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Experimental tests and technical characteristics of regenerated films from agricultural plastics
(Elsevier Sci Ltd, Oxford, 2012)
Current agricultural practices require the use of large quantities of plastics, which contribute to a significant increase of the quantity and quality of agricultural production, but also require high quantities of plastic ...
Implication of food safety measures on microbiological quality of raw and pasteurized milk
(Elsevier Sci Ltd, Oxford, 2012)
The effects of implementing food safety measures including pre-requisite programs (PRPs) and/or Hazard Analysis Critical Control Points (HACCP) on the microbiological quality of raw and pasteurized milk during four years ...
In vitro and in vivo antifungal properties of cysteine proteinase inhibitor from green kiwifruit
(Wiley-Blackwell, Hoboken, 2012)
BACKGROUND: Higher plants possess several mechanisms of defense against plant pathogens. Proteins actively synthesized in response to those stresses are called defense-related proteins which, among others, include certain ...
Non-persistently aphid-borne viruses infecting pumpkin and squash in Serbia and partial characterization of Zucchini yellow mosaic virus isolates
(Springer, Dordrecht, 2012)
Cucurbit species grown in the Vojvodina Province, Serbia, were surveyed for the incidence of Zucchini yellow mosaic virus (ZYMV), Watermelon mosaic virus (WMV), Cucumber mosaic virus (CMV), Squash mosaic virus (SqMV), ...
First Report of Tomato spotted wilt virus Infecting Onion and Garlic in Serbia
(Amer Phytopathological Soc, St Paul, 2012)
Effect of recombination in the maize breeding population with exotic germplasm on the yield stability
(Springer, Dordrecht, 2012)
A little knowledge exists about the probability that recombination in the parental maize populations will enhance the chances to select more stable genotypes. The synthetic parent maize population ((1601/5 x ZPL913)F-2 = ...
First Report of Oidium neolycopersici on Greenhouse Tomatoes in Serbia
(Amer Phytopathological Soc, St Paul, 2012)
Effects of isolation, enzymatic hydrolysis, heating, hydratation and Maillard reaction on the antioxidant capacity of cereal and legume proteins
(Elsevier Science Bv, Amsterdam, 2012)
The antioxidant capacity of maize proteins, wheat gluten, pea protein isolates and hydrolysates and melanoproteins (MRPs) was evaluated as a radical scavenging activity against ABTS (22-azino-bis/3-ethil-benothiazoline-6-sulfonic ...
Seasonal water pricing using meteorological data: case study of Belgrade
(Elsevier Sci Ltd, Oxford, 2012)
The paper presents a model of seasonal water pricing (SWP) aimed primarily at diminishing excessive fresh water use in the city of Belgrade. Seasonal prices are determined on meteorological observations of the average ...
Enthalpy-entropy compensation for n-hexane adsorption on HZSM-5 containing transition metal ions
(Academic Press Ltd- Elsevier Science Ltd, London, 2012)
In this work, the values of entropy changes related to n-hexane adsorption onto ion-exchanged ZSM-5 zeolites were calculated from differential heats, obtained from microcalorimetric experiments. The existence of enthalpy-entropy ...