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Приказ резултата 71-80 од 107
Technical achievements and demands of milking machines / Tehnička dostignuća i zahtevi prema aparatima za mužu
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
The technical development of milking plants is a continuous process in terms of global modernization and technical progress. Milking equipment has been improved with main goal to achieve a safe and complete milking process. ...
Carbohydrate balancing in diets for cows / Balansiranje ugljenih hidrata u obrocima za krave
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
Carbohydrate balancing in order to achieve maximum energy intake with simultaneous providing adequate quantities of fiber in the diet is a very complex problem in feeding of all high producing ruminants, particularly dairy ...
Specific characteristics of silage used in cows' feeding / Specifičnosti različitih vrsta silaža koje se koriste u ishrani krava
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
Quality and nutritive value of silages prepared from various feeds are their basic characteristics. various feeds, produced as forage or as significant byproducts of agricultural and food production could be conserved by ...
Effects of feeding on milk fat composition / Uticaj ishrane na sastav mlečne masti
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
The dairy industry has been traditionally paying attention to the total amount of fat in milk, but not to a its composition. However, due to market trends aimed at the 'healthy food' in the western countries, milk and milk ...
Procedures for quality silage production from annual legume ensiling / Postupci proizvodnje kvalitetne silaže jednogodišnjih leguminoza
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
Different possibilities for annual legumes ensiling are presented in the paper. Due to their high yields and chances of their planting as winter, spring or stubble crops, annual legumes have a high potential for the ...
Possibilities of milk production increase in sheep by using crossbreeding / Mogućnost povećanja proizvodnje mleka u ovaca primenom ukrštanja
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
This paper presents results of effects of crossbred Svrljig sheep x East Friesian sheep on milk production results and milk fat content. It is found that there were highly significant differences (P lt 0,001) in milk ...
Fertility in Sjenica Pramenka breed / Plodnost sjeničkog soja pramenke
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
The investigation of the Sjenica Pramenka sheep breed was performed on a privately owned farm during the three-year period. The average fertility was 122.06% and it increased with age (I lambing - 119.37%, II - 123.68%, ...
Effects of red clover and Italian ryegrass share on silage quality and nutritive value / Uticaj udela crvene deteline i italijanskog ljulja na kvalitet i hranljivu vrednost silaže
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
The silage mass of the first-cut of red clover (TP), the variety K-17 at the flowering stage, and of Italian ryegrass (LI), the variety K-13 at the full heading stage, was ensiled. Ensiling was done in a single culture and ...
The heritability of milk production traits under different conditions of cattle production / Heritabnost osobina mlečnosti u različitim uslovima proizvodnje mleka goveda
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
The selection base is in the end reduced to selecting the best male and female and their matting in order to develop a progeny superior to parents for selected traits. Applied methods for the production improvement depend ...
Growth and activity of mesophilic Lactococci in ultrafiltered milk / Rast i aktivnost mezofilnih Laktokoka u ultrafiltriranom mleku
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2000)
The buffer capacity of milk equivalent (CF=1) and retentates (CF=3 and CF=4) were studied. Furthermore, influence of milk equivalent and these retentates on growth and activity of three strains of mesophilic lactococci: ...