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Приказ резултата 151-160 од 178
Effects of incorporation of liquid starter fertilizer in soybean productions / Efekti inkorporacije tečnog startnog đubriva u proizvodnji soje
(Naučno društvo za pogonske mašine, traktore i održavanje, Novi Sad i Univerzitet u Novom Sadu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Novi Sad, 2013)
Conventional saybean production assumes usage of standard inorganic fertilizers which can be added to the soil by different methods. Unlike conventional production, this research was conducted with assumption that by using ...
Microbial biomass, soybean yield and quality under the different levels of mineral nutrients / Mikrobna biomasa, prinos i kvalitet soje pri različitim nivoima mineralnih hraniva
(Institut PKB Agroekonomik, Padinska skela, 2005)
The objective was to analyse the effects of nitrogen and phosphorus (sowing inoculated and non-inoculated seed) on the microbial biomass of soil, soybean yield and quality under the different levels of mineral nutrients. ...
The influence of mulching and bioregulators on the production characteristics of endives
(University of Banja Luka Faculty of Agriculture, 2023)
Endive (Cichorium endivia L.) is a leafy vegetable with excellent nutritional
composition and bitter taste. Unlike in Southern and Western Europe, the
vegetable is little known in Serbia. In an experiment conducted in ...
The impact of the irrigation regimes on the Ravaz index in vineyard plavinci under climate change
(University of Banja Luka Faculty of Agriculture University City Bulevar vojvode Petra Bojovića 1A 78000 Banja Luka, Republic of Srpska, B&H, 2023)
With increasing aridity and the frequency of extreme events predicted in the near future according to global climate models, soil water availability may become a more important limiting factor in wine production and quality. ...
Ispitivanje dinamike prinosa ratarskih kultura u zavisnosti od sistema gajenja
(Poljoprivredni fakultet Sveučilišta J.J. Strossmayera u Osijeku, 2006)
Plodoredu kao sustavu korištenja obradivih površina uzgojem različitih usjeva (uglavnom jednogodišnjih) se u posljednje vrijeme pridaje sve veća pozornost, što potvrđuju brojna istraživanja. Razlozi za uvođenje plodoreda ...
Influence of different nutrition systems on yield and other parameters of productivity of potato
(Potato Research Institute Havličkuv Brod Ltd, 2013)
In this paper results of studies of the effects of different combinations of mineral fertilizers and rotted farmyard manure on yield and other parameters of the productivity of potato are presented. The experiments were ...
Assessment of yield, quality and nitrogen index of Agrostietum capillaris grassland as affected by fertilizations / Prinos, kvalitet i indeks ishrane azotom livade tipa Agrostietum capillaris pod uticajem đubrenja
(Institut za stočarstvo, Beograd, 2020)
Managing N, P and K inputs in semi-natural meadow production systems is important for achieving maximum yields in livestock farming. The objective of the present study was to estimate the effect of different NPK levels ...
Evaluation of some Canadian apricot cultivars in the region of Belgrade
(Naučno voćarsko društvo Srbije, Čačak, 2018)
Evaluation of 11 introduced Canadian apricot cultivars was conducted in the region of Belgrade during
a six-year period (2009‡2014). Control cultivar for comparison was ‘Hungarian Best’. Studies have included
time of ...
Phenological characteristics, yield and fruit quality of medium-late ripening plum cultivars in the region of Belgrade / Fenološke osobine, rodnost i kvalitet ploda sorti šljive srednje poznog vremena zrenja na području Beograda
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2018)
Phenological characteristics, yield and fruit quality of 14 medium-late ripening plum cultivars, were studied in the region of Belgrade during the five-year period (2013-2017). The control cultivar for comparison was ...
Influence of Different Ways of Smoking on Yield, Chemical Composition and Sensory Properties Of Smoked Fish / Uticaj načina dimljenja na prinos, hemijski sastav i senzorna svojstva dimljene ribe
(4. International Conference “Fishery” Faculty of Agriculture, Belgrade-Zemun, Serbia, May, 27 - 29., 2009)
This study compared the effects of smoking processes on the production weight losses, chemical and sensory characteristics of smoked fish - rainbow trout (Oncorchynchus mykiss, Walbaum) and common carp (Cyprinus carpio ...