Zlatić, Nenad

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orcid::0000-0002-7845-4825
  • Zlatić, Nenad (2)
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Author's Bibliography

Coastal Halophytes: Potent Source of Bioactive Molecules from Saline Environment

Stanković, Milan; Stojanović-Radić, Zorica; Jakovljević, Dragan; Zlatić, Nenad; Luković, Milica; Dajić-Stevanović, Zora

(2023)

TY  - JOUR
AU  - Stanković, Milan
AU  - Stojanović-Radić, Zorica
AU  - Jakovljević, Dragan
AU  - Zlatić, Nenad
AU  - Luković, Milica
AU  - Dajić-Stevanović, Zora
PY  - 2023
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6352
AB  - This study represents a comparative analysis of secondary metabolites content, antioxidant, and antimicrobial activity of 24 halophytes from coastal saline habitats of the Balkan Peninsula (Montenegro, Albania, and Greece). Total content of phenolics, flavonoids, tannins, anthocyanins, antioxidant, and antimicrobial activity was determined for dry methanolic (DME) and crude water extracts (CWE) and compared with well-known medicinal plants. The total phenolic content ranged from 13.23 to 376.08 mg of GA/g of DME, and from 33.68 to 511.10 mg/mL of CWE. The content of flavonoids ranged from 12.63 to 77.36 mg of RU/g of DME, and from 12.13 to 26.35 mg/mL of CWE. Total tannins and anthocyanins varied from 0.05 to 2.44 mg/mL, and from 1.31 to 39.81 µg/L, respectively. The antioxidant activity ranged from 1147.68 to 15.02 µg/mL for DME and from 1613.05 to 21.96 µg/mL for CWE. The best antioxidant properties, and the highest content of phenolic compounds, were determined for Polygonum maritimum and Limonium vulgare with values similar to or higher compared to the medicinal plants. Halophytes with significant antimicrobial potential were Limonium vulgare, L. angustifolium, and Artemisia maritima. Some of the analyzed coastal halophytes can be considered rich natural sources of phenolic compounds, with favorable antioxidative and antimicrobial properties. © 2023 by the authors.
T2  - Plants
T2  - Plants
T1  - Coastal Halophytes: Potent Source of Bioactive Molecules from Saline Environment
IS  - 9
VL  - 12
DO  - 10.3390/plants12091857
ER  - 
@article{
author = "Stanković, Milan and Stojanović-Radić, Zorica and Jakovljević, Dragan and Zlatić, Nenad and Luković, Milica and Dajić-Stevanović, Zora",
year = "2023",
abstract = "This study represents a comparative analysis of secondary metabolites content, antioxidant, and antimicrobial activity of 24 halophytes from coastal saline habitats of the Balkan Peninsula (Montenegro, Albania, and Greece). Total content of phenolics, flavonoids, tannins, anthocyanins, antioxidant, and antimicrobial activity was determined for dry methanolic (DME) and crude water extracts (CWE) and compared with well-known medicinal plants. The total phenolic content ranged from 13.23 to 376.08 mg of GA/g of DME, and from 33.68 to 511.10 mg/mL of CWE. The content of flavonoids ranged from 12.63 to 77.36 mg of RU/g of DME, and from 12.13 to 26.35 mg/mL of CWE. Total tannins and anthocyanins varied from 0.05 to 2.44 mg/mL, and from 1.31 to 39.81 µg/L, respectively. The antioxidant activity ranged from 1147.68 to 15.02 µg/mL for DME and from 1613.05 to 21.96 µg/mL for CWE. The best antioxidant properties, and the highest content of phenolic compounds, were determined for Polygonum maritimum and Limonium vulgare with values similar to or higher compared to the medicinal plants. Halophytes with significant antimicrobial potential were Limonium vulgare, L. angustifolium, and Artemisia maritima. Some of the analyzed coastal halophytes can be considered rich natural sources of phenolic compounds, with favorable antioxidative and antimicrobial properties. © 2023 by the authors.",
journal = "Plants, Plants",
title = "Coastal Halophytes: Potent Source of Bioactive Molecules from Saline Environment",
number = "9",
volume = "12",
doi = "10.3390/plants12091857"
}
Stanković, M., Stojanović-Radić, Z., Jakovljević, D., Zlatić, N., Luković, M.,& Dajić-Stevanović, Z.. (2023). Coastal Halophytes: Potent Source of Bioactive Molecules from Saline Environment. in Plants, 12(9).
https://doi.org/10.3390/plants12091857
Stanković M, Stojanović-Radić Z, Jakovljević D, Zlatić N, Luković M, Dajić-Stevanović Z. Coastal Halophytes: Potent Source of Bioactive Molecules from Saline Environment. in Plants. 2023;12(9).
doi:10.3390/plants12091857 .
Stanković, Milan, Stojanović-Radić, Zorica, Jakovljević, Dragan, Zlatić, Nenad, Luković, Milica, Dajić-Stevanović, Zora, "Coastal Halophytes: Potent Source of Bioactive Molecules from Saline Environment" in Plants, 12, no. 9 (2023),
https://doi.org/10.3390/plants12091857 . .

Antioxidant and Anticancer Properties of Leaf and Fruit Extracts of the Wild Raspberry (Rubus idaeus L.)

Veljković, Bojana; Djordjević, Nataša; Dolicanin, Zana; Licina, Braho; Topuzović, Marina; Stanković, Milan; Zlatić, Nenad; Dajić-Stevanović, Zora

(Academic Press, 2019)

TY  - JOUR
AU  - Veljković, Bojana
AU  - Djordjević, Nataša
AU  - Dolicanin, Zana
AU  - Licina, Braho
AU  - Topuzović, Marina
AU  - Stanković, Milan
AU  - Zlatić, Nenad
AU  - Dajić-Stevanović, Zora
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5130
AB  - In this study the leaves and fruits of wild raspberry (Rubus idaeus L.) populations from the central Balkan region were examined to determine the level of secondary metabolites and related antioxidant activity, as well as biological activity, upon existing ethnobotanical evidence, primarily linked to gastrointestinal disorders. The values obtained for total phenols ranged from 59.68 to 96.83 mg GA g(-1) and 24.29 to 38.71 mg GA g(-1) in leaf and fruit extracts, respectively. The highest values of tannins and anthocyanins were determined for leaf extracts from a population of east Serbia at a level of 1.27 mg mL(-1) and 9.00 mg mL(-1). Antioxidant activity was evaluated by measuring the scavenging capacity of the extracts on DPPH. Higher antioxidant activity was detected in the leaf extracts than in the fruit extracts. Leaf and fruit extract were the most effective against Escherichia coli (ATCC 8739). Anticancer activity was studied on a human colorectal cancer cell line HCT-116. Leaf extracts exhibited anticancer activity with IC50/24 h 162.38 mu g mL(-1) and IC50/48 h 95.69 mu g mL(-1). Wild raspberry leaf and fruit extracts contain numerous secondary metabolites providing marked antioxidant, antimicrobial and anticancer activity.
PB  - Academic Press
T2  - Notulae Botanicae Horti Agrobotanici Cluj-Napoca
T1  - Antioxidant and Anticancer Properties of Leaf and Fruit Extracts of the Wild Raspberry (Rubus idaeus L.)
EP  - 367
IS  - 2
SP  - 359
VL  - 47
DO  - 10.15835/nbha47111274
ER  - 
@article{
author = "Veljković, Bojana and Djordjević, Nataša and Dolicanin, Zana and Licina, Braho and Topuzović, Marina and Stanković, Milan and Zlatić, Nenad and Dajić-Stevanović, Zora",
year = "2019",
abstract = "In this study the leaves and fruits of wild raspberry (Rubus idaeus L.) populations from the central Balkan region were examined to determine the level of secondary metabolites and related antioxidant activity, as well as biological activity, upon existing ethnobotanical evidence, primarily linked to gastrointestinal disorders. The values obtained for total phenols ranged from 59.68 to 96.83 mg GA g(-1) and 24.29 to 38.71 mg GA g(-1) in leaf and fruit extracts, respectively. The highest values of tannins and anthocyanins were determined for leaf extracts from a population of east Serbia at a level of 1.27 mg mL(-1) and 9.00 mg mL(-1). Antioxidant activity was evaluated by measuring the scavenging capacity of the extracts on DPPH. Higher antioxidant activity was detected in the leaf extracts than in the fruit extracts. Leaf and fruit extract were the most effective against Escherichia coli (ATCC 8739). Anticancer activity was studied on a human colorectal cancer cell line HCT-116. Leaf extracts exhibited anticancer activity with IC50/24 h 162.38 mu g mL(-1) and IC50/48 h 95.69 mu g mL(-1). Wild raspberry leaf and fruit extracts contain numerous secondary metabolites providing marked antioxidant, antimicrobial and anticancer activity.",
publisher = "Academic Press",
journal = "Notulae Botanicae Horti Agrobotanici Cluj-Napoca",
title = "Antioxidant and Anticancer Properties of Leaf and Fruit Extracts of the Wild Raspberry (Rubus idaeus L.)",
pages = "367-359",
number = "2",
volume = "47",
doi = "10.15835/nbha47111274"
}
Veljković, B., Djordjević, N., Dolicanin, Z., Licina, B., Topuzović, M., Stanković, M., Zlatić, N.,& Dajić-Stevanović, Z.. (2019). Antioxidant and Anticancer Properties of Leaf and Fruit Extracts of the Wild Raspberry (Rubus idaeus L.). in Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Academic Press., 47(2), 359-367.
https://doi.org/10.15835/nbha47111274
Veljković B, Djordjević N, Dolicanin Z, Licina B, Topuzović M, Stanković M, Zlatić N, Dajić-Stevanović Z. Antioxidant and Anticancer Properties of Leaf and Fruit Extracts of the Wild Raspberry (Rubus idaeus L.). in Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 2019;47(2):359-367.
doi:10.15835/nbha47111274 .
Veljković, Bojana, Djordjević, Nataša, Dolicanin, Zana, Licina, Braho, Topuzović, Marina, Stanković, Milan, Zlatić, Nenad, Dajić-Stevanović, Zora, "Antioxidant and Anticancer Properties of Leaf and Fruit Extracts of the Wild Raspberry (Rubus idaeus L.)" in Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 47, no. 2 (2019):359-367,
https://doi.org/10.15835/nbha47111274 . .
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