TY  - CONF
AU  - Šarčević-Todosijević, Ljubica
AU  - Đorđević, Snežana
AU  - Petrović, Bojana
AU  - Popović, Vera
AU  - Golijan Pantović, Jelena
AU  - Filipović, Vladimir
AU  - Đorđević, Nikola
PY  - 2024
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6900
AB  - As part of theoretical and applied botanical research, medicinal
plant raw materials and their ingredients are studied. Certain plant species
contain active substances, compounds with proven pharmacological, that is,
biological activity. The mentioned compounds mainly belong to the secondary
metabolites of plants.
PB  - Faculty of Agronomy in Čačak University of Kragujevac
C3  - 2nd International Symposium on Biotechnology, 14–15 March 2024. Faculty of Agronomy in Čačak, University of Kragujevac, Serbia, pp. 249-254.
T1  - BIOLOGICAL ACTIVITY OF PLANT METABOLITES
DO  - 10.46793/SBT29.32LST
ER  - 

@conference{
author = "Šarčević-Todosijević, Ljubica and Đorđević, Snežana and Petrović, Bojana and Popović, Vera and Golijan Pantović, Jelena and Filipović, Vladimir and Đorđević, Nikola",
year = "2024",
abstract = "As part of theoretical and applied botanical research, medicinal
plant raw materials and their ingredients are studied. Certain plant species
contain active substances, compounds with proven pharmacological, that is,
biological activity. The mentioned compounds mainly belong to the secondary
metabolites of plants.",
publisher = "Faculty of Agronomy in Čačak University of Kragujevac",
journal = "2nd International Symposium on Biotechnology, 14–15 March 2024. Faculty of Agronomy in Čačak, University of Kragujevac, Serbia, pp. 249-254.",
title = "BIOLOGICAL ACTIVITY OF PLANT METABOLITES",
doi = "10.46793/SBT29.32LST"
}

Šarčević-Todosijević, L., Đorđević, S., Petrović, B., Popović, V., Golijan Pantović, J., Filipović, V.,& Đorđević, N.. (2024). BIOLOGICAL ACTIVITY OF PLANT METABOLITES. in 2nd International Symposium on Biotechnology, 14–15 March 2024. Faculty of Agronomy in Čačak, University of Kragujevac, Serbia, pp. 249-254.
Faculty of Agronomy in Čačak University of Kragujevac..
https://doi.org/10.46793/SBT29.32LST

Šarčević-Todosijević L, Đorđević S, Petrović B, Popović V, Golijan Pantović J, Filipović V, Đorđević N. BIOLOGICAL ACTIVITY OF PLANT METABOLITES. in 2nd International Symposium on Biotechnology, 14–15 March 2024. Faculty of Agronomy in Čačak, University of Kragujevac, Serbia, pp. 249-254.. 2024;.
doi:10.46793/SBT29.32LST .

Šarčević-Todosijević, Ljubica, Đorđević, Snežana, Petrović, Bojana, Popović, Vera, Golijan Pantović, Jelena, Filipović, Vladimir, Đorđević, Nikola, "BIOLOGICAL ACTIVITY OF PLANT METABOLITES" in 2nd International Symposium on Biotechnology, 14–15 March 2024. Faculty of Agronomy in Čačak, University of Kragujevac, Serbia, pp. 249-254. (2024),
https://doi.org/10.46793/SBT29.32LST . .

TY  - CONF
AU  - Gordanić, Stefan
AU  - Radanović, Dragoja
AU  - Marković, Tatjana
AU  - Mikić, Sara
AU  - Golijan Pantović, Jelena
AU  - Mrđan, Snežana
AU  - Prijić, Snežana
PY  - 2023
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6943
AB  - Calendula.officinalis is a medicinal plant species known for centuries and it is
widely used in cooking, medicine and numerous processing industries. In an
attempt to improve the productive properties of C. officinalis in pots, an
experiment was conducted at the experimental field of the Institute for Medicinal
Plants Research "Dr. Josif Pančić" Belgrade, Serbia. This work aimed to examine
the influence of organic growth biostimulators on the flower and seed yield
parameters of C. officinalis grown under semi-controlled conditions.
The experiment contained two treatments by priming C. officinalis seeds for 20
minutes, organic biostimulators (EkoBooster1 - E and Algo Fast - A) and one
control treatment (K) in distilled water.
The results of the experiment showed that the yield parameters during the first
four harvests were significantly better in the treatments with biostimulators, while
in the later harvests the yield parameters were better in the control treatment. In
contrast to the treatments with biostimulators (A) and (E), the yield of seeds per
plant (9.2 and 8.9) was significantly better in the control treatment (K-12.8), while
the percentage of germinated seeds did not differ significantly between treatments
(A:91.3 %; E: 90.2%; K: 92.4%). The outcome of this study shows us that
biostimulators have a positive effect on the parameters of marigold flower yield
in the initial stages of harvest, while they did not have an excessive effect on seed
yield.
PB  - Bijeljina University, Bijeljina, Republic of Srpska, BiH
C3  - 6th International Scientific Conference “Village and Agriculture”, 29-30.9.2023 Bijeljina, Republic of Srpska, BiH
T1  - Effect of growth biostimulators on flower and seed yield parameters of Calendula officinalis
EP  - 183
SP  - 172
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6943
ER  - 

@conference{
author = "Gordanić, Stefan and Radanović, Dragoja and Marković, Tatjana and Mikić, Sara and Golijan Pantović, Jelena and Mrđan, Snežana and Prijić, Snežana",
year = "2023",
abstract = "Calendula.officinalis is a medicinal plant species known for centuries and it is
widely used in cooking, medicine and numerous processing industries. In an
attempt to improve the productive properties of C. officinalis in pots, an
experiment was conducted at the experimental field of the Institute for Medicinal
Plants Research "Dr. Josif Pančić" Belgrade, Serbia. This work aimed to examine
the influence of organic growth biostimulators on the flower and seed yield
parameters of C. officinalis grown under semi-controlled conditions.
The experiment contained two treatments by priming C. officinalis seeds for 20
minutes, organic biostimulators (EkoBooster1 - E and Algo Fast - A) and one
control treatment (K) in distilled water.
The results of the experiment showed that the yield parameters during the first
four harvests were significantly better in the treatments with biostimulators, while
in the later harvests the yield parameters were better in the control treatment. In
contrast to the treatments with biostimulators (A) and (E), the yield of seeds per
plant (9.2 and 8.9) was significantly better in the control treatment (K-12.8), while
the percentage of germinated seeds did not differ significantly between treatments
(A:91.3 %; E: 90.2%; K: 92.4%). The outcome of this study shows us that
biostimulators have a positive effect on the parameters of marigold flower yield
in the initial stages of harvest, while they did not have an excessive effect on seed
yield.",
publisher = "Bijeljina University, Bijeljina, Republic of Srpska, BiH",
journal = "6th International Scientific Conference “Village and Agriculture”, 29-30.9.2023 Bijeljina, Republic of Srpska, BiH",
title = "Effect of growth biostimulators on flower and seed yield parameters of Calendula officinalis",
pages = "183-172",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6943"
}

Gordanić, S., Radanović, D., Marković, T., Mikić, S., Golijan Pantović, J., Mrđan, S.,& Prijić, S.. (2023). Effect of growth biostimulators on flower and seed yield parameters of Calendula officinalis. in 6th International Scientific Conference “Village and Agriculture”, 29-30.9.2023 Bijeljina, Republic of Srpska, BiH
Bijeljina University, Bijeljina, Republic of Srpska, BiH., 172-183.
https://hdl.handle.net/21.15107/rcub_agrospace_6943

Gordanić S, Radanović D, Marković T, Mikić S, Golijan Pantović J, Mrđan S, Prijić S. Effect of growth biostimulators on flower and seed yield parameters of Calendula officinalis. in 6th International Scientific Conference “Village and Agriculture”, 29-30.9.2023 Bijeljina, Republic of Srpska, BiH. 2023;:172-183.
https://hdl.handle.net/21.15107/rcub_agrospace_6943 .

Gordanić, Stefan, Radanović, Dragoja, Marković, Tatjana, Mikić, Sara, Golijan Pantović, Jelena, Mrđan, Snežana, Prijić, Snežana, "Effect of growth biostimulators on flower and seed yield parameters of Calendula officinalis" in 6th International Scientific Conference “Village and Agriculture”, 29-30.9.2023 Bijeljina, Republic of Srpska, BiH (2023):172-183,
https://hdl.handle.net/21.15107/rcub_agrospace_6943 .

TY  - JOUR
AU  - Jovanović, Aleksandra A.
AU  - Balanč, Bojana
AU  - Volić, Mina
AU  - Pećinar, Ilinka
AU  - Živković, Jelena
AU  - Šavikin, Katarina P.
PY  - 2023
UR  - http://www.ncbi.nlm.nih.gov/pubmed/37687310
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6428
AB  - In the present study, rosehip (Rosa canina L.) extract was successfully encapsulated in phospholipid liposomes using a single-step procedure named the proliposome method. Part of the obtained liposomes was subjected to UV irradiation and non-treated (native) and UV-irradiated liposomes were further characterized in terms of encapsulation efficiency, chemical composition (HPLC analysis), antioxidant capacity, particle size, PDI, zeta potential, conductivity, mobility, and antioxidant capacity. Raman spectroscopy as well as DSC analysis were applied to evaluate the influence of UV irradiation on the physicochemical properties of liposomes. The encapsulation efficiency of extract-loaded liposomes was higher than 90%; the average size was 251.5 nm; the zeta potential was -22.4 mV; and the conductivity was found to be 0.007 mS/cm. UV irradiation did not cause a change in the mentioned parameters. In addition, irradiation did not affect the antioxidant potential of the liposome-extract system. Raman spectroscopy indicated that the extract was completely covered by the lipid membrane during liposome entrapment, and the peroxidation process was minimized by the presence of rosehip extract in liposomes. These results may guide the potential application of rosehip extract-loaded liposomes in the food, pharmaceutical, or cosmetic industries, particularly when liposomal sterilization is needed.
T2  - Plants (Basel, Switzerland)
T2  - Plants (Basel, Switzerland)Plants (Basel)
T1  - Rosehip Extract-Loaded Liposomes for Potential Skin Application: Physicochemical Properties of Non- and UV-Irradiated Liposomes
IS  - 17
SP  - 3063
VL  - 12
DO  - 10.3390/plants12173063
ER  - 

@article{
author = "Jovanović, Aleksandra A. and Balanč, Bojana and Volić, Mina and Pećinar, Ilinka and Živković, Jelena and Šavikin, Katarina P.",
year = "2023",
abstract = "In the present study, rosehip (Rosa canina L.) extract was successfully encapsulated in phospholipid liposomes using a single-step procedure named the proliposome method. Part of the obtained liposomes was subjected to UV irradiation and non-treated (native) and UV-irradiated liposomes were further characterized in terms of encapsulation efficiency, chemical composition (HPLC analysis), antioxidant capacity, particle size, PDI, zeta potential, conductivity, mobility, and antioxidant capacity. Raman spectroscopy as well as DSC analysis were applied to evaluate the influence of UV irradiation on the physicochemical properties of liposomes. The encapsulation efficiency of extract-loaded liposomes was higher than 90%; the average size was 251.5 nm; the zeta potential was -22.4 mV; and the conductivity was found to be 0.007 mS/cm. UV irradiation did not cause a change in the mentioned parameters. In addition, irradiation did not affect the antioxidant potential of the liposome-extract system. Raman spectroscopy indicated that the extract was completely covered by the lipid membrane during liposome entrapment, and the peroxidation process was minimized by the presence of rosehip extract in liposomes. These results may guide the potential application of rosehip extract-loaded liposomes in the food, pharmaceutical, or cosmetic industries, particularly when liposomal sterilization is needed.",
journal = "Plants (Basel, Switzerland), Plants (Basel, Switzerland)Plants (Basel)",
title = "Rosehip Extract-Loaded Liposomes for Potential Skin Application: Physicochemical Properties of Non- and UV-Irradiated Liposomes",
number = "17",
pages = "3063",
volume = "12",
doi = "10.3390/plants12173063"
}

Jovanović, A. A., Balanč, B., Volić, M., Pećinar, I., Živković, J.,& Šavikin, K. P.. (2023). Rosehip Extract-Loaded Liposomes for Potential Skin Application: Physicochemical Properties of Non- and UV-Irradiated Liposomes. in Plants (Basel, Switzerland), 12(17), 3063.
https://doi.org/10.3390/plants12173063

Jovanović AA, Balanč B, Volić M, Pećinar I, Živković J, Šavikin KP. Rosehip Extract-Loaded Liposomes for Potential Skin Application: Physicochemical Properties of Non- and UV-Irradiated Liposomes. in Plants (Basel, Switzerland). 2023;12(17):3063.
doi:10.3390/plants12173063 .

Jovanović, Aleksandra A., Balanč, Bojana, Volić, Mina, Pećinar, Ilinka, Živković, Jelena, Šavikin, Katarina P., "Rosehip Extract-Loaded Liposomes for Potential Skin Application: Physicochemical Properties of Non- and UV-Irradiated Liposomes" in Plants (Basel, Switzerland), 12, no. 17 (2023):3063,
https://doi.org/10.3390/plants12173063 . .

TY  - JOUR
AU  - Gordanić, Stefan
AU  - Radanović, Dragoja
AU  - Vuković, Sandra
AU  - Kolašinac, Stefan
AU  - Kilibarda, Sofija
AU  - Marković, Tatjana
AU  - Moravčević, Đorđe
AU  - Kostić, Aleksandar Ž.
PY  - 2022
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6276
AB  - Wild garlic (Allium ursinum L.) has been used as nutrition and medicine for centuries. Although this plant species is a typical spring geophyte that grows spontaneously in moist, steep, shady beech forests, but information on phytochemical and antioxidant properties under various soil types are scarce. This study aimed to assess the phytochemical composition and antioxidant potential of the leaves of A. ursinum grown on different soil types, but under identical climatic conditions of South Banat, Serbia. For the purpose of reproduction, A. ursinum bulbs were collected from two different locations in Serbia and then planted on different types of soil, namely: Arenosol, Fluvisol, Cambisol and Chernozem. Fresh leaves of sprouted plants were sampled at the beginning of spring, morphologically analysed and stoma was counted. The leaf extract was prepared and its phytochemical composition and antioxidant potential were assessed. Regardless of the origin of the reproductive material (bulbs), the leaves of A. ursinum plants cultivated in Chernozem soil had the best morphological characteristics and the largest number of stomata. Phytochemical analyses revealed the following ranges for selected bioactive compounds (expressed on fresh weight, FW): chlorophyll content (289.9-642.4 μg/g for chlorophyll a i.e. 358.2-458.6 μg/g for chlorophyll b), total carotenoid content (TCC, 91.2-263.2 μg/g), total phenolic content (TPC, 1.43-1.98 mg/g GAE), total flavonoid content (TFC, 0.36-1.28 mg/g QE), and total dihydroxycinnamic acid derivative content (HCA, 0.53-0.59 mg/g CGAE). The highest values were obtained on Chernozem (chlorophyll a, chlorophyll b and TPC and HCA) and Cambisol (TCC and TFC). Chernozem appeared to be the best soil type during three applied standard antioxidant assays (CUPRAC, TAC and FRP) while DPPH radical quenching assay revealed no significant differences among all examined soil types. Based on the obtained results it could be assumed that Chernozem exhibited the most desirable physico-chemical properties for optimal development of A. ursinum (in particular its green parts) as a source of different antioxidants. Correlation analysis of phytochemical parameters has proved significant influence of total chlorophylls, phenolics, flavonoids and duhydroxycinnamic acid derivatives on antioxidant activity of A. ursinum leaves (unlike total carotenoid content) with the highest correlation between HCA and FRP assay (r2= 1.00). In addition, PCA analysis clearly determined Chernozem type of soil as the best choice for optimal leaf growth and development. © 2023,Journal of Industrial Engineering and Engineering Management. All Rights Reserved.
T2  - Emirates Journal of Food and Agriculture
T2  - Emirates Journal of Food and Agriculture
T1  - Phytochemical characterization and antioxidant potential of Allium ursinum L. cultivated on different soil types-a preliminary study
EP  - 914
IS  - 11
SP  - 904
VL  - 34
DO  - 10.9755/ejfa.2022.v34.i11.2958
ER  - 

@article{
author = "Gordanić, Stefan and Radanović, Dragoja and Vuković, Sandra and Kolašinac, Stefan and Kilibarda, Sofija and Marković, Tatjana and Moravčević, Đorđe and Kostić, Aleksandar Ž.",
year = "2022",
abstract = "Wild garlic (Allium ursinum L.) has been used as nutrition and medicine for centuries. Although this plant species is a typical spring geophyte that grows spontaneously in moist, steep, shady beech forests, but information on phytochemical and antioxidant properties under various soil types are scarce. This study aimed to assess the phytochemical composition and antioxidant potential of the leaves of A. ursinum grown on different soil types, but under identical climatic conditions of South Banat, Serbia. For the purpose of reproduction, A. ursinum bulbs were collected from two different locations in Serbia and then planted on different types of soil, namely: Arenosol, Fluvisol, Cambisol and Chernozem. Fresh leaves of sprouted plants were sampled at the beginning of spring, morphologically analysed and stoma was counted. The leaf extract was prepared and its phytochemical composition and antioxidant potential were assessed. Regardless of the origin of the reproductive material (bulbs), the leaves of A. ursinum plants cultivated in Chernozem soil had the best morphological characteristics and the largest number of stomata. Phytochemical analyses revealed the following ranges for selected bioactive compounds (expressed on fresh weight, FW): chlorophyll content (289.9-642.4 μg/g for chlorophyll a i.e. 358.2-458.6 μg/g for chlorophyll b), total carotenoid content (TCC, 91.2-263.2 μg/g), total phenolic content (TPC, 1.43-1.98 mg/g GAE), total flavonoid content (TFC, 0.36-1.28 mg/g QE), and total dihydroxycinnamic acid derivative content (HCA, 0.53-0.59 mg/g CGAE). The highest values were obtained on Chernozem (chlorophyll a, chlorophyll b and TPC and HCA) and Cambisol (TCC and TFC). Chernozem appeared to be the best soil type during three applied standard antioxidant assays (CUPRAC, TAC and FRP) while DPPH radical quenching assay revealed no significant differences among all examined soil types. Based on the obtained results it could be assumed that Chernozem exhibited the most desirable physico-chemical properties for optimal development of A. ursinum (in particular its green parts) as a source of different antioxidants. Correlation analysis of phytochemical parameters has proved significant influence of total chlorophylls, phenolics, flavonoids and duhydroxycinnamic acid derivatives on antioxidant activity of A. ursinum leaves (unlike total carotenoid content) with the highest correlation between HCA and FRP assay (r2= 1.00). In addition, PCA analysis clearly determined Chernozem type of soil as the best choice for optimal leaf growth and development. © 2023,Journal of Industrial Engineering and Engineering Management. All Rights Reserved.",
journal = "Emirates Journal of Food and Agriculture, Emirates Journal of Food and Agriculture",
title = "Phytochemical characterization and antioxidant potential of Allium ursinum L. cultivated on different soil types-a preliminary study",
pages = "914-904",
number = "11",
volume = "34",
doi = "10.9755/ejfa.2022.v34.i11.2958"
}

Gordanić, S., Radanović, D., Vuković, S., Kolašinac, S., Kilibarda, S., Marković, T., Moravčević, Đ.,& Kostić, A. Ž.. (2022). Phytochemical characterization and antioxidant potential of Allium ursinum L. cultivated on different soil types-a preliminary study. in Emirates Journal of Food and Agriculture, 34(11), 904-914.
https://doi.org/10.9755/ejfa.2022.v34.i11.2958

Gordanić S, Radanović D, Vuković S, Kolašinac S, Kilibarda S, Marković T, Moravčević Đ, Kostić AŽ. Phytochemical characterization and antioxidant potential of Allium ursinum L. cultivated on different soil types-a preliminary study. in Emirates Journal of Food and Agriculture. 2022;34(11):904-914.
doi:10.9755/ejfa.2022.v34.i11.2958 .

Gordanić, Stefan, Radanović, Dragoja, Vuković, Sandra, Kolašinac, Stefan, Kilibarda, Sofija, Marković, Tatjana, Moravčević, Đorđe, Kostić, Aleksandar Ž., "Phytochemical characterization and antioxidant potential of Allium ursinum L. cultivated on different soil types-a preliminary study" in Emirates Journal of Food and Agriculture, 34, no. 11 (2022):904-914,
https://doi.org/10.9755/ejfa.2022.v34.i11.2958 . .

TY  - JOUR
AU  - Popović, Dragana B.
AU  - Rajičić, Vera
AU  - Popović, Vera
AU  - Burić, Marko
AU  - Filipović, Vladimir
AU  - Gantner, Vesna
AU  - Lakić, Željko
AU  - Božović, Dragan
PY  - 2022
UR  - http://fiver.ifvcns.rs/handle/123456789/3109
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6245
AB  - Secale cereale L. is second important bread grain, after wheat, and an economically important crop for functional food. Rye production parameters in world and in Serbia were analysed in this study and quality parameters. The average rye area (4.28 mill. ha) and production (12.12 mil.t) in world, in the five- year period, recorded a growth trend and average grain yield was 3.01 t ha-1. In 2020 in the Republic of Serbia, the average grain yield of rye was 3,23 t ha-1. Rye is considered a healthy cereal due to its high content of dietary fiber and is a rich source of vitamins B and E, minerals: Ca, Fe, F, P, K, Zn, Mn, Cu, K, which is why it is a suitable raw material for the production of functional food. Rye foods have beneficial effects on insulin, which may have positive implications for diabetes prevention. Development of innovative and tasty rye products is crucial in increasing awareness, consumption of rye foods and thus production
T2  - Agriculture and Forestry
T2  - Agriculture and Forestry
T1  - Economically significant production of Secale cereale L. as functional foods
EP  - 145
IS  - 3
SP  - 133
VL  - 68
DO  - 10.17707/AgricultForest.68.3.11
ER  - 

@article{
author = "Popović, Dragana B. and Rajičić, Vera and Popović, Vera and Burić, Marko and Filipović, Vladimir and Gantner, Vesna and Lakić, Željko and Božović, Dragan",
year = "2022",
abstract = "Secale cereale L. is second important bread grain, after wheat, and an economically important crop for functional food. Rye production parameters in world and in Serbia were analysed in this study and quality parameters. The average rye area (4.28 mill. ha) and production (12.12 mil.t) in world, in the five- year period, recorded a growth trend and average grain yield was 3.01 t ha-1. In 2020 in the Republic of Serbia, the average grain yield of rye was 3,23 t ha-1. Rye is considered a healthy cereal due to its high content of dietary fiber and is a rich source of vitamins B and E, minerals: Ca, Fe, F, P, K, Zn, Mn, Cu, K, which is why it is a suitable raw material for the production of functional food. Rye foods have beneficial effects on insulin, which may have positive implications for diabetes prevention. Development of innovative and tasty rye products is crucial in increasing awareness, consumption of rye foods and thus production",
journal = "Agriculture and Forestry, Agriculture and Forestry",
title = "Economically significant production of Secale cereale L. as functional foods",
pages = "145-133",
number = "3",
volume = "68",
doi = "10.17707/AgricultForest.68.3.11"
}

Popović, D. B., Rajičić, V., Popović, V., Burić, M., Filipović, V., Gantner, V., Lakić, Ž.,& Božović, D.. (2022). Economically significant production of Secale cereale L. as functional foods. in Agriculture and Forestry, 68(3), 133-145.
https://doi.org/10.17707/AgricultForest.68.3.11

Popović DB, Rajičić V, Popović V, Burić M, Filipović V, Gantner V, Lakić Ž, Božović D. Economically significant production of Secale cereale L. as functional foods. in Agriculture and Forestry. 2022;68(3):133-145.
doi:10.17707/AgricultForest.68.3.11 .

Popović, Dragana B., Rajičić, Vera, Popović, Vera, Burić, Marko, Filipović, Vladimir, Gantner, Vesna, Lakić, Željko, Božović, Dragan, "Economically significant production of Secale cereale L. as functional foods" in Agriculture and Forestry, 68, no. 3 (2022):133-145,
https://doi.org/10.17707/AgricultForest.68.3.11 . .

TY  - JOUR
AU  - Đorđević, Sofija
AU  - Nedić, Nebojša
AU  - Pavlović, Aleksandra
AU  - Milojković-Opsenica, Dušanka
AU  - Tešić, Živoslav
AU  - Gašić, Uroš
PY  - 2022
UR  - https://www.sciencedirect.com/science/article/pii/S2210803322000495
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6114
AB  - IntroductionThe aim of this study was to find the best conditions for the extraction of rutin and quercetin from Sophora flower in acacia honey as an extractant, and to formulate a new product – honey with added value.MethodsFor determination of the optimal extraction conditions of the above mentioned compounds, 10% m/m of the dried Sophora flower was added to honey and the concentration of rutin and quercetin was monitored, at 4 °C and room temperature at 1, 15, 40 and 90 day intervals. The analyses of rutin and quercetin content in honey were performed by high-performance liquid chromatography (HPLC) with ultraviolet (UV) detection. The content of rutin and quercetin in the flower was also determined to check the quality of the herbal drug used, as well as to evaluate the effectiveness of the extraction.ResultsThe extraction of rutin and quercetin, in a honey sample using 10% of the Sophora flower, stored at room temperature, for 40 days, was the most intense one (150.24 mg/kg of rutin and 1338.93 mg/kg of quercetin). Sophora flower corresponds to the pharmacopoeia requirements for the quality of an herbal drug. The concentrations of rutin and quercetin in acacia honey were 0.08 and 0.14 mg/kg, respectively. The concentration of rutin in honey from the melliferous pasture of the Sophora flower was 0.40 mg/kg, while quercetin was below the detection limit (0.1 mg/kg).ConclusionsHoney, enriched with rutin and quercetin from Sophora flower, had sensory acceptability and pleasant taste and aroma.
T2  - Journal of Herbal Medicine
T2  - Journal of Herbal MedicineJournal of Herbal Medicine
T1  - Honey with added value – enriched with rutin and quercetin from Sophora flower
SP  - 100580
VL  - 34
DO  - 10.1016/j.hermed.2022.100580
ER  - 

@article{
author = "Đorđević, Sofija and Nedić, Nebojša and Pavlović, Aleksandra and Milojković-Opsenica, Dušanka and Tešić, Živoslav and Gašić, Uroš",
year = "2022",
abstract = "IntroductionThe aim of this study was to find the best conditions for the extraction of rutin and quercetin from Sophora flower in acacia honey as an extractant, and to formulate a new product – honey with added value.MethodsFor determination of the optimal extraction conditions of the above mentioned compounds, 10% m/m of the dried Sophora flower was added to honey and the concentration of rutin and quercetin was monitored, at 4 °C and room temperature at 1, 15, 40 and 90 day intervals. The analyses of rutin and quercetin content in honey were performed by high-performance liquid chromatography (HPLC) with ultraviolet (UV) detection. The content of rutin and quercetin in the flower was also determined to check the quality of the herbal drug used, as well as to evaluate the effectiveness of the extraction.ResultsThe extraction of rutin and quercetin, in a honey sample using 10% of the Sophora flower, stored at room temperature, for 40 days, was the most intense one (150.24 mg/kg of rutin and 1338.93 mg/kg of quercetin). Sophora flower corresponds to the pharmacopoeia requirements for the quality of an herbal drug. The concentrations of rutin and quercetin in acacia honey were 0.08 and 0.14 mg/kg, respectively. The concentration of rutin in honey from the melliferous pasture of the Sophora flower was 0.40 mg/kg, while quercetin was below the detection limit (0.1 mg/kg).ConclusionsHoney, enriched with rutin and quercetin from Sophora flower, had sensory acceptability and pleasant taste and aroma.",
journal = "Journal of Herbal Medicine, Journal of Herbal MedicineJournal of Herbal Medicine",
title = "Honey with added value – enriched with rutin and quercetin from Sophora flower",
pages = "100580",
volume = "34",
doi = "10.1016/j.hermed.2022.100580"
}

Đorđević, S., Nedić, N., Pavlović, A., Milojković-Opsenica, D., Tešić, Ž.,& Gašić, U.. (2022). Honey with added value – enriched with rutin and quercetin from Sophora flower. in Journal of Herbal Medicine, 34, 100580.
https://doi.org/10.1016/j.hermed.2022.100580

Đorđević S, Nedić N, Pavlović A, Milojković-Opsenica D, Tešić Ž, Gašić U. Honey with added value – enriched with rutin and quercetin from Sophora flower. in Journal of Herbal Medicine. 2022;34:100580.
doi:10.1016/j.hermed.2022.100580 .

Đorđević, Sofija, Nedić, Nebojša, Pavlović, Aleksandra, Milojković-Opsenica, Dušanka, Tešić, Živoslav, Gašić, Uroš, "Honey with added value – enriched with rutin and quercetin from Sophora flower" in Journal of Herbal Medicine, 34 (2022):100580,
https://doi.org/10.1016/j.hermed.2022.100580 . .

TY  - CONF
AU  - Gordanić, Stefan
AU  - Moravčević, Đorđe
AU  - Radanović, Dragoja
AU  - Marković, Tatjana
AU  - Kostić, Aleksandar Ž.
AU  - Vuković, Sandra
AU  - Mrđan, Snežana
AU  - Kilibarda, Sofija
AU  - Filipović, Vladimir
AU  - Mikić, Sara
AU  - Prijić, Željana
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6787
AB  - The research was conducted at the end of February 2021 in the Institute for Medicinal Plant Research "Dr Josif Pančić" in Belgrade, with the aim of analyzing the impact of growth bioregulators on the seed germination potential of some medicinal and aromatic plant species. Germination potential of Ocimum basilicum, Levisticum officinale, Calendula officinalis and Coriandrum sativum were analyzed following the ISTA guidelines. The seeds were treated with liquid growth bioregulators Ekobuster 1 and Slavol S for 10 minutes, while seeds in the control were treated with distilled water. Seeds of Ocimum basilicum, Levisticum officinale, Calendula officinalis and Coriandrum sativum treated with three different treatments: Ekobuster1, SlavolS and distilled water, were sown in three different containers. The seeds were sown in styrofoam containers with 160 cells with a mixture of peat moss substrate. The experiment was performed in the laboratory conditions. Containers were placed inside a polythene tent for plant propagation under artificial lighting and kept under air temperature of 23 oC with occasional wetting of the substrate. During the experiment, seedling emergence and development control as well as their pathogenicity control were performed every seven days. There was no occurrence pathogenicity on the examined plants.Based on the obtained results, germination of Coriandrum sativum seeds treated with Ecobuster 1 was 85%, while in seeds of Ocimum basilicum, Levisticum officinale and Calendula officinalis the highest germination was recorded with the use of Slavol S 82.5%, 90% and 82%, respectively; in relation to control treatment
PB  - University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia
PB  - University of Belgrade, Faculty of Agriculture, Serbia
PB  - Mediterranean Agronomic Institute of Bari (CIHEAM - IAMB) Italy
PB  - ...
C3  - XII International Scientific Agriculture Symposium „AGROSYM 2021“
T1  - INFLUENCE OF GROWTH BIOREGULATORS ON SEED GERMINATION OF SOME MEDICINAL AND AROMATIC PLANTS
SP  - 248
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6787
ER  - 

@conference{
author = "Gordanić, Stefan and Moravčević, Đorđe and Radanović, Dragoja and Marković, Tatjana and Kostić, Aleksandar Ž. and Vuković, Sandra and Mrđan, Snežana and Kilibarda, Sofija and Filipović, Vladimir and Mikić, Sara and Prijić, Željana",
year = "2021",
abstract = "The research was conducted at the end of February 2021 in the Institute for Medicinal Plant Research "Dr Josif Pančić" in Belgrade, with the aim of analyzing the impact of growth bioregulators on the seed germination potential of some medicinal and aromatic plant species. Germination potential of Ocimum basilicum, Levisticum officinale, Calendula officinalis and Coriandrum sativum were analyzed following the ISTA guidelines. The seeds were treated with liquid growth bioregulators Ekobuster 1 and Slavol S for 10 minutes, while seeds in the control were treated with distilled water. Seeds of Ocimum basilicum, Levisticum officinale, Calendula officinalis and Coriandrum sativum treated with three different treatments: Ekobuster1, SlavolS and distilled water, were sown in three different containers. The seeds were sown in styrofoam containers with 160 cells with a mixture of peat moss substrate. The experiment was performed in the laboratory conditions. Containers were placed inside a polythene tent for plant propagation under artificial lighting and kept under air temperature of 23 oC with occasional wetting of the substrate. During the experiment, seedling emergence and development control as well as their pathogenicity control were performed every seven days. There was no occurrence pathogenicity on the examined plants.Based on the obtained results, germination of Coriandrum sativum seeds treated with Ecobuster 1 was 85%, while in seeds of Ocimum basilicum, Levisticum officinale and Calendula officinalis the highest germination was recorded with the use of Slavol S 82.5%, 90% and 82%, respectively; in relation to control treatment",
publisher = "University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia, University of Belgrade, Faculty of Agriculture, Serbia, Mediterranean Agronomic Institute of Bari (CIHEAM - IAMB) Italy, ...",
journal = "XII International Scientific Agriculture Symposium „AGROSYM 2021“",
title = "INFLUENCE OF GROWTH BIOREGULATORS ON SEED GERMINATION OF SOME MEDICINAL AND AROMATIC PLANTS",
pages = "248",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6787"
}

Gordanić, S., Moravčević, Đ., Radanović, D., Marković, T., Kostić, A. Ž., Vuković, S., Mrđan, S., Kilibarda, S., Filipović, V., Mikić, S.,& Prijić, Ž.. (2021). INFLUENCE OF GROWTH BIOREGULATORS ON SEED GERMINATION OF SOME MEDICINAL AND AROMATIC PLANTS. in XII International Scientific Agriculture Symposium „AGROSYM 2021“
University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia., 248.
https://hdl.handle.net/21.15107/rcub_agrospace_6787

Gordanić S, Moravčević Đ, Radanović D, Marković T, Kostić AŽ, Vuković S, Mrđan S, Kilibarda S, Filipović V, Mikić S, Prijić Ž. INFLUENCE OF GROWTH BIOREGULATORS ON SEED GERMINATION OF SOME MEDICINAL AND AROMATIC PLANTS. in XII International Scientific Agriculture Symposium „AGROSYM 2021“. 2021;:248.
https://hdl.handle.net/21.15107/rcub_agrospace_6787 .

Gordanić, Stefan, Moravčević, Đorđe, Radanović, Dragoja, Marković, Tatjana, Kostić, Aleksandar Ž., Vuković, Sandra, Mrđan, Snežana, Kilibarda, Sofija, Filipović, Vladimir, Mikić, Sara, Prijić, Željana, "INFLUENCE OF GROWTH BIOREGULATORS ON SEED GERMINATION OF SOME MEDICINAL AND AROMATIC PLANTS" in XII International Scientific Agriculture Symposium „AGROSYM 2021“ (2021):248,
https://hdl.handle.net/21.15107/rcub_agrospace_6787 .

TY  - CONF
AU  - Dragumilo, Ana
AU  - Mikić, Sara
AU  - Marković, Tatjana
AU  - Gordanić, Stefan
AU  - Mrđan, Snežana
AU  - Filipović, Vladimir
AU  - Vrbničanin, Sava
AU  - Božić, Dragana
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6655
AB  - Poznavanje i suzbijanje korova su jedan od ključnih izazova u proizvodnji lekovitog
bilja, tako da se u poslednje vreme proučavanje korovske flore i vegetacije u ovim
usevima sve više aktuelizuje. Determinacija i kvantifikacija korovskih vrsta u usevu
lekovitog bilja olakšava odabir odgovarajuće metode za njihovo suzbijanje. Takođe,
umanjuje rizik od smanjenja prinosa i prisustva štetnih aktivnih materija iz primenjenih
herbicida koje bi se mogle naći u proizvedenoj lekovitoj biljnoj sirovini. U lekovitom
bilju suzbijanje korova se uglavnom vrši mehaničkim putem sa tendencijom
približavanja organskoj proizvodnji, a kada je primena herbicida neizbežna, pribegava
se upotrebi minimalne doze pažljivo odabranih herbicida. U ovom radu ispitivane su
kvalitativne i kvantitativne osobine korova u usevima/zasadima lekovitog bilja gajenih
na proizvodnim površinama Instituta za proučavanje lekovitog bilja „Dr Josif Pančić“ u
Pančevu (Južni Banat). Prisutnost korovskih biljaka određena je tokom leta 2015.
godine, prema Braun-Blanquet-ovoj skali (r - 1 do 2 biljke, + – malo biljaka, 1- 1 do 10%, 2- 10 do 25%, 3- 25 do 50%, u odnosu na površinu na kojoj se gaji usev) u
sledećim usevima, beli slez (Althaea officinalis L. na 0,5 ha), bokvica (Plantago
lanceolata L. na 1,0 ha), izop (Hyssopus officinalis L. na 0,2 ha), lan (Linum
usitatissimum L. na 1,0 ha), i zasadu matičnjaka (Melissa officinalis L. na 0,25 ha).
Utvrđeno je prisustvo 71 korovske vrste, od toga je bilo 46 jednogodišnjih (terofite) i
25 višegodišnjih (pretežno geofite). U zavisnosti od gajene biljke, razlikovala se i
prisutnost korova. Vrsta Erigeron canadensis (L.) Cronquist bila je najzastupljenija u
usevu belog sleza (25-50%), dok je u zasadu matičnjaka to bila Agropyrum repens
(L.) Beauv. (25-50%). Ambrosia artemisiifolia L. (10-25%) je bila zastupljena u velikoj
meri u usevu bokvice i lana, kao i Cirsium arvense (L.) Scop. u lanu (10-25%). U
usevu izopa i bokvice bio je prisutan veći broj korovskih vrsta, ali sa manjom
brojnošću (< 10%). Prisutnost velikog broja korova obavezuje na nužnost primene
integralnih mera zaštite, koje uključuju: plodored, duboko jesenje oranje, dobru
pripremu zemljišta pre setve ili sadnje, primenu totalnog herbicida u jesen, kao i
suzbijanje korova na susednim parcelama.
PB  - Herbološko društvo Srbije
T1  - Kvalitativna i kvantitativna analiza korova u usevima lekovitog bilja
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6655
ER  - 

@conference{
author = "Dragumilo, Ana and Mikić, Sara and Marković, Tatjana and Gordanić, Stefan and Mrđan, Snežana and Filipović, Vladimir and Vrbničanin, Sava and Božić, Dragana",
year = "2021",
abstract = "Poznavanje i suzbijanje korova su jedan od ključnih izazova u proizvodnji lekovitog
bilja, tako da se u poslednje vreme proučavanje korovske flore i vegetacije u ovim
usevima sve više aktuelizuje. Determinacija i kvantifikacija korovskih vrsta u usevu
lekovitog bilja olakšava odabir odgovarajuće metode za njihovo suzbijanje. Takođe,
umanjuje rizik od smanjenja prinosa i prisustva štetnih aktivnih materija iz primenjenih
herbicida koje bi se mogle naći u proizvedenoj lekovitoj biljnoj sirovini. U lekovitom
bilju suzbijanje korova se uglavnom vrši mehaničkim putem sa tendencijom
približavanja organskoj proizvodnji, a kada je primena herbicida neizbežna, pribegava
se upotrebi minimalne doze pažljivo odabranih herbicida. U ovom radu ispitivane su
kvalitativne i kvantitativne osobine korova u usevima/zasadima lekovitog bilja gajenih
na proizvodnim površinama Instituta za proučavanje lekovitog bilja „Dr Josif Pančić“ u
Pančevu (Južni Banat). Prisutnost korovskih biljaka određena je tokom leta 2015.
godine, prema Braun-Blanquet-ovoj skali (r - 1 do 2 biljke, + – malo biljaka, 1- 1 do 10%, 2- 10 do 25%, 3- 25 do 50%, u odnosu na površinu na kojoj se gaji usev) u
sledećim usevima, beli slez (Althaea officinalis L. na 0,5 ha), bokvica (Plantago
lanceolata L. na 1,0 ha), izop (Hyssopus officinalis L. na 0,2 ha), lan (Linum
usitatissimum L. na 1,0 ha), i zasadu matičnjaka (Melissa officinalis L. na 0,25 ha).
Utvrđeno je prisustvo 71 korovske vrste, od toga je bilo 46 jednogodišnjih (terofite) i
25 višegodišnjih (pretežno geofite). U zavisnosti od gajene biljke, razlikovala se i
prisutnost korova. Vrsta Erigeron canadensis (L.) Cronquist bila je najzastupljenija u
usevu belog sleza (25-50%), dok je u zasadu matičnjaka to bila Agropyrum repens
(L.) Beauv. (25-50%). Ambrosia artemisiifolia L. (10-25%) je bila zastupljena u velikoj
meri u usevu bokvice i lana, kao i Cirsium arvense (L.) Scop. u lanu (10-25%). U
usevu izopa i bokvice bio je prisutan veći broj korovskih vrsta, ali sa manjom
brojnošću (< 10%). Prisutnost velikog broja korova obavezuje na nužnost primene
integralnih mera zaštite, koje uključuju: plodored, duboko jesenje oranje, dobru
pripremu zemljišta pre setve ili sadnje, primenu totalnog herbicida u jesen, kao i
suzbijanje korova na susednim parcelama.",
publisher = "Herbološko društvo Srbije",
title = "Kvalitativna i kvantitativna analiza korova u usevima lekovitog bilja",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6655"
}

Dragumilo, A., Mikić, S., Marković, T., Gordanić, S., Mrđan, S., Filipović, V., Vrbničanin, S.,& Božić, D.. (2021). Kvalitativna i kvantitativna analiza korova u usevima lekovitog bilja. 
Herbološko društvo Srbije..
https://hdl.handle.net/21.15107/rcub_agrospace_6655

Dragumilo A, Mikić S, Marković T, Gordanić S, Mrđan S, Filipović V, Vrbničanin S, Božić D. Kvalitativna i kvantitativna analiza korova u usevima lekovitog bilja. 2021;.
https://hdl.handle.net/21.15107/rcub_agrospace_6655 .

Dragumilo, Ana, Mikić, Sara, Marković, Tatjana, Gordanić, Stefan, Mrđan, Snežana, Filipović, Vladimir, Vrbničanin, Sava, Božić, Dragana, "Kvalitativna i kvantitativna analiza korova u usevima lekovitog bilja" (2021),
https://hdl.handle.net/21.15107/rcub_agrospace_6655 .

TY  - CONF
AU  - Dragumilo, Ana
AU  - Marković, Tatjana
AU  - Mrđan, Snežana
AU  - Filipović, Vladimir
AU  - Radanović, Dragoja
AU  - Vrbničanin, Sava
AU  - Božić, Dragana
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6661
AB  - Efekat različitih malčeva na korove se ogleda u mehaničkom pritisku na površinu
zemljišta onemogućavajući prodiranje svetlosti što utiče na klijanje i nicanje korova, a
samim tim i na njihovo suzbijanje. Pored toga, malč utiče i na vlažnost, temperaturu i
pH reakciju zemljišta, kao i na aktivnost mikroorganizama u površinskom sloju, čime
se daje prednost pitomoj nani da se brže razvije u odnosu na korov, koji predstavlja
jedan od glavnih problema u zasadu. Efikasnost malčeva zavisi od vrste materijala,
kao i debljine korišćenog sloja. S obzirom da u našoj zemlji ne postoji lista
registrovanih herbicida u ovom zasadu, mere suzbijanja korova se uglavnom
sprovode korišćenjem agrotehničkih, mehaničkih i fizičkih mera. Poljski ogled je
zasnovan na oglednom polju Instituta za proučavanje lekovitog bilja "Dr Josif Pančić",
južni Banat. Korišćeno je 14 malčeva i to 9 organskih (slama, kora bora, piljevina
bagrema, karton, iglice bora, kukuruzovina, kora bagrema, kompost 1, kompost 2) i 5
sintetičkih (biorazgradiva vodopropusna folija, pvc crna vodopropusna folija, pvc
srebrno-crna folija, pvc crna folija i tkana folija). Pitoma nana je zasnovana u jesen,
sadnjom stolona u redove (razmak od 0,7 m). Malčevi su postavljeni u rano proleće
naredne godine u vreme nicanja pitome nane. Organski malčevi su postavljani
međuredno, u širini od 0,5 m, a njihova debljina je varirala (između 5-10 cm) u
zavisnosti od konzistencije malča (osim kartona koji je postavljan u neprekidnom
jednoslojnom nizu). Sintetičke folije su prvo perforirane u prečniku od 10 cm, na
svakih 10 cm reda i postavljene duž redova u širini od 0,7 m. Primenjen je potpuno
randomizirani faktorijalni plan, u 6 ponavljanja, pri čemu je svaki bio podeljen u dva
podtretmana: a) korovi u zoni reda pitome nane su uklanjani plevljenjem tokom
trajanja ogleda i b) korovi uklonjeni tek pred žetvu nane. Površina jednog tretmana je
iznosla 7,2 m2. U ogledu su bile uključene i tri kontrole; K1 – korov plevljen i redno i
međuredno, K2 – korov plevljen samo međuredno, K3 – korov nije plevljen do
početka prve žetve nane. Najmanji prinos sveže mase nane (0,05 kg/m2) je dobijen u
varijanti K3, što potvrđuje pozitivno delovanje svih 14 malčeva na suzbijanje korova.
Najveći prinos sveže mase je dobijen u tretmanu sa srebrno-crnom folijom (1,02
kg/m2), što je nadmašilo i prinos u poređenju sa K1 (0,85 kg/m2), kao i redukcija
korova od 100%.
PB  - Herbološko društvo Srbije
C3  - XI Kongres o korovima i savetovanje o herbicidima i regulatorima rasta - Zbornik rezimea
T1  - Uticaj malčeva na suzbijanje korova i prinos pitome nane (Mentha x piperita)
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6661
ER  - 

@conference{
author = "Dragumilo, Ana and Marković, Tatjana and Mrđan, Snežana and Filipović, Vladimir and Radanović, Dragoja and Vrbničanin, Sava and Božić, Dragana",
year = "2021",
abstract = "Efekat različitih malčeva na korove se ogleda u mehaničkom pritisku na površinu
zemljišta onemogućavajući prodiranje svetlosti što utiče na klijanje i nicanje korova, a
samim tim i na njihovo suzbijanje. Pored toga, malč utiče i na vlažnost, temperaturu i
pH reakciju zemljišta, kao i na aktivnost mikroorganizama u površinskom sloju, čime
se daje prednost pitomoj nani da se brže razvije u odnosu na korov, koji predstavlja
jedan od glavnih problema u zasadu. Efikasnost malčeva zavisi od vrste materijala,
kao i debljine korišćenog sloja. S obzirom da u našoj zemlji ne postoji lista
registrovanih herbicida u ovom zasadu, mere suzbijanja korova se uglavnom
sprovode korišćenjem agrotehničkih, mehaničkih i fizičkih mera. Poljski ogled je
zasnovan na oglednom polju Instituta za proučavanje lekovitog bilja "Dr Josif Pančić",
južni Banat. Korišćeno je 14 malčeva i to 9 organskih (slama, kora bora, piljevina
bagrema, karton, iglice bora, kukuruzovina, kora bagrema, kompost 1, kompost 2) i 5
sintetičkih (biorazgradiva vodopropusna folija, pvc crna vodopropusna folija, pvc
srebrno-crna folija, pvc crna folija i tkana folija). Pitoma nana je zasnovana u jesen,
sadnjom stolona u redove (razmak od 0,7 m). Malčevi su postavljeni u rano proleće
naredne godine u vreme nicanja pitome nane. Organski malčevi su postavljani
međuredno, u širini od 0,5 m, a njihova debljina je varirala (između 5-10 cm) u
zavisnosti od konzistencije malča (osim kartona koji je postavljan u neprekidnom
jednoslojnom nizu). Sintetičke folije su prvo perforirane u prečniku od 10 cm, na
svakih 10 cm reda i postavljene duž redova u širini od 0,7 m. Primenjen je potpuno
randomizirani faktorijalni plan, u 6 ponavljanja, pri čemu je svaki bio podeljen u dva
podtretmana: a) korovi u zoni reda pitome nane su uklanjani plevljenjem tokom
trajanja ogleda i b) korovi uklonjeni tek pred žetvu nane. Površina jednog tretmana je
iznosla 7,2 m2. U ogledu su bile uključene i tri kontrole; K1 – korov plevljen i redno i
međuredno, K2 – korov plevljen samo međuredno, K3 – korov nije plevljen do
početka prve žetve nane. Najmanji prinos sveže mase nane (0,05 kg/m2) je dobijen u
varijanti K3, što potvrđuje pozitivno delovanje svih 14 malčeva na suzbijanje korova.
Najveći prinos sveže mase je dobijen u tretmanu sa srebrno-crnom folijom (1,02
kg/m2), što je nadmašilo i prinos u poređenju sa K1 (0,85 kg/m2), kao i redukcija
korova od 100%.",
publisher = "Herbološko društvo Srbije",
journal = "XI Kongres o korovima i savetovanje o herbicidima i regulatorima rasta - Zbornik rezimea",
title = "Uticaj malčeva na suzbijanje korova i prinos pitome nane (Mentha x piperita)",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6661"
}

Dragumilo, A., Marković, T., Mrđan, S., Filipović, V., Radanović, D., Vrbničanin, S.,& Božić, D.. (2021). Uticaj malčeva na suzbijanje korova i prinos pitome nane (Mentha x piperita). in XI Kongres o korovima i savetovanje o herbicidima i regulatorima rasta - Zbornik rezimea
Herbološko društvo Srbije..
https://hdl.handle.net/21.15107/rcub_agrospace_6661

Dragumilo A, Marković T, Mrđan S, Filipović V, Radanović D, Vrbničanin S, Božić D. Uticaj malčeva na suzbijanje korova i prinos pitome nane (Mentha x piperita). in XI Kongres o korovima i savetovanje o herbicidima i regulatorima rasta - Zbornik rezimea. 2021;.
https://hdl.handle.net/21.15107/rcub_agrospace_6661 .

Dragumilo, Ana, Marković, Tatjana, Mrđan, Snežana, Filipović, Vladimir, Radanović, Dragoja, Vrbničanin, Sava, Božić, Dragana, "Uticaj malčeva na suzbijanje korova i prinos pitome nane (Mentha x piperita)" in XI Kongres o korovima i savetovanje o herbicidima i regulatorima rasta - Zbornik rezimea (2021),
https://hdl.handle.net/21.15107/rcub_agrospace_6661 .

TY  - JOUR
AU  - Jovanović, Aleksandra A.
AU  - Lević, Steva
AU  - Pavlović, Vladimir
AU  - Marković, Smilja
AU  - Pjanović, Rada V.
AU  - Đorđević, Verica B.
AU  - Nedović, Viktor
AU  - Bugarski, Branko
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5895
AB  - Freeze drying was compared with spray drying regarding feasibility to process wild thyme drugs in order to obtain dry formulations at laboratory scale starting from liquid extracts produced by different extraction methods: maceration and heat-, ultrasound-, and microwave-assisted extractions. Higher total powder yield (based on the dry weight prior to extraction) was achieved by freeze than spray drying and lower loss of total polyphenol content (TPC) and total flavonoid content (TFC) due to the drying process. Gelatin as a coating agent (5% w/w) provided better TPC recovery by 70% in case of lyophilization and higher total powder yield in case of spray drying by diminishing material deposition on the wall of the drying chamber. The resulting gelatin-free and gelatin-containing powders carried polyphenols in amount ~190 and 53-75 mg gallic acid equivalents GAE/g of powder, respectively. Microwave-assisted extract formulation was distinguished from the others by a higher content of polyphenols, proteins and sugars, higher bulk density and lower solubility. The type of the drying process mainly affected the position of the gelatin-derived -OH and amide bands in FTIR spectra. Spray-dried formulations compared to freeze-dried expressed higher thermal stability as confirmed by differential scanning calorimetry analysis and a higher diffusion coefficient; the last feature can be associated with the lower specific surface area of irregularly shaped freeze-dried particles (151-223 µm) compared to small microspheres (~8 µm) in spray-dried powder.
PB  - MDPI AG
T2  - Molecules
T1  - Freeze vs. Spray Drying for Dry Wild Thyme (Thymus serpyllum L.) Extract Formulations: The Impact of Gelatin as a Coating Material
IS  - 13
SP  - 3933
VL  - 26
DO  - 10.3390/molecules26133933
ER  - 

@article{
author = "Jovanović, Aleksandra A. and Lević, Steva and Pavlović, Vladimir and Marković, Smilja and Pjanović, Rada V. and Đorđević, Verica B. and Nedović, Viktor and Bugarski, Branko",
year = "2021",
abstract = "Freeze drying was compared with spray drying regarding feasibility to process wild thyme drugs in order to obtain dry formulations at laboratory scale starting from liquid extracts produced by different extraction methods: maceration and heat-, ultrasound-, and microwave-assisted extractions. Higher total powder yield (based on the dry weight prior to extraction) was achieved by freeze than spray drying and lower loss of total polyphenol content (TPC) and total flavonoid content (TFC) due to the drying process. Gelatin as a coating agent (5% w/w) provided better TPC recovery by 70% in case of lyophilization and higher total powder yield in case of spray drying by diminishing material deposition on the wall of the drying chamber. The resulting gelatin-free and gelatin-containing powders carried polyphenols in amount ~190 and 53-75 mg gallic acid equivalents GAE/g of powder, respectively. Microwave-assisted extract formulation was distinguished from the others by a higher content of polyphenols, proteins and sugars, higher bulk density and lower solubility. The type of the drying process mainly affected the position of the gelatin-derived -OH and amide bands in FTIR spectra. Spray-dried formulations compared to freeze-dried expressed higher thermal stability as confirmed by differential scanning calorimetry analysis and a higher diffusion coefficient; the last feature can be associated with the lower specific surface area of irregularly shaped freeze-dried particles (151-223 µm) compared to small microspheres (~8 µm) in spray-dried powder.",
publisher = "MDPI AG",
journal = "Molecules",
title = "Freeze vs. Spray Drying for Dry Wild Thyme (Thymus serpyllum L.) Extract Formulations: The Impact of Gelatin as a Coating Material",
number = "13",
pages = "3933",
volume = "26",
doi = "10.3390/molecules26133933"
}

Jovanović, A. A., Lević, S., Pavlović, V., Marković, S., Pjanović, R. V., Đorđević, V. B., Nedović, V.,& Bugarski, B.. (2021). Freeze vs. Spray Drying for Dry Wild Thyme (Thymus serpyllum L.) Extract Formulations: The Impact of Gelatin as a Coating Material. in Molecules
MDPI AG., 26(13), 3933.
https://doi.org/10.3390/molecules26133933

Jovanović AA, Lević S, Pavlović V, Marković S, Pjanović RV, Đorđević VB, Nedović V, Bugarski B. Freeze vs. Spray Drying for Dry Wild Thyme (Thymus serpyllum L.) Extract Formulations: The Impact of Gelatin as a Coating Material. in Molecules. 2021;26(13):3933.
doi:10.3390/molecules26133933 .

Jovanović, Aleksandra A., Lević, Steva, Pavlović, Vladimir, Marković, Smilja, Pjanović, Rada V., Đorđević, Verica B., Nedović, Viktor, Bugarski, Branko, "Freeze vs. Spray Drying for Dry Wild Thyme (Thymus serpyllum L.) Extract Formulations: The Impact of Gelatin as a Coating Material" in Molecules, 26, no. 13 (2021):3933,
https://doi.org/10.3390/molecules26133933 . .

TY  - CONF
AU  - Dragumilo, Ana
AU  - Marković, Tatjana
AU  - Mrđan, Snežana
AU  - Mikić, Sara
AU  - Radanović, Dragoja
AU  - Vrbnićanin, Sava
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6653
AB  - Korovi su jedan od glavnih problema u proizvodnji lekovitog bilja, usled toga što
smanjuju prinos i otežavaju žetvu, a pojedine vrste svojim prisustvom mogu narušiti i
kvalitet krajnjeg proizvoda ukoliko sadrže štetne i nepoželjne materije. Suzbijanje
korova u ovim usevima je otežano usled ograničenih mogućnosti primene herbicida iuglavnom se svodi na primenu agrotehničkih mera. Stoga, proučavanje korovske
flore lekovitog bilja treba da usmeri odabir raspoloživih mera na njihovo što efikasnije
suzbijanje. U ovom radu je analiziran floristički sastav korova zastupljenih u
konvencionom modelu gajenja lekovitog bilja na proizvodnim površinama Instituta za
proučavanje lekovitog bilja "Dr Josif Pančić" u južnom Banatu (Pančevo). Pregled i
popis prisutnih korovskih vrsta je obavljen početkom vegetacione sezone 2020.
godine (mart-april), u pitomoj nani (Mentha x piperita L. na 2 ha), moraču (Foeniculum
vulgare Mill. na 2,5 ha), bokvici (Plantago lanceolata L. na 1 ha), kamilici (Chamomilla
recutita (L.) Rausch. na dve parcele od 8 ha i 4 ha), artičoki (Cynara scolymus L. na
0,3 ha) i matičnjaku (Melissa officinalis L. na 0,5 ha). Na analiziranom lokalitetu
ukupno je utvrđeno prisustvo 50 korovskih vrsta (u pitomoj nani 22, u moraču 12, u
bokvici 24, u kamilici 34, atričoki 24 i matičnjaku 20), koje uključuju 31 jednogodišnju i
19 višegodišnjih vrsta. U biološkom spektru analizirane flore dominirale su terofite
(62%), dok je učešće terohemikriptofita (14%), hemikriptofita (14%) i geofita (10%)
bilo znatno manje. Prisutnost vrsta i nivo zakorovljenosti je zavisio od lekovite vrste,
pri čemu je u pitomoj nani, kamilici i matičnjaku dominirala Veronica hederifolia L. (>
50% površine), dok su u moraču najzastupljeniji bili Rumex crispus L. i Taraxacum
officinale Weber. Vrsta Veronica persica Poir. je bila najrasprostranjenija u usevu
bokvice, dok su u usevu artičoke pored visoke zastupljenosti ove vrste u velikom
broju bile prisutne i Avena fatua L. i Capsella bursa-pastoris L. Spektar areal tipova je
bio vrlo raznolik i uključivao je 12 različitih flornih elemenata, pri čemu je najveći broj
vrsta pripadao evroazijskom (14 vrsta), subsrednjeevropskom (9 vrsta) i
subevroazijskom (9) elementu.
PB  - Herbološko društvo Srbije
T1  - Korovska flora u konvencionalno gajenom lekovitom bilju na području južnog Banata
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6653
ER  - 

@conference{
author = "Dragumilo, Ana and Marković, Tatjana and Mrđan, Snežana and Mikić, Sara and Radanović, Dragoja and Vrbnićanin, Sava",
year = "2021",
abstract = "Korovi su jedan od glavnih problema u proizvodnji lekovitog bilja, usled toga što
smanjuju prinos i otežavaju žetvu, a pojedine vrste svojim prisustvom mogu narušiti i
kvalitet krajnjeg proizvoda ukoliko sadrže štetne i nepoželjne materije. Suzbijanje
korova u ovim usevima je otežano usled ograničenih mogućnosti primene herbicida iuglavnom se svodi na primenu agrotehničkih mera. Stoga, proučavanje korovske
flore lekovitog bilja treba da usmeri odabir raspoloživih mera na njihovo što efikasnije
suzbijanje. U ovom radu je analiziran floristički sastav korova zastupljenih u
konvencionom modelu gajenja lekovitog bilja na proizvodnim površinama Instituta za
proučavanje lekovitog bilja "Dr Josif Pančić" u južnom Banatu (Pančevo). Pregled i
popis prisutnih korovskih vrsta je obavljen početkom vegetacione sezone 2020.
godine (mart-april), u pitomoj nani (Mentha x piperita L. na 2 ha), moraču (Foeniculum
vulgare Mill. na 2,5 ha), bokvici (Plantago lanceolata L. na 1 ha), kamilici (Chamomilla
recutita (L.) Rausch. na dve parcele od 8 ha i 4 ha), artičoki (Cynara scolymus L. na
0,3 ha) i matičnjaku (Melissa officinalis L. na 0,5 ha). Na analiziranom lokalitetu
ukupno je utvrđeno prisustvo 50 korovskih vrsta (u pitomoj nani 22, u moraču 12, u
bokvici 24, u kamilici 34, atričoki 24 i matičnjaku 20), koje uključuju 31 jednogodišnju i
19 višegodišnjih vrsta. U biološkom spektru analizirane flore dominirale su terofite
(62%), dok je učešće terohemikriptofita (14%), hemikriptofita (14%) i geofita (10%)
bilo znatno manje. Prisutnost vrsta i nivo zakorovljenosti je zavisio od lekovite vrste,
pri čemu je u pitomoj nani, kamilici i matičnjaku dominirala Veronica hederifolia L. (>
50% površine), dok su u moraču najzastupljeniji bili Rumex crispus L. i Taraxacum
officinale Weber. Vrsta Veronica persica Poir. je bila najrasprostranjenija u usevu
bokvice, dok su u usevu artičoke pored visoke zastupljenosti ove vrste u velikom
broju bile prisutne i Avena fatua L. i Capsella bursa-pastoris L. Spektar areal tipova je
bio vrlo raznolik i uključivao je 12 različitih flornih elemenata, pri čemu je najveći broj
vrsta pripadao evroazijskom (14 vrsta), subsrednjeevropskom (9 vrsta) i
subevroazijskom (9) elementu.",
publisher = "Herbološko društvo Srbije",
title = "Korovska flora u konvencionalno gajenom lekovitom bilju na području južnog Banata",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6653"
}

Dragumilo, A., Marković, T., Mrđan, S., Mikić, S., Radanović, D.,& Vrbnićanin, S.. (2021). Korovska flora u konvencionalno gajenom lekovitom bilju na području južnog Banata. 
Herbološko društvo Srbije..
https://hdl.handle.net/21.15107/rcub_agrospace_6653

Dragumilo A, Marković T, Mrđan S, Mikić S, Radanović D, Vrbnićanin S. Korovska flora u konvencionalno gajenom lekovitom bilju na području južnog Banata. 2021;.
https://hdl.handle.net/21.15107/rcub_agrospace_6653 .

Dragumilo, Ana, Marković, Tatjana, Mrđan, Snežana, Mikić, Sara, Radanović, Dragoja, Vrbnićanin, Sava, "Korovska flora u konvencionalno gajenom lekovitom bilju na području južnog Banata" (2021),
https://hdl.handle.net/21.15107/rcub_agrospace_6653 .

TY  - JOUR
AU  - Živković, Ivana
AU  - Šavikin, Katarina
AU  - Živković, Jelena
AU  - Zdunić, Gordana
AU  - Janković, Teodora
AU  - Lazić, Dejan
AU  - Radin, Dragoslava
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5834
AB  - Human noroviruses (HuNoV) are the dominant cause of viral gastroenteritis in all age groups worldwide. In this study, we investigated the effects of pomegranate peel extract (PPE) on the reduction of HuNoV in different food models, on surfaces of fresh produce (green onion and cherry tomato), in low-fat milk, and simulated gastrointestinal fluids. The antiviral efficacy of PPE against HuNoV was evaluated by quantifying the number of residual virus genomes using a quantitative reverse transcription PCR (qRT-PCR) assay. Pomegranate peel, considered as a waste product of industrial processing, is known for beneficial health effects and broad antimicrobial activity due to the high content of phenolic compounds and tannins. PPE showed significant antiviral properties against HuNoV both in phosphate-buffered saline (PBS) and simulated gastric fluid. The reduction of HuNoV by pomegranate juice was lower than with PPE, which could be attributed to the lower content of antimicrobial compounds. A pretreatment of cherry tomato and green onion surfaces with PPE significantly reduced the amount of HuNoV particles that adhered to those surfaces during subsequent virus suspension treatment. A detrimental effect of PPE on HuNoV structure was confirmed by transmission electron microscopy. Our results indicate that PPE is a natural antiviral agent effective against food-borne noroviruses.
PB  - Springer
T2  - Plant Foods for Human Nutrition
T1  - Antiviral Effects of Pomegranate Peel Extracts on Human Norovirus in Food Models and Simulated Gastrointestinal Fluids
DO  - 10.1007/s11130-021-00895-7
ER  - 

@article{
author = "Živković, Ivana and Šavikin, Katarina and Živković, Jelena and Zdunić, Gordana and Janković, Teodora and Lazić, Dejan and Radin, Dragoslava",
year = "2021",
abstract = "Human noroviruses (HuNoV) are the dominant cause of viral gastroenteritis in all age groups worldwide. In this study, we investigated the effects of pomegranate peel extract (PPE) on the reduction of HuNoV in different food models, on surfaces of fresh produce (green onion and cherry tomato), in low-fat milk, and simulated gastrointestinal fluids. The antiviral efficacy of PPE against HuNoV was evaluated by quantifying the number of residual virus genomes using a quantitative reverse transcription PCR (qRT-PCR) assay. Pomegranate peel, considered as a waste product of industrial processing, is known for beneficial health effects and broad antimicrobial activity due to the high content of phenolic compounds and tannins. PPE showed significant antiviral properties against HuNoV both in phosphate-buffered saline (PBS) and simulated gastric fluid. The reduction of HuNoV by pomegranate juice was lower than with PPE, which could be attributed to the lower content of antimicrobial compounds. A pretreatment of cherry tomato and green onion surfaces with PPE significantly reduced the amount of HuNoV particles that adhered to those surfaces during subsequent virus suspension treatment. A detrimental effect of PPE on HuNoV structure was confirmed by transmission electron microscopy. Our results indicate that PPE is a natural antiviral agent effective against food-borne noroviruses.",
publisher = "Springer",
journal = "Plant Foods for Human Nutrition",
title = "Antiviral Effects of Pomegranate Peel Extracts on Human Norovirus in Food Models and Simulated Gastrointestinal Fluids",
doi = "10.1007/s11130-021-00895-7"
}

Živković, I., Šavikin, K., Živković, J., Zdunić, G., Janković, T., Lazić, D.,& Radin, D.. (2021). Antiviral Effects of Pomegranate Peel Extracts on Human Norovirus in Food Models and Simulated Gastrointestinal Fluids. in Plant Foods for Human Nutrition
Springer..
https://doi.org/10.1007/s11130-021-00895-7

Živković I, Šavikin K, Živković J, Zdunić G, Janković T, Lazić D, Radin D. Antiviral Effects of Pomegranate Peel Extracts on Human Norovirus in Food Models and Simulated Gastrointestinal Fluids. in Plant Foods for Human Nutrition. 2021;.
doi:10.1007/s11130-021-00895-7 .

Živković, Ivana, Šavikin, Katarina, Živković, Jelena, Zdunić, Gordana, Janković, Teodora, Lazić, Dejan, Radin, Dragoslava, "Antiviral Effects of Pomegranate Peel Extracts on Human Norovirus in Food Models and Simulated Gastrointestinal Fluids" in Plant Foods for Human Nutrition (2021),
https://doi.org/10.1007/s11130-021-00895-7 . .

TY  - JOUR
AU  - Mikić, Sara D.
AU  - Vico, Ivana M.
AU  - Duduk, Nataša D.
AU  - Marković, Tatjana Lj.
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5852
AB  - Seed health testing aims to ensure a healthy crop and to prevent the spread of plant diseases. The need to study and apply both essential oils and plant extracts against seed diseases is growing and becoming more important. Coriander (Coriandrum sativum L.) is an annual herbaceous, aromatic, spicy and medicinal plant from the Apiaceae family, known for its seeds with a characteristic and pleasant odour. In human medicine, coriander is a part of various medicines for the treatment of digestive organs. Phytopathogenic fungi and bacteria are the most common and significant causes of coriander seed disease. The aim of this study was to assess coriander seed health and investigate the possibility of seed disinfection using peppermint (Mentha x piperita) essential oil. The health of the seeds was examined by the filter paper laboratory standard method. Different concentrations (1, 2, 5 and 10%) of peppermint essential oil were used for seed disinfection. The composition of the essential oil was determined by gas chromatographic analysis. The results of seed health analysis showed the presence of a fungus after seven days of incubation in a humid chamber at room temperature. The fungus was identified as Alternaria sp. (sect. Alternaria) based on the symptoms and macroscopic and microscopic features of the fungus (on seed and potato dextrose agar). Immersion treatment of infected seed in peppermint essential oil reduced the presence of Alternaria sp. on coriander seeds. The highest disease inhibition, 69,33%, namely 58,93% without the influence of the emulsifier, was shown by oil solution of 5%. Stagnation in inhibition was observed with a further increase in oil concentration. The results of this study show the possibility of disinfecting coriander seeds with peppermint essential oil to reduce infection with Alternaria sp.
PB  - University of Belgrade - Faculty of Agriculture
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - The possibility of coriander seed disinfection with the essential oil of peppermint [Mogućnost dezinfekcije semena korijandera etarskim uljem pitome nane]
EP  - 52
IS  - 1
SP  - 39
VL  - 66
DO  - 10.2298/JAS2101039M
ER  - 

@article{
author = "Mikić, Sara D. and Vico, Ivana M. and Duduk, Nataša D. and Marković, Tatjana Lj.",
year = "2021",
abstract = "Seed health testing aims to ensure a healthy crop and to prevent the spread of plant diseases. The need to study and apply both essential oils and plant extracts against seed diseases is growing and becoming more important. Coriander (Coriandrum sativum L.) is an annual herbaceous, aromatic, spicy and medicinal plant from the Apiaceae family, known for its seeds with a characteristic and pleasant odour. In human medicine, coriander is a part of various medicines for the treatment of digestive organs. Phytopathogenic fungi and bacteria are the most common and significant causes of coriander seed disease. The aim of this study was to assess coriander seed health and investigate the possibility of seed disinfection using peppermint (Mentha x piperita) essential oil. The health of the seeds was examined by the filter paper laboratory standard method. Different concentrations (1, 2, 5 and 10%) of peppermint essential oil were used for seed disinfection. The composition of the essential oil was determined by gas chromatographic analysis. The results of seed health analysis showed the presence of a fungus after seven days of incubation in a humid chamber at room temperature. The fungus was identified as Alternaria sp. (sect. Alternaria) based on the symptoms and macroscopic and microscopic features of the fungus (on seed and potato dextrose agar). Immersion treatment of infected seed in peppermint essential oil reduced the presence of Alternaria sp. on coriander seeds. The highest disease inhibition, 69,33%, namely 58,93% without the influence of the emulsifier, was shown by oil solution of 5%. Stagnation in inhibition was observed with a further increase in oil concentration. The results of this study show the possibility of disinfecting coriander seeds with peppermint essential oil to reduce infection with Alternaria sp.",
publisher = "University of Belgrade - Faculty of Agriculture",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "The possibility of coriander seed disinfection with the essential oil of peppermint [Mogućnost dezinfekcije semena korijandera etarskim uljem pitome nane]",
pages = "52-39",
number = "1",
volume = "66",
doi = "10.2298/JAS2101039M"
}

Mikić, S. D., Vico, I. M., Duduk, N. D.,& Marković, T. Lj.. (2021). The possibility of coriander seed disinfection with the essential oil of peppermint [Mogućnost dezinfekcije semena korijandera etarskim uljem pitome nane]. in Journal of Agricultural Sciences (Belgrade)
University of Belgrade - Faculty of Agriculture., 66(1), 39-52.
https://doi.org/10.2298/JAS2101039M

Mikić SD, Vico IM, Duduk ND, Marković TL. The possibility of coriander seed disinfection with the essential oil of peppermint [Mogućnost dezinfekcije semena korijandera etarskim uljem pitome nane]. in Journal of Agricultural Sciences (Belgrade). 2021;66(1):39-52.
doi:10.2298/JAS2101039M .

Mikić, Sara D., Vico, Ivana M., Duduk, Nataša D., Marković, Tatjana Lj., "The possibility of coriander seed disinfection with the essential oil of peppermint [Mogućnost dezinfekcije semena korijandera etarskim uljem pitome nane]" in Journal of Agricultural Sciences (Belgrade), 66, no. 1 (2021):39-52,
https://doi.org/10.2298/JAS2101039M . .

TY  - JOUR
AU  - Živković, Jelena
AU  - Jadranin, Milka
AU  - Pržić, Zoran
AU  - Marković, Nebojša
AU  - Sokolović, Danijel
AU  - Šavikin, Katarina
AU  - Menković, Nebojša
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5830
AB  - In this study, we have analyzed the anthocyanin composition of skin extracts of three red grape varieties Prokupac, Evita and Čokot Zemun in order to distinguish these cultivars based on their anthocyanin profile. Also, mechanical analysis of grape bunches and berries was performed. According to our results, seventeen anthocyanins were identified using LC/MS technique and quantitative differences were recorded using HPLC-DAD method. The highest content of total anthocyanins was obtained for Evita variety and the lowest one was recorded in Prokupac. Also, clear differences were observed in anthocyanins ratios. In comparison to Prokupac and Evita varieties, Čokot Zemun was characterized with a high content of coumaroyl derivatives of anthocyanin compounds, while high levels of acetylated derivatives were recorded in Prokupac. Data reported in this study represent a certain contribution to a database of mechanical properties and chemical composition of grape varieties originating from Balkan.
PB  - John Wiley and Sons Inc
T2  - Chemistry and Biodiversity
T1  - Varietal Differences of Prokupac, Evita and Čokot Zemun Based onTheir Anthocyanins Content in Grape Skin Extract
DO  - 10.1002/cbdv.202000858
ER  - 

@article{
author = "Živković, Jelena and Jadranin, Milka and Pržić, Zoran and Marković, Nebojša and Sokolović, Danijel and Šavikin, Katarina and Menković, Nebojša",
year = "2021",
abstract = "In this study, we have analyzed the anthocyanin composition of skin extracts of three red grape varieties Prokupac, Evita and Čokot Zemun in order to distinguish these cultivars based on their anthocyanin profile. Also, mechanical analysis of grape bunches and berries was performed. According to our results, seventeen anthocyanins were identified using LC/MS technique and quantitative differences were recorded using HPLC-DAD method. The highest content of total anthocyanins was obtained for Evita variety and the lowest one was recorded in Prokupac. Also, clear differences were observed in anthocyanins ratios. In comparison to Prokupac and Evita varieties, Čokot Zemun was characterized with a high content of coumaroyl derivatives of anthocyanin compounds, while high levels of acetylated derivatives were recorded in Prokupac. Data reported in this study represent a certain contribution to a database of mechanical properties and chemical composition of grape varieties originating from Balkan.",
publisher = "John Wiley and Sons Inc",
journal = "Chemistry and Biodiversity",
title = "Varietal Differences of Prokupac, Evita and Čokot Zemun Based onTheir Anthocyanins Content in Grape Skin Extract",
doi = "10.1002/cbdv.202000858"
}

Živković, J., Jadranin, M., Pržić, Z., Marković, N., Sokolović, D., Šavikin, K.,& Menković, N.. (2021). Varietal Differences of Prokupac, Evita and Čokot Zemun Based onTheir Anthocyanins Content in Grape Skin Extract. in Chemistry and Biodiversity
John Wiley and Sons Inc..
https://doi.org/10.1002/cbdv.202000858

Živković J, Jadranin M, Pržić Z, Marković N, Sokolović D, Šavikin K, Menković N. Varietal Differences of Prokupac, Evita and Čokot Zemun Based onTheir Anthocyanins Content in Grape Skin Extract. in Chemistry and Biodiversity. 2021;.
doi:10.1002/cbdv.202000858 .

Živković, Jelena, Jadranin, Milka, Pržić, Zoran, Marković, Nebojša, Sokolović, Danijel, Šavikin, Katarina, Menković, Nebojša, "Varietal Differences of Prokupac, Evita and Čokot Zemun Based onTheir Anthocyanins Content in Grape Skin Extract" in Chemistry and Biodiversity (2021),
https://doi.org/10.1002/cbdv.202000858 . .