TY  - JOUR
AU  - Knežević, Tatjana
AU  - Koprivica, Mirjana
AU  - Jevtić, Radivoje
AU  - Obradović, Aleksa
PY  - 2016
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4270
AB  - Sporadic outbreaks of small grain bacterial diseases are recorded in production areas all over the world. The disease severity increases in seasons with abundant rainfall. Spread of the small grain seed market, trade intensity, spread of the production over areas with favorable conditions for the disease development and cultivation of susceptible cultivars also contribute to the disease incidence and intensity. According to the published data, the following bacteria are considered as the most economically important and the most widely spread small grain pathogens: Xanthomonas translucens pvs., as well as pathovars of Pseudomonas syringae species. X. t. pv. translucens is a quarantine pathogen in the EPPO region (A2 list) and Republic of Serbia, while pathovars of P. syringae complex species are recorded in almost all temperate and subtropical regions of small grain cultivation in the world.
AB  - Simptomi oboljenja bakteriozne prirode sporadično se uočavaju u raznim regionima proizvodnje strnih žita u svetu. Njihov intenzitet i učestalost raste u godinama sa puno padavina, a ovome takođe doprinose povećan intenzitet trgovine semenom, širenje proizvodnje u područja sa pogodnim uslovima za razvoj bolesti i gajenje osetljivih sorti. Prema dosadašnjim podacima, smatra se da su na strnim žitima ekonomski najznačajniji i najrasprostranjeniji patogeni varijeteti vrste Xanthomonas translucens kao i patogeni varijeteti zbirne vrste Pseudomonas syringae. X. t. pv. translucens je karantinski patogen za region Evropske Organizacije za zaštitu bilja (A2 lista, European Plant Protection Organization - EPPO) i Republiku Srbiju, dok su patogeni varijeteti zbirne vrste P. syringae zabeleženi u skoro svim umerenim i subtropskim regionima proizvodnje strnih žita u svetu.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad
T2  - Biljni lekar
T1  - Bacterial diseases of small grains
T1  - Bakterioze strnih žita
EP  - 486
IS  - 5-6
SP  - 478
VL  - 44
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_4270
ER  - 

@article{
author = "Knežević, Tatjana and Koprivica, Mirjana and Jevtić, Radivoje and Obradović, Aleksa",
year = "2016",
abstract = "Sporadic outbreaks of small grain bacterial diseases are recorded in production areas all over the world. The disease severity increases in seasons with abundant rainfall. Spread of the small grain seed market, trade intensity, spread of the production over areas with favorable conditions for the disease development and cultivation of susceptible cultivars also contribute to the disease incidence and intensity. According to the published data, the following bacteria are considered as the most economically important and the most widely spread small grain pathogens: Xanthomonas translucens pvs., as well as pathovars of Pseudomonas syringae species. X. t. pv. translucens is a quarantine pathogen in the EPPO region (A2 list) and Republic of Serbia, while pathovars of P. syringae complex species are recorded in almost all temperate and subtropical regions of small grain cultivation in the world., Simptomi oboljenja bakteriozne prirode sporadično se uočavaju u raznim regionima proizvodnje strnih žita u svetu. Njihov intenzitet i učestalost raste u godinama sa puno padavina, a ovome takođe doprinose povećan intenzitet trgovine semenom, širenje proizvodnje u područja sa pogodnim uslovima za razvoj bolesti i gajenje osetljivih sorti. Prema dosadašnjim podacima, smatra se da su na strnim žitima ekonomski najznačajniji i najrasprostranjeniji patogeni varijeteti vrste Xanthomonas translucens kao i patogeni varijeteti zbirne vrste Pseudomonas syringae. X. t. pv. translucens je karantinski patogen za region Evropske Organizacije za zaštitu bilja (A2 lista, European Plant Protection Organization - EPPO) i Republiku Srbiju, dok su patogeni varijeteti zbirne vrste P. syringae zabeleženi u skoro svim umerenim i subtropskim regionima proizvodnje strnih žita u svetu.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad",
journal = "Biljni lekar",
title = "Bacterial diseases of small grains, Bakterioze strnih žita",
pages = "486-478",
number = "5-6",
volume = "44",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_4270"
}

Knežević, T., Koprivica, M., Jevtić, R.,& Obradović, A.. (2016). Bacterial diseases of small grains. in Biljni lekar
Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad., 44(5-6), 478-486.
https://hdl.handle.net/21.15107/rcub_agrospace_4270

Knežević T, Koprivica M, Jevtić R, Obradović A. Bacterial diseases of small grains. in Biljni lekar. 2016;44(5-6):478-486.
https://hdl.handle.net/21.15107/rcub_agrospace_4270 .

Knežević, Tatjana, Koprivica, Mirjana, Jevtić, Radivoje, Obradović, Aleksa, "Bacterial diseases of small grains" in Biljni lekar, 44, no. 5-6 (2016):478-486,
https://hdl.handle.net/21.15107/rcub_agrospace_4270 .

TY  - JOUR
AU  - Balaž, Jelica
AU  - Obradović, Aleksa
AU  - Knežević, Tatjana
PY  - 2003
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/572
AB  - Bacterioses are considered one of the most important diseases of vegetables field crops and ornamental plants. Bacteria mostly overwinter and spread by seed. During last few decades, the role of seed as the major source of primary inoculum was increased, due to unlimited possibility of transportation. In our country bacterioses cause the most important yield lost of vegetables, especially of pepper, bean, potato and brassicaceae. Use of pathogen-free seed and other propagative material is considered as basic control measure for bacterioses. In order to obtain proper health condition this plant material should be visually field inspected during vegetation and checked in special laboratories according to standardized bacteriological methods.
AB  - Bakterioze na pojedinim ratarskim, povrtarskim i ukrasnim biljkama, spadaju među ekonomski najštetnije bolesti, a osnovni način njihovog održavanja i širenja je seme. Poslednjih decenija, sa ogromnim mogućnostima saobraćaja uloga semena kao izvora primarnog inokuluma znatno se povećala. U našoj zemlji ekonomski najštetnije su bakterioze povrća, pre svega paprike pasulja, krompira i kupusnjača. Osnovna mera zaštite, u cilju suzbijanja bakterioza je korišćenje zdravog semena i sadnog materijala. Da bi se obezbedilo zdarvo seme i drugi reprodukcioni materijal, zdravstveno stanje semen-skih useva treba kontrolisati još tokom vegetacije, a pre bilo kakvog transporta, kontrolu treba izvršiti u specijalizovanim laboratorijama, prema standardizovanim bakteriološkim metodama.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad
T2  - Biljni lekar
T1  - Bacterioses on seed and other propagative material of vegetables, field crops and ornamental plants
T1  - Bakterioze na semenu i sadnom materijalu povrtarskih, ratarskih i ukrasnih biljaka
EP  - 638
IS  - 6
SP  - 629
VL  - 31
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_572
ER  - 

@article{
author = "Balaž, Jelica and Obradović, Aleksa and Knežević, Tatjana",
year = "2003",
abstract = "Bacterioses are considered one of the most important diseases of vegetables field crops and ornamental plants. Bacteria mostly overwinter and spread by seed. During last few decades, the role of seed as the major source of primary inoculum was increased, due to unlimited possibility of transportation. In our country bacterioses cause the most important yield lost of vegetables, especially of pepper, bean, potato and brassicaceae. Use of pathogen-free seed and other propagative material is considered as basic control measure for bacterioses. In order to obtain proper health condition this plant material should be visually field inspected during vegetation and checked in special laboratories according to standardized bacteriological methods., Bakterioze na pojedinim ratarskim, povrtarskim i ukrasnim biljkama, spadaju među ekonomski najštetnije bolesti, a osnovni način njihovog održavanja i širenja je seme. Poslednjih decenija, sa ogromnim mogućnostima saobraćaja uloga semena kao izvora primarnog inokuluma znatno se povećala. U našoj zemlji ekonomski najštetnije su bakterioze povrća, pre svega paprike pasulja, krompira i kupusnjača. Osnovna mera zaštite, u cilju suzbijanja bakterioza je korišćenje zdravog semena i sadnog materijala. Da bi se obezbedilo zdarvo seme i drugi reprodukcioni materijal, zdravstveno stanje semen-skih useva treba kontrolisati još tokom vegetacije, a pre bilo kakvog transporta, kontrolu treba izvršiti u specijalizovanim laboratorijama, prema standardizovanim bakteriološkim metodama.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad",
journal = "Biljni lekar",
title = "Bacterioses on seed and other propagative material of vegetables, field crops and ornamental plants, Bakterioze na semenu i sadnom materijalu povrtarskih, ratarskih i ukrasnih biljaka",
pages = "638-629",
number = "6",
volume = "31",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_572"
}

Balaž, J., Obradović, A.,& Knežević, T.. (2003). Bacterioses on seed and other propagative material of vegetables, field crops and ornamental plants. in Biljni lekar
Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad., 31(6), 629-638.
https://hdl.handle.net/21.15107/rcub_agrospace_572

Balaž J, Obradović A, Knežević T. Bacterioses on seed and other propagative material of vegetables, field crops and ornamental plants. in Biljni lekar. 2003;31(6):629-638.
https://hdl.handle.net/21.15107/rcub_agrospace_572 .

Balaž, Jelica, Obradović, Aleksa, Knežević, Tatjana, "Bacterioses on seed and other propagative material of vegetables, field crops and ornamental plants" in Biljni lekar, 31, no. 6 (2003):629-638,
https://hdl.handle.net/21.15107/rcub_agrospace_572 .