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The influence of the size of vine living area to the characteristics of cultivar Cabernet Sauvignon / Uticaj veličine životnog prostora čokota na svojstva sorte Kaberne Sovinjon
(Institut PKB Agroekonomik, Padinska skela, 2003)
The paper shows the results of several years of testing the influence of the size of vine living area and the degree of vine loading with fruitful buds to the most important agrobiological and economic and technological ...
Modern wheat combine harvesters under conditions in PK Beograd / Savremeni žitni kombajni u uslovima PKB-a
(Institut PKB Agroekonomik, Padinska skela, 2003)
The goal of the investigation was to analyze parameters and indicators of performance for modern combine harvesters, under conditions in PKB Corporation, as a basis to review the possibility for improved performance ...
Efficiency of cottonseed utilization in dairy cows nutrition / Efikasnost korišćenja zrna pamuka u ishrani krava
(Institut PKB Agroekonomik, Padinska skela, 2003)
The results of the investigation of cottonseed utilization efficiency in lactating cows nutrition are presented in this paper. Experiment was conducted on 20 cows (divided in two groups) in Holstein breed type. Rations ...
Silage lucerne in cows feeding / Silaža lucerke u ishrani krava
(Institut PKB Agroekonomik, Padinska skela, 2002)
Problems associated with the lucerne silage use in dairy cows feeding. These problems are the increased solubility and degradability of proteins. With processed such as wilting, fermentation stimulation with carbohydrate ...
The influence of mineraladsorbent 'Minazel' on the reduction of residual zearalenone and its metabolites in cow's milk / Uticaj mineralnog adsorbenta 'Minazel' na smanjenje rezidua zearalenona i njegovih metabolita u mleku krava
(Institut PKB Agroekonomik, Padinska skela, 2003)
The results of the use of mineral adsorbent - Minazel, preparation based on the natural zeolite, in the prevention of mycotoxicoses and avoidance of zearalenone and its metabolites transfer into cow´s milk were described ...
Effect of vegetation area size on alfalfa seed yield / Uticaj veličine vegetacionog prostora na prinos semena lucerke
(Institut PKB Agroekonomik, Padinska skela, 2002)
This paper surveys sowing norms (row spacing and seed rate) in both the world and our country, optimal seed rates in alfalfa seed production. A short overview of row spacing and seed rates applied in the world and Yugoslavia ...
Production of alfalfa seed yield / Tehnologija proizvodnje semena lucerke
(Institut PKB Agroekonomik, Padinska skela, 2003)
This study is summing up basic technological operations significant for successful alfalfa seed production. It gives summary of: optimal swaths per each production year, meteorological condition influences during production ...
Biological-pomological characteristics of nectarine cultivars of late ripening time / Biološko-pomološke osobine poznih sorti nektarine
(Institut PKB Agroekonomik, Padinska skela, 2003)
The paper presents the results of studying seven nectarine cultivars of late ripening time during the period of 1998.-2002. Investigations included: the ripening time, fruitfulness, as well as important physical, chemical ...
Agrobiological and technological characteristics of five black wine varieties of the Proles occidentalis group in the vineyard district grocka / Agrobiološke i privredno tehnološke karakteristike pet crnih sorti vinove loze grupe Proles occidentalis u gročanskom vinogorju
(Institut PKB Agroekonomik, Padinska skela, 2003)
On the basic of three-year testing of five black wine varieties of the Prolec occidentalis group, grown in the vineyard district of Grocka, the following conclusions can be made: 1. High yield of grapes exhibited variety ...
Agribiological characteristics of new table varieties of very early ripening periods / Agrobiološke karakteristike novih stonih sorti veoma ranog perioda sazrevanja
(Institut PKB Agroekonomik, Padinska skela, 2002)
Grapevine growing of table varieties in Serbia is very interesting, specially in Grocka vineyard area. Agro ecological conditions of this vineyard area obtained regular and high results and satisfactory grape quality of ...