Theory and application of Analytic hierarchy process (AHP) in multi criteria decision making under conditions of risk and uncertainty (individual and group context)

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Theory and application of Analytic hierarchy process (AHP) in multi criteria decision making under conditions of risk and uncertainty (individual and group context) (en)
Теорија и примена Аналитичког хијерархијског процеса (АХП) за вишекритеријумско одлучивање у условима ризика и неизвесности (индивидуални и групни контекст) (sr)
Teorija i primena Analitičkog hijerarhijskog procesa (AHP) za višekriterijumsko odlučivanje u uslovima rizika i neizvesnosti (individualni i grupni kontekst) (sr_RS)
Authors

Publications

The agricultural water footprint and assessment of virtual water trade: Does Serbia import or export water?

Stričević, Ružica; Srdjević, Zorica B.; Djurović, Nevenka; Srdjević, Bojan M.

(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2018)

TY  - JOUR
AU  - Stričević, Ružica
AU  - Srdjević, Zorica B.
AU  - Djurović, Nevenka
AU  - Srdjević, Bojan M.
PY  - 2018
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4849
AB  - Limited water resources, an increase in water demand and a changing climate triggered the development of new concepts for assessment of water demand and water consumption locally and globally. The newest concepts that successfully tackle this issue are water footprint and virtual water trade. Aims of this study are: (1) to define specific water demand for the most important agricultural products in the international trade of the Republic of Serbia, (2) to assess possibilities of an increase in water productivity for those products, and (3) to assess sustainability of water resources in Serbia, based on the ratio of import/export during virtual water trade. Specific water demand for wheat, maize, sunflower, sugar beet and soya bean has been calculated and compared with specific water demand in other countries. Results prove that water productivity can be improved by, for example, using other varieties of crops or modifying cultivation technology. The ratio of imported/exported virtual water quantities for the periods 1995-1999 and 2010- 2013 in Serbia shows that more water was exported than imported. Sustainability of water resources in Serbia will not be endangered even if the export of agricultural products is increased.
AB  - Ograničeni vodni resursi, rastući zahtevi za vodom i sve nepovoljniji klimatski uslovi doveli su do razvoja novih koncepata, sa ciljem procene potražnje i potrošnje vode na lokalnom i globalnom nivou. Koncepti koji se u novije vreme koriste pri rešavanju ovakvih problema su 'vodni otisak' i 'virtuelna trgovina vodom'. Ciljevi ovog rada su: (1) da se odrede specifični zahtevi za vodom najvažnijih poljoprivrednih proizvoda u procesu međunarodne trgovine Srbije, (2) da se oceni mogućnost povećanja produktivnosti vode pri proizvodnji tih proizvoda i (3) da se proceni održivost vodnih resursa Srbije, na osnovu odnosa vode koju Srbija uvozi/izvozi tokom 'virtuelne trgovine vodom'. Izračunavanjem specifične potrošnje vode za pšenicu, kukuruz, suncokret, šećernu repu i soju i poređenjem sa specifičnom potrošnjom vode ovih kultura u drugim zemljama, utvrđeno je da postoji prostor da se unapredi korišćenje vode, npr. podešavanjem sortimenta ili promenama u tehnologiji gajenja. Na osnovu odnosa izračunatih izvezenih i uvezenih virtuelnih količina vode za period 1995-1999. godine i 2010-2013. godine, može se zaključiti Srbija izvozi više vode nego što uvozi. Čak i sa dodatnim porastom izvoza poljoprivrednih proizvoda neće doći do narušavanja vodne održivosti Srbije.
PB  - Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - The agricultural water footprint and assessment of virtual water trade: Does Serbia import or export water?
T1  - 'Vodni otisak' u poljoprivredi i virtuelna trgovina vodom - da li Srbija izvozi ili uvozi vodu?
EP  - 194
IS  - 2
SP  - 185
VL  - 63
DO  - 10.2298/JAS1802185S
ER  - 
@article{
author = "Stričević, Ružica and Srdjević, Zorica B. and Djurović, Nevenka and Srdjević, Bojan M.",
year = "2018",
abstract = "Limited water resources, an increase in water demand and a changing climate triggered the development of new concepts for assessment of water demand and water consumption locally and globally. The newest concepts that successfully tackle this issue are water footprint and virtual water trade. Aims of this study are: (1) to define specific water demand for the most important agricultural products in the international trade of the Republic of Serbia, (2) to assess possibilities of an increase in water productivity for those products, and (3) to assess sustainability of water resources in Serbia, based on the ratio of import/export during virtual water trade. Specific water demand for wheat, maize, sunflower, sugar beet and soya bean has been calculated and compared with specific water demand in other countries. Results prove that water productivity can be improved by, for example, using other varieties of crops or modifying cultivation technology. The ratio of imported/exported virtual water quantities for the periods 1995-1999 and 2010- 2013 in Serbia shows that more water was exported than imported. Sustainability of water resources in Serbia will not be endangered even if the export of agricultural products is increased., Ograničeni vodni resursi, rastući zahtevi za vodom i sve nepovoljniji klimatski uslovi doveli su do razvoja novih koncepata, sa ciljem procene potražnje i potrošnje vode na lokalnom i globalnom nivou. Koncepti koji se u novije vreme koriste pri rešavanju ovakvih problema su 'vodni otisak' i 'virtuelna trgovina vodom'. Ciljevi ovog rada su: (1) da se odrede specifični zahtevi za vodom najvažnijih poljoprivrednih proizvoda u procesu međunarodne trgovine Srbije, (2) da se oceni mogućnost povećanja produktivnosti vode pri proizvodnji tih proizvoda i (3) da se proceni održivost vodnih resursa Srbije, na osnovu odnosa vode koju Srbija uvozi/izvozi tokom 'virtuelne trgovine vodom'. Izračunavanjem specifične potrošnje vode za pšenicu, kukuruz, suncokret, šećernu repu i soju i poređenjem sa specifičnom potrošnjom vode ovih kultura u drugim zemljama, utvrđeno je da postoji prostor da se unapredi korišćenje vode, npr. podešavanjem sortimenta ili promenama u tehnologiji gajenja. Na osnovu odnosa izračunatih izvezenih i uvezenih virtuelnih količina vode za period 1995-1999. godine i 2010-2013. godine, može se zaključiti Srbija izvozi više vode nego što uvozi. Čak i sa dodatnim porastom izvoza poljoprivrednih proizvoda neće doći do narušavanja vodne održivosti Srbije.",
publisher = "Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "The agricultural water footprint and assessment of virtual water trade: Does Serbia import or export water?, 'Vodni otisak' u poljoprivredi i virtuelna trgovina vodom - da li Srbija izvozi ili uvozi vodu?",
pages = "194-185",
number = "2",
volume = "63",
doi = "10.2298/JAS1802185S"
}
Stričević, R., Srdjević, Z. B., Djurović, N.,& Srdjević, B. M.. (2018). The agricultural water footprint and assessment of virtual water trade: Does Serbia import or export water?. in Journal of Agricultural Sciences (Belgrade)
Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd., 63(2), 185-194.
https://doi.org/10.2298/JAS1802185S
Stričević R, Srdjević ZB, Djurović N, Srdjević BM. The agricultural water footprint and assessment of virtual water trade: Does Serbia import or export water?. in Journal of Agricultural Sciences (Belgrade). 2018;63(2):185-194.
doi:10.2298/JAS1802185S .
Stričević, Ružica, Srdjević, Zorica B., Djurović, Nevenka, Srdjević, Bojan M., "The agricultural water footprint and assessment of virtual water trade: Does Serbia import or export water?" in Journal of Agricultural Sciences (Belgrade), 63, no. 2 (2018):185-194,
https://doi.org/10.2298/JAS1802185S . .
1

Sustainable water resources and water footprint concept: Application in fruit growing

Stričević, Ružica; Srdjević, Zorica; Vujadinović-Mandić, Mirjam; Srdjević, Bojan

(Jugoslovensko društvo za odvodnjavanje i navodnjavanje, Beograd, 2017)

TY  - JOUR
AU  - Stričević, Ružica
AU  - Srdjević, Zorica
AU  - Vujadinović-Mandić, Mirjam
AU  - Srdjević, Bojan
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4611
AB  - Global trends of increase in water scarcity and increase in water demand threatens the sustainability of water resources and requires new approaches in quantifying water use, improving water use efficiency and minimizing environmental impact. One of the newest worldwide acknowledged approaches in quantifying direct and indirect water use is Water Footprint (WF). Paper presents results of the WF application in fruit growing. Two growing options of apple orchards in Čelarevo and Kragujevac areas (Serbia) were analyzed under two IPCC climatic scenarios (A1B and A2). Based on WF application results, paper provides recommendations for mitigating negative climate change impacts, preserving water resources and achieving high yields.
AB  - Postojeći globalni trend povećanja manjka vode uz istovremeno povećanje zahteva za vodom ugrožava održivost vodnih resursa i zahteva nove pristupe u kvantifikaciji potrošnje vode, povećanju efikasnosti korišćenja vode i minimizaciji negativnog uticaja na životnu sredinu. Jedan od novijih pristupa priznat u naučnom svetu i u praksi je Water Footprint (WF) koji omogućava kvantifikaciju direktnog i indirektnog korišćenja vode. U radu je prikazan jedan od mogućih načina primene koncepta WF u voćarstvu. Analizirane su dve opcije gajenja jabuke (sa travom/bez trave) za područje Čelareva i Kragujevca za dva klimatska scenarija (A1B i A2) i kao rezultat date preporuke potencijalnih mera ublažavanja negativnih efekata klimatskih promena, očuvanja izvorišta vode i obezbeđenja visokih prinosa.
PB  - Jugoslovensko društvo za odvodnjavanje i navodnjavanje, Beograd
T2  - Vodoprivreda
T1  - Sustainable water resources and water footprint concept: Application in fruit growing
T1  - Održivo upravljanje vodnim resursima i water footprint koncept - primer primene u voćarstvu
EP  - 190
IS  - 4-6
SP  - 183
VL  - 49
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_4611
ER  - 
@article{
author = "Stričević, Ružica and Srdjević, Zorica and Vujadinović-Mandić, Mirjam and Srdjević, Bojan",
year = "2017",
abstract = "Global trends of increase in water scarcity and increase in water demand threatens the sustainability of water resources and requires new approaches in quantifying water use, improving water use efficiency and minimizing environmental impact. One of the newest worldwide acknowledged approaches in quantifying direct and indirect water use is Water Footprint (WF). Paper presents results of the WF application in fruit growing. Two growing options of apple orchards in Čelarevo and Kragujevac areas (Serbia) were analyzed under two IPCC climatic scenarios (A1B and A2). Based on WF application results, paper provides recommendations for mitigating negative climate change impacts, preserving water resources and achieving high yields., Postojeći globalni trend povećanja manjka vode uz istovremeno povećanje zahteva za vodom ugrožava održivost vodnih resursa i zahteva nove pristupe u kvantifikaciji potrošnje vode, povećanju efikasnosti korišćenja vode i minimizaciji negativnog uticaja na životnu sredinu. Jedan od novijih pristupa priznat u naučnom svetu i u praksi je Water Footprint (WF) koji omogućava kvantifikaciju direktnog i indirektnog korišćenja vode. U radu je prikazan jedan od mogućih načina primene koncepta WF u voćarstvu. Analizirane su dve opcije gajenja jabuke (sa travom/bez trave) za područje Čelareva i Kragujevca za dva klimatska scenarija (A1B i A2) i kao rezultat date preporuke potencijalnih mera ublažavanja negativnih efekata klimatskih promena, očuvanja izvorišta vode i obezbeđenja visokih prinosa.",
publisher = "Jugoslovensko društvo za odvodnjavanje i navodnjavanje, Beograd",
journal = "Vodoprivreda",
title = "Sustainable water resources and water footprint concept: Application in fruit growing, Održivo upravljanje vodnim resursima i water footprint koncept - primer primene u voćarstvu",
pages = "190-183",
number = "4-6",
volume = "49",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_4611"
}
Stričević, R., Srdjević, Z., Vujadinović-Mandić, M.,& Srdjević, B.. (2017). Sustainable water resources and water footprint concept: Application in fruit growing. in Vodoprivreda
Jugoslovensko društvo za odvodnjavanje i navodnjavanje, Beograd., 49(4-6), 183-190.
https://hdl.handle.net/21.15107/rcub_agrospace_4611
Stričević R, Srdjević Z, Vujadinović-Mandić M, Srdjević B. Sustainable water resources and water footprint concept: Application in fruit growing. in Vodoprivreda. 2017;49(4-6):183-190.
https://hdl.handle.net/21.15107/rcub_agrospace_4611 .
Stričević, Ružica, Srdjević, Zorica, Vujadinović-Mandić, Mirjam, Srdjević, Bojan, "Sustainable water resources and water footprint concept: Application in fruit growing" in Vodoprivreda, 49, no. 4-6 (2017):183-190,
https://hdl.handle.net/21.15107/rcub_agrospace_4611 .