Претраживање
Приказ резултата 41-50 од 58
Cropping potential and quality of the grape variety Cabernet franc / Rodnost i kvalitet sorte kaberne fran
(Institut PKB Agroekonomik, Padinska skela, 2015)
A study was conducted during three years (2009 - 2011) to evaluate the cropping potential and quality of the grape variety Cabernet franc cultivated in the Trstenik vine growing region. The data obtained showed that Cabernet ...
The effect of vegetation area size on Italian ryegrass (Lolium Italicum A. BR.) seed yield / Uticaj veličine vegetacionog prostora na prinos semena italijanskog ljulja (Lolium Italicum A. BR.)
(Institut PKB Agroekonomik, Padinska skela, 2013)
This paper surveys sowing norms (row spacing and seed rate) in both our country and the world, as well as the optimal seed rates in Italian ryegrass seed production. It gives a short overview of row spacings and seed rates ...
Divergence of the local populations of St. John’s wort (Hypericum perforatum L.) based on leaf morphological traits / Divergentnost domaćih populacija kantariona (Hypericum perforatum L.) po morfoloskim osobinama lista
(Institut PKB Agroekonomik, Padinska skela, 2015)
The present study was conducted in order to analyze the divergence of the fourteen native populations of St. John’s wort (Hypericum perforatum L.) originating from different locations of Serbia based on six leaf morphological ...
Health calves and cows holstein friesian race in puerperium (review research) / Zdravstveno stanje teladi i krava holštajn frizijske rase u puerperijumu (pregled istraživanja)
(Institut PKB Agroekonomik, Padinska skela, 2015)
Intensive cattle farming covers a wide range of technological processes that should enable continued production and optimal use of production capacity. In such circumstances newborn calves have to adapt to different ...
Importance of aerobic stability in silages / Značaj aerobne stabilnosti silirane stočne hrane
(Institut PKB Agroekonomik, Padinska skela, 2013)
Aerobic stability is a term that indicates the length of the time that silage remains cool and does not spoil after it is exposed to air. Therefore, rapid removal of air from forage mass and prevention of air infiltration ...
Effect of fertilization and undersowing on occupation area of park lawn / Uticaj podsejavanja i đubrenja na pokrovnost parkovskog travnjaka
(Institut PKB Agroekonomik, Padinska skela, 2013)
The research was carried out at the park lawn in Banatsko Novo Selo, in the region of Južni Banat in 2012. Objective of the study was the effect of application of fertilizers and undersowing on grassland cover. Joint action ...
Influence of sowing depth on basil, sage and borage germination / Uticaj dubine setve na nicanje bosiljka, žalfije i borača
(Institut PKB Agroekonomik, Padinska skela, 2013)
Germination of basil, sage and borage was investigated in plastic pots containing well-drained and rich soil. Four sowing depths were employed (1, 2, 3 and 4 cm) in order to study germination length and the number of plants ...
The assessment of breeding value in black and white cattle by use of selection index / Procena priplodne vrednosti krava crno-bele rase upotrebom selekcijskog indeksa
(Institut PKB Agroekonomik, Padinska skela, 2015)
The objective of this study was a construction of selection index on the basis of whose score the cows could be graded during their selection and formation of parent pairs. The most important milk yield traits in standard ...
Influence of container cell capacity on the properties of sage (Salvia officinalis L.) nursery production / Uticaj zapremine kontejnerskih ćelija na kvalitet rasada žalfije (Salvia officinalis L.)
(Institut PKB Agroekonomik, Padinska skela, 2013)
Until now the production of sage nursery production in warm beds has been meeting the needs with regard to the herb. However, the ever-increasing interest for the plant has initiated the need to enhance the technology of ...
The importance of compression level as a factor in silage quality / Značaj stepena sabijenosti kao faktora kvaliteta silaže
(Institut PKB Agroekonomik, Padinska skela, 2015)
The results of experiments where lucerne, maize, sunflower and sorghum were ensiled and the importance of compression level on the quality of obtained silages were presented in the paper. Level of compression is more ...