TY  - JOUR
AU  - Marjanović-Jeromela, Ana
AU  - Dimitrijević, Aleksandra
AU  - Terzić, Sreten
AU  - Mikić, Aleksandar
AU  - Atlagić, Jovanka
AU  - Miladinović, Dragana
AU  - Jankulovska, Mirjana
AU  - Savić, Jasna
AU  - Friedt, Wolfgang
PY  - 2016
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4049
AB  - Rapeseed is one of the most important sources of edible oil, raw material for industry, as well as feed. The yield and quality of rapeseed have significantly been improved in recent decades as a result of intensive breeding and optimized production technology. The application of Mendel's rules in introducing monogenic traits has also contributed to success in rapeseed breeding. Rule 1, which refers to the uniformity of F-1 generation, is now the basis of widespread development of rapeseed hybrids. Rule 2, dealing with genetic segregation in the F-2 generation, is the basis for understanding the process of breeding lines. Rule 3, regarding the independent segregation of genes and traits, while exempting linked traits, is the basis of combining different desirable properties by selection. In the last few decades, the systematic use of Mendel's rules has contributed to the improvement of many properties of rapeseed, including tolerance to biotic and abiotic stress, yield and seed quality. Particular progress has been made in breeding for resistance to diseases, including the identification of molecular markers for marker-assisted selection. The next objective of rapeseed breeding is to create varieties with improved tolerance to environmental stress (e.g. frost, heat, and drought). Based on Mendel's rules, classical breeding methods and the latest developments in the field of molecular genetics and breeding, future progress is expected in the field of rapeseed breeding with an emphasis on polygenic, quantitative traits such as biomass, seed, and oil yield.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - Applying mendelian rules in rapeseed (brassica napus) breeding
EP  - 1086
IS  - 3
SP  - 1077
VL  - 48
DO  - 10.2298/GENSR1603077M
ER  - 

@article{
author = "Marjanović-Jeromela, Ana and Dimitrijević, Aleksandra and Terzić, Sreten and Mikić, Aleksandar and Atlagić, Jovanka and Miladinović, Dragana and Jankulovska, Mirjana and Savić, Jasna and Friedt, Wolfgang",
year = "2016",
abstract = "Rapeseed is one of the most important sources of edible oil, raw material for industry, as well as feed. The yield and quality of rapeseed have significantly been improved in recent decades as a result of intensive breeding and optimized production technology. The application of Mendel's rules in introducing monogenic traits has also contributed to success in rapeseed breeding. Rule 1, which refers to the uniformity of F-1 generation, is now the basis of widespread development of rapeseed hybrids. Rule 2, dealing with genetic segregation in the F-2 generation, is the basis for understanding the process of breeding lines. Rule 3, regarding the independent segregation of genes and traits, while exempting linked traits, is the basis of combining different desirable properties by selection. In the last few decades, the systematic use of Mendel's rules has contributed to the improvement of many properties of rapeseed, including tolerance to biotic and abiotic stress, yield and seed quality. Particular progress has been made in breeding for resistance to diseases, including the identification of molecular markers for marker-assisted selection. The next objective of rapeseed breeding is to create varieties with improved tolerance to environmental stress (e.g. frost, heat, and drought). Based on Mendel's rules, classical breeding methods and the latest developments in the field of molecular genetics and breeding, future progress is expected in the field of rapeseed breeding with an emphasis on polygenic, quantitative traits such as biomass, seed, and oil yield.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "Applying mendelian rules in rapeseed (brassica napus) breeding",
pages = "1086-1077",
number = "3",
volume = "48",
doi = "10.2298/GENSR1603077M"
}

Marjanović-Jeromela, A., Dimitrijević, A., Terzić, S., Mikić, A., Atlagić, J., Miladinović, D., Jankulovska, M., Savić, J.,& Friedt, W.. (2016). Applying mendelian rules in rapeseed (brassica napus) breeding. in Genetika
Društvo genetičara Srbije, Beograd., 48(3), 1077-1086.
https://doi.org/10.2298/GENSR1603077M

Marjanović-Jeromela A, Dimitrijević A, Terzić S, Mikić A, Atlagić J, Miladinović D, Jankulovska M, Savić J, Friedt W. Applying mendelian rules in rapeseed (brassica napus) breeding. in Genetika. 2016;48(3):1077-1086.
doi:10.2298/GENSR1603077M .

Marjanović-Jeromela, Ana, Dimitrijević, Aleksandra, Terzić, Sreten, Mikić, Aleksandar, Atlagić, Jovanka, Miladinović, Dragana, Jankulovska, Mirjana, Savić, Jasna, Friedt, Wolfgang, "Applying mendelian rules in rapeseed (brassica napus) breeding" in Genetika, 48, no. 3 (2016):1077-1086,
https://doi.org/10.2298/GENSR1603077M . .

TY  - JOUR
AU  - Šurlan-Momirović, Gordana
AU  - Katić, Slobodan
AU  - Vasiljević, Sanja
AU  - Nikolić, Zorica
AU  - Branković, Gordana
AU  - Čalić, Irena
AU  - Milić, Dragan
AU  - Mikić, Aleksandar
PY  - 2010
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2284
AB  - Breeding of perennial legumes for many agronomic important traits like grain yield, persistence, longevity, resistance to diseases and pests, resistance to limiting abiotic conditions and polyploidy is more efficient and precise if genetic markers are used. Estimates based on isozyme polymorphism may underestimate overall levels of genetic variation because they are sampling only coding regions of DNA that may be conserved to maintain the function of the enzymes. The complete coverage of a genome can be achieved only by the use of molecular variability indicators (DNA polymorphism), i.e. molecular markers. Molecular markers are independent of environmental influences and can be detected in all plant development stages. The main aspects of genetic markers use in perennial legumes breeding are: germplasm characterisation, genetic linkage mapping, QTL analysis, marker assisted selection (MAS), variety identification and protection of plant breeders' rights.
AB  - Oplemenjivanje višegodišnjih leguminoza za mnoge agronomski značajne osobine kao što su prinos semena, perzistentnost, dugovečnost, otpornost na bolesti i štetočine, otpornost na limitirajuće abiotičke uslove i pojavu poliploidije efikasnije je i preciznije ako se u radu primenjuju i genetički markeri. Polimorfi zam genotipova zasnovan na profi lima izoenzima može da potceni ukupan nivo genetičke varijanse jer se odnosi na kodirajuće regione DNK koji su bili konzervirani kroz evoluciju da bi se očuvala funkcija enzima. Kompletna pokrivenost genoma može se ostvariti samo primenom pokazatelja molekularne varijabilnosti (DNK polimorfizam) tj. molekularnim markerima. Pored toga, molekularni markeri ne zavise od uslova spoljašnje sredine i mogu se detektovati u svim stadijumima fazama razvića biljaka. Glavni aspekti primene genetičkih markera u oplemenjivanju višegodišnjih leguminoza se odnose na: karakterizaciju germplazme, mapiranje vezanih gena, QTL analizu, selekciju uz pomoć markera (MAS), identifikaciju sorata i zaštitu prava oplemenjivača.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Ratarstvo i povrtarstvo
T1  - Use of genetic markers in breeding of perennial legumes
T1  - Primena genetičkih markera u oplemenjivanju višegodišnjih leguminoza
EP  - 424
IS  - 2
SP  - 417
VL  - 47
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_2284
ER  - 

@article{
author = "Šurlan-Momirović, Gordana and Katić, Slobodan and Vasiljević, Sanja and Nikolić, Zorica and Branković, Gordana and Čalić, Irena and Milić, Dragan and Mikić, Aleksandar",
year = "2010",
abstract = "Breeding of perennial legumes for many agronomic important traits like grain yield, persistence, longevity, resistance to diseases and pests, resistance to limiting abiotic conditions and polyploidy is more efficient and precise if genetic markers are used. Estimates based on isozyme polymorphism may underestimate overall levels of genetic variation because they are sampling only coding regions of DNA that may be conserved to maintain the function of the enzymes. The complete coverage of a genome can be achieved only by the use of molecular variability indicators (DNA polymorphism), i.e. molecular markers. Molecular markers are independent of environmental influences and can be detected in all plant development stages. The main aspects of genetic markers use in perennial legumes breeding are: germplasm characterisation, genetic linkage mapping, QTL analysis, marker assisted selection (MAS), variety identification and protection of plant breeders' rights., Oplemenjivanje višegodišnjih leguminoza za mnoge agronomski značajne osobine kao što su prinos semena, perzistentnost, dugovečnost, otpornost na bolesti i štetočine, otpornost na limitirajuće abiotičke uslove i pojavu poliploidije efikasnije je i preciznije ako se u radu primenjuju i genetički markeri. Polimorfi zam genotipova zasnovan na profi lima izoenzima može da potceni ukupan nivo genetičke varijanse jer se odnosi na kodirajuće regione DNK koji su bili konzervirani kroz evoluciju da bi se očuvala funkcija enzima. Kompletna pokrivenost genoma može se ostvariti samo primenom pokazatelja molekularne varijabilnosti (DNK polimorfizam) tj. molekularnim markerima. Pored toga, molekularni markeri ne zavise od uslova spoljašnje sredine i mogu se detektovati u svim stadijumima fazama razvića biljaka. Glavni aspekti primene genetičkih markera u oplemenjivanju višegodišnjih leguminoza se odnose na: karakterizaciju germplazme, mapiranje vezanih gena, QTL analizu, selekciju uz pomoć markera (MAS), identifikaciju sorata i zaštitu prava oplemenjivača.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Ratarstvo i povrtarstvo",
title = "Use of genetic markers in breeding of perennial legumes, Primena genetičkih markera u oplemenjivanju višegodišnjih leguminoza",
pages = "424-417",
number = "2",
volume = "47",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_2284"
}

Šurlan-Momirović, G., Katić, S., Vasiljević, S., Nikolić, Z., Branković, G., Čalić, I., Milić, D.,& Mikić, A.. (2010). Use of genetic markers in breeding of perennial legumes. in Ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 47(2), 417-424.
https://hdl.handle.net/21.15107/rcub_agrospace_2284

Šurlan-Momirović G, Katić S, Vasiljević S, Nikolić Z, Branković G, Čalić I, Milić D, Mikić A. Use of genetic markers in breeding of perennial legumes. in Ratarstvo i povrtarstvo. 2010;47(2):417-424.
https://hdl.handle.net/21.15107/rcub_agrospace_2284 .

Šurlan-Momirović, Gordana, Katić, Slobodan, Vasiljević, Sanja, Nikolić, Zorica, Branković, Gordana, Čalić, Irena, Milić, Dragan, Mikić, Aleksandar, "Use of genetic markers in breeding of perennial legumes" in Ratarstvo i povrtarstvo, 47, no. 2 (2010):417-424,
https://hdl.handle.net/21.15107/rcub_agrospace_2284 .

TY  - JOUR
AU  - Ćupina, Branko
AU  - Krstić, Djordje
AU  - Mikić, Aleksandar
AU  - Erić, Pero
AU  - Vučković, Savo
AU  - Pejić, Borivoj
PY  - 2010
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2315
AB  - Field pea (Pisum sativum L.) has the potential to be a suitable companion crop for the establishment of red clover (Trifolium pratense L.), as it is fast growing and is harvested early, and thus reduces the duration of competition and allows light to be transmitted through its canopy to an undersown species more so than other companion crops such as small grains. The aim of this study was to determine the suitability of field pea as a companion crop for red clover, and in particular to determine the effect of pea cultivar and plant population density. The field experiment comprised 2 sowing years, (2004 and 2005), and the first cut in the first full harvest year in 2005 and 2006. The factorial component of the experiment involved 2 pea varieties (Jezero: semi-leafless; Javor: normal leaves with reduced leaflet size) and 3 densities (30, 60, and 90 plants m(-2)). Two control treatments were also included in the experiment, i.e. red clover grown as pure stand (control I) and red clover with oat as a cover crop (control II). When the field pea had reached the harvestable stage all plots were cut, followed by 2 additional cuts in the sowing year. Yields at the first cut in the following year were also recorded. Forage and protein yields, as well as the weed proportion were measured. On average, control II produced the highest forage yield, followed by pea as the cover crop; the lowest yield was obtained in the pure stand of red clover. Field pea cultivar yields did not differ significantly. The highest average yield was obtained with 90 plants m(-2). The first cut comprised the highest proportion of annual yield (50%-69% when field pea was included). Red clover establishment was not adversely affected by competition from peas. As crude protein content did not vary much, crude protein yield followed the same trend as forage yield (r = 0.83).
PB  - Tubitak Scientific & Technical Research Council Turkey, Ankara
T2  - Turkish Journal of Agriculture and Forestry
T1  - The effect of field pea (Pisum sativum L.) companion crop management on red clover (Trifolium pratense L.) establishment and productivity
EP  - 283
IS  - 4
SP  - 275
VL  - 34
DO  - 10.3906/tar-0904-23
ER  - 

@article{
author = "Ćupina, Branko and Krstić, Djordje and Mikić, Aleksandar and Erić, Pero and Vučković, Savo and Pejić, Borivoj",
year = "2010",
abstract = "Field pea (Pisum sativum L.) has the potential to be a suitable companion crop for the establishment of red clover (Trifolium pratense L.), as it is fast growing and is harvested early, and thus reduces the duration of competition and allows light to be transmitted through its canopy to an undersown species more so than other companion crops such as small grains. The aim of this study was to determine the suitability of field pea as a companion crop for red clover, and in particular to determine the effect of pea cultivar and plant population density. The field experiment comprised 2 sowing years, (2004 and 2005), and the first cut in the first full harvest year in 2005 and 2006. The factorial component of the experiment involved 2 pea varieties (Jezero: semi-leafless; Javor: normal leaves with reduced leaflet size) and 3 densities (30, 60, and 90 plants m(-2)). Two control treatments were also included in the experiment, i.e. red clover grown as pure stand (control I) and red clover with oat as a cover crop (control II). When the field pea had reached the harvestable stage all plots were cut, followed by 2 additional cuts in the sowing year. Yields at the first cut in the following year were also recorded. Forage and protein yields, as well as the weed proportion were measured. On average, control II produced the highest forage yield, followed by pea as the cover crop; the lowest yield was obtained in the pure stand of red clover. Field pea cultivar yields did not differ significantly. The highest average yield was obtained with 90 plants m(-2). The first cut comprised the highest proportion of annual yield (50%-69% when field pea was included). Red clover establishment was not adversely affected by competition from peas. As crude protein content did not vary much, crude protein yield followed the same trend as forage yield (r = 0.83).",
publisher = "Tubitak Scientific & Technical Research Council Turkey, Ankara",
journal = "Turkish Journal of Agriculture and Forestry",
title = "The effect of field pea (Pisum sativum L.) companion crop management on red clover (Trifolium pratense L.) establishment and productivity",
pages = "283-275",
number = "4",
volume = "34",
doi = "10.3906/tar-0904-23"
}

Ćupina, B., Krstić, D., Mikić, A., Erić, P., Vučković, S.,& Pejić, B.. (2010). The effect of field pea (Pisum sativum L.) companion crop management on red clover (Trifolium pratense L.) establishment and productivity. in Turkish Journal of Agriculture and Forestry
Tubitak Scientific & Technical Research Council Turkey, Ankara., 34(4), 275-283.
https://doi.org/10.3906/tar-0904-23

Ćupina B, Krstić D, Mikić A, Erić P, Vučković S, Pejić B. The effect of field pea (Pisum sativum L.) companion crop management on red clover (Trifolium pratense L.) establishment and productivity. in Turkish Journal of Agriculture and Forestry. 2010;34(4):275-283.
doi:10.3906/tar-0904-23 .

Ćupina, Branko, Krstić, Djordje, Mikić, Aleksandar, Erić, Pero, Vučković, Savo, Pejić, Borivoj, "The effect of field pea (Pisum sativum L.) companion crop management on red clover (Trifolium pratense L.) establishment and productivity" in Turkish Journal of Agriculture and Forestry, 34, no. 4 (2010):275-283,
https://doi.org/10.3906/tar-0904-23 . .

TY  - JOUR
AU  - Ćupina, Branko
AU  - Erić, Pero
AU  - Mihailović, Vojislav
AU  - Mikić, Aleksandar
AU  - Krstić, Djordje
AU  - Vučković, Savo
PY  - 2007
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1458
AB  - The importance of annual forage crops with respect to yield, quality agronomy and environment-friendly production as well, has been taken into consideration. In recent trends in plant production such as sustainable agriculture and organic farming, annual forage crops became more important and practically non missing link in crop rotation. By growing annual forage crops the application of chemicals (mineral fertilizers and pesticides) are reduced or completely omitted. Hence, the main aim of growing cover crops is protection of agro-ecological system. Annual forage crops are used to design new strategy that preserves farm natural resources while remaining profitable. From that point of view applied agricultural practices should be environmentally sound, economically feasible and socially acceptable. The main benefits of annual forage crops regarded as cover crops are: reduction of fertilizer costs, conservation of soil moisture, reducing of nutrients leaching, improving of soil properties, reducing the needs for pesticides prevention of soil erosion, water quality protection and help safe guard personal health. Benefits vary by location and season, but at least two or three occur with any cover crop. Despite their importance, annual forage crops are grown on small area in the agro-ecological conditions of Serbia.
AB  - U radu je istaknut značaj jednogodišnjih krmnih biljaka sa aspekta prinosa kvaliteta, agrotehnike, načina iskorišćavanja, kao i zaštite agro-ekološkog sistema. Posmatrane kao međuusevi jednogodišnje krmne biljke predstavljaju neizostavnu kariku u proizvodnji zdravstveno bezbedne stočne hrane. Osnovni značaj gajenja jednogodišnjih krmnih biljaka sa aspekta zaštite agro-ekološkog sistema ogleda se u smanjenju troškova đubrenja, čuvanju vlage i sprečavanju ispiranja hraniva, popravci fizičkih, hemijskih i bioloških osobina zemljišta, sprečavanju erozije, smanjenju upotrebe pesticida očuvanju kvaliteta vode i očuvanju životne sredine i zdravlja čoveka uopšte. Navedene koristi od međuuseva značajno zavise od konkretnih agroekoloških uslova proizvodnje. I pored izrazitog značaja, kako u pogledu prinosa i kvaliteta, tako i u sistemu zaštite agroekološkog sistema, jednogodišnje krmne biljke se u agro-ekološkim uslovima Srbije gaje se na relativno malim površinama.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Zbornik radova Instituta za ratarstvo i povrtarstvo
T1  - Importance, status and prospects of annual forage crops in agro-ecological conditions of Serbia
T1  - Značaj, stanje i perspektive jednogodišnjih krmnih biljaka u agro-ekološkim uslovima Srbije
EP  - 270
IS  - 1
SP  - 261
VL  - 44
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1458
ER  - 

@article{
author = "Ćupina, Branko and Erić, Pero and Mihailović, Vojislav and Mikić, Aleksandar and Krstić, Djordje and Vučković, Savo",
year = "2007",
abstract = "The importance of annual forage crops with respect to yield, quality agronomy and environment-friendly production as well, has been taken into consideration. In recent trends in plant production such as sustainable agriculture and organic farming, annual forage crops became more important and practically non missing link in crop rotation. By growing annual forage crops the application of chemicals (mineral fertilizers and pesticides) are reduced or completely omitted. Hence, the main aim of growing cover crops is protection of agro-ecological system. Annual forage crops are used to design new strategy that preserves farm natural resources while remaining profitable. From that point of view applied agricultural practices should be environmentally sound, economically feasible and socially acceptable. The main benefits of annual forage crops regarded as cover crops are: reduction of fertilizer costs, conservation of soil moisture, reducing of nutrients leaching, improving of soil properties, reducing the needs for pesticides prevention of soil erosion, water quality protection and help safe guard personal health. Benefits vary by location and season, but at least two or three occur with any cover crop. Despite their importance, annual forage crops are grown on small area in the agro-ecological conditions of Serbia., U radu je istaknut značaj jednogodišnjih krmnih biljaka sa aspekta prinosa kvaliteta, agrotehnike, načina iskorišćavanja, kao i zaštite agro-ekološkog sistema. Posmatrane kao međuusevi jednogodišnje krmne biljke predstavljaju neizostavnu kariku u proizvodnji zdravstveno bezbedne stočne hrane. Osnovni značaj gajenja jednogodišnjih krmnih biljaka sa aspekta zaštite agro-ekološkog sistema ogleda se u smanjenju troškova đubrenja, čuvanju vlage i sprečavanju ispiranja hraniva, popravci fizičkih, hemijskih i bioloških osobina zemljišta, sprečavanju erozije, smanjenju upotrebe pesticida očuvanju kvaliteta vode i očuvanju životne sredine i zdravlja čoveka uopšte. Navedene koristi od međuuseva značajno zavise od konkretnih agroekoloških uslova proizvodnje. I pored izrazitog značaja, kako u pogledu prinosa i kvaliteta, tako i u sistemu zaštite agroekološkog sistema, jednogodišnje krmne biljke se u agro-ekološkim uslovima Srbije gaje se na relativno malim površinama.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Zbornik radova Instituta za ratarstvo i povrtarstvo",
title = "Importance, status and prospects of annual forage crops in agro-ecological conditions of Serbia, Značaj, stanje i perspektive jednogodišnjih krmnih biljaka u agro-ekološkim uslovima Srbije",
pages = "270-261",
number = "1",
volume = "44",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1458"
}

Ćupina, B., Erić, P., Mihailović, V., Mikić, A., Krstić, D.,& Vučković, S.. (2007). Importance, status and prospects of annual forage crops in agro-ecological conditions of Serbia. in Zbornik radova Instituta za ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 44(1), 261-270.
https://hdl.handle.net/21.15107/rcub_agrospace_1458

Ćupina B, Erić P, Mihailović V, Mikić A, Krstić D, Vučković S. Importance, status and prospects of annual forage crops in agro-ecological conditions of Serbia. in Zbornik radova Instituta za ratarstvo i povrtarstvo. 2007;44(1):261-270.
https://hdl.handle.net/21.15107/rcub_agrospace_1458 .

Ćupina, Branko, Erić, Pero, Mihailović, Vojislav, Mikić, Aleksandar, Krstić, Djordje, Vučković, Savo, "Importance, status and prospects of annual forage crops in agro-ecological conditions of Serbia" in Zbornik radova Instituta za ratarstvo i povrtarstvo, 44, no. 1 (2007):261-270,
https://hdl.handle.net/21.15107/rcub_agrospace_1458 .

TY  - JOUR
AU  - Vasiljević, Sanja
AU  - Šurlan-Momirović, Gordana
AU  - Lukić, Dane
AU  - Živanović, Tomislav
AU  - Katić, Slobodan
AU  - Mihailović, Vojislav
AU  - Milić, Dragan
AU  - Mikić, Aleksandar
PY  - 2003
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/547
AB  - The main task of breeding red clover, the second most important perennial forage legume, is to develop cultivars giving high forage yields of excellent quality. Goals set before red clover cultivar development are achieved by different breeding methods. Previous research has shown that the most important methods used in red clover breeding are mass selection, individual selection, recurrent phenotypic selection, the polycross method, hybridization, and polyploidy. Mass selection is one of the oldest methods and has proven highly effective in improving highly heritable traits. Individual selection and hybridization have been shown to be highly effective in increasing protein content. Recurrent phenotypic selection is very effective when breeding for resistance to some diseases and pests as well as when developing genotypes tolerant of the 2,4-D preparation. The main idea behind the polycross method is selection of clones with a good GCA to be used for developing improved synthetic cultivars. Since no tetraploid forms of red clover have been discovered in nature, induced polyploidy receives special attention in the breeding effort, mainly for the purpose of increasing forage yields.
AB  - Glavni zadatak u oplemenjivanju crvene deteline, druge po značaju višegodišnje krmne leguminoze je stvaranje sorti koje daju visok prinos krme, odličnog kvaliteta. Zadaci postavljeni pri stvaranju sorti crvene deteline rešavaju se primenom različitih metoda selekcije. Dosadašnja istraživanja su pokazala da su najznačajnije metode koje se koriste u oplemenjivanju crvene deteline: masovna selekcija, individualna selekcija, rekurentna fenotipska selekcija i polikros metod. Masovna selekcija je jedan od najstarijih metoda, koji se pokazao veoma efikasnim za popravku osobina sa visokom heritabilnošću. Kao veoma efikasna metode za povećanje sadržaja proteina se pokazale individualna selekcija. Rekurentna fenotipska selekcija se pokazala veoma efikasnom u selekciji na dužu stabljiku, višeglavost, perzistentnost, u stvaranju genotipova tolerantnih na preparat 2,4-D kao i u produkciji 2n polena. Osnovna ideja primene polikros metoda je izdvajanje klonova sa dobrim OKS, koji mogu da se iskoriste za stvaranje poboljšanih sintetičkih sorti. U novije vreme naročito se istražuju dodatne mogućnosti proširenja genetske varijabilnosti, posredstvom kontrolisanog ukrštanja (hibridizacije) i poliploidije, prevashodno u cilju povećanja prinosa krme kod crvene deteline.
PB  - Društvo selekcionara i semenara Republike Srbije, Beograd
T2  - Selekcija i semenarstvo
T1  - Effectiveness of different selection methods in red clover (Trifolium pratense L.) breeding
T1  - Efikasnost različitih metoda selekcije u oplemenjivanju crvene deteline (Trifolium pratense L.)
EP  - 85
IS  - 1-4
SP  - 77
VL  - 9
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_547
ER  - 

@article{
author = "Vasiljević, Sanja and Šurlan-Momirović, Gordana and Lukić, Dane and Živanović, Tomislav and Katić, Slobodan and Mihailović, Vojislav and Milić, Dragan and Mikić, Aleksandar",
year = "2003",
abstract = "The main task of breeding red clover, the second most important perennial forage legume, is to develop cultivars giving high forage yields of excellent quality. Goals set before red clover cultivar development are achieved by different breeding methods. Previous research has shown that the most important methods used in red clover breeding are mass selection, individual selection, recurrent phenotypic selection, the polycross method, hybridization, and polyploidy. Mass selection is one of the oldest methods and has proven highly effective in improving highly heritable traits. Individual selection and hybridization have been shown to be highly effective in increasing protein content. Recurrent phenotypic selection is very effective when breeding for resistance to some diseases and pests as well as when developing genotypes tolerant of the 2,4-D preparation. The main idea behind the polycross method is selection of clones with a good GCA to be used for developing improved synthetic cultivars. Since no tetraploid forms of red clover have been discovered in nature, induced polyploidy receives special attention in the breeding effort, mainly for the purpose of increasing forage yields., Glavni zadatak u oplemenjivanju crvene deteline, druge po značaju višegodišnje krmne leguminoze je stvaranje sorti koje daju visok prinos krme, odličnog kvaliteta. Zadaci postavljeni pri stvaranju sorti crvene deteline rešavaju se primenom različitih metoda selekcije. Dosadašnja istraživanja su pokazala da su najznačajnije metode koje se koriste u oplemenjivanju crvene deteline: masovna selekcija, individualna selekcija, rekurentna fenotipska selekcija i polikros metod. Masovna selekcija je jedan od najstarijih metoda, koji se pokazao veoma efikasnim za popravku osobina sa visokom heritabilnošću. Kao veoma efikasna metode za povećanje sadržaja proteina se pokazale individualna selekcija. Rekurentna fenotipska selekcija se pokazala veoma efikasnom u selekciji na dužu stabljiku, višeglavost, perzistentnost, u stvaranju genotipova tolerantnih na preparat 2,4-D kao i u produkciji 2n polena. Osnovna ideja primene polikros metoda je izdvajanje klonova sa dobrim OKS, koji mogu da se iskoriste za stvaranje poboljšanih sintetičkih sorti. U novije vreme naročito se istražuju dodatne mogućnosti proširenja genetske varijabilnosti, posredstvom kontrolisanog ukrštanja (hibridizacije) i poliploidije, prevashodno u cilju povećanja prinosa krme kod crvene deteline.",
publisher = "Društvo selekcionara i semenara Republike Srbije, Beograd",
journal = "Selekcija i semenarstvo",
title = "Effectiveness of different selection methods in red clover (Trifolium pratense L.) breeding, Efikasnost različitih metoda selekcije u oplemenjivanju crvene deteline (Trifolium pratense L.)",
pages = "85-77",
number = "1-4",
volume = "9",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_547"
}

Vasiljević, S., Šurlan-Momirović, G., Lukić, D., Živanović, T., Katić, S., Mihailović, V., Milić, D.,& Mikić, A.. (2003). Effectiveness of different selection methods in red clover (Trifolium pratense L.) breeding. in Selekcija i semenarstvo
Društvo selekcionara i semenara Republike Srbije, Beograd., 9(1-4), 77-85.
https://hdl.handle.net/21.15107/rcub_agrospace_547

Vasiljević S, Šurlan-Momirović G, Lukić D, Živanović T, Katić S, Mihailović V, Milić D, Mikić A. Effectiveness of different selection methods in red clover (Trifolium pratense L.) breeding. in Selekcija i semenarstvo. 2003;9(1-4):77-85.
https://hdl.handle.net/21.15107/rcub_agrospace_547 .

Vasiljević, Sanja, Šurlan-Momirović, Gordana, Lukić, Dane, Živanović, Tomislav, Katić, Slobodan, Mihailović, Vojislav, Milić, Dragan, Mikić, Aleksandar, "Effectiveness of different selection methods in red clover (Trifolium pratense L.) breeding" in Selekcija i semenarstvo, 9, no. 1-4 (2003):77-85,
https://hdl.handle.net/21.15107/rcub_agrospace_547 .