Преглед тема: "Mushrooms"
Приказ резултата 1-9 од 9
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Advances in in batch culture fermented Coriolus versicolor medicinal mushroom for the production of antibacterial compounds
(Elsevier Sci Ltd, Oxford, 2016) -
Antioxidative activities and chemical characterization of polysaccharide extracts from the widely used mushrooms Ganoderma applanatum, Ganoderma lucidum, Lentinus edodes and Trametes versicolor
(Academic Press Inc Elsevier Science, San Diego, 2012) -
Biological potential of puffballs: A comparative analysis
(Elsevier, Amsterdam, 2016) -
Development of mushroom-based cereal flours with improved nutritional and antioxidative properties
(University of Belgrade Studentski trg 1 11000 Belgrade, 2021) -
From mycelium to spores: A whole circle of biological potency of mosaic puffball
(Elsevier Science Bv, Amsterdam, 2019) -
Mushroom β-glucan and polyphenol formulations as natural immunity boosters and balancers: nature of the application
(Food Science and Human WellnessFood Science and Human Wellness, 2023) -
Selenium enriched mushrooms as food additives and dietary supplements
(SERBIAN NUTRITION SOCIETY, 2021)