Milosavljević, Saša

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  • Milosavljević, Saša (2)
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Author's Bibliography

[Physicochemical Parameters As Indicators Of The Authenticity Of Monofloral Honey From The Territory Of The Republic Of Serbia] [Физикохемиски Параметри Како Индикатори На Автентичноста На Моноцветен Мед Од Територијата На Република Србија]

Milosavljević, Saša; Jadranin, Milka; Mladenović, Mića; Tešević, Vele; Menković, Nebojša; Mutavdžić, Dragosav; Krstić, Gordana

(Macedonian Journal of Chemistry and Chemical Engineering, 2021)

TY  - JOUR
AU  - Milosavljević, Saša
AU  - Jadranin, Milka
AU  - Mladenović, Mića
AU  - Tešević, Vele
AU  - Menković, Nebojša
AU  - Mutavdžić, Dragosav
AU  - Krstić, Gordana
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5892
AB  - The aim of this research was to verify the authenticity of monofloral honeys from the territory of the Republic of Serbia on the basis of physicochemical parameters routinely measured in honey quality control using multivariate analysis. Seventeen samples of monofloral honey (11 samples of acacia honey and 6 samples of sunflower honey) from the territory of the Republic of Serbia were analyzed. Physico-chemical analysis of the samples included the examination of basic quality parameters and qualitative and quantitative analyses of phenolic compounds. In the samples tested, a total of 93 phenolic compounds were tentatively identified, and 19 of them were quantified. The obtained physicochemical analysis of the data served as input for the multivariate analysis. The hеаt map, which is useful for visualizing numerical data, was used for this purpose. The obtained results showed that the applied data can serve to clearly separate acacia and sunflower honeys.
PB  - Macedonian Journal of Chemistry and Chemical Engineering
T2  - Macedonian Journal of Chemistry and Chemical Engineering
T1  - [Physicochemical Parameters As Indicators Of The Authenticity Of Monofloral Honey From The Territory Of The Republic Of Serbia] [Физикохемиски Параметри Како Индикатори На Автентичноста На Моноцветен Мед Од Територијата На Република Србија]
EP  - 67
IS  - 1
IS  - 57
VL  - 40
DO  - 10.20450/MJCCE.2021.2186
ER  - 
@article{
author = "Milosavljević, Saša and Jadranin, Milka and Mladenović, Mića and Tešević, Vele and Menković, Nebojša and Mutavdžić, Dragosav and Krstić, Gordana",
year = "2021",
abstract = "The aim of this research was to verify the authenticity of monofloral honeys from the territory of the Republic of Serbia on the basis of physicochemical parameters routinely measured in honey quality control using multivariate analysis. Seventeen samples of monofloral honey (11 samples of acacia honey and 6 samples of sunflower honey) from the territory of the Republic of Serbia were analyzed. Physico-chemical analysis of the samples included the examination of basic quality parameters and qualitative and quantitative analyses of phenolic compounds. In the samples tested, a total of 93 phenolic compounds were tentatively identified, and 19 of them were quantified. The obtained physicochemical analysis of the data served as input for the multivariate analysis. The hеаt map, which is useful for visualizing numerical data, was used for this purpose. The obtained results showed that the applied data can serve to clearly separate acacia and sunflower honeys.",
publisher = "Macedonian Journal of Chemistry and Chemical Engineering",
journal = "Macedonian Journal of Chemistry and Chemical Engineering",
title = "[Physicochemical Parameters As Indicators Of The Authenticity Of Monofloral Honey From The Territory Of The Republic Of Serbia] [Физикохемиски Параметри Како Индикатори На Автентичноста На Моноцветен Мед Од Територијата На Република Србија]",
pages = "67",
number = "1, 57",
volume = "40",
doi = "10.20450/MJCCE.2021.2186"
}
Milosavljević, S., Jadranin, M., Mladenović, M., Tešević, V., Menković, N., Mutavdžić, D.,& Krstić, G.. (2021). [Physicochemical Parameters As Indicators Of The Authenticity Of Monofloral Honey From The Territory Of The Republic Of Serbia] [Физикохемиски Параметри Како Индикатори На Автентичноста На Моноцветен Мед Од Територијата На Република Србија]. in Macedonian Journal of Chemistry and Chemical Engineering
Macedonian Journal of Chemistry and Chemical Engineering., 40(1).
https://doi.org/10.20450/MJCCE.2021.2186
Milosavljević S, Jadranin M, Mladenović M, Tešević V, Menković N, Mutavdžić D, Krstić G. [Physicochemical Parameters As Indicators Of The Authenticity Of Monofloral Honey From The Territory Of The Republic Of Serbia] [Физикохемиски Параметри Како Индикатори На Автентичноста На Моноцветен Мед Од Територијата На Република Србија]. in Macedonian Journal of Chemistry and Chemical Engineering. 2021;40(1):null-67.
doi:10.20450/MJCCE.2021.2186 .
Milosavljević, Saša, Jadranin, Milka, Mladenović, Mića, Tešević, Vele, Menković, Nebojša, Mutavdžić, Dragosav, Krstić, Gordana, "[Physicochemical Parameters As Indicators Of The Authenticity Of Monofloral Honey From The Territory Of The Republic Of Serbia] [Физикохемиски Параметри Како Индикатори На Автентичноста На Моноцветен Мед Од Територијата На Република Србија]" in Macedonian Journal of Chemistry and Chemical Engineering, 40, no. 1 (2021),
https://doi.org/10.20450/MJCCE.2021.2186 . .
3
3

The chemical quality parameters of Serbian honey from the aspect of meeting the export requirements of EU

Mladenović, Mića; Milosavljević, Saša; Stefanović, Zdenka; Nedić, Nebojša; Rašić, Sladjan

(Institut za primenu nauke u poljoprivredi, Beograd, 2010)

TY  - JOUR
AU  - Mladenović, Mića
AU  - Milosavljević, Saša
AU  - Stefanović, Zdenka
AU  - Nedić, Nebojša
AU  - Rašić, Sladjan
PY  - 2010
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2380
AB  - The apicultural path of development in Serbia accompanied by increased export trend of honey, face many directives and regulations in our country and abroad likewise. Taking into consideration that a want for our honey grows in EU, it is necessary to examine the condition and the possibility of Serbian honey export from the chemical regularity point of view. In this work are examined the chemical index of four different honey types from diverse areas which correspond to EU demands of chemical regulations of honey.
AB  - Razvoj pčelarstva u Srbiji, praćen povećanjem trenda izvoza meda, suočen je sa direktivama i propisima kako na domaćem, tako i na inostranom (izvoznom) tržištu. S obzirom na činjenicu da potražnja za medom u EU raste, neophodno je ispitati stanje i mogućnost realizacije izvoza meda iz Srbije sa stanovišta hemijske ispravnosti. U radu su ispitivani hemijski pokazatelji ispravnosti četiri vrste meda sa više lokaliteta u Srbiji koji su upoređivani sa zahtevima EU u pogledu hemijske ispravnosti meda.
PB  - Institut za primenu nauke u poljoprivredi, Beograd
T2  - Poljoprivredne aktuelnosti
T1  - The chemical quality parameters of Serbian honey from the aspect of meeting the export requirements of EU
T1  - Hemijski parametri kvaliteta meda Srbije sa aspekta ispunjenja uslova za izvoz u EU
EP  - 77
IS  - 1-2
SP  - 69
VL  - 9
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_2380
ER  - 
@article{
author = "Mladenović, Mića and Milosavljević, Saša and Stefanović, Zdenka and Nedić, Nebojša and Rašić, Sladjan",
year = "2010",
abstract = "The apicultural path of development in Serbia accompanied by increased export trend of honey, face many directives and regulations in our country and abroad likewise. Taking into consideration that a want for our honey grows in EU, it is necessary to examine the condition and the possibility of Serbian honey export from the chemical regularity point of view. In this work are examined the chemical index of four different honey types from diverse areas which correspond to EU demands of chemical regulations of honey., Razvoj pčelarstva u Srbiji, praćen povećanjem trenda izvoza meda, suočen je sa direktivama i propisima kako na domaćem, tako i na inostranom (izvoznom) tržištu. S obzirom na činjenicu da potražnja za medom u EU raste, neophodno je ispitati stanje i mogućnost realizacije izvoza meda iz Srbije sa stanovišta hemijske ispravnosti. U radu su ispitivani hemijski pokazatelji ispravnosti četiri vrste meda sa više lokaliteta u Srbiji koji su upoređivani sa zahtevima EU u pogledu hemijske ispravnosti meda.",
publisher = "Institut za primenu nauke u poljoprivredi, Beograd",
journal = "Poljoprivredne aktuelnosti",
title = "The chemical quality parameters of Serbian honey from the aspect of meeting the export requirements of EU, Hemijski parametri kvaliteta meda Srbije sa aspekta ispunjenja uslova za izvoz u EU",
pages = "77-69",
number = "1-2",
volume = "9",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_2380"
}
Mladenović, M., Milosavljević, S., Stefanović, Z., Nedić, N.,& Rašić, S.. (2010). The chemical quality parameters of Serbian honey from the aspect of meeting the export requirements of EU. in Poljoprivredne aktuelnosti
Institut za primenu nauke u poljoprivredi, Beograd., 9(1-2), 69-77.
https://hdl.handle.net/21.15107/rcub_agrospace_2380
Mladenović M, Milosavljević S, Stefanović Z, Nedić N, Rašić S. The chemical quality parameters of Serbian honey from the aspect of meeting the export requirements of EU. in Poljoprivredne aktuelnosti. 2010;9(1-2):69-77.
https://hdl.handle.net/21.15107/rcub_agrospace_2380 .
Mladenović, Mića, Milosavljević, Saša, Stefanović, Zdenka, Nedić, Nebojša, Rašić, Sladjan, "The chemical quality parameters of Serbian honey from the aspect of meeting the export requirements of EU" in Poljoprivredne aktuelnosti, 9, no. 1-2 (2010):69-77,
https://hdl.handle.net/21.15107/rcub_agrospace_2380 .