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VARIATION IN SOIL ORGANIC CARBON STOCKS IN THE SOILS OF FOOT AND TOE SLOPES OF MOUNTAIN VUKAN, EAST–CENTRAL SERBIA
(Serbian Society of Soil Science, 2020)
The global estimates of soil organic carbon (SOC) stocks using modeling approaches are prone to under and overestimations. The aim of this work is to present the variation of SOC stocks at the foot and toe slopes of Mt. ...
Total phenolic content in edible parts of selected allium species biofortified with selenium
(Univerzitet u Banjoj Luci - Tehnološki fakultet, 2020)
Species of the genus Allium have great importance in human nutrition due wide
range of therapeutic properties and great health benefits. Their nutritional value is
primarily determined by the chemical composition of the ...
Effects of liming and nutrient management on yield and other parameters of potato productivity on acid soils in Montenegro
(GEA (Geo Eko-Eko Agro), Faculty of Architecture - University of Montenegro, Faculty of Philosophy - University of Montenegro, Biotecnical faculty - University of Montenegro, 2020)
This study was conducted to evaluate the effect of liming (CaCO3 1000 kgha-1), and
application of organic fertilizers (rotted farmyard manure 40 tha-1) and six different combination of
mineral fertilizers: NPK 15:15:15 ...
The influence of agroecological conditions of growing on the chemical properties of burley tobacco
(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, BosniaUniversity of Belgrade, Faculty of Agriculture, SerbiaMediterranean Agronomic Institute of Bari (CIHEAM - IAMB) ItalyInternational Society of Environment and Rural Development, Japan..., 2020)
Tobacco production in Republic of Serbia today includes two types of tobacco because Oriental tobacco has no longer been produced since 2016. The aim of this experiment was to determine the influence of agroecological ...
The effects of mulch and bio-fertilizers on soil properties in organic soybean and buckwheat production
(Glas Slavonije d.d., Osijek, 2020)
Buckwheat and soybean are regarded as important crops in organic production and their production
could contribute to achieving farm sustainability. However, this significance derives
from a preceding effect, but less ...
Fertilizer effects on the container production of tomato seedlings
(University of Banja Luka Faculty of Agriculture University City Bulevar vojvode Petra Bojovića 1A 78000 Banja Luka, The Republic of Srpska, B&H, 2020)
In these researches the plan is to look at the effect of different fertilizers on the quality of tomato
seedlings made for open field production (cv. roker). Tomato nursery were grown in containers
with 104 openings and ...
Evaluation of fruit mineral contents of two apple cultivars grown in organic and integrated production systems
(International Society for Horticultural Science, 2020)
Apples are an important source of bioactive compounds, especially mineral nutrients. Minerals (both macro- and micro-elements) are responsible for the functioning of the human body, and involved in the metabolism and ...
Efficacy of flubendiamide and emamectin benzoate in the control of cotton bollworm (Helicoverpa armigera Hübner) on sweet pepper
(Bosnia and Herzegovina: University of Banja Luka Faculty of Agriculture University City Bulevar vojvode Petra Bojovića 1A 78000 Banja Luka, Republic of Srpska, 2020)
The cotton bollworm (Helicoverpa armigera Hübner) is the polyphagous pest that can cause significant losses in the pepper production (up to 35%). Larvae cause damage by puncturing in pepper fruits and feeding on their ...
Dynamics of microbial populations activities after the application of nicosulfuron
(Springer, 2020)
When a pesticide gets into soil, it takes part in a number of physical, chemical and biological processes that depend not only on the compound itself, but a number of other factors such as physical, chemical, and biological ...
EFFECT OF DIFFERENT FERTILIZATION TREATMENTS ON THE TOTAL PHENOLIC CONTENT OF PEPPER FRUITS
(Univerzitet u Banjoj Luci - Tehnološki fakultet, 2020)
Pepper (Capsicum annuum L.) is a very important agricultural crop in Serbia, and
has great economic importance. Pepper fruits are used in the food industry like
fresh or processed products and are characterized by excellent ...