TY  - JOUR
AU  - Nikšić, Dragan
AU  - Pantelić, Vlada
AU  - Ostojić Andrić, Dušica
AU  - Stanojević, Dragan
AU  - Delić, Nikola
AU  - Stanojković, Aleksandar
AU  - Petričević, Maja
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5863
AB  - Nikšić D., V. Pantelić, D. Ostojić Andrić D. Stanojević, N. Delić, A. Stanojković, M. Petričević (2021). The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the Simmental breed in Serbia.-Genetika, Vol 53, No.1, 263-270. The study of the link between genes controlling protein polymorphism and milk performance traits of domestic animals has great economic importance from a selection point of view, as it reduces the generation interval, leading to increased productivity in livestock. The objective of this paper was to establish the influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in Serbiа. For the research blood samples were taken from a total of 157 Simmental cows. The genotypes of Simmental cows for β-lactoblobulin and their effect on quantitative milk performance traits were determined using the PCR-RFLP analysis. The variability of traits influenced by the genetic polymorphism of β-lactoblobulin was statistically very highly significant (p <0.0001) for milk yield in standard lactation and milk fat and protein yields, while it showed no statistically significant variability (p> 0.05) for content of milk fat and protein. The AB genotype cows achieved a 121 kg and 338 kg increase in milk production compared to the BB genotype and AA genotype cows, respectively.
PB  - Serbian Genetics Society
T2  - Genetika
T1  - [The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in serbia] [Uticaj genetičkog polimorfizma β-laktoglobulina na količinu i kvalitet mleka]
EP  - 270
IS  - 1
SP  - 263
VL  - 53
DO  - 10.2298/GENSR2101263N
ER  - 

@article{
author = "Nikšić, Dragan and Pantelić, Vlada and Ostojić Andrić, Dušica and Stanojević, Dragan and Delić, Nikola and Stanojković, Aleksandar and Petričević, Maja",
year = "2021",
abstract = "Nikšić D., V. Pantelić, D. Ostojić Andrić D. Stanojević, N. Delić, A. Stanojković, M. Petričević (2021). The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the Simmental breed in Serbia.-Genetika, Vol 53, No.1, 263-270. The study of the link between genes controlling protein polymorphism and milk performance traits of domestic animals has great economic importance from a selection point of view, as it reduces the generation interval, leading to increased productivity in livestock. The objective of this paper was to establish the influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in Serbiа. For the research blood samples were taken from a total of 157 Simmental cows. The genotypes of Simmental cows for β-lactoblobulin and their effect on quantitative milk performance traits were determined using the PCR-RFLP analysis. The variability of traits influenced by the genetic polymorphism of β-lactoblobulin was statistically very highly significant (p <0.0001) for milk yield in standard lactation and milk fat and protein yields, while it showed no statistically significant variability (p> 0.05) for content of milk fat and protein. The AB genotype cows achieved a 121 kg and 338 kg increase in milk production compared to the BB genotype and AA genotype cows, respectively.",
publisher = "Serbian Genetics Society",
journal = "Genetika",
title = "[The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in serbia] [Uticaj genetičkog polimorfizma β-laktoglobulina na količinu i kvalitet mleka]",
pages = "270-263",
number = "1",
volume = "53",
doi = "10.2298/GENSR2101263N"
}

Nikšić, D., Pantelić, V., Ostojić Andrić, D., Stanojević, D., Delić, N., Stanojković, A.,& Petričević, M.. (2021). [The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in serbia] [Uticaj genetičkog polimorfizma β-laktoglobulina na količinu i kvalitet mleka]. in Genetika
Serbian Genetics Society., 53(1), 263-270.
https://doi.org/10.2298/GENSR2101263N

Nikšić D, Pantelić V, Ostojić Andrić D, Stanojević D, Delić N, Stanojković A, Petričević M. [The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in serbia] [Uticaj genetičkog polimorfizma β-laktoglobulina na količinu i kvalitet mleka]. in Genetika. 2021;53(1):263-270.
doi:10.2298/GENSR2101263N .

Nikšić, Dragan, Pantelić, Vlada, Ostojić Andrić, Dušica, Stanojević, Dragan, Delić, Nikola, Stanojković, Aleksandar, Petričević, Maja, "[The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in serbia] [Uticaj genetičkog polimorfizma β-laktoglobulina na količinu i kvalitet mleka]" in Genetika, 53, no. 1 (2021):263-270,
https://doi.org/10.2298/GENSR2101263N . .

TY  - JOUR
AU  - Živković, Vladimir
AU  - Stanković, Branislav
AU  - Radović, Čedomir
AU  - Gogić, Marija
AU  - Stanojković, Aleksandar
AU  - Obradović, Saša
AU  - Stojiljković, Nenad
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5175
AB  - The effects of the use of antibiotics and garlic powder in the nutrition of weaning piglets were compared. The trial included 120 weaned piglets of the same genotype (Large White) distributed in three feeding treatments. In the first study period (day 27-56), a feed mixture with 20% protein was used, while in the second period (day 57-84), a mixture with 18% protein. The control group was fed with mixtures containing antibiotics in the amount of 0.2%, while the two experimental groups were fed with mixtures containing fermented garlic powder (FGP) in the concentration of 0.05% and 0.2%. The obtained results showed that the use of FGP, instead of antibiotics, resulted in better gain in second trial group, and also better feed conversion ratio, in both trial groups by 3.84% and 6.93% respectively, during the entire research period.
AB  - Ispitivani su uticaji korišćenja antibiotika i fermentisanog belog luka u ishrani prasadi u odgoju. Ogled je sproveden na 120 prasadi, genotipa Veliki jorkšir, podeljenih u dve grupe tokom celog perioda istraživanja. U prvom periodu istraživanja korišćena je smeša hraniva sa 20% proteina, dok je u drugom korišćena smeša sa 18% proteina. Prva kontrolna grupa je hranjena smešama sa antibiotikom u količini od 0,2%, dok su ogledne grupe hranjena smešama sa belim lukom u koncetraciji od 0,05% i 0.2%. Dobijeni rezultati su pokazali da korišćenjem belog luka, umesto antibiotika, dolazi do poboljšanja prirasta u drugoj oglednoj grupi, kao i konverzije hrane u obe ogledne grupa za 3.84%;6.93% u toku celog perioda istraživanja.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Garlic as alternative for antibiotics in diet for growing pigs
T1  - Beli luk kao alternativa za antibiotike u ishrani prasadi u odgoju
EP  - 287
IS  - 3
SP  - 281
VL  - 35
DO  - 10.2298/BAH1903281Z
ER  - 

@article{
author = "Živković, Vladimir and Stanković, Branislav and Radović, Čedomir and Gogić, Marija and Stanojković, Aleksandar and Obradović, Saša and Stojiljković, Nenad",
year = "2019",
abstract = "The effects of the use of antibiotics and garlic powder in the nutrition of weaning piglets were compared. The trial included 120 weaned piglets of the same genotype (Large White) distributed in three feeding treatments. In the first study period (day 27-56), a feed mixture with 20% protein was used, while in the second period (day 57-84), a mixture with 18% protein. The control group was fed with mixtures containing antibiotics in the amount of 0.2%, while the two experimental groups were fed with mixtures containing fermented garlic powder (FGP) in the concentration of 0.05% and 0.2%. The obtained results showed that the use of FGP, instead of antibiotics, resulted in better gain in second trial group, and also better feed conversion ratio, in both trial groups by 3.84% and 6.93% respectively, during the entire research period., Ispitivani su uticaji korišćenja antibiotika i fermentisanog belog luka u ishrani prasadi u odgoju. Ogled je sproveden na 120 prasadi, genotipa Veliki jorkšir, podeljenih u dve grupe tokom celog perioda istraživanja. U prvom periodu istraživanja korišćena je smeša hraniva sa 20% proteina, dok je u drugom korišćena smeša sa 18% proteina. Prva kontrolna grupa je hranjena smešama sa antibiotikom u količini od 0,2%, dok su ogledne grupe hranjena smešama sa belim lukom u koncetraciji od 0,05% i 0.2%. Dobijeni rezultati su pokazali da korišćenjem belog luka, umesto antibiotika, dolazi do poboljšanja prirasta u drugoj oglednoj grupi, kao i konverzije hrane u obe ogledne grupa za 3.84%;6.93% u toku celog perioda istraživanja.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Garlic as alternative for antibiotics in diet for growing pigs, Beli luk kao alternativa za antibiotike u ishrani prasadi u odgoju",
pages = "287-281",
number = "3",
volume = "35",
doi = "10.2298/BAH1903281Z"
}

Živković, V., Stanković, B., Radović, Č., Gogić, M., Stanojković, A., Obradović, S.,& Stojiljković, N.. (2019). Garlic as alternative for antibiotics in diet for growing pigs. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 35(3), 281-287.
https://doi.org/10.2298/BAH1903281Z

Živković V, Stanković B, Radović Č, Gogić M, Stanojković A, Obradović S, Stojiljković N. Garlic as alternative for antibiotics in diet for growing pigs. in Biotechnology in Animal Husbandry. 2019;35(3):281-287.
doi:10.2298/BAH1903281Z .

Živković, Vladimir, Stanković, Branislav, Radović, Čedomir, Gogić, Marija, Stanojković, Aleksandar, Obradović, Saša, Stojiljković, Nenad, "Garlic as alternative for antibiotics in diet for growing pigs" in Biotechnology in Animal Husbandry, 35, no. 3 (2019):281-287,
https://doi.org/10.2298/BAH1903281Z . .

TY  - JOUR
AU  - Radović, Čedomir
AU  - Gogić, Marija
AU  - Parunović, Nenad
AU  - Radojković, Dragan
AU  - Savić, Radomir
AU  - Stanojković, Aleksandar
AU  - Živković, Vladimir
PY  - 2018
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4858
AB  - The study included the progeny of three boar-sires breeds (SL-Swedish Landrace; LW-Large White and P-Pietrain). A total of 201 progeny of both sexes (93 female and 108 male castrated animals), originating from 16 boar-sires, were tested. The study included the progeny of 10 SL boar-sires (sires nuRWer: 1, 2, 3, 7, 8, 9, 15, 16, 17 and 18), progeny of 3 LW sires (sires nuRWer: 4, 5 and 6) and 3 P boar-sires (sires nuRWer 14, 19 and 20), born in four seasons (winter, spring, summer and autumn). Studies have shown that, with an mean weight of a warm carcass side of 81.20 kg, the highest mean values for ham weight (RW; 10.456 kg), mass of intermuscular fatty tissue (RINT; 0.477 kg), ham bone (RB; 0.837 kg) and muscle tissue RMT, 7,939 kg) have progeny of the sires of Pietrain breed (P) compared to SL and LW sires. In comparison to animals sired by SL and LW boars, the progeny of P sires had less skin and subcutaneous fat tissue (RSFT) by 30 and 549 grams. Studies have shown that we have progeny of sires 7 and 9 of SL breed which have the lowest LSMean values for the yield of skin and subcutaneous fat tissue (869 and 876 g), which is below the mean for breed by 364 and 357 g. In addition, when it comes to intermuscular fatty tissue, the lowest established value was recorded in the progeny of sire no. 8 of SL breed (182 g), which is by 220 g less than the general mean and by 132 g below the mean of the sire breed. The animals originating from sires n. 19 and 20 showed the highest weight of muscle tissue (RMT) (8.489 and 8.118 kg) in the ham, which is by 2.853 and 2.482 kg more meat compared to the progeny of sire no. 5 of LW breed. The total weight of the ham and the ham muscle yield were influenced by (P  lt 0.01 and P  lt 0.001) sire breed, sires within the breed, gender and season of birth. A very significant (P  lt 0.001) influence of the weight of warm carcass sides on the ham weight and tissue yield was determined.
AB  - Ispitivanjem su bili obuhvaćeni potomci tri rase nerasta-očeva (SL - švedski landras; LW - veliki jorkšir i P - pijetren). Ukupno je ispitano 201 potomak oba pola (93 ženska i 108 muška kastrirana grla) koji su vodili poreklo od 16 očeva-nerasta. Ispitivanjem su bili obuhvaćeni potomci 10 nerasta rase SL (očevi broj: 1, 2, 3, 7, 8, 9, 15, 16, 17 i 18), 3 nerasta rase LW (očevi broj: 4,5 i 6) i 3 nerasta rase P (očevi broj: 14, 19 i 20) rođeni u četiri godišnje sezone (zima, proleće, leto i jesen). Istraživanja su pokazala da, pri prosečnoj masi tople polutke od 81.20 kg, najveće prosečne vrednosti za masu buta (RW; 10,456 kg), masu intermuskularnog masnog tkiva (RINT; 0,477 kg), kostiju buta (RB; 0,837 kg) i mišićnog tkiva (RMT; 7,939 kg) imaju potomci očeva rase pijetren (P) u odnosu na očeve rase SL i LW. U odnosu na grla koja potiču od očeva SL i LW potomci očeva rase P imala su manje kože i potkožnog masnog tkiva (RSFT) za 30 i 549 grama. Istraživanja su pokazala da imamo potomke očeva nerasta br.7 i 9, rase SL koji imaju najmanje LSMean vrednosti za osobinu prinosa kože i potkožnog masnog tkiva (869 i 876 g) što je manje u odnosu za prosek rase za 364 i 357 g. Pri tom, kada je reč o intermuskularnom masnom tkivu najmanju utvrđenu vrednost imali su potomci oca br. 8 rase SL (182 g), što je za 220 g manje od opšteg proseka i za 132 g od proseka rase očeva. Grla koja potiču od očeva br. 19 i 20 imala su najviše mišićnog tkiva (RMT) (8,489 i 8,118 kg) u butu što je za 2,853 i 2,482 kg više mesa u odnosu na potomke nerasta br. 5 rase LW. Na ukupnu masu buta i prinos mišića u butu uticali su (P lt 0,01 i P lt 0,001) rasa oca, očevi unutar rasa, pol i sezona rođenja. Utvrđen je vrlo visoko značajan (P lt 0,001) uticaj mase toplih polutki na masu buta i prinos tkiva.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - The quality of pork ham: Tissue yield depending on individual factors
T1  - Kvalitet buta - prinos tkiva u butu u zavisnosti od pojedinih faktora
EP  - 404
IS  - 4
SP  - 395
VL  - 34
DO  - 10.2298/BAH1804395R
ER  - 

@article{
author = "Radović, Čedomir and Gogić, Marija and Parunović, Nenad and Radojković, Dragan and Savić, Radomir and Stanojković, Aleksandar and Živković, Vladimir",
year = "2018",
abstract = "The study included the progeny of three boar-sires breeds (SL-Swedish Landrace; LW-Large White and P-Pietrain). A total of 201 progeny of both sexes (93 female and 108 male castrated animals), originating from 16 boar-sires, were tested. The study included the progeny of 10 SL boar-sires (sires nuRWer: 1, 2, 3, 7, 8, 9, 15, 16, 17 and 18), progeny of 3 LW sires (sires nuRWer: 4, 5 and 6) and 3 P boar-sires (sires nuRWer 14, 19 and 20), born in four seasons (winter, spring, summer and autumn). Studies have shown that, with an mean weight of a warm carcass side of 81.20 kg, the highest mean values for ham weight (RW; 10.456 kg), mass of intermuscular fatty tissue (RINT; 0.477 kg), ham bone (RB; 0.837 kg) and muscle tissue RMT, 7,939 kg) have progeny of the sires of Pietrain breed (P) compared to SL and LW sires. In comparison to animals sired by SL and LW boars, the progeny of P sires had less skin and subcutaneous fat tissue (RSFT) by 30 and 549 grams. Studies have shown that we have progeny of sires 7 and 9 of SL breed which have the lowest LSMean values for the yield of skin and subcutaneous fat tissue (869 and 876 g), which is below the mean for breed by 364 and 357 g. In addition, when it comes to intermuscular fatty tissue, the lowest established value was recorded in the progeny of sire no. 8 of SL breed (182 g), which is by 220 g less than the general mean and by 132 g below the mean of the sire breed. The animals originating from sires n. 19 and 20 showed the highest weight of muscle tissue (RMT) (8.489 and 8.118 kg) in the ham, which is by 2.853 and 2.482 kg more meat compared to the progeny of sire no. 5 of LW breed. The total weight of the ham and the ham muscle yield were influenced by (P  lt 0.01 and P  lt 0.001) sire breed, sires within the breed, gender and season of birth. A very significant (P  lt 0.001) influence of the weight of warm carcass sides on the ham weight and tissue yield was determined., Ispitivanjem su bili obuhvaćeni potomci tri rase nerasta-očeva (SL - švedski landras; LW - veliki jorkšir i P - pijetren). Ukupno je ispitano 201 potomak oba pola (93 ženska i 108 muška kastrirana grla) koji su vodili poreklo od 16 očeva-nerasta. Ispitivanjem su bili obuhvaćeni potomci 10 nerasta rase SL (očevi broj: 1, 2, 3, 7, 8, 9, 15, 16, 17 i 18), 3 nerasta rase LW (očevi broj: 4,5 i 6) i 3 nerasta rase P (očevi broj: 14, 19 i 20) rođeni u četiri godišnje sezone (zima, proleće, leto i jesen). Istraživanja su pokazala da, pri prosečnoj masi tople polutke od 81.20 kg, najveće prosečne vrednosti za masu buta (RW; 10,456 kg), masu intermuskularnog masnog tkiva (RINT; 0,477 kg), kostiju buta (RB; 0,837 kg) i mišićnog tkiva (RMT; 7,939 kg) imaju potomci očeva rase pijetren (P) u odnosu na očeve rase SL i LW. U odnosu na grla koja potiču od očeva SL i LW potomci očeva rase P imala su manje kože i potkožnog masnog tkiva (RSFT) za 30 i 549 grama. Istraživanja su pokazala da imamo potomke očeva nerasta br.7 i 9, rase SL koji imaju najmanje LSMean vrednosti za osobinu prinosa kože i potkožnog masnog tkiva (869 i 876 g) što je manje u odnosu za prosek rase za 364 i 357 g. Pri tom, kada je reč o intermuskularnom masnom tkivu najmanju utvrđenu vrednost imali su potomci oca br. 8 rase SL (182 g), što je za 220 g manje od opšteg proseka i za 132 g od proseka rase očeva. Grla koja potiču od očeva br. 19 i 20 imala su najviše mišićnog tkiva (RMT) (8,489 i 8,118 kg) u butu što je za 2,853 i 2,482 kg više mesa u odnosu na potomke nerasta br. 5 rase LW. Na ukupnu masu buta i prinos mišića u butu uticali su (P lt 0,01 i P lt 0,001) rasa oca, očevi unutar rasa, pol i sezona rođenja. Utvrđen je vrlo visoko značajan (P lt 0,001) uticaj mase toplih polutki na masu buta i prinos tkiva.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "The quality of pork ham: Tissue yield depending on individual factors, Kvalitet buta - prinos tkiva u butu u zavisnosti od pojedinih faktora",
pages = "404-395",
number = "4",
volume = "34",
doi = "10.2298/BAH1804395R"
}

Radović, Č., Gogić, M., Parunović, N., Radojković, D., Savić, R., Stanojković, A.,& Živković, V.. (2018). The quality of pork ham: Tissue yield depending on individual factors. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 34(4), 395-404.
https://doi.org/10.2298/BAH1804395R

Radović Č, Gogić M, Parunović N, Radojković D, Savić R, Stanojković A, Živković V. The quality of pork ham: Tissue yield depending on individual factors. in Biotechnology in Animal Husbandry. 2018;34(4):395-404.
doi:10.2298/BAH1804395R .

Radović, Čedomir, Gogić, Marija, Parunović, Nenad, Radojković, Dragan, Savić, Radomir, Stanojković, Aleksandar, Živković, Vladimir, "The quality of pork ham: Tissue yield depending on individual factors" in Biotechnology in Animal Husbandry, 34, no. 4 (2018):395-404,
https://doi.org/10.2298/BAH1804395R . .

TY  - JOUR
AU  - Stajić, Slaviša
AU  - Stanišić, Nikola
AU  - Tomović, Vladimir
AU  - Petricević, Maja
AU  - Stanojković, Aleksandar
AU  - Radović, Čedomir
AU  - Gogić, Marija
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4420
PB  - Deutscher Fachverlag Gmbh, Frankfurt Main
T2  - Fleischwirtschaft
T1  - Color- and Texture Changes during Storage at Sremska, a traditional Serbian Raw Sausage
EP  - 107
IS  - 8
SP  - 103
VL  - 97
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_4420
ER  - 

@article{
author = "Stajić, Slaviša and Stanišić, Nikola and Tomović, Vladimir and Petricević, Maja and Stanojković, Aleksandar and Radović, Čedomir and Gogić, Marija",
year = "2017",
publisher = "Deutscher Fachverlag Gmbh, Frankfurt Main",
journal = "Fleischwirtschaft",
title = "Color- and Texture Changes during Storage at Sremska, a traditional Serbian Raw Sausage",
pages = "107-103",
number = "8",
volume = "97",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_4420"
}

Stajić, S., Stanišić, N., Tomović, V., Petricević, M., Stanojković, A., Radović, Č.,& Gogić, M.. (2017). Color- and Texture Changes during Storage at Sremska, a traditional Serbian Raw Sausage. in Fleischwirtschaft
Deutscher Fachverlag Gmbh, Frankfurt Main., 97(8), 103-107.
https://hdl.handle.net/21.15107/rcub_agrospace_4420

Stajić S, Stanišić N, Tomović V, Petricević M, Stanojković A, Radović Č, Gogić M. Color- and Texture Changes during Storage at Sremska, a traditional Serbian Raw Sausage. in Fleischwirtschaft. 2017;97(8):103-107.
https://hdl.handle.net/21.15107/rcub_agrospace_4420 .

Stajić, Slaviša, Stanišić, Nikola, Tomović, Vladimir, Petricević, Maja, Stanojković, Aleksandar, Radović, Čedomir, Gogić, Marija, "Color- and Texture Changes during Storage at Sremska, a traditional Serbian Raw Sausage" in Fleischwirtschaft, 97, no. 8 (2017):103-107,
https://hdl.handle.net/21.15107/rcub_agrospace_4420 .

TY  - JOUR
AU  - Ostojić-Andrić, Dušica
AU  - Hristov, Slavča
AU  - Petrović, Milan M.
AU  - Pantelić, Vlada
AU  - Nikšić, Dragan
AU  - Stanojković, Aleksandar
AU  - Caro-Petrović, Violeta
PY  - 2016
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4067
AB  - Diseases and mortality of dairy cows are significant problems from the aspect of welfare as well as the economy of production. Monitoring and analysis of health and welfare conditions on farms are important prerequisites for their improvement. This paper presents an analysis of health and welfare condition on dairy farms in Republic of Serbia. The study was conducted on 16 commercial farms with total number of 4833 milking cows of Simmental and Holstein Friesian rase. The evaluation of health and welfare indicators was done according to Welfare Quality (R) Assessment Protocol for Cattle. Results obtained in this study showed that largest share of farms was estimated as enhanced (56.25%) and acceptable (43.75%) in terms of overall health state. The incidences for majority of the diseases below the set alert thresholds indicated no severe risk for dairy cows' welfare on examined farms. The exceptions were determined incidences of laminitis (37.65%), dystocia (4.18%) and mortality rate (6.70%) which nevertheless corresponds to their growing trend in the dairy farming. Although health of skin was evaluated as acceptable almost every fifth cow had at least a portion of the skin without hair while the presence of skin lesions was much less common (6.49%). With high share of dehorned cows in herd (78.9%) another serious welfare risk is the common practice of dehorning without aesthetics and/or analgesics implementation. Analyzing indicators of health and welfare on Serbian dairy farms it could be assumed that the most important risks derived from poor housing conditions and management omissions.
PB  - Univ Agricultural Sciences & Veterinary Medicine Bucharest, Bucharest
T2  - Scientific Papers-Series D-Animal Science
T1  - Health and welfare of dairy cows in Serbia
EP  - 239
SP  - 233
VL  - 59
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_4067
ER  - 

@article{
author = "Ostojić-Andrić, Dušica and Hristov, Slavča and Petrović, Milan M. and Pantelić, Vlada and Nikšić, Dragan and Stanojković, Aleksandar and Caro-Petrović, Violeta",
year = "2016",
abstract = "Diseases and mortality of dairy cows are significant problems from the aspect of welfare as well as the economy of production. Monitoring and analysis of health and welfare conditions on farms are important prerequisites for their improvement. This paper presents an analysis of health and welfare condition on dairy farms in Republic of Serbia. The study was conducted on 16 commercial farms with total number of 4833 milking cows of Simmental and Holstein Friesian rase. The evaluation of health and welfare indicators was done according to Welfare Quality (R) Assessment Protocol for Cattle. Results obtained in this study showed that largest share of farms was estimated as enhanced (56.25%) and acceptable (43.75%) in terms of overall health state. The incidences for majority of the diseases below the set alert thresholds indicated no severe risk for dairy cows' welfare on examined farms. The exceptions were determined incidences of laminitis (37.65%), dystocia (4.18%) and mortality rate (6.70%) which nevertheless corresponds to their growing trend in the dairy farming. Although health of skin was evaluated as acceptable almost every fifth cow had at least a portion of the skin without hair while the presence of skin lesions was much less common (6.49%). With high share of dehorned cows in herd (78.9%) another serious welfare risk is the common practice of dehorning without aesthetics and/or analgesics implementation. Analyzing indicators of health and welfare on Serbian dairy farms it could be assumed that the most important risks derived from poor housing conditions and management omissions.",
publisher = "Univ Agricultural Sciences & Veterinary Medicine Bucharest, Bucharest",
journal = "Scientific Papers-Series D-Animal Science",
title = "Health and welfare of dairy cows in Serbia",
pages = "239-233",
volume = "59",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_4067"
}

Ostojić-Andrić, D., Hristov, S., Petrović, M. M., Pantelić, V., Nikšić, D., Stanojković, A.,& Caro-Petrović, V.. (2016). Health and welfare of dairy cows in Serbia. in Scientific Papers-Series D-Animal Science
Univ Agricultural Sciences & Veterinary Medicine Bucharest, Bucharest., 59, 233-239.
https://hdl.handle.net/21.15107/rcub_agrospace_4067

Ostojić-Andrić D, Hristov S, Petrović MM, Pantelić V, Nikšić D, Stanojković A, Caro-Petrović V. Health and welfare of dairy cows in Serbia. in Scientific Papers-Series D-Animal Science. 2016;59:233-239.
https://hdl.handle.net/21.15107/rcub_agrospace_4067 .

Ostojić-Andrić, Dušica, Hristov, Slavča, Petrović, Milan M., Pantelić, Vlada, Nikšić, Dragan, Stanojković, Aleksandar, Caro-Petrović, Violeta, "Health and welfare of dairy cows in Serbia" in Scientific Papers-Series D-Animal Science, 59 (2016):233-239,
https://hdl.handle.net/21.15107/rcub_agrospace_4067 .

TY  - JOUR
AU  - Mandić, Violeta
AU  - Simić, Aleksandar
AU  - Krnjaja, Vesna
AU  - Bijelić, Zorica
AU  - Tomić, Z.
AU  - Stanojković, A.
AU  - Ružić-Muslić, Dragana
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3866
AB  - The aim of this investigation was to estimate the effects of foliar fertilization on quantitative traits (plant height, first pod height, number of nodes per plant, number of pods per plant, number of grain per plant, grain yield per plant, 1000-grain weight and grain yield) in two soybean cultivars (Balkan and Bečejka). Studied cultivars belong to different maturity groups (Balkan - I and Bečejka - 0). Four treatments of fertilization were tested: control (no fertilization), Urea (46 kg N ha-1), Urea (46 kg N ha-1) + Wuxal super (5 l ha-1) and Urea (46 kg N ha-1) + Ferticare I (5 kg ha-1). Wuxal super and Ferticare I were foliar applied two times at the R2-R3 growth stage. The field experiments were carried out in dry land farming in the region of Vojvodina province at location Putinci (45° 00' N Lat., 19° 58' E Long.), during the years 2007 and 2008. In both research years, Balkan had higher values for all investigated traits than Bečejka. Results showed that foliar fertilizers significantly increased the values for all quantitative traits. Ferticare I is more effective than Wuxal super in soybean because this fertilizer has higher concentration of macronutrients. Foliar fertilization of soybean reduced the negative impact of small amounts of rainfall during the summer months on grain yield.
AB  - Cilj istraživanja je bio da se oceni efekat folijarne ishrane na kvantitativne osobine (visina biljke, visine prve mahune, broj nodusa po biljci, broj mahuna po biljci, broj zrna po biljci, prinos zrna po biljci, masa 1000 zrna i prinos zrna) dve sorte soje (Balkan i Bečejka). Ispitivane sorte pripadaju različitim grupama zrenja (Balkan - I, Bečejka - 0). Upoređivane su četiri tretmana ishrane biljaka: kontrola, Urea (46 kg N ha-1), Urea (46 kg N ha-1) + Wuxal super (5 l ha-1) i Urea (100 kg ha- 1) + Ferticare I (5 kg ha-1). Wuxal super i Ferticare I primenjeni su folijarno u R2- R3 fazi rastenja i razvića soje. Ogledi su izvedeni u suvom ratarenju u Vojvodini na lokaciji Putinci (45° 00' SGŠ, 19° 58' IGD) tokom 2007. i 2008. godine. U obe godine istraživanja sorta Balkan je imala veće vrednosti za sve ispitivane osobine nego Bečejka. Rezultati su pokazali da je folijarna ishrana značajno povećala vrednosti svih ispitivanih kvantitativnih osobina. Viši prinosi postignuti su primenom Ferticare I nego primenom Wuxal super jer sadrži veću koncentraciju makroelemenata. Folijarno prihranjivanje soje umanjilo je negativan uticaj malih količina padavina tokom letnjih meseci na prinos zrna.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Effect of foliar fertilization on soybean grain yield
T1  - Efekat folijarne ishrane na prinos zrna soje
EP  - 143
IS  - 1
SP  - 133
VL  - 31
DO  - 10.2298/BAH1501133M
ER  - 

@article{
author = "Mandić, Violeta and Simić, Aleksandar and Krnjaja, Vesna and Bijelić, Zorica and Tomić, Z. and Stanojković, A. and Ružić-Muslić, Dragana",
year = "2015",
abstract = "The aim of this investigation was to estimate the effects of foliar fertilization on quantitative traits (plant height, first pod height, number of nodes per plant, number of pods per plant, number of grain per plant, grain yield per plant, 1000-grain weight and grain yield) in two soybean cultivars (Balkan and Bečejka). Studied cultivars belong to different maturity groups (Balkan - I and Bečejka - 0). Four treatments of fertilization were tested: control (no fertilization), Urea (46 kg N ha-1), Urea (46 kg N ha-1) + Wuxal super (5 l ha-1) and Urea (46 kg N ha-1) + Ferticare I (5 kg ha-1). Wuxal super and Ferticare I were foliar applied two times at the R2-R3 growth stage. The field experiments were carried out in dry land farming in the region of Vojvodina province at location Putinci (45° 00' N Lat., 19° 58' E Long.), during the years 2007 and 2008. In both research years, Balkan had higher values for all investigated traits than Bečejka. Results showed that foliar fertilizers significantly increased the values for all quantitative traits. Ferticare I is more effective than Wuxal super in soybean because this fertilizer has higher concentration of macronutrients. Foliar fertilization of soybean reduced the negative impact of small amounts of rainfall during the summer months on grain yield., Cilj istraživanja je bio da se oceni efekat folijarne ishrane na kvantitativne osobine (visina biljke, visine prve mahune, broj nodusa po biljci, broj mahuna po biljci, broj zrna po biljci, prinos zrna po biljci, masa 1000 zrna i prinos zrna) dve sorte soje (Balkan i Bečejka). Ispitivane sorte pripadaju različitim grupama zrenja (Balkan - I, Bečejka - 0). Upoređivane su četiri tretmana ishrane biljaka: kontrola, Urea (46 kg N ha-1), Urea (46 kg N ha-1) + Wuxal super (5 l ha-1) i Urea (100 kg ha- 1) + Ferticare I (5 kg ha-1). Wuxal super i Ferticare I primenjeni su folijarno u R2- R3 fazi rastenja i razvića soje. Ogledi su izvedeni u suvom ratarenju u Vojvodini na lokaciji Putinci (45° 00' SGŠ, 19° 58' IGD) tokom 2007. i 2008. godine. U obe godine istraživanja sorta Balkan je imala veće vrednosti za sve ispitivane osobine nego Bečejka. Rezultati su pokazali da je folijarna ishrana značajno povećala vrednosti svih ispitivanih kvantitativnih osobina. Viši prinosi postignuti su primenom Ferticare I nego primenom Wuxal super jer sadrži veću koncentraciju makroelemenata. Folijarno prihranjivanje soje umanjilo je negativan uticaj malih količina padavina tokom letnjih meseci na prinos zrna.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Effect of foliar fertilization on soybean grain yield, Efekat folijarne ishrane na prinos zrna soje",
pages = "143-133",
number = "1",
volume = "31",
doi = "10.2298/BAH1501133M"
}

Mandić, V., Simić, A., Krnjaja, V., Bijelić, Z., Tomić, Z., Stanojković, A.,& Ružić-Muslić, D.. (2015). Effect of foliar fertilization on soybean grain yield. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 31(1), 133-143.
https://doi.org/10.2298/BAH1501133M

Mandić V, Simić A, Krnjaja V, Bijelić Z, Tomić Z, Stanojković A, Ružić-Muslić D. Effect of foliar fertilization on soybean grain yield. in Biotechnology in Animal Husbandry. 2015;31(1):133-143.
doi:10.2298/BAH1501133M .

Mandić, Violeta, Simić, Aleksandar, Krnjaja, Vesna, Bijelić, Zorica, Tomić, Z., Stanojković, A., Ružić-Muslić, Dragana, "Effect of foliar fertilization on soybean grain yield" in Biotechnology in Animal Husbandry, 31, no. 1 (2015):133-143,
https://doi.org/10.2298/BAH1501133M . .

TY  - JOUR
AU  - Mandić, Violeta
AU  - Krnjaja, Vesna
AU  - Bijelić, Zorica
AU  - Tomić, Z.
AU  - Simić, Aleksandar
AU  - Stanojković, A.
AU  - Petričević, M.
AU  - Caro-Petrović, Violeta
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3905
AB  - The aim of this investigation was to estimate the effects of crop density on the plant height (PH), stem diameter (SD), number of leaves per plant (NL), forage yield hectare-1 (FY), dry matter yield hectare-1 (DMY), stem percentage (SP), leaf percentage (LP) and ear percentage (EP) in two maize hybrids of FAO maturity group 600 (ZP 684 and NS 6010). Field trials were carried out in rainfed farming in the Srem region (location Putinci: 44° 59' 19' North and 19° 58' 11' East) during years 2007 and 2008. Three crop densities were compared: G1 - 51,020 plants ha-1, G2 - 59,524 plants ha-1 and G3 - 71,429 plants ha-1 (corresponding to spacing of 70 × 28, 70 × 24, and 70 × 20 cm). Plots were organized as completely randomized block system design in four replications. PH (265.45 cm), SD (2.40 cm), FY (68.63 t ha-1) and DMY (24.63 t ha-1) were significantly higher in 2007 than in 2008 (261.78 cm, 2.32 cm, 61.17 t ha-1 and 21.04 t ha-1, respectively). Hybrid NS 6010 had significantly higher PH (266.23 cm), SD (2.39 cm) and NL (14.75) than hybrid ZP 684 (261.0 cm, 2.33 cm and 13.99, respectively). Increasing crop density significantly increased the PH, FY, DMY and SP, and significantly decreases the SD and EP. Therefore, crop density of 71,429 plants ha-1 (70 x 20 cm) can be recommended for growing hybrids of FAO 600 maturity group in climatic conditions of Srem in order to achieve high yields of forage and dry matter.
AB  - Cilj ovog istraživanja bio je da se ispita uticaj gustine useva na visinu biljke (VB), prečnik stabla (PS), broj listova po biljci (BL), prinos krme po hektaru (PK), prinos suve materije po hektaru (PSM), udeo stabla (US), udeo lista (UL) i udeo klipa (UK) dva hibrida kukuruza FAO 600 grupe zrenja (ZP 684 and NS 6010). Ogledi su izvedeni u suvom ratarenju u regionu Srema (lokacija Putinci 45° 00' SGŠ, 19° 58' IGD) tokom 2007. i 2008. godine. Upoređivane su tri gustine biljaka: G1 - 51,020 biljaka ha-1, G2 - 5,9524 biljaka ha-1 i G3 - 71,429 biljaka ha- 1 (odgovara razmaku 70 × 28, 70 × 24 i 70 × 20 cm). Ogledi su postavljeni po slučajnom blok sistemu u četiri ponavljanja. VB (265.45 cm), PS (2.40 cm), PK (68.63 t ha-1) i PSM (24.63 t ha-1) bili su značajno veći u 2007. godini nego u 2008. (261.78 cm, 2.32 cm, 61.17 t ha-1 and 21.04 t ha-1). Hibrid NS 6010 imao je značajno veću VB (266.23 cm), PS (2.39 cm) i BL (14.75) nego hibrid ZP 684 (261.0 cm, 2.33 cm and 13.99). Povećanje gustine biljaka značajno je povećalo VB, PK, PSM i US, i značajno smanjilo PS i UK. Gustina biljaka 71,429 biljaka ha-1 (70 x 20 cm) može se preporučiti za gajenje hibrida FAO 600 grupe zrenja u klimatskim uslovima Srema u cilju postizanja visokih prinosa krme i suve materije.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - The effect of crop density on yield of forage maize
T1  - Uticaj gustine useva na prinos krme kukuruza
EP  - 575
IS  - 4
SP  - 567
VL  - 31
DO  - 10.2298/bah1504567M
ER  - 

@article{
author = "Mandić, Violeta and Krnjaja, Vesna and Bijelić, Zorica and Tomić, Z. and Simić, Aleksandar and Stanojković, A. and Petričević, M. and Caro-Petrović, Violeta",
year = "2015",
abstract = "The aim of this investigation was to estimate the effects of crop density on the plant height (PH), stem diameter (SD), number of leaves per plant (NL), forage yield hectare-1 (FY), dry matter yield hectare-1 (DMY), stem percentage (SP), leaf percentage (LP) and ear percentage (EP) in two maize hybrids of FAO maturity group 600 (ZP 684 and NS 6010). Field trials were carried out in rainfed farming in the Srem region (location Putinci: 44° 59' 19' North and 19° 58' 11' East) during years 2007 and 2008. Three crop densities were compared: G1 - 51,020 plants ha-1, G2 - 59,524 plants ha-1 and G3 - 71,429 plants ha-1 (corresponding to spacing of 70 × 28, 70 × 24, and 70 × 20 cm). Plots were organized as completely randomized block system design in four replications. PH (265.45 cm), SD (2.40 cm), FY (68.63 t ha-1) and DMY (24.63 t ha-1) were significantly higher in 2007 than in 2008 (261.78 cm, 2.32 cm, 61.17 t ha-1 and 21.04 t ha-1, respectively). Hybrid NS 6010 had significantly higher PH (266.23 cm), SD (2.39 cm) and NL (14.75) than hybrid ZP 684 (261.0 cm, 2.33 cm and 13.99, respectively). Increasing crop density significantly increased the PH, FY, DMY and SP, and significantly decreases the SD and EP. Therefore, crop density of 71,429 plants ha-1 (70 x 20 cm) can be recommended for growing hybrids of FAO 600 maturity group in climatic conditions of Srem in order to achieve high yields of forage and dry matter., Cilj ovog istraživanja bio je da se ispita uticaj gustine useva na visinu biljke (VB), prečnik stabla (PS), broj listova po biljci (BL), prinos krme po hektaru (PK), prinos suve materije po hektaru (PSM), udeo stabla (US), udeo lista (UL) i udeo klipa (UK) dva hibrida kukuruza FAO 600 grupe zrenja (ZP 684 and NS 6010). Ogledi su izvedeni u suvom ratarenju u regionu Srema (lokacija Putinci 45° 00' SGŠ, 19° 58' IGD) tokom 2007. i 2008. godine. Upoređivane su tri gustine biljaka: G1 - 51,020 biljaka ha-1, G2 - 5,9524 biljaka ha-1 i G3 - 71,429 biljaka ha- 1 (odgovara razmaku 70 × 28, 70 × 24 i 70 × 20 cm). Ogledi su postavljeni po slučajnom blok sistemu u četiri ponavljanja. VB (265.45 cm), PS (2.40 cm), PK (68.63 t ha-1) i PSM (24.63 t ha-1) bili su značajno veći u 2007. godini nego u 2008. (261.78 cm, 2.32 cm, 61.17 t ha-1 and 21.04 t ha-1). Hibrid NS 6010 imao je značajno veću VB (266.23 cm), PS (2.39 cm) i BL (14.75) nego hibrid ZP 684 (261.0 cm, 2.33 cm and 13.99). Povećanje gustine biljaka značajno je povećalo VB, PK, PSM i US, i značajno smanjilo PS i UK. Gustina biljaka 71,429 biljaka ha-1 (70 x 20 cm) može se preporučiti za gajenje hibrida FAO 600 grupe zrenja u klimatskim uslovima Srema u cilju postizanja visokih prinosa krme i suve materije.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "The effect of crop density on yield of forage maize, Uticaj gustine useva na prinos krme kukuruza",
pages = "575-567",
number = "4",
volume = "31",
doi = "10.2298/bah1504567M"
}

Mandić, V., Krnjaja, V., Bijelić, Z., Tomić, Z., Simić, A., Stanojković, A., Petričević, M.,& Caro-Petrović, V.. (2015). The effect of crop density on yield of forage maize. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 31(4), 567-575.
https://doi.org/10.2298/bah1504567M

Mandić V, Krnjaja V, Bijelić Z, Tomić Z, Simić A, Stanojković A, Petričević M, Caro-Petrović V. The effect of crop density on yield of forage maize. in Biotechnology in Animal Husbandry. 2015;31(4):567-575.
doi:10.2298/bah1504567M .

Mandić, Violeta, Krnjaja, Vesna, Bijelić, Zorica, Tomić, Z., Simić, Aleksandar, Stanojković, A., Petričević, M., Caro-Petrović, Violeta, "The effect of crop density on yield of forage maize" in Biotechnology in Animal Husbandry, 31, no. 4 (2015):567-575,
https://doi.org/10.2298/bah1504567M . .

TY  - JOUR
AU  - Mandić, Violeta
AU  - Krnjaja, Vesna
AU  - Bijelić, Zorica
AU  - Tomić, Zorica
AU  - Simić, Aleksandar
AU  - Ružić-Muslić, Dragana
AU  - Stanojković, A.
PY  - 2014
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3580
AB  - Red clover is highly salt-sensitive plant, especially during germination and early seedling growth stages. The aim of this investigation was to estimate the effects of different saline conditions (0, 50, 100, 150, and 200mM NaCl) on germination and early seedling growth in four red clover varieties (Kolubara, K-32, K-17 and K-39). Germination test was conducted in the laboratory conditions using sterile plastic vessels on filter paper moistened with 10ml of the appropriate salt test solutions. It was observed that the germination energy (GE), germination (G), percentage of dead or infected seeds (DIS), normal seedlings (NS), root length (RL), shoot length (ShL), fresh weight (FW) and dry weight of seedling (DW) and seedling vigor index (SVI) were significantly decreased with increasing concentrations of NaCl in the growing medium. The tested varieties of red clover showed different NaCl tolerance at the seedling stage. Generally, studied red clover varieties are very sensitive to salt, especially K-32 which has the lowest values for GE, G, NS and SVI and highest for DIS. Variety K-17 proved to be a variety that the best tolerates conditions of salt stress because the values for GE, G, NS, RL and SVI were highest. Testing of varieties of red clover in the early seedling growth at different concentrations of NaCl in the growing medium could be helpful in the identification and selection of varieties for cultivation on saline soils.
AB  - Crvena detelina je vrlo osetljiva biljka na veću koncentarciju soli, posebno tokom klijanja i rane faze porasta klijanaca. Cilj ovog istraživanja bio je da se proceni uticaj različite zaslanjenosti (0, 50, 100, 150 i 200mM NaCl) na klijanje i rani porast klijanaca četiri sorte crvene deteline (Kolubara, K-32, K-17 i K-39). Test klijavosti sproveden je u laboratorijskim uslovima u sterilnim plastičnim posudama na filter papiru natopljenom sa 10 ml odgovarajuće koncentracije soli. Uočeno je da energija klijanja (EK), klijavost (K), neklijala i bolesna semena (NB), normalni klijanci (NK), dužina korena (DK), dužina hipokotila (DH), sveža (SvMK) i suva masa klijanaca (SuMK) i vigor indeks klijanaca (VIK) se značajno smanjuju sa povećanjem koncentracije NaCl u podlogama za naklijavanje. Ispitivane sorte imale su različitu toleranciju na soni stres u fazi klijanaca. Generalno, proučavane sorte su veoma osetljive na veću koncentraciju soli, posebno K-32 koja je imala najniže vrednosti za EK, K, NK i VIK, kao i najveći broj NB. Sorta K-17 se pokazala kao sorta koja najbolje toleriše soni stres jer su vrednosti za EK, K, NK, DK i VIK bile najviše. Testiranje sorti crvene deteline u ranom porastu klijanaca na podlogama za naklijavanje sa različitom koncentracijom NaCl može pomoći u indentifikaciji i izboru sorti za gajenje na zaslanjenim zemljištima.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Genetic variability of red clover seedlings in relation to salt stress
T1  - Genetička varijabilnost klijanaca crvene deteline u odnosu na soni stres
EP  - 538
IS  - 3
SP  - 529
VL  - 30
DO  - 10.2298/BAH1403529M
ER  - 

@article{
author = "Mandić, Violeta and Krnjaja, Vesna and Bijelić, Zorica and Tomić, Zorica and Simić, Aleksandar and Ružić-Muslić, Dragana and Stanojković, A.",
year = "2014",
abstract = "Red clover is highly salt-sensitive plant, especially during germination and early seedling growth stages. The aim of this investigation was to estimate the effects of different saline conditions (0, 50, 100, 150, and 200mM NaCl) on germination and early seedling growth in four red clover varieties (Kolubara, K-32, K-17 and K-39). Germination test was conducted in the laboratory conditions using sterile plastic vessels on filter paper moistened with 10ml of the appropriate salt test solutions. It was observed that the germination energy (GE), germination (G), percentage of dead or infected seeds (DIS), normal seedlings (NS), root length (RL), shoot length (ShL), fresh weight (FW) and dry weight of seedling (DW) and seedling vigor index (SVI) were significantly decreased with increasing concentrations of NaCl in the growing medium. The tested varieties of red clover showed different NaCl tolerance at the seedling stage. Generally, studied red clover varieties are very sensitive to salt, especially K-32 which has the lowest values for GE, G, NS and SVI and highest for DIS. Variety K-17 proved to be a variety that the best tolerates conditions of salt stress because the values for GE, G, NS, RL and SVI were highest. Testing of varieties of red clover in the early seedling growth at different concentrations of NaCl in the growing medium could be helpful in the identification and selection of varieties for cultivation on saline soils., Crvena detelina je vrlo osetljiva biljka na veću koncentarciju soli, posebno tokom klijanja i rane faze porasta klijanaca. Cilj ovog istraživanja bio je da se proceni uticaj različite zaslanjenosti (0, 50, 100, 150 i 200mM NaCl) na klijanje i rani porast klijanaca četiri sorte crvene deteline (Kolubara, K-32, K-17 i K-39). Test klijavosti sproveden je u laboratorijskim uslovima u sterilnim plastičnim posudama na filter papiru natopljenom sa 10 ml odgovarajuće koncentracije soli. Uočeno je da energija klijanja (EK), klijavost (K), neklijala i bolesna semena (NB), normalni klijanci (NK), dužina korena (DK), dužina hipokotila (DH), sveža (SvMK) i suva masa klijanaca (SuMK) i vigor indeks klijanaca (VIK) se značajno smanjuju sa povećanjem koncentracije NaCl u podlogama za naklijavanje. Ispitivane sorte imale su različitu toleranciju na soni stres u fazi klijanaca. Generalno, proučavane sorte su veoma osetljive na veću koncentraciju soli, posebno K-32 koja je imala najniže vrednosti za EK, K, NK i VIK, kao i najveći broj NB. Sorta K-17 se pokazala kao sorta koja najbolje toleriše soni stres jer su vrednosti za EK, K, NK, DK i VIK bile najviše. Testiranje sorti crvene deteline u ranom porastu klijanaca na podlogama za naklijavanje sa različitom koncentracijom NaCl može pomoći u indentifikaciji i izboru sorti za gajenje na zaslanjenim zemljištima.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Genetic variability of red clover seedlings in relation to salt stress, Genetička varijabilnost klijanaca crvene deteline u odnosu na soni stres",
pages = "538-529",
number = "3",
volume = "30",
doi = "10.2298/BAH1403529M"
}

Mandić, V., Krnjaja, V., Bijelić, Z., Tomić, Z., Simić, A., Ružić-Muslić, D.,& Stanojković, A.. (2014). Genetic variability of red clover seedlings in relation to salt stress. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 30(3), 529-538.
https://doi.org/10.2298/BAH1403529M

Mandić V, Krnjaja V, Bijelić Z, Tomić Z, Simić A, Ružić-Muslić D, Stanojković A. Genetic variability of red clover seedlings in relation to salt stress. in Biotechnology in Animal Husbandry. 2014;30(3):529-538.
doi:10.2298/BAH1403529M .

Mandić, Violeta, Krnjaja, Vesna, Bijelić, Zorica, Tomić, Zorica, Simić, Aleksandar, Ružić-Muslić, Dragana, Stanojković, A., "Genetic variability of red clover seedlings in relation to salt stress" in Biotechnology in Animal Husbandry, 30, no. 3 (2014):529-538,
https://doi.org/10.2298/BAH1403529M . .