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Human impact on sandy beach vegetation along the southeastern Adriatic coast
(Springer, New York, 2016)
We compared the zonation of vegetation and connectivity of coastal plant communities between two distinct areas, one in Montenegro and another in Albania, that differ in terms of human impact, mainly through tourism ...
Cross-cultural consumer perceptions of service quality in restaurants
(Emerald Group Publishing Ltd, Bingley, 2016)
Purpose - This paper aims to present results from a research that analyzed consumer perceptions of service quality in restaurants in four European cities - Belgrade (Serbia), Manchester (UK), Thessaloniki (Greece) and Porto ...
The Effects of Aphid Traits on Parasitoid Host Use and Specialist Advantage
(Public Library Science, San Francisco, 2016)
Specialization is a central concept in ecology and one of the fundamental properties of parasitoids. Highly specialized parasitoids tend to be more efficient in host-use compared to generalized parasitoids, presumably owing ...
Multiple marker-traits associations for maize agronomic traits
(Inst Investigaciones Agropecuarias, Chillan, 2016)
Association analysis is a relatively novel approach in quantitative traits studies that allows high resolution mapping and time efficient and direct application on breeding material. Since the markers, which are close to ...
Authenticity Determination in cooked, emulsified Sausages using the Raman Spectroscopy and Chemometrics
(Deutscher Fachverlag Gmbh, Frankfurt Main, 2016)
Correlation of litter size traits / Povezanost osobina veličine legla
(Institut za stočarstvo, Beograd, 2016)
Heredity and correlation of litter size traits were observed in 3693 litters, i.e. in 1622 daughters of two genotypes Swedish Landrace genotype - SL; and F1 ♀ SLxLW. The study included daughters (minimum ten daughters per ...
Food labels - status and consumers' attitude on the Serbian food market
(Emerald Group Publishing Ltd, Bingley, 2016)
Purpose - This paper aims to present results from a research that analyzed the quality of labels available in the Serbian food market and consumers' attitudes toward food labels. Design/methodology/approach - A total of ...
Human resource management at 'AD Imlek Belgrade' / Upravljanje ljudskim resursima u 'AD Imlek Beograd'
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2016)
Human resources include overall human potential within an organization: the available knowledge and experience, usable skills and abilities, possible ideas and creations, the level of motivation and interest in the achievement ...
Corrosion rate determination of austenic steels in calcium hypochlorite solutions / Određivanje brzine korozije austentnih čelika u rastvorima kalcijum-hipohlorita
(Inženjersko društvo za koroziju, Beograd, 2016)
This paper presents the results of testing the corrosion resistance of austenitic chromium-nickel steel X6 CrNiTi 18-10 and X6 CrNiNb 18-10 in solutions of calcium hypochlorite. For the tests were used potentiodynamic ...
Environmental impacts of the meat chain - Current status and future perspectives
(Elsevier Science London, London, 2016)
BACKGROUND: The meat chain sector is recognized as one of the leading polluters in the food industry. Research on environmental performance in the meat industry has been analyzed in terms of the meat product(s), the ...