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ZnTiO3 Ceramic Nanopowder Microstructure Changes During Compaction
(Međunarodni Institut za nauku o sinterovanju, Beograd, 2013)
ZnTiO3 nanopowder as a constitutive component in compact production was primarily characterised. Scanning electron micrographs of as received powder were recorded. Mercury porosimetry and nitrogen adsorption were also ...
Genetic diversity of a Serbian grapevine germplasm collection based on morphoagronomic characteristics
(Društvo genetičara Srbije, Beograd, 2014)
The objective of this study was to evaluate diversity and relationships among grapevine cultivars from the Serbian gene bank in Sremski Karlovci, and to identify the most useful variables for discrimination. A total of 54 ...
Gis techology in regional recognition of the distribution pattern of multifloral honey: the chemical traits in Serbia
(Srpsko biološko društvo, Beograd, i dr., 2014)
GIS is a computer-based system to input, store, manipulate, analyze and output spatially referenced data. There is a huge range application of GIS that generally sets out to fulfill: mapping, measurement, monitoring, ...
The effect of interaction of systematic factors on milk performance of Simmental cows in standard lactation / Efekat interakcije sistematskih faktora na mlečnost krava simentalske rase u standardnim laktacijama
(Institut za stočarstvo, Beograd, 2012)
The effect of interaction between the farm and calving season, as well as the farm and group of lactations on milk performance traits (milk yield, yield of milk fat, 4% fat corrected milk and milk fat content) was analyzed ...
The effect of temperature on pollen germination and pollen tube growth of sour cherry cultivars / Uticaj temperature na klijavost polena i rast polenovih cevčica sorti višnje
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2014)
The study was carried out to determine the effect of three different temperatures (5, 15 and 25°C) on in vitro pollen germination and pollen tube growth of five sour cherry cultivars: 'Heimanns Konservenweichsel', 'Kelleriis ...
The Influence of Compaction Pressure on the Density and Electrical Properties of Cordierite-based Ceramics
(Međunarodni Institut za nauku o sinterovanju, Beograd, 2015)
Due to its characteristics, cordierite, 2MgO center dot 2Al(2)O(3)center dot 5SiO(2), is a high-temperature ceramic material of a great scientific interest. Mechanical activation of the starting mixtures containing 5.00 ...
Textural and cooking properties and viscoelastic changes on heating and cooling of Balkan cheeses
(Elsevier Science Inc, New York, 2015)
The growth in food service and prepared consumer foods has led to increasing demand for cheese with customized textural and cooking characteristics. The current study evaluated Kackavalj, Kackavalj Krstas, and Trappist ...
Changes of physical-chemical properties of beef during 14 days of chilling / Promene u fizičko-hemijskim karakteristikama junećeg mesa tokom 14 dana hlađenja
(Institut za stočarstvo, Beograd, 2012)
The objective of the work was to evaluate the effect of conditioning time (during 14 days of ageing at +4°C) on physicochemical properties of two cattle skeletal muscles. Investigations were conducted on the m. longissimus ...
Effects of glu-1 and glu-3 allelic variations on wheat glutenin macropolymer (gmp) content as revealed by size-exclusion high performance liquid chromatography (se-hplc)
(Društvo genetičara Srbije, Beograd, 2017)
Gluten macropolymers (GMPs), formed by seed storage proteins glutenins and gliadins through intermolecular disulfide bond, confer dough viscoelasticity and wheat processing quality. Glutenins consist of high and low molecular ...
Contribution to reviewing potentials of natural resources of the Sjenica-Pešter plateau for organizing organic sheep production / Prilog sagledavanju potencijala prirodnih resursa Sjeničko-pešterske visoravni za organizovanje organske ovčarske proizvodnje
(Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd, 2013)
The paper presents results of investigating possibilities for organizing and developing organic production in sheep farming, in the territory of the Sjenica-Pešter plateau. The results of investigations on yield, floristic ...