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Antioxidant edible films based on chitosan and starch containing polyphenols from thyme extracts
(Elsevier Sci Ltd, Oxford, 2017)
The aim of this study was to analyse the antioxidant activity of different polymeric matrices based on chitosan and starch, incorporating a thyme extract (TE) rich in polyphenols. TE provided the films with remarkable ...
Fatty acid and phenolic profiles of almond grown in Serbia
(Elsevier Sci Ltd, Oxford, 2017)
Almond production is not typical for Serbia however the existence of natural populations and unexpectedly suitable agro-climatic conditions initiated this kind of study. Total oil content and concentrations of the fatty ...
The impedance analysis of sintered MgTiO3 ceramics
(Elsevier Science Sa, Lausanne, 2017)
In the present study the effect of preparation conditions on microstructure and electrical properties of MgTiO3 ceramics was investigated. Mixture of MgO and TiO2 powders was subjected to mechanical activation for different ...