TY  - JOUR
AU  - Milatović, Dragan
AU  - Đurović, Dejan
AU  - Zec, Gordan
AU  - Boškov, Đorđe
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6123
AB  - Morphological characteristics of fruiting shoots: length, diameter, internode length, length of the
basal part without flower buds, number of flower buds (per shoot, node and 1 m of shoot length)
were studied in 12 peach and 12 nectarine cultivars. The study was conducted at the Experimental
farm “Radmilovac” of the Faculty of Agriculture in Belgrade during the two–year period (2016-2017).
Control cultivar for peaches was ‘Redhaven’, and for nectarines ‘Stark Redgold’. For all studied traits
statistically significant differences between cultivars were found. The average length of shoots
varied from 62.4 to 76.8 cm, diameter from 5.9 to 8.0 mm, and internode length from 2.45 to 3.00
cm. The length of basal part of a shoot without flower buds was on average lower in nectarines (3.9
cm) than in peaches (9.1 cm). Peach cultivar ‘Tardibelle’ is characterized by the longest basal part of
a shoot without flower buds (22.2 cm). All studied peach cultivars are characterized by lower flower
bud density compared to control (‘Redhaven’). In nectarines, most of the studied cultivars had
flower bud density similar to control (‘Stark Redgold’). Cultivars with higher flower bud density such
as peaches: ‘Redhaven’, ‘Maria Marta’, ‘Autumn Glo’, and nectarines ‘Rita Star’, ‘Maria Carla’, ‘Orion’
require severe pruning in order to obtain better fruit size. On the other hand, cultivars with lower
flower bud density e.g. ‘Tardibelle’, ‘Flavorcrest’, ‘Royal Glory’, ‘Bolero’, ‘Maria Lucia’ should be
pruned slightly in order to obtain higher yield.
PB  - “Ss. Cyril and Methodius" University in Skopje, Faculty of Agricultural Sciences and Food-Skopje
T2  - Journal of Agricultural, Food and Environmental Sciences
T1  - Characteristics of fruiting shoots of some peach and nectarine cultivars
EP  - 130
IS  - 2
SP  - 126
VL  - 71
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6123
ER  - 

@article{
author = "Milatović, Dragan and Đurović, Dejan and Zec, Gordan and Boškov, Đorđe",
year = "2017",
abstract = "Morphological characteristics of fruiting shoots: length, diameter, internode length, length of the
basal part without flower buds, number of flower buds (per shoot, node and 1 m of shoot length)
were studied in 12 peach and 12 nectarine cultivars. The study was conducted at the Experimental
farm “Radmilovac” of the Faculty of Agriculture in Belgrade during the two–year period (2016-2017).
Control cultivar for peaches was ‘Redhaven’, and for nectarines ‘Stark Redgold’. For all studied traits
statistically significant differences between cultivars were found. The average length of shoots
varied from 62.4 to 76.8 cm, diameter from 5.9 to 8.0 mm, and internode length from 2.45 to 3.00
cm. The length of basal part of a shoot without flower buds was on average lower in nectarines (3.9
cm) than in peaches (9.1 cm). Peach cultivar ‘Tardibelle’ is characterized by the longest basal part of
a shoot without flower buds (22.2 cm). All studied peach cultivars are characterized by lower flower
bud density compared to control (‘Redhaven’). In nectarines, most of the studied cultivars had
flower bud density similar to control (‘Stark Redgold’). Cultivars with higher flower bud density such
as peaches: ‘Redhaven’, ‘Maria Marta’, ‘Autumn Glo’, and nectarines ‘Rita Star’, ‘Maria Carla’, ‘Orion’
require severe pruning in order to obtain better fruit size. On the other hand, cultivars with lower
flower bud density e.g. ‘Tardibelle’, ‘Flavorcrest’, ‘Royal Glory’, ‘Bolero’, ‘Maria Lucia’ should be
pruned slightly in order to obtain higher yield.",
publisher = "“Ss. Cyril and Methodius" University in Skopje, Faculty of Agricultural Sciences and Food-Skopje",
journal = "Journal of Agricultural, Food and Environmental Sciences",
title = "Characteristics of fruiting shoots of some peach and nectarine cultivars",
pages = "130-126",
number = "2",
volume = "71",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6123"
}

Milatović, D., Đurović, D., Zec, G.,& Boškov, Đ.. (2017). Characteristics of fruiting shoots of some peach and nectarine cultivars. in Journal of Agricultural, Food and Environmental Sciences
“Ss. Cyril and Methodius" University in Skopje, Faculty of Agricultural Sciences and Food-Skopje., 71(2), 126-130.
https://hdl.handle.net/21.15107/rcub_agrospace_6123

Milatović D, Đurović D, Zec G, Boškov Đ. Characteristics of fruiting shoots of some peach and nectarine cultivars. in Journal of Agricultural, Food and Environmental Sciences. 2017;71(2):126-130.
https://hdl.handle.net/21.15107/rcub_agrospace_6123 .

Milatović, Dragan, Đurović, Dejan, Zec, Gordan, Boškov, Đorđe, "Characteristics of fruiting shoots of some peach and nectarine cultivars" in Journal of Agricultural, Food and Environmental Sciences, 71, no. 2 (2017):126-130,
https://hdl.handle.net/21.15107/rcub_agrospace_6123 .

TY  - CONF
AU  - Milatović, Dragan
AU  - Đurović, Dejan
AU  - Zec, Gordan
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5794
AB  - The evaluation of ten introduced apricot cultivars originated from Romania, Bulgaria and Hungary was carried out in the region of Belgrade over a period of six years (2009–2014). Control cultivar for comparison was ‘Hungarian Best’. Flowering of introduced cultivars was from two days before to two days after the control, while harvest was from 6 days before (‘Neptun’) to 13 days after (‘Litoral’). The average yield per tree ranged from 5.7 kg in ‘Kasna Drjanovska’ to 12.2 kg in ‘Mari de Cenad’ and ‘Roksana’, while the average fruit weight ranged from 45.1 g in ‘Umberto’ to 82.0 g in ‘Neptun’. Compared with the control cultivar, significantly higher yield was achieved in seven cultivars, while significantly higher fruit weight was found in six cultivars. The content of soluble solids varied from 14.2% in ‘Cegledi arany’ to 19.5% in ‘Kasna Drjanovska’. Cultivars ‘Roksana’, ‘Mari de Cenad’, ‘Gergana’ and ‘Neptun’ stand out for fruit appearance, and ‘Silistrenska kompotna’, ‘Kasna Dryanovska’ and ‘Mari de Cenad’ for fruit quality. Among studied cultivars, for growing in this region ‘Dacia’, ‘Gergana’, ‘Mari de Cenad’, ‘Neptun’ and ‘Roksana’ can be recommended, predominantly for fresh fruit consumption. In addition, cultivars ‘Silistrenska kompotna’ and ‘Kasna Drjanovska’ can also be recommended, mostly for fruit processing.
PB  - Faculty of Agriculture, University of East Sarajevo, Republic of Srpska, Bosnia and Herzegovina
C3  - Sixth International Scientific Agricultural Symposium „Agrosym 2015“
T1  - Phenological characteristics, yield and fruit quality of introduced apricot cultivars in the region of Belgrade (Serbia)
EP  - 388
SP  - 383
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_5794
ER  - 

@conference{
author = "Milatović, Dragan and Đurović, Dejan and Zec, Gordan",
year = "2015",
abstract = "The evaluation of ten introduced apricot cultivars originated from Romania, Bulgaria and Hungary was carried out in the region of Belgrade over a period of six years (2009–2014). Control cultivar for comparison was ‘Hungarian Best’. Flowering of introduced cultivars was from two days before to two days after the control, while harvest was from 6 days before (‘Neptun’) to 13 days after (‘Litoral’). The average yield per tree ranged from 5.7 kg in ‘Kasna Drjanovska’ to 12.2 kg in ‘Mari de Cenad’ and ‘Roksana’, while the average fruit weight ranged from 45.1 g in ‘Umberto’ to 82.0 g in ‘Neptun’. Compared with the control cultivar, significantly higher yield was achieved in seven cultivars, while significantly higher fruit weight was found in six cultivars. The content of soluble solids varied from 14.2% in ‘Cegledi arany’ to 19.5% in ‘Kasna Drjanovska’. Cultivars ‘Roksana’, ‘Mari de Cenad’, ‘Gergana’ and ‘Neptun’ stand out for fruit appearance, and ‘Silistrenska kompotna’, ‘Kasna Dryanovska’ and ‘Mari de Cenad’ for fruit quality. Among studied cultivars, for growing in this region ‘Dacia’, ‘Gergana’, ‘Mari de Cenad’, ‘Neptun’ and ‘Roksana’ can be recommended, predominantly for fresh fruit consumption. In addition, cultivars ‘Silistrenska kompotna’ and ‘Kasna Drjanovska’ can also be recommended, mostly for fruit processing.",
publisher = "Faculty of Agriculture, University of East Sarajevo, Republic of Srpska, Bosnia and Herzegovina",
journal = "Sixth International Scientific Agricultural Symposium „Agrosym 2015“",
title = "Phenological characteristics, yield and fruit quality of introduced apricot cultivars in the region of Belgrade (Serbia)",
pages = "388-383",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_5794"
}

Milatović, D., Đurović, D.,& Zec, G.. (2015). Phenological characteristics, yield and fruit quality of introduced apricot cultivars in the region of Belgrade (Serbia). in Sixth International Scientific Agricultural Symposium „Agrosym 2015“
Faculty of Agriculture, University of East Sarajevo, Republic of Srpska, Bosnia and Herzegovina., 383-388.
https://hdl.handle.net/21.15107/rcub_agrospace_5794

Milatović D, Đurović D, Zec G. Phenological characteristics, yield and fruit quality of introduced apricot cultivars in the region of Belgrade (Serbia). in Sixth International Scientific Agricultural Symposium „Agrosym 2015“. 2015;:383-388.
https://hdl.handle.net/21.15107/rcub_agrospace_5794 .

Milatović, Dragan, Đurović, Dejan, Zec, Gordan, "Phenological characteristics, yield and fruit quality of introduced apricot cultivars in the region of Belgrade (Serbia)" in Sixth International Scientific Agricultural Symposium „Agrosym 2015“ (2015):383-388,
https://hdl.handle.net/21.15107/rcub_agrospace_5794 .