Претраживање
Приказ резултата 11-20 од 147
Morfološke karakteristike polenovih zrna paradajza sorte “Volovsko srce” (Lycopersicon esculentum Mill., Solanaceae)
(Poljoprivredni fakultet, Beograd, 2021)
Истраживање је обухватило анализу морфологије полена сорте парадајза (Lycopersicon
esculentum Mill.) познате под називом „Воловско срце“, у циљу доприноса
палинолошкој збирци гајених биљака Србије. С обзиром на то да ...
Total phenolic content in edible parts of selected allium species biofortified with selenium
(Univerzitet u Banjoj Luci - Tehnološki fakultet, 2020)
Species of the genus Allium have great importance in human nutrition due wide
range of therapeutic properties and great health benefits. Their nutritional value is
primarily determined by the chemical composition of the ...
INVESTIGATION OF CONVECTIVE DRYING CHARACTERISTICS AND SPECIFIC ENERGY CONSUMPTION OF APRICOT AND APPLE TREE DISCS
(University of Belgrade, Faculty of Agriculture, Serbia, 2023)
The aim of this work was to investigate the drying characteristics and specific energy consumption during convective drying of apricot and apple tree. The measurements were performed in an experimental dryer with disk-shaped ...
Effects of Irrigation Rate and Planting Density on Maize Yield and Water Use Efficiency in the Temperate Climate of Serbia
(East Sarajevo: Faculty of Agriculture, 2023)
Scarce water resources severely limit maize (Zea mays L.) cultivation in the temperate regions
of northern Serbia. A two-year field experiment was conducted to investigate the effects of
irrigation and planting density ...
Morfo-anatomska i ramanska analiza trihoma krunice ljubičice (Viola odorata L.)
(Drugi botanički simpozijum – „Treći vek botanike u Vojvodini”, 2023)
Испарљива једињења која емитују цветови, привлаче опрашиваче који
посредују у полном размножавању цветница. Viola odorata (Violaceae) је зељаста,
вишегодишња врста чије хазмогамне цветове карактерише специфичан јак ...
APPLICATION OF RAMAN SPECTROSCOPY FOR THE CHARACTERISATION OF MILK AND MILK-PHENOLICS POWDERS
(University of Novi Sad, Faculty of Technology Novi Sad, 2022)
The current trend of food innovations is a development of different milk products enriched with phenolic compounds extracted from food by-products. This represents a promising strategy for food waste recovery and to enhance ...
Brown trout primary hepatocyte spheroids – characterization and applications in endocrinology and beyond
(Iberian Association of Comparative Endocrinology, 2023)
Three-dimensional (3D) culture models of mammalian hepatocytes have been shown to replicate in vivo liver features accurately. The use of these 3D models avoids the constraints of an in vivo assay while sustaining the ...
Chemical Characterization of Different Colored Tomatoes: Application of Biochemical and Spectroscopic Tools
(MDPI, 2022)
Traditional crop varieties are useful sources of desirable characteristics for developing new
cultivars with improved nutritive and sensory attributes. The aim of this study was to evaluate the
fruit-quality parameters ...
Weed seed bank model
(19 th EWRS Symposium 2022 “Lighting the Future of Weed Science”, Atheens, Greece, Book of Abstracts, 2022)
Weed seed banks are an inexhaustible and permanent source of weeds, but they also have a stabilizing effect on the ecosystem and biodiversity in plant production systems. Scarce rese-arch on this topic has shown great ...
Influence of different fertilization system on weed seed-bank
(International Organization for Biological Control of noxious animals and plants West Palearctic Regional Section (IOBC/WPRS), 2021)
The aim of the research was to evaluate the different fertilization systems during the biennial review of the soil weed seed-bank. Sampling of soil by the ’’Square grill’’ method was carried out on the plots of the 50-year ...