Kovačević, Dušan

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WEED INFESTATION OF WINTER WHEAT IN DIFFERENT TILLAGE SYSTEMS AND LEVEL OF NITROGEN IN TOP DRESSING

Dolijanović, Željko; Kovačević, Dušan; Simić, Milena; Oljača, Snežana; Roljević Nikolić, Svetlana; Šeremešić, Srđan

(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia, 2022)

TY  - CONF
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Simić, Milena
AU  - Oljača, Snežana
AU  - Roljević Nikolić, Svetlana
AU  - Šeremešić, Srđan
PY  - 2022
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6601
AB  - Growing technology, especially tillage and fertilization of economically important crop species such as wheat, plays a very important role in weed control. Successful weed control in the crop in turn significantly affects the formation of grain yield, both in quantity and quality. The aim of this paper was to investigate the influence of sustainable (mulch - and no- tillage) and conventional farming system on weed infestation of winter wheat. Basic fertilization was uniform (600 kg/ha NPK 15:15:15) while weed infestation differences between three levels of nitrogen fertilization in top dressing (0, 60 and 120 kg/ha) were examined. The variety Pobeda, selected at the Institute of Field and Vegetable Crops in Novi Sad, served as the object of investigation. The examination was performed at "Radmilovac" on the experimental school property of the Faculty of Agriculture in Zemun within the four- crop rotation (maize-winter wheat-spring barley + red clover-red clover) on leached chernozem soil type in a two-year period. The system of conventional tillage showed the highest efficiency in the weed control (number of weed species and number of weed plants per species) of the two conservation systems. The next is the system of mulch tillage, which may be of interest for practice, while the system of no tillage had the lowest efficiency in the control of weeds, especially perennials. Increasing the amount of nitrogen in the top dressing reduces weeds in all tillage systems, mainly due to the stronger competitiveness of winter wheat. The highest fresh biomass of weeds was measured in the no-tillage system (especially in the second year of investigation) due to the significantly higher presence of perennial broadleaf weeds.
PB  - University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia
PB  - University of Belgrade, Faculty of Agriculture, Serbia
PB  - ...
C3  - 13th International Scientific Agriculture Symposium „AGROSYM 2022” Jahorina mountain (Bosnia and Herzegovina), 6-9 October 2022. Book of Abstracts
T1  - WEED INFESTATION OF WINTER WHEAT IN DIFFERENT TILLAGE SYSTEMS AND LEVEL OF NITROGEN IN TOP DRESSING
SP  - 246
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6601
ER  - 
@conference{
author = "Dolijanović, Željko and Kovačević, Dušan and Simić, Milena and Oljača, Snežana and Roljević Nikolić, Svetlana and Šeremešić, Srđan",
year = "2022",
abstract = "Growing technology, especially tillage and fertilization of economically important crop species such as wheat, plays a very important role in weed control. Successful weed control in the crop in turn significantly affects the formation of grain yield, both in quantity and quality. The aim of this paper was to investigate the influence of sustainable (mulch - and no- tillage) and conventional farming system on weed infestation of winter wheat. Basic fertilization was uniform (600 kg/ha NPK 15:15:15) while weed infestation differences between three levels of nitrogen fertilization in top dressing (0, 60 and 120 kg/ha) were examined. The variety Pobeda, selected at the Institute of Field and Vegetable Crops in Novi Sad, served as the object of investigation. The examination was performed at "Radmilovac" on the experimental school property of the Faculty of Agriculture in Zemun within the four- crop rotation (maize-winter wheat-spring barley + red clover-red clover) on leached chernozem soil type in a two-year period. The system of conventional tillage showed the highest efficiency in the weed control (number of weed species and number of weed plants per species) of the two conservation systems. The next is the system of mulch tillage, which may be of interest for practice, while the system of no tillage had the lowest efficiency in the control of weeds, especially perennials. Increasing the amount of nitrogen in the top dressing reduces weeds in all tillage systems, mainly due to the stronger competitiveness of winter wheat. The highest fresh biomass of weeds was measured in the no-tillage system (especially in the second year of investigation) due to the significantly higher presence of perennial broadleaf weeds.",
publisher = "University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia, University of Belgrade, Faculty of Agriculture, Serbia, ...",
journal = "13th International Scientific Agriculture Symposium „AGROSYM 2022” Jahorina mountain (Bosnia and Herzegovina), 6-9 October 2022. Book of Abstracts",
title = "WEED INFESTATION OF WINTER WHEAT IN DIFFERENT TILLAGE SYSTEMS AND LEVEL OF NITROGEN IN TOP DRESSING",
pages = "246",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6601"
}
Dolijanović, Ž., Kovačević, D., Simić, M., Oljača, S., Roljević Nikolić, S.,& Šeremešić, S.. (2022). WEED INFESTATION OF WINTER WHEAT IN DIFFERENT TILLAGE SYSTEMS AND LEVEL OF NITROGEN IN TOP DRESSING. in 13th International Scientific Agriculture Symposium „AGROSYM 2022” Jahorina mountain (Bosnia and Herzegovina), 6-9 October 2022. Book of Abstracts
University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia., 246.
https://hdl.handle.net/21.15107/rcub_agrospace_6601
Dolijanović Ž, Kovačević D, Simić M, Oljača S, Roljević Nikolić S, Šeremešić S. WEED INFESTATION OF WINTER WHEAT IN DIFFERENT TILLAGE SYSTEMS AND LEVEL OF NITROGEN IN TOP DRESSING. in 13th International Scientific Agriculture Symposium „AGROSYM 2022” Jahorina mountain (Bosnia and Herzegovina), 6-9 October 2022. Book of Abstracts. 2022;:246.
https://hdl.handle.net/21.15107/rcub_agrospace_6601 .
Dolijanović, Željko, Kovačević, Dušan, Simić, Milena, Oljača, Snežana, Roljević Nikolić, Svetlana, Šeremešić, Srđan, "WEED INFESTATION OF WINTER WHEAT IN DIFFERENT TILLAGE SYSTEMS AND LEVEL OF NITROGEN IN TOP DRESSING" in 13th International Scientific Agriculture Symposium „AGROSYM 2022” Jahorina mountain (Bosnia and Herzegovina), 6-9 October 2022. Book of Abstracts (2022):246,
https://hdl.handle.net/21.15107/rcub_agrospace_6601 .

Mogućnosti za organsku poljoprivredu u Srbiji

Kovačević, Dušan; Oljača, Snežana; Dolijanović, Željko; Oljača, Jasmina; Kovačević, Aleksandar

(AINS-Odeljenje biotehničkih nauka, Beograd. Akademska Misao, Beograd, 2021)

TY  - CONF
AU  - Kovačević, Dušan
AU  - Oljača, Snežana
AU  - Dolijanović, Željko
AU  - Oljača, Jasmina
AU  - Kovačević, Aleksandar
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6632
AB  - Данас је сасвим сигурно да се у Србији, као и у свету, органска пољопривреда највише развија на малом и средњем породичном газдинству, тако да се на овој начин даје могућност највећем делу наших пољопривредника, не само за опстанак, већ дугорочно посматрано и за развој, што се огледа у  економској и еколошкој добити. 
	Потреба за што здравијом средином и бројне негативности које су проузроковане садашњом конвенционалном пољопривредом довеле су и до праваца будућег развоја  пољопривреде заснованог на потпуном одсуству хемије, међу којима је и тзв. органска пољопривреда. Органска пољопривреда као модел одрживе пољопривреде доприноси: квалитету и безбедности хране, очувању биодиверзитета, већој енергетској ефикасности и израженијем степену мултифункционалности. Храна је без остатака пестицида, тешких метала, без антибиотика, хормона раста и адитива, а забрањено је коришћење генетски модификованих сорти, раса и др, што све заједно повећава њену хранљиву и здравствену вредност. Сама чињеница да још увек преко 80% земљишта (као основног ресурса за пољопривредну производњу) спада у незагађена земљишта довољно говори о потенцијалима за органску производњу. На жалост, због процеса стихијске деаграризације у нашој земљи јавља се проблем недостатка радне снаге управо у подручјима где су природни услови за органску производњу најповољнији. Тај проблем могао би да се реши одређеним институционалним и системским решењима. Ова истраживања показују да се увођењу нових технологија у производњу алтернативних врста, пре свега жита, мора прилазити на један суптилан начин одабирајући пажљиво агротехничке мере и прилагођавајући их принципима органске технологије гајења.
	Могућности Србије за органску пољопривредну производњу на основу анализе стања природних ресурса у Србији су на задовољавајућем нивоу. То може допринети убрзаном ширењу и популаризацији органске производње на целој територији Републике Србије. Прелазак на органску пољопривреду захтева пуно знања и рада на преносу тих знања као и мноштва информација до самих произвођача. Зато је неопходно подизати ниво свести становништва које би те производе користило, али и развити стручне саветодавне службе, задруге, асоцијације, и слично, које би могле значајно помоћи практичним саветима и откупом и пласманом готових производа.
PB  - AINS-Odeljenje biotehničkih nauka, Beograd. Akademska Misao, Beograd
C3  - Zbornik radova naučnog skupa “Održivi sistemi proizvodnje hrane i očuvanje biodiverziteta i životne sredine”, AINS
T1  - Mogućnosti za organsku poljoprivredu u Srbiji
EP  - 90
SP  - 73
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6632
ER  - 
@conference{
author = "Kovačević, Dušan and Oljača, Snežana and Dolijanović, Željko and Oljača, Jasmina and Kovačević, Aleksandar",
year = "2021",
abstract = "Данас је сасвим сигурно да се у Србији, као и у свету, органска пољопривреда највише развија на малом и средњем породичном газдинству, тако да се на овој начин даје могућност највећем делу наших пољопривредника, не само за опстанак, већ дугорочно посматрано и за развој, што се огледа у  економској и еколошкој добити. 
	Потреба за што здравијом средином и бројне негативности које су проузроковане садашњом конвенционалном пољопривредом довеле су и до праваца будућег развоја  пољопривреде заснованог на потпуном одсуству хемије, међу којима је и тзв. органска пољопривреда. Органска пољопривреда као модел одрживе пољопривреде доприноси: квалитету и безбедности хране, очувању биодиверзитета, већој енергетској ефикасности и израженијем степену мултифункционалности. Храна је без остатака пестицида, тешких метала, без антибиотика, хормона раста и адитива, а забрањено је коришћење генетски модификованих сорти, раса и др, што све заједно повећава њену хранљиву и здравствену вредност. Сама чињеница да још увек преко 80% земљишта (као основног ресурса за пољопривредну производњу) спада у незагађена земљишта довољно говори о потенцијалима за органску производњу. На жалост, због процеса стихијске деаграризације у нашој земљи јавља се проблем недостатка радне снаге управо у подручјима где су природни услови за органску производњу најповољнији. Тај проблем могао би да се реши одређеним институционалним и системским решењима. Ова истраживања показују да се увођењу нових технологија у производњу алтернативних врста, пре свега жита, мора прилазити на један суптилан начин одабирајући пажљиво агротехничке мере и прилагођавајући их принципима органске технологије гајења.
	Могућности Србије за органску пољопривредну производњу на основу анализе стања природних ресурса у Србији су на задовољавајућем нивоу. То може допринети убрзаном ширењу и популаризацији органске производње на целој територији Републике Србије. Прелазак на органску пољопривреду захтева пуно знања и рада на преносу тих знања као и мноштва информација до самих произвођача. Зато је неопходно подизати ниво свести становништва које би те производе користило, али и развити стручне саветодавне службе, задруге, асоцијације, и слично, које би могле значајно помоћи практичним саветима и откупом и пласманом готових производа.",
publisher = "AINS-Odeljenje biotehničkih nauka, Beograd. Akademska Misao, Beograd",
journal = "Zbornik radova naučnog skupa “Održivi sistemi proizvodnje hrane i očuvanje biodiverziteta i životne sredine”, AINS",
title = "Mogućnosti za organsku poljoprivredu u Srbiji",
pages = "90-73",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6632"
}
Kovačević, D., Oljača, S., Dolijanović, Ž., Oljača, J.,& Kovačević, A.. (2021). Mogućnosti za organsku poljoprivredu u Srbiji. in Zbornik radova naučnog skupa “Održivi sistemi proizvodnje hrane i očuvanje biodiverziteta i životne sredine”, AINS
AINS-Odeljenje biotehničkih nauka, Beograd. Akademska Misao, Beograd., 73-90.
https://hdl.handle.net/21.15107/rcub_agrospace_6632
Kovačević D, Oljača S, Dolijanović Ž, Oljača J, Kovačević A. Mogućnosti za organsku poljoprivredu u Srbiji. in Zbornik radova naučnog skupa “Održivi sistemi proizvodnje hrane i očuvanje biodiverziteta i životne sredine”, AINS. 2021;:73-90.
https://hdl.handle.net/21.15107/rcub_agrospace_6632 .
Kovačević, Dušan, Oljača, Snežana, Dolijanović, Željko, Oljača, Jasmina, Kovačević, Aleksandar, "Mogućnosti za organsku poljoprivredu u Srbiji" in Zbornik radova naučnog skupa “Održivi sistemi proizvodnje hrane i očuvanje biodiverziteta i životne sredine”, AINS (2021):73-90,
https://hdl.handle.net/21.15107/rcub_agrospace_6632 .

Is there any effects of organic food on human health?

Oljača, Snežana; Dolijanović, Željko; Kovačević, Dušan; Oljača, Jasmina; Gršić, Nemanja

(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia, 2021)

TY  - CONF
AU  - Oljača, Snežana
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Oljača, Jasmina
AU  - Gršić, Nemanja
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6616
AB  - In the last decade, the production and consumption of organic food have increased steadily worldwide. While there is increasing scientific evidence for biodiversity and environmental sustainability-related benefits of organic farming, there is still considerable scientific controversy about whether or not, and to what extent organic production methods result in food quality and safety, and human health gains. This review provides an update of the present knowledge of the impact of an organic versus a conventional food diet on health. Considering the nutritional value of organic products, the content of dry matter, minerals, vitamins and substances that give a better smell and taste of food, advantage is on the organic food side. In terms of the content of secondary metabolites of plants, products from organic production show significant advantages over products from conventional production. The content of polyphenols, carotenoids and vitamin C is 10-50% higher in products from organic production. The risk of food contamination by residues of pesticides and antibiotics is lower in organic than in conventional foods. Also, there is no evidence that there is a higher risk of microbiological and other natural toxins found in organically produced foods. Analyses of products from animal production, including milk, dairy products and meat, showed that products from organic production had significantly better characteristics compared to products from conventional production. This refers to the total content of useful fatty acids, especially the content of conjugated linoleic acid (CLA), the content of which can be higher up to 60% in milk from organic production, then a better ratio of omega-3 and omega-6 fatty acids, higher antioxidant content and lower concentrations of drug and hormone residues in organic products.
PB  - University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia
PB  - University of Belgrade, Faculty of Agriculture, Serbia
PB  - ...
C3  - XII International Scientific Agriculture Symposium “AGROSYM 2021”, Jahorina, October 07-10, 2021,  Book of abstracts.
T1  - Is there any effects of organic food on human health?
SP  - 455
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6616
ER  - 
@conference{
author = "Oljača, Snežana and Dolijanović, Željko and Kovačević, Dušan and Oljača, Jasmina and Gršić, Nemanja",
year = "2021",
abstract = "In the last decade, the production and consumption of organic food have increased steadily worldwide. While there is increasing scientific evidence for biodiversity and environmental sustainability-related benefits of organic farming, there is still considerable scientific controversy about whether or not, and to what extent organic production methods result in food quality and safety, and human health gains. This review provides an update of the present knowledge of the impact of an organic versus a conventional food diet on health. Considering the nutritional value of organic products, the content of dry matter, minerals, vitamins and substances that give a better smell and taste of food, advantage is on the organic food side. In terms of the content of secondary metabolites of plants, products from organic production show significant advantages over products from conventional production. The content of polyphenols, carotenoids and vitamin C is 10-50% higher in products from organic production. The risk of food contamination by residues of pesticides and antibiotics is lower in organic than in conventional foods. Also, there is no evidence that there is a higher risk of microbiological and other natural toxins found in organically produced foods. Analyses of products from animal production, including milk, dairy products and meat, showed that products from organic production had significantly better characteristics compared to products from conventional production. This refers to the total content of useful fatty acids, especially the content of conjugated linoleic acid (CLA), the content of which can be higher up to 60% in milk from organic production, then a better ratio of omega-3 and omega-6 fatty acids, higher antioxidant content and lower concentrations of drug and hormone residues in organic products.",
publisher = "University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia, University of Belgrade, Faculty of Agriculture, Serbia, ...",
journal = "XII International Scientific Agriculture Symposium “AGROSYM 2021”, Jahorina, October 07-10, 2021,  Book of abstracts.",
title = "Is there any effects of organic food on human health?",
pages = "455",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6616"
}
Oljača, S., Dolijanović, Ž., Kovačević, D., Oljača, J.,& Gršić, N.. (2021). Is there any effects of organic food on human health?. in XII International Scientific Agriculture Symposium “AGROSYM 2021”, Jahorina, October 07-10, 2021,  Book of abstracts.
University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia., 455.
https://hdl.handle.net/21.15107/rcub_agrospace_6616
Oljača S, Dolijanović Ž, Kovačević D, Oljača J, Gršić N. Is there any effects of organic food on human health?. in XII International Scientific Agriculture Symposium “AGROSYM 2021”, Jahorina, October 07-10, 2021,  Book of abstracts.. 2021;:455.
https://hdl.handle.net/21.15107/rcub_agrospace_6616 .
Oljača, Snežana, Dolijanović, Željko, Kovačević, Dušan, Oljača, Jasmina, Gršić, Nemanja, "Is there any effects of organic food on human health?" in XII International Scientific Agriculture Symposium “AGROSYM 2021”, Jahorina, October 07-10, 2021,  Book of abstracts. (2021):455,
https://hdl.handle.net/21.15107/rcub_agrospace_6616 .

The impact of integrated growing system and top dressing in productivity of winter wheat

Dolijanović, Željko; Oljača, Snežana; Kovačević, Dušan; Simić, Milena; Šeremešić, Srđan; Gršić, Nemanja

(University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia University of Belgrade, Faculty of Agriculture, Serbia Mediterranean Agronomic Institute of Bari (CIHEAM - IAMB) Italy International Society of Environment and Rural Development, Japan Balkan Environmental Association (B.EN.A), Greece Centre for Development Research, University of Natural Resources and Life Sciences (BOKU), Austria Perm State Agro-Technological University, Russia Voronezh State Agricultural University named after Peter The Great, Russia Tokyo University of Agriculture Faculty of Agriculture, University of Western Macedonia, Greece Faculty of Bioeconomy Development, Vytautas Magnus University, Lithuania, 2021)

TY  - CONF
AU  - Dolijanović, Željko
AU  - Oljača, Snežana
AU  - Kovačević, Dušan
AU  - Simić, Milena
AU  - Šeremešić, Srđan
AU  - Gršić, Nemanja
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6535
AB  - The examination of the effects of sustainable growing systems on the grain yield of winter wheat
was conducted at the research and study field "Radmilovac" of Faculty of Agriculture (44o45’ N,
20o35’ E Serbia, 130 m above mean see level). Investigations was conducted in 2016/17 and
2017/18 on the luvic chernozem soil type, in completely randomized blocks. In intergrated
growing system (IGS), based on low inputs, tillage was performed using a chisel plough at 25 cm
with ≥30% of maize crop residues retaining on the soil surface and the pre-sowing tillage using a
disc harrow and a harrow, basic fertilization in autumn with 600 kg ha-1 NPK and top dressing in
spring with 60, 120 kg ha-1 N and control treatment, without top dressing. Two common winter
wheat cultivars (Triticum aestivum ssp. vulgare) Ilina and Zvezdana grew in this growing
system. Statistical analysis confirmed that year, variety and top dressing had a significantly
greater impact on grain yield and year and top dressing on weight of 1000 grains. Interaction of
year*cultivar and year*top dressing had a significant effect on investigation parameters. More
favorable meteorological conditions in the first year led to obtaining statistically significantly
higher grain yields (5885.56:5585.56 kg ha-1). A higher yield per unit area was found in the Ilina
variety (6012.22 kg ha-1) compared to the Zvezdana variety (5458.89 kg ha-1). With increasing N
dose in top dressing, the weight of 1000 grains and the grain yield of winter wheat increased in
both tested varieties (5437.5; 5704.17; 6065.00 kg ha-1). An integrated cultivation system on
heavier soils has less positive effects than on soils with more favorable characteristics, especially
in the higher dose of N.
PB  - University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia University of Belgrade, Faculty of Agriculture, Serbia Mediterranean Agronomic Institute of Bari (CIHEAM - IAMB) Italy International Society of Environment and Rural Development, Japan Balkan Environmental Association (B.EN.A), Greece Centre for Development Research, University of Natural Resources and Life Sciences (BOKU), Austria Perm State Agro-Technological University, Russia Voronezh State Agricultural University named after Peter The Great, Russia Tokyo University of Agriculture Faculty of Agriculture, University of Western Macedonia, Greece Faculty of Bioeconomy Development, Vytautas Magnus University, Lithuania
C3  - Proceedings of the XII International Scientific Agricultural Symposium “Agrosym 2021” Jahorina, October 07 - 10, 2021.
T1  - The impact of integrated growing system and top dressing in productivity of winter wheat
SP  - 308-312
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6535
ER  - 
@conference{
author = "Dolijanović, Željko and Oljača, Snežana and Kovačević, Dušan and Simić, Milena and Šeremešić, Srđan and Gršić, Nemanja",
year = "2021",
abstract = "The examination of the effects of sustainable growing systems on the grain yield of winter wheat
was conducted at the research and study field "Radmilovac" of Faculty of Agriculture (44o45’ N,
20o35’ E Serbia, 130 m above mean see level). Investigations was conducted in 2016/17 and
2017/18 on the luvic chernozem soil type, in completely randomized blocks. In intergrated
growing system (IGS), based on low inputs, tillage was performed using a chisel plough at 25 cm
with ≥30% of maize crop residues retaining on the soil surface and the pre-sowing tillage using a
disc harrow and a harrow, basic fertilization in autumn with 600 kg ha-1 NPK and top dressing in
spring with 60, 120 kg ha-1 N and control treatment, without top dressing. Two common winter
wheat cultivars (Triticum aestivum ssp. vulgare) Ilina and Zvezdana grew in this growing
system. Statistical analysis confirmed that year, variety and top dressing had a significantly
greater impact on grain yield and year and top dressing on weight of 1000 grains. Interaction of
year*cultivar and year*top dressing had a significant effect on investigation parameters. More
favorable meteorological conditions in the first year led to obtaining statistically significantly
higher grain yields (5885.56:5585.56 kg ha-1). A higher yield per unit area was found in the Ilina
variety (6012.22 kg ha-1) compared to the Zvezdana variety (5458.89 kg ha-1). With increasing N
dose in top dressing, the weight of 1000 grains and the grain yield of winter wheat increased in
both tested varieties (5437.5; 5704.17; 6065.00 kg ha-1). An integrated cultivation system on
heavier soils has less positive effects than on soils with more favorable characteristics, especially
in the higher dose of N.",
publisher = "University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia University of Belgrade, Faculty of Agriculture, Serbia Mediterranean Agronomic Institute of Bari (CIHEAM - IAMB) Italy International Society of Environment and Rural Development, Japan Balkan Environmental Association (B.EN.A), Greece Centre for Development Research, University of Natural Resources and Life Sciences (BOKU), Austria Perm State Agro-Technological University, Russia Voronezh State Agricultural University named after Peter The Great, Russia Tokyo University of Agriculture Faculty of Agriculture, University of Western Macedonia, Greece Faculty of Bioeconomy Development, Vytautas Magnus University, Lithuania",
journal = "Proceedings of the XII International Scientific Agricultural Symposium “Agrosym 2021” Jahorina, October 07 - 10, 2021.",
title = "The impact of integrated growing system and top dressing in productivity of winter wheat",
pages = "308-312",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6535"
}
Dolijanović, Ž., Oljača, S., Kovačević, D., Simić, M., Šeremešić, S.,& Gršić, N.. (2021). The impact of integrated growing system and top dressing in productivity of winter wheat. in Proceedings of the XII International Scientific Agricultural Symposium “Agrosym 2021” Jahorina, October 07 - 10, 2021.
University of East Sarajevo, Faculty of Agriculture, Republic of Srpska, Bosnia University of Belgrade, Faculty of Agriculture, Serbia Mediterranean Agronomic Institute of Bari (CIHEAM - IAMB) Italy International Society of Environment and Rural Development, Japan Balkan Environmental Association (B.EN.A), Greece Centre for Development Research, University of Natural Resources and Life Sciences (BOKU), Austria Perm State Agro-Technological University, Russia Voronezh State Agricultural University named after Peter The Great, Russia Tokyo University of Agriculture Faculty of Agriculture, University of Western Macedonia, Greece Faculty of Bioeconomy Development, Vytautas Magnus University, Lithuania., 308-312.
https://hdl.handle.net/21.15107/rcub_agrospace_6535
Dolijanović Ž, Oljača S, Kovačević D, Simić M, Šeremešić S, Gršić N. The impact of integrated growing system and top dressing in productivity of winter wheat. in Proceedings of the XII International Scientific Agricultural Symposium “Agrosym 2021” Jahorina, October 07 - 10, 2021.. 2021;:308-312.
https://hdl.handle.net/21.15107/rcub_agrospace_6535 .
Dolijanović, Željko, Oljača, Snežana, Kovačević, Dušan, Simić, Milena, Šeremešić, Srđan, Gršić, Nemanja, "The impact of integrated growing system and top dressing in productivity of winter wheat" in Proceedings of the XII International Scientific Agricultural Symposium “Agrosym 2021” Jahorina, October 07 - 10, 2021. (2021):308-312,
https://hdl.handle.net/21.15107/rcub_agrospace_6535 .

Morphological and productive characteristics of hulless barley in organic farming [Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje]

Roljević-Nikolić, Svetlana; Dolijanović, Željko; Kovačević, Dušan; Oljača, Snežana; Šeremešić, Srđan

(Institute of Field and Vegetable Crops, 2021)

TY  - JOUR
AU  - Roljević-Nikolić, Svetlana
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Oljača, Snežana
AU  - Šeremešić, Srđan
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5866
AB  - Due to its positive effects on human health, hulless barley (Hordeum vulgare var. nudum) has increasingly been used as an alternative type of cereals in recent years. The main advantage of introducing hulless barley into various food products is a higher content of β-glucan than in other cereals and in particular common wheat. The aim of this paper was to examine morphological and productive characteristics, as well as the relationship and dependence between the studied characteristics of the hulless barley cultivar Goliat cultivated in an organic farming system. The mentioned characteristics were examined with regard to the weather conditions during three vegetation seasons (2009/2010-2011/2012) and with regard to fertilization. The impact of fertilization was monitored in the following treatments: T1 - application of biofertilizer in topdressing (5.0 l ha-1); T2- fertilization using biohumus (3.0 t ha-1) and biofertilizer in topdressing (5.0 l ha-1); T0 - control - without the use of fertilizer and biofertilizer. The experiment was carried out in a randomized block design with four replications, on the soil type of leached chernozem. The results showed that the year had a very significant impact on all the examined characteristics. Fertilization did not have a significant impact on stem length and grain weight per spike. However, other observed characteristics showed significant changes depending on fertilization. The strongest correlation was found between harvest index and grain weight per spike (0.898**), as well as between spike length and number of fertile spikelets (0.877**). On the basis of the regression analysis equation, it was determined that with the unit increase in the number of fertile spikelets grain number per spike increased by 0.573.
PB  - Institute of Field and Vegetable Crops
T2  - Ratarstvo i Povrtarstvo
T1  - Morphological and productive characteristics of hulless barley in organic farming [Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje]
EP  - 34
IS  - 1
SP  - 27
VL  - 57
DO  - 10.5937/ratpov57-24808
ER  - 
@article{
author = "Roljević-Nikolić, Svetlana and Dolijanović, Željko and Kovačević, Dušan and Oljača, Snežana and Šeremešić, Srđan",
year = "2021",
abstract = "Due to its positive effects on human health, hulless barley (Hordeum vulgare var. nudum) has increasingly been used as an alternative type of cereals in recent years. The main advantage of introducing hulless barley into various food products is a higher content of β-glucan than in other cereals and in particular common wheat. The aim of this paper was to examine morphological and productive characteristics, as well as the relationship and dependence between the studied characteristics of the hulless barley cultivar Goliat cultivated in an organic farming system. The mentioned characteristics were examined with regard to the weather conditions during three vegetation seasons (2009/2010-2011/2012) and with regard to fertilization. The impact of fertilization was monitored in the following treatments: T1 - application of biofertilizer in topdressing (5.0 l ha-1); T2- fertilization using biohumus (3.0 t ha-1) and biofertilizer in topdressing (5.0 l ha-1); T0 - control - without the use of fertilizer and biofertilizer. The experiment was carried out in a randomized block design with four replications, on the soil type of leached chernozem. The results showed that the year had a very significant impact on all the examined characteristics. Fertilization did not have a significant impact on stem length and grain weight per spike. However, other observed characteristics showed significant changes depending on fertilization. The strongest correlation was found between harvest index and grain weight per spike (0.898**), as well as between spike length and number of fertile spikelets (0.877**). On the basis of the regression analysis equation, it was determined that with the unit increase in the number of fertile spikelets grain number per spike increased by 0.573.",
publisher = "Institute of Field and Vegetable Crops",
journal = "Ratarstvo i Povrtarstvo",
title = "Morphological and productive characteristics of hulless barley in organic farming [Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje]",
pages = "34-27",
number = "1",
volume = "57",
doi = "10.5937/ratpov57-24808"
}
Roljević-Nikolić, S., Dolijanović, Ž., Kovačević, D., Oljača, S.,& Šeremešić, S.. (2021). Morphological and productive characteristics of hulless barley in organic farming [Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje]. in Ratarstvo i Povrtarstvo
Institute of Field and Vegetable Crops., 57(1), 27-34.
https://doi.org/10.5937/ratpov57-24808
Roljević-Nikolić S, Dolijanović Ž, Kovačević D, Oljača S, Šeremešić S. Morphological and productive characteristics of hulless barley in organic farming [Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje]. in Ratarstvo i Povrtarstvo. 2021;57(1):27-34.
doi:10.5937/ratpov57-24808 .
Roljević-Nikolić, Svetlana, Dolijanović, Željko, Kovačević, Dušan, Oljača, Snežana, Šeremešić, Srđan, "Morphological and productive characteristics of hulless barley in organic farming [Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje]" in Ratarstvo i Povrtarstvo, 57, no. 1 (2021):27-34,
https://doi.org/10.5937/ratpov57-24808 . .
2
2

Morphological and productive characteristics of durum wheat in organic farming

Dolijanović, Željko; Kovačević, Dušan; Oljača, Snežana; Šeremešić, Srđan; Jovović, Zoran

(Glas Slavonije d.d., Osijek, 2020)

TY  - CONF
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Oljača, Snežana
AU  - Šeremešić, Srđan
AU  - Jovović, Zoran
PY  - 2020
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6571
AB  - Durum wheat (Triticum durum or Triticum turgidum subsp. durum), has been increasingly used as an alternative type of cereals in recent years. The main advantage of introducing Durum wheat is its richness in carbohydrates, proteins, and vitamins B and E and low gluten content. Therefore, these food products are usually classified as functional food. The aim of this paper is to examine morphological and productive characteristics, as well as the relationship and dependence between the studied characteristics, of the winter genotype of durum wheat (cv. Dolap) cultivated in an organic farming system. The mentioned characteristics were examined with regard to the weather conditions during two vegetation seasons (2009/102010/11) and with regard to fertilization. The impact of fertilization was monitored in the following treatments: T1  application of biofertilizer in topdressing (5.0 l ha-1); T2 fertilization using biohumus (3.0 t ha-1) and biofertilizer in topdressing (5.0 l ha-1); T0  control – without the use of fertilizer and biofertilizer. The experiment was carried out in a randomized block design with four replications, on the soil type of eutric cambisol. The results showed that the year, i.e. meteorological factors during the vegetation season, had a very significant impact on all the investigated parameters. Fertilization had a significant impact on the number of fertile spikelets and grain yield. The combined application of organic and microbiological fertilizer, especially in the second year, resulted in the highest value all of morphological, productive traits (except harvest index) and grain yield of durum wheat.
PB  - Glas Slavonije d.d., Osijek
C3  - 13th international scientific/professional conference: Agriculture in nature and environment protection - Book of proceedings
T1  - Morphological and productive characteristics of durum wheat in organic farming
EP  - 119
SP  - 112
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6571
ER  - 
@conference{
author = "Dolijanović, Željko and Kovačević, Dušan and Oljača, Snežana and Šeremešić, Srđan and Jovović, Zoran",
year = "2020",
abstract = "Durum wheat (Triticum durum or Triticum turgidum subsp. durum), has been increasingly used as an alternative type of cereals in recent years. The main advantage of introducing Durum wheat is its richness in carbohydrates, proteins, and vitamins B and E and low gluten content. Therefore, these food products are usually classified as functional food. The aim of this paper is to examine morphological and productive characteristics, as well as the relationship and dependence between the studied characteristics, of the winter genotype of durum wheat (cv. Dolap) cultivated in an organic farming system. The mentioned characteristics were examined with regard to the weather conditions during two vegetation seasons (2009/102010/11) and with regard to fertilization. The impact of fertilization was monitored in the following treatments: T1  application of biofertilizer in topdressing (5.0 l ha-1); T2 fertilization using biohumus (3.0 t ha-1) and biofertilizer in topdressing (5.0 l ha-1); T0  control – without the use of fertilizer and biofertilizer. The experiment was carried out in a randomized block design with four replications, on the soil type of eutric cambisol. The results showed that the year, i.e. meteorological factors during the vegetation season, had a very significant impact on all the investigated parameters. Fertilization had a significant impact on the number of fertile spikelets and grain yield. The combined application of organic and microbiological fertilizer, especially in the second year, resulted in the highest value all of morphological, productive traits (except harvest index) and grain yield of durum wheat.",
publisher = "Glas Slavonije d.d., Osijek",
journal = "13th international scientific/professional conference: Agriculture in nature and environment protection - Book of proceedings",
title = "Morphological and productive characteristics of durum wheat in organic farming",
pages = "119-112",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6571"
}
Dolijanović, Ž., Kovačević, D., Oljača, S., Šeremešić, S.,& Jovović, Z.. (2020). Morphological and productive characteristics of durum wheat in organic farming. in 13th international scientific/professional conference: Agriculture in nature and environment protection - Book of proceedings
Glas Slavonije d.d., Osijek., 112-119.
https://hdl.handle.net/21.15107/rcub_agrospace_6571
Dolijanović Ž, Kovačević D, Oljača S, Šeremešić S, Jovović Z. Morphological and productive characteristics of durum wheat in organic farming. in 13th international scientific/professional conference: Agriculture in nature and environment protection - Book of proceedings. 2020;:112-119.
https://hdl.handle.net/21.15107/rcub_agrospace_6571 .
Dolijanović, Željko, Kovačević, Dušan, Oljača, Snežana, Šeremešić, Srđan, Jovović, Zoran, "Morphological and productive characteristics of durum wheat in organic farming" in 13th international scientific/professional conference: Agriculture in nature and environment protection - Book of proceedings (2020):112-119,
https://hdl.handle.net/21.15107/rcub_agrospace_6571 .

Систeми кoнвeнциoнaлнe, интегралне и органске производње гајених биљака

Kovačević, Dušan; Oljača, Snežana; Momirović, Nebojša; Broćić, Zoran; Dolijanović, Željko; Milić, Vesna

(Академија наука и умјетности Републике Српске, Бања Лука, 2020)

TY  - CHAP
AU  - Kovačević, Dušan
AU  - Oljača, Snežana
AU  - Momirović, Nebojša
AU  - Broćić, Zoran
AU  - Dolijanović, Željko
AU  - Milić, Vesna
PY  - 2020
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6519
AB  - Сажетак. На основу досадашњих сазнања и праћења одређених тенденција развоја пољопривреде, могу се уочити бројне промјене. Суочени са новом свјетском економском кризом и недостатком појединих ресурса, повећањем броја становника на планети и глобалним промјенама климе, интензивније се размишља о неминовним промјенама у савременој пољопривредној пракси. Све је очигледније да се одрживост пољопривредних система мора заснивати на паметном коришћењу обновљивих ресурса и/или обнављању ресурса. Систем који зависи од ресурса чије је коришћење ограничено, као што су фосилна горива, не може бити бесконачно одржив. Oдржива пољопривреда данас се не дефинише само као правац развоја, него више као систем принципа који треба дугорочно одржавати и подржавати. Када се говори о одрживој пољопривреди, треба имати на уму њен дугорочни циљ, а то је да се обезбиједи довољно стабилна производња квалитетне хране и биљних производа за друге намјене, уз очување основних природних ресурса и енергије и заштиту животне средине. Истовремено, то подразумијева и економску ефикасност, тј. профитабилност и побољшање живота појединца и шире заједнице. Савремени човјек у свим областима извjесно угрожава биосферу, или животну средину на планети Земљи, у мjери која пријети да угрози и његов сопствени опстанак. Пољопривреда, као дио људске дјелатности, свакодневно има велики утицај на животну средину. Загађивање воде, земљишта и ваздуха, па самим тим и хране, данас већ има негдје драматичне посљедице, не само на локалном већ и на глобалном нивоу. Полазећи од принципа да је најбоља политика заштите животне средине она која се заснива на превентиви, активности стручњака свих профила пољопривредне производње морају да буду усмjерене ка проналажењу рационалних рjешења у пољопривредној пракси. Прије свега, треба се трудити што више сачувати плодност земљишта за производњу потребних количина хране високе здравствене вриjедности, уз истовремени повољни утицај на људе, фауну и флору, земљиште, воду и ваздух.  
Пољопривредни системи који се практикују у свијету и код нас, међусобно се веома разликују по степену интензивности и мjерама које укључују. Разрађују се на основу еколошких, економских и социјалних услова у појединим земљама. Технологије развоја пољопривреде протеклих деценија прошлог вијека подржавале су интензивни развој по сваку цијену, уз претјерано коришћење природних ресурса, запостављајући великим дијелом основне еколошке постулате. Данас постоје различити правци на којима је конципирана пољопривреда: од највише заступљене, врло интензивне индустријске, коју често називамо конвенционална (уобичајена) пољопривреда, преко бројних праваца интегралне, до праваца заснованих на строго еколошким принципима гајења, какви су органска и биодинамичка пољопривреда. Конвенционална пољопривреда има задатак да обезбиједи максималну производњу у погледу квантитета и квалитета, уз што мање трошкове. За те сврхе човјеку су на располагању бројне агротехничке мјере, које понекад, поред очекиваних позитивних, имају многе негативне, дугорочне ефекте у агроекосистемима.
PB  - Академија наука и умјетности Републике Српске, Бања Лука
T2  - Monografija:Ограничења и изазови у биљној производњи
T1  - Систeми кoнвeнциoнaлнe, интегралне и органске  производње гајених биљака
VL  - 91-134
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6519
ER  - 
@inbook{
author = "Kovačević, Dušan and Oljača, Snežana and Momirović, Nebojša and Broćić, Zoran and Dolijanović, Željko and Milić, Vesna",
year = "2020",
abstract = "Сажетак. На основу досадашњих сазнања и праћења одређених тенденција развоја пољопривреде, могу се уочити бројне промјене. Суочени са новом свјетском економском кризом и недостатком појединих ресурса, повећањем броја становника на планети и глобалним промјенама климе, интензивније се размишља о неминовним промјенама у савременој пољопривредној пракси. Све је очигледније да се одрживост пољопривредних система мора заснивати на паметном коришћењу обновљивих ресурса и/или обнављању ресурса. Систем који зависи од ресурса чије је коришћење ограничено, као што су фосилна горива, не може бити бесконачно одржив. Oдржива пољопривреда данас се не дефинише само као правац развоја, него више као систем принципа који треба дугорочно одржавати и подржавати. Када се говори о одрживој пољопривреди, треба имати на уму њен дугорочни циљ, а то је да се обезбиједи довољно стабилна производња квалитетне хране и биљних производа за друге намјене, уз очување основних природних ресурса и енергије и заштиту животне средине. Истовремено, то подразумијева и економску ефикасност, тј. профитабилност и побољшање живота појединца и шире заједнице. Савремени човјек у свим областима извjесно угрожава биосферу, или животну средину на планети Земљи, у мjери која пријети да угрози и његов сопствени опстанак. Пољопривреда, као дио људске дјелатности, свакодневно има велики утицај на животну средину. Загађивање воде, земљишта и ваздуха, па самим тим и хране, данас већ има негдје драматичне посљедице, не само на локалном већ и на глобалном нивоу. Полазећи од принципа да је најбоља политика заштите животне средине она која се заснива на превентиви, активности стручњака свих профила пољопривредне производње морају да буду усмjерене ка проналажењу рационалних рjешења у пољопривредној пракси. Прије свега, треба се трудити што више сачувати плодност земљишта за производњу потребних количина хране високе здравствене вриjедности, уз истовремени повољни утицај на људе, фауну и флору, земљиште, воду и ваздух.  
Пољопривредни системи који се практикују у свијету и код нас, међусобно се веома разликују по степену интензивности и мjерама које укључују. Разрађују се на основу еколошких, економских и социјалних услова у појединим земљама. Технологије развоја пољопривреде протеклих деценија прошлог вијека подржавале су интензивни развој по сваку цијену, уз претјерано коришћење природних ресурса, запостављајући великим дијелом основне еколошке постулате. Данас постоје различити правци на којима је конципирана пољопривреда: од највише заступљене, врло интензивне индустријске, коју често називамо конвенционална (уобичајена) пољопривреда, преко бројних праваца интегралне, до праваца заснованих на строго еколошким принципима гајења, какви су органска и биодинамичка пољопривреда. Конвенционална пољопривреда има задатак да обезбиједи максималну производњу у погледу квантитета и квалитета, уз што мање трошкове. За те сврхе човјеку су на располагању бројне агротехничке мјере, које понекад, поред очекиваних позитивних, имају многе негативне, дугорочне ефекте у агроекосистемима.",
publisher = "Академија наука и умјетности Републике Српске, Бања Лука",
journal = "Monografija:Ограничења и изазови у биљној производњи",
booktitle = "Систeми кoнвeнциoнaлнe, интегралне и органске  производње гајених биљака",
volume = "91-134",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6519"
}
Kovačević, D., Oljača, S., Momirović, N., Broćić, Z., Dolijanović, Ž.,& Milić, V.. (2020). Систeми кoнвeнциoнaлнe, интегралне и органске  производње гајених биљака. in Monografija:Ограничења и изазови у биљној производњи
Академија наука и умјетности Републике Српске, Бања Лука., 91-134.
https://hdl.handle.net/21.15107/rcub_agrospace_6519
Kovačević D, Oljača S, Momirović N, Broćić Z, Dolijanović Ž, Milić V. Систeми кoнвeнциoнaлнe, интегралне и органске  производње гајених биљака. in Monografija:Ограничења и изазови у биљној производњи. 2020;91-134.
https://hdl.handle.net/21.15107/rcub_agrospace_6519 .
Kovačević, Dušan, Oljača, Snežana, Momirović, Nebojša, Broćić, Zoran, Dolijanović, Željko, Milić, Vesna, "Систeми кoнвeнциoнaлнe, интегралне и органске  производње гајених биљака" in Monografija:Ограничења и изазови у биљној производњи, 91-134 (2020),
https://hdl.handle.net/21.15107/rcub_agrospace_6519 .

Потенцијални утицај климатских промjена на производњу гајених биљака

Kovačević, Dušan; Oljača, Snežana; Momirović, Nebojša; Broćić, Zoran; Dolijanović, Željko; Milić, Vesna

(Академија наука и умјетности Републике Српске, Бања Лука, 2020)

TY  - CHAP
AU  - Kovačević, Dušan
AU  - Oljača, Snežana
AU  - Momirović, Nebojša
AU  - Broćić, Zoran
AU  - Dolijanović, Željko
AU  - Milić, Vesna
PY  - 2020
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6514
AB  - Потенцијални утицај климатских промjена  на производњу гајених биљака   
Душан Ковачевић, Снежана Ољача, Небојша Момировић,  Зоран Броћић, Жељко Долијановић, Весна Милић    
Сaжeтaк. Студије о антропогеном утицају на климатске промјене, које се дешавају посљедњих деценија у Европи, а и цијелом свијету, дају сталне пројекције пораста температуре ваздуха и различите податке о падавинама, у зависности од дијела континента за који се пројекције раде. Предвиђа се повећање падавина на сјеверу Европе и смањење на југу и истоку. Очекиване позитивне и негативне промјене највише ће се одразити на пољопривреде Сјеверне Европе (позитивне) и Јужне Европе, нарочито медитеранског дијела (негативне), и приносе основних гајених биљака. Сматра се, по већини пројекција, да ће највише негативних утицаја у области континанталне климе бити у панонској зони, која је једна од житница Европе. Ова област ће бити, како многи сугеришу, захваћена учесталијим таласима топлоте и сушом, без већих могућности да се оне избјегну помјерањем рокова сјетве или другим агротехничким мјерама. Највеће економске штете у Србији и Републици Српској узроковане су сушама, поплавама, олујним непогодама праћеним   градом, клизиштима, ерозијом изазваном бујицама, а током посљедњих година све више топлотним таласима и условима за појаву ширењa шумских пожара. Дугорочно посматрано, проблеми настају и због чињенице да, од седамдесетих година прошлог вијека до данас, просјечне годишње температуре код нас и у региону стално расту. Промјене климе на овом подручју засад се огледају у повећаној учесталости и интензитету екстрема. Ако се овај тренд климатских промјена настави, као што показују разни сценарији климатских промјена за наш регион, то би могло довести до великих проблема у временским и климатским условима, као и у водоснабдијевању. У борби против климатских екстрема (суше, превлажене године) користе се редовне и посебне агротехничке мјере, уз сјетву сорти и хибрида гајених биљака са већом толеранцијом на сушни/водни стрес.
PB  - Академија наука и умјетности Републике Српске, Бања Лука
T2  - Ограничења и изазови у биљној производњи : монографија
T1  - Потенцијални утицај климатских промjена  на производњу гајених биљака
EP  - 89
SP  - 45
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6514
ER  - 
@inbook{
author = "Kovačević, Dušan and Oljača, Snežana and Momirović, Nebojša and Broćić, Zoran and Dolijanović, Željko and Milić, Vesna",
year = "2020",
abstract = "Потенцијални утицај климатских промjена  на производњу гајених биљака   
Душан Ковачевић, Снежана Ољача, Небојша Момировић,  Зоран Броћић, Жељко Долијановић, Весна Милић    
Сaжeтaк. Студије о антропогеном утицају на климатске промјене, које се дешавају посљедњих деценија у Европи, а и цијелом свијету, дају сталне пројекције пораста температуре ваздуха и различите податке о падавинама, у зависности од дијела континента за који се пројекције раде. Предвиђа се повећање падавина на сјеверу Европе и смањење на југу и истоку. Очекиване позитивне и негативне промјене највише ће се одразити на пољопривреде Сјеверне Европе (позитивне) и Јужне Европе, нарочито медитеранског дијела (негативне), и приносе основних гајених биљака. Сматра се, по већини пројекција, да ће највише негативних утицаја у области континанталне климе бити у панонској зони, која је једна од житница Европе. Ова област ће бити, како многи сугеришу, захваћена учесталијим таласима топлоте и сушом, без већих могућности да се оне избјегну помјерањем рокова сјетве или другим агротехничким мјерама. Највеће економске штете у Србији и Републици Српској узроковане су сушама, поплавама, олујним непогодама праћеним   градом, клизиштима, ерозијом изазваном бујицама, а током посљедњих година све више топлотним таласима и условима за појаву ширењa шумских пожара. Дугорочно посматрано, проблеми настају и због чињенице да, од седамдесетих година прошлог вијека до данас, просјечне годишње температуре код нас и у региону стално расту. Промјене климе на овом подручју засад се огледају у повећаној учесталости и интензитету екстрема. Ако се овај тренд климатских промјена настави, као што показују разни сценарији климатских промјена за наш регион, то би могло довести до великих проблема у временским и климатским условима, као и у водоснабдијевању. У борби против климатских екстрема (суше, превлажене године) користе се редовне и посебне агротехничке мјере, уз сјетву сорти и хибрида гајених биљака са већом толеранцијом на сушни/водни стрес.",
publisher = "Академија наука и умјетности Републике Српске, Бања Лука",
journal = "Ограничења и изазови у биљној производњи : монографија",
booktitle = "Потенцијални утицај климатских промjена  на производњу гајених биљака",
pages = "89-45",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6514"
}
Kovačević, D., Oljača, S., Momirović, N., Broćić, Z., Dolijanović, Ž.,& Milić, V.. (2020). Потенцијални утицај климатских промjена  на производњу гајених биљака. in Ограничења и изазови у биљној производњи : монографија
Академија наука и умјетности Републике Српске, Бања Лука., 45-89.
https://hdl.handle.net/21.15107/rcub_agrospace_6514
Kovačević D, Oljača S, Momirović N, Broćić Z, Dolijanović Ž, Milić V. Потенцијални утицај климатских промjена  на производњу гајених биљака. in Ограничења и изазови у биљној производњи : монографија. 2020;:45-89.
https://hdl.handle.net/21.15107/rcub_agrospace_6514 .
Kovačević, Dušan, Oljača, Snežana, Momirović, Nebojša, Broćić, Zoran, Dolijanović, Željko, Milić, Vesna, "Потенцијални утицај климатских промjена  на производњу гајених биљака" in Ограничења и изазови у биљној производњи : монографија (2020):45-89,
https://hdl.handle.net/21.15107/rcub_agrospace_6514 .

Morphological and productive characteristics of hulless barley in organic farming

Roljević-Nikolić, Svetlana; Dolijanović, Željko; Kovačević, Dušan; Oljača, Snežana; Šeremešić, Srdjan

(Institut za ratarstvo i povrtarstvo, Novi Sad, 2020)

TY  - JOUR
AU  - Roljević-Nikolić, Svetlana
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Oljača, Snežana
AU  - Šeremešić, Srdjan
PY  - 2020
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5494
AB  - Due to its positive effects on human health, hulless barley (Hordeum vulgare var. nudum) has increasingly been used as an alternative type of cereals in recent years. The main advantage of introducing hulless barley into various food products is a higher content of b-glucan than in other cereals and in particular common wheat. The aim of this paper was to examine morphological and productive characteristics, as well as the relationship and dependence between the studied characteristics of the hulless barley cultivar Goliat cultivated in an organic farming system. The mentioned characteristics were examined with regard to the weather conditions during three vegetation seasons (2009/2010-2011/2012) and with regard to fertilization. The impact of fertilization was monitored in the following treatments: T1 - application of biofertilizer in topdressing (5.0 l ha-1); T2fertilization using biohumus (3.0 t ha-1) and biofertilizer in topdressing (5.0 l ha-1); T0 - control - without the use of fertilizer and biofertilizer. The experiment was carried out in a randomized block design with four replications, on the soil type of leached chernozem. The results showed that the year had a very significant impact on all the examined characteristics. Fertilization did not have a significant impact on stem length and grain weight per spike. However, other observed characteristics showed significant changes depending on fertilization. The strongest correlation was found between harvest index and grain weight per spike (0.898**), as well as between spike length and number of fertile spikelets (0.877**). On the basis of the regression analysis equation, it was determined that with the unit increase in the number of fertile spikelets grain number per spike increased by 0.573.
AB  - Zbog blagotvornog uticaja na zdravlje ljudi, poslednjih godina raste interes za upotrebom golozrnog ječma (Hordeum vulgare var. nudum) kao alternativne vrste žita. Glavna prednost uključivanja golozrnog ječma u različite prehrambene proizvode proizilazi iz većeg sadržaja b-glukana u odnosu na običnu pšenicu, pa se takvi proizvodi često svrstavaju u funkcionalnu hranu. Cilj rada je proučavanje morfoloških i produktivnih osobina, kao i odnosa i zavisnosti između ispitivanih osobina ozime sorte golozrnog ječma (cv. Golijat) gajenog u organskom sistemu proizvodnje. Pomenute osobine su ispitivane u zavisnosti od vremenskih uslova tokom tri vegetacione sezone (2009/2010-2011/2012) i đubrenja. Uticaj đubrenja praćen je kroz sledeće tretmane: T1 - primena biofetilizatora u prihranjivanju (5,0 l ha-1); T2 đubrenje biohumusom (3,0 t ha-1) i biofertilizatorom u prihranjivanju (5,0 l ha-1); T0 - kontrola - bez primene đubriva i biofertilizatora. Ispitivanje je realizovano prema planu slučajnog blok sistema u četiri ponavljanja, na zemljištu tipa izluženi černozem. Rezultati su pokazali da godina, odnosno meteorološki činioci tokom vegetacione sezone ispoljavaju veoma značajan uticaj na sve ispitivane osobine. Đubrenje nije imalo značajan uticaj na dužinu stabla i masu zrna u klasu, dok su druge ispitivane osobine pokazale značajne promene u zavisnosti od delovanja ovog faktora. Značajnije efekte na proučavane osobine imala je kombinovana primena organskog đubriva i biofertilizatora u poređenju sa samostalnom primenom biofertilizatora. Najjača korelaciona povezanost ustanovljena je između žetvenog indeksa i mase zrna u klasu (0,898**), kao i između dužine klasa i broja plodnih klasića (0,877**). Na osnovu jednačine regresione analize utvrđeno je da jedinično povećanje broja plodnih klasića utiče na povećanje broja zrna u klasu za 0,573.
PB  - Institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Ratarstvo i povrtarstvo
T1  - Morphological and productive characteristics of hulless barley in organic farming
T1  - Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje
EP  - 34
IS  - 1
SP  - 27
VL  - 57
DO  - 10.5937/ratpov57-24808
ER  - 
@article{
author = "Roljević-Nikolić, Svetlana and Dolijanović, Željko and Kovačević, Dušan and Oljača, Snežana and Šeremešić, Srdjan",
year = "2020",
abstract = "Due to its positive effects on human health, hulless barley (Hordeum vulgare var. nudum) has increasingly been used as an alternative type of cereals in recent years. The main advantage of introducing hulless barley into various food products is a higher content of b-glucan than in other cereals and in particular common wheat. The aim of this paper was to examine morphological and productive characteristics, as well as the relationship and dependence between the studied characteristics of the hulless barley cultivar Goliat cultivated in an organic farming system. The mentioned characteristics were examined with regard to the weather conditions during three vegetation seasons (2009/2010-2011/2012) and with regard to fertilization. The impact of fertilization was monitored in the following treatments: T1 - application of biofertilizer in topdressing (5.0 l ha-1); T2fertilization using biohumus (3.0 t ha-1) and biofertilizer in topdressing (5.0 l ha-1); T0 - control - without the use of fertilizer and biofertilizer. The experiment was carried out in a randomized block design with four replications, on the soil type of leached chernozem. The results showed that the year had a very significant impact on all the examined characteristics. Fertilization did not have a significant impact on stem length and grain weight per spike. However, other observed characteristics showed significant changes depending on fertilization. The strongest correlation was found between harvest index and grain weight per spike (0.898**), as well as between spike length and number of fertile spikelets (0.877**). On the basis of the regression analysis equation, it was determined that with the unit increase in the number of fertile spikelets grain number per spike increased by 0.573., Zbog blagotvornog uticaja na zdravlje ljudi, poslednjih godina raste interes za upotrebom golozrnog ječma (Hordeum vulgare var. nudum) kao alternativne vrste žita. Glavna prednost uključivanja golozrnog ječma u različite prehrambene proizvode proizilazi iz većeg sadržaja b-glukana u odnosu na običnu pšenicu, pa se takvi proizvodi često svrstavaju u funkcionalnu hranu. Cilj rada je proučavanje morfoloških i produktivnih osobina, kao i odnosa i zavisnosti između ispitivanih osobina ozime sorte golozrnog ječma (cv. Golijat) gajenog u organskom sistemu proizvodnje. Pomenute osobine su ispitivane u zavisnosti od vremenskih uslova tokom tri vegetacione sezone (2009/2010-2011/2012) i đubrenja. Uticaj đubrenja praćen je kroz sledeće tretmane: T1 - primena biofetilizatora u prihranjivanju (5,0 l ha-1); T2 đubrenje biohumusom (3,0 t ha-1) i biofertilizatorom u prihranjivanju (5,0 l ha-1); T0 - kontrola - bez primene đubriva i biofertilizatora. Ispitivanje je realizovano prema planu slučajnog blok sistema u četiri ponavljanja, na zemljištu tipa izluženi černozem. Rezultati su pokazali da godina, odnosno meteorološki činioci tokom vegetacione sezone ispoljavaju veoma značajan uticaj na sve ispitivane osobine. Đubrenje nije imalo značajan uticaj na dužinu stabla i masu zrna u klasu, dok su druge ispitivane osobine pokazale značajne promene u zavisnosti od delovanja ovog faktora. Značajnije efekte na proučavane osobine imala je kombinovana primena organskog đubriva i biofertilizatora u poređenju sa samostalnom primenom biofertilizatora. Najjača korelaciona povezanost ustanovljena je između žetvenog indeksa i mase zrna u klasu (0,898**), kao i između dužine klasa i broja plodnih klasića (0,877**). Na osnovu jednačine regresione analize utvrđeno je da jedinično povećanje broja plodnih klasića utiče na povećanje broja zrna u klasu za 0,573.",
publisher = "Institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Ratarstvo i povrtarstvo",
title = "Morphological and productive characteristics of hulless barley in organic farming, Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje",
pages = "34-27",
number = "1",
volume = "57",
doi = "10.5937/ratpov57-24808"
}
Roljević-Nikolić, S., Dolijanović, Ž., Kovačević, D., Oljača, S.,& Šeremešić, S.. (2020). Morphological and productive characteristics of hulless barley in organic farming. in Ratarstvo i povrtarstvo
Institut za ratarstvo i povrtarstvo, Novi Sad., 57(1), 27-34.
https://doi.org/10.5937/ratpov57-24808
Roljević-Nikolić S, Dolijanović Ž, Kovačević D, Oljača S, Šeremešić S. Morphological and productive characteristics of hulless barley in organic farming. in Ratarstvo i povrtarstvo. 2020;57(1):27-34.
doi:10.5937/ratpov57-24808 .
Roljević-Nikolić, Svetlana, Dolijanović, Željko, Kovačević, Dušan, Oljača, Snežana, Šeremešić, Srdjan, "Morphological and productive characteristics of hulless barley in organic farming" in Ratarstvo i povrtarstvo, 57, no. 1 (2020):27-34,
https://doi.org/10.5937/ratpov57-24808 . .
2

Посебни системи гајења у функцији унапређења и заштите агроекосистема

Dolijanović, Željko; Kovačević, Dušan; Oljača, Snežana

(Srpska akademija nauka i umetnosti,Одељењe хемијских и биолошких наука, 2019)

TY  - CHAP
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Oljača, Snežana
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6567
AB  - Фаворизовањем плодореда, здружених и покровних усева углавном се повећава биодиверзитет при чему се побољшава искоришћеност ресурса као што су земљиште, светлост, топлота и вода. Увођење ових система, у светлу постојања климатских промена, имају карактер, како индиректних и превентивних, тако и директних мера побољшања, заштите и унапређења агроекосистема. Посебан акценат је на очувању земљишта и унапређењу гајења усева кроз конзервацију земљишне влаге, очувању структуре, контроли корова, заштити од ерозије, побољшању потенцијалне плодности земљишта и др. Све то доводи до смањења примене ђубрива и пестицида с једне, односно заштити земљишта и животне средине уопште, с друге стране.  
Фреквенција усева у овим системима највише зависи од одабраног система пољопривредне производње. Иако је у конвенционалним (класичним) системима број усева, а тиме и плодоредних поља, мањи треба тежити повећању биодиверзитета, како кроз увођење нових усева, тако и кроз осавремењавање постојећег сортимента и стално увођење нових хибрида и сората гајених врста. У наведеним системима, махунарке морају имати већи значај, као у форми главних, тако и у форми накнадних, пострних и компонената здружених и покровних усева. Модернија истраживања подразумевају испитивање значаја посебних система гајења у стратегији управљања азотом у земљишту. Зеленишним ђубрењем земљиште се обогаћује са око 35–40 t ha-1 органске масе и са 100–200 kg N ha-1 фиксираног из ваздуха, а од тога наредни усев искористи 40–50% азота. 
Ограничавајућа околност за интезивирање плодореда јесте да је просечна величина газдинства у Републици Србији око 3 ха и да већина индивидуалних газдинстава базира своју производњу на задовољењу сопствених потреба, а да је врло мало комерцијалних индивидуалних газдинстава. У таквим условима, без укрупњавања поседа, врло је тешко организовати ратарску производњу у потпуним правилним, а посебно вишепољним, плодоредима. Ефикасност гајења здружених и покровних усева треба процењивати, с једне стране кроз подизање плодности и обогаћивање земљишта хранивима, спречавање ерозије, редукције корова, задржавања хранива и спречавање загађивања подземних вода, али и с аспекта економске исплативости. Краткорочна корист често може бити нижа од уложених средстава и рада те потребу за гајењем здружених и покровних усева треба размотрити за сваки конкретан случај.
PB  - Srpska akademija nauka i umetnosti,Одељењe хемијских и биолошких наука
T2  - Монографија САНУ-а: Научно-стручни скуп „Обновљиво коришћење природних ресурса у сеоским подручјима Србије“
T1  - Посебни системи гајења у функцији унапређења и заштите агроекосистема
EP  - 121
SP  - 97
VL  - Knjiga 14
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6567
ER  - 
@inbook{
author = "Dolijanović, Željko and Kovačević, Dušan and Oljača, Snežana",
year = "2019",
abstract = "Фаворизовањем плодореда, здружених и покровних усева углавном се повећава биодиверзитет при чему се побољшава искоришћеност ресурса као што су земљиште, светлост, топлота и вода. Увођење ових система, у светлу постојања климатских промена, имају карактер, како индиректних и превентивних, тако и директних мера побољшања, заштите и унапређења агроекосистема. Посебан акценат је на очувању земљишта и унапређењу гајења усева кроз конзервацију земљишне влаге, очувању структуре, контроли корова, заштити од ерозије, побољшању потенцијалне плодности земљишта и др. Све то доводи до смањења примене ђубрива и пестицида с једне, односно заштити земљишта и животне средине уопште, с друге стране.  
Фреквенција усева у овим системима највише зависи од одабраног система пољопривредне производње. Иако је у конвенционалним (класичним) системима број усева, а тиме и плодоредних поља, мањи треба тежити повећању биодиверзитета, како кроз увођење нових усева, тако и кроз осавремењавање постојећег сортимента и стално увођење нових хибрида и сората гајених врста. У наведеним системима, махунарке морају имати већи значај, као у форми главних, тако и у форми накнадних, пострних и компонената здружених и покровних усева. Модернија истраживања подразумевају испитивање значаја посебних система гајења у стратегији управљања азотом у земљишту. Зеленишним ђубрењем земљиште се обогаћује са око 35–40 t ha-1 органске масе и са 100–200 kg N ha-1 фиксираног из ваздуха, а од тога наредни усев искористи 40–50% азота. 
Ограничавајућа околност за интезивирање плодореда јесте да је просечна величина газдинства у Републици Србији око 3 ха и да већина индивидуалних газдинстава базира своју производњу на задовољењу сопствених потреба, а да је врло мало комерцијалних индивидуалних газдинстава. У таквим условима, без укрупњавања поседа, врло је тешко организовати ратарску производњу у потпуним правилним, а посебно вишепољним, плодоредима. Ефикасност гајења здружених и покровних усева треба процењивати, с једне стране кроз подизање плодности и обогаћивање земљишта хранивима, спречавање ерозије, редукције корова, задржавања хранива и спречавање загађивања подземних вода, али и с аспекта економске исплативости. Краткорочна корист често може бити нижа од уложених средстава и рада те потребу за гајењем здружених и покровних усева треба размотрити за сваки конкретан случај.",
publisher = "Srpska akademija nauka i umetnosti,Одељењe хемијских и биолошких наука",
journal = "Монографија САНУ-а: Научно-стручни скуп „Обновљиво коришћење природних ресурса у сеоским подручјима Србије“",
booktitle = "Посебни системи гајења у функцији унапређења и заштите агроекосистема",
pages = "121-97",
volume = "Knjiga 14",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6567"
}
Dolijanović, Ž., Kovačević, D.,& Oljača, S.. (2019). Посебни системи гајења у функцији унапређења и заштите агроекосистема. in Монографија САНУ-а: Научно-стручни скуп „Обновљиво коришћење природних ресурса у сеоским подручјима Србије“
Srpska akademija nauka i umetnosti,Одељењe хемијских и биолошких наука., Knjiga 14, 97-121.
https://hdl.handle.net/21.15107/rcub_agrospace_6567
Dolijanović Ž, Kovačević D, Oljača S. Посебни системи гајења у функцији унапређења и заштите агроекосистема. in Монографија САНУ-а: Научно-стручни скуп „Обновљиво коришћење природних ресурса у сеоским подручјима Србије“. 2019;Knjiga 14:97-121.
https://hdl.handle.net/21.15107/rcub_agrospace_6567 .
Dolijanović, Željko, Kovačević, Dušan, Oljača, Snežana, "Посебни системи гајења у функцији унапређења и заштите агроекосистема" in Монографија САНУ-а: Научно-стручни скуп „Обновљиво коришћење природних ресурса у сеоским подручјима Србије“, Knjiga 14 (2019):97-121,
https://hdl.handle.net/21.15107/rcub_agrospace_6567 .

The effect of cover crops on the content of protein in grain of sweet maize

Dolijanović, Željko; Dragičević, Vesna; Simić, Milena; Oljača, Snežana; Kovačević, Dušan; Janošević, Biljana

(Faculty of Agricultural Sciences and Food-Skopje Ss. Cyril and Methodius University in Skopje, Republic of Macedonia, 2017)

TY  - CONF
AU  - Dolijanović, Željko
AU  - Dragičević, Vesna
AU  - Simić, Milena
AU  - Oljača, Snežana
AU  - Kovačević, Dušan
AU  - Janošević, Biljana
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6560
AB  - The study was conducted in the experimental field of the Maize Research Institute Zemun Polje, Serbia, during 2013/14-2014/15. The experiment was established as a block design with four replications. As winter cover crops-CC (factor A) the following plants were grown: CV–common vetch (Vicia sativa L.), FP-field pea (Pisum sativum L.), WO-winter oats, (Avena sativa L.), FK-fodder kale (Brassica oleracea (L.) convar. acephala), two mixture variants of legume crops with oats (CV+WO and FP+WO) and two control treatments: a variant in which the surface was covered with dead organic mulch (DOM) and traditional variant: after ploughing in the fall plot stayed uncovered during the winter (TV). Green biomass of the cover crops was incorporated in the soil, immediately after, half of the elementary plot was infested with bio-fertilizer (BF) - Uniker (mobilizer of nutrients) in an amount of 10 l ha-1 (factor B), which contains the strains of cellulolytic and proteolytic bacteria to support the mineralization of entered crop residues. The seeds of sweet maize ‘ZPSC 421su (FAO 400) were sown at the arrangement of 70 cm between rows and 22 cm between plants in the row (65,000 plants per ha). Preceding crop in both years was winter wheat. The kernel protein content was measured on infrared analyser. The data were processed by ANOVA.
The investigated factors (CC and BF) showed significant effect on protein content in sweet maize kernel in both years. As it was expected, the greatest impact on protein content was exhibited in leguminous species grown alone, or in mixtures with oats, particularly in the dry, 2015. Small grains intercropped with legumes obtained higher values of protein content than small grain grown as monocrops.
PB  - Faculty of Agricultural Sciences and Food-Skopje Ss. Cyril and Methodius University in Skopje, Republic of Macedonia
C3  - 3rd International Symposium for Agriculture and Food, October 18-20, Ohrid, Makedonia
T1  - The effect of cover crops on the content of protein in grain of sweet maize
SP  - 128
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6560
ER  - 
@conference{
author = "Dolijanović, Željko and Dragičević, Vesna and Simić, Milena and Oljača, Snežana and Kovačević, Dušan and Janošević, Biljana",
year = "2017",
abstract = "The study was conducted in the experimental field of the Maize Research Institute Zemun Polje, Serbia, during 2013/14-2014/15. The experiment was established as a block design with four replications. As winter cover crops-CC (factor A) the following plants were grown: CV–common vetch (Vicia sativa L.), FP-field pea (Pisum sativum L.), WO-winter oats, (Avena sativa L.), FK-fodder kale (Brassica oleracea (L.) convar. acephala), two mixture variants of legume crops with oats (CV+WO and FP+WO) and two control treatments: a variant in which the surface was covered with dead organic mulch (DOM) and traditional variant: after ploughing in the fall plot stayed uncovered during the winter (TV). Green biomass of the cover crops was incorporated in the soil, immediately after, half of the elementary plot was infested with bio-fertilizer (BF) - Uniker (mobilizer of nutrients) in an amount of 10 l ha-1 (factor B), which contains the strains of cellulolytic and proteolytic bacteria to support the mineralization of entered crop residues. The seeds of sweet maize ‘ZPSC 421su (FAO 400) were sown at the arrangement of 70 cm between rows and 22 cm between plants in the row (65,000 plants per ha). Preceding crop in both years was winter wheat. The kernel protein content was measured on infrared analyser. The data were processed by ANOVA.
The investigated factors (CC and BF) showed significant effect on protein content in sweet maize kernel in both years. As it was expected, the greatest impact on protein content was exhibited in leguminous species grown alone, or in mixtures with oats, particularly in the dry, 2015. Small grains intercropped with legumes obtained higher values of protein content than small grain grown as monocrops.",
publisher = "Faculty of Agricultural Sciences and Food-Skopje Ss. Cyril and Methodius University in Skopje, Republic of Macedonia",
journal = "3rd International Symposium for Agriculture and Food, October 18-20, Ohrid, Makedonia",
title = "The effect of cover crops on the content of protein in grain of sweet maize",
pages = "128",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6560"
}
Dolijanović, Ž., Dragičević, V., Simić, M., Oljača, S., Kovačević, D.,& Janošević, B.. (2017). The effect of cover crops on the content of protein in grain of sweet maize. in 3rd International Symposium for Agriculture and Food, October 18-20, Ohrid, Makedonia
Faculty of Agricultural Sciences and Food-Skopje Ss. Cyril and Methodius University in Skopje, Republic of Macedonia., 128.
https://hdl.handle.net/21.15107/rcub_agrospace_6560
Dolijanović Ž, Dragičević V, Simić M, Oljača S, Kovačević D, Janošević B. The effect of cover crops on the content of protein in grain of sweet maize. in 3rd International Symposium for Agriculture and Food, October 18-20, Ohrid, Makedonia. 2017;:128.
https://hdl.handle.net/21.15107/rcub_agrospace_6560 .
Dolijanović, Željko, Dragičević, Vesna, Simić, Milena, Oljača, Snežana, Kovačević, Dušan, Janošević, Biljana, "The effect of cover crops on the content of protein in grain of sweet maize" in 3rd International Symposium for Agriculture and Food, October 18-20, Ohrid, Makedonia (2017):128,
https://hdl.handle.net/21.15107/rcub_agrospace_6560 .

Floristic composition of weeds, morphological and productive characteristics of different wheat genotypes of alternative small grains in organic production

Roljević-Nikolić, Svetlana; Kovačević, Dušan; Dolijanović, Željko

(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2017)

TY  - JOUR
AU  - Roljević-Nikolić, Svetlana
AU  - Kovačević, Dušan
AU  - Dolijanović, Željko
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4565
AB  - This study was aimed at assessing the floristic composition of weeds, studying properties of different wheat genotypes of alternative small grains (stem height, last internode length and spike length, thousand-grain weight, grain yield) and the relationship between the studied traits and dry weight of weeds in an organic production system. Testing was carried out in a randomized block design with four replications, in a two-year period (2009/2010-2010/2011). The study included one variety of durum wheat Triticum durum (Dolap, G1), the compact wheat Triticum compactum (Bambi, G2) and spelt Triticum spelt (Nirvana, G3). A treatment for maintaining the increase in the biological soil fertility included two different fertilisation variants: T1 - fertilisation only with microbiological fertiliser as a top dressing (5.0 l ha-1); T2 - biohumus fertilisation (3.0 t ha-1) and microbiological fertiliser as a top dressing (5.0 l ha-1); T0 - control - without the use of fertilisers. The results have shown that the genotype and treatment, as studied factors, very significantly affected the dry weight of weeds, stem height, last internode length and spike length, as well as the yield of different wheat genotypes of alternative small grains, while the effect of their interaction was lower. In terms of the low- input system, a highly significant negative correlation (r = - 0.58) was observed between the stem height and the dry weight of weeds. In addition, a significant negative correlation was noticed between the grain yield and the dry weight of weeds (r = - 0.44). These results showed that proper selection of the genotypes with the application of fertilisers could have a significant effect on the weeds and could lead to establishing a stable production in the organic production system.
AB  - Cilj rada jeste ocena florističkog sastava korova, proučavanje kvantitativnih osobina (visina stabla, dužina poslednje internodije, dužina klasa, masa hiljadu zrna, prinos zrna) različitih genotipova alternativnih vrsta pšenice i odnosa između ispitivanih osobina i mase korova u sistemu organske proizvodnje. Ispitivanje je realizovano prema planu slučajnog blok sistema u četiri ponavljanja, u dvogodišnjem periodu (2009/2010-2010/2011). Ispitivana je po jedna sorta tvrde pšenice Triticum durum (Dolap), kompaktum pšenice Triticum compactum (Bambi) i krupnika Triticum spelta (Nirvana). U okviru tretmana za održavanje i povećanje biološke plodnosti zemljišta ispitivane su dve varijante đubrenja: T1 - đubrenje samo mikrobiološkim đubrivom u prihranjivanju (5,0 l ha-1); T2 - đubrenje biohumusom (3,0 t ha-1) i mikrobiološkim đubrivom u prihranjivanju (5,0 l ha-1); T0 - kontrola - bez primene đubriva. Rezultati su pokazali da genotip i tretman, kao ispitivani faktori, veoma značajno utiču na suvu masu korova, visinu stabla, dužinu poslednje internodije i klasa, kao i na prinos zrna proučavanih genotipova, dok je uticaj njihove interakcije slabiji. U uslovima niskih ulaganja, između visine stabla i suve mase korova konstatovana je veoma značajna negativna korelacija (r = - 0,58), kao i značajna negativna korelacija između mase korova i visine prinosa zrna (r = - 0,44). Dobijeni rezultati ukazuju da pravilan odabir genotipa, uz primenu đubriva, može da ima značajan uticaj na zakorovljenost i uspostavljanje stabilne proizvodnje u organskoj poljoprivredi.
PB  - Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - Floristic composition of weeds, morphological and productive characteristics of different wheat genotypes of alternative small grains in organic production
T1  - Floristički sastav korova, morfološke i produktivne osobine genotipova različitih alternativnih vrsta pšenice u organskoj proizvodnji
EP  - 240
IS  - 3
SP  - 229
VL  - 62
DO  - 10.2298/JAS1703229R
ER  - 
@article{
author = "Roljević-Nikolić, Svetlana and Kovačević, Dušan and Dolijanović, Željko",
year = "2017",
abstract = "This study was aimed at assessing the floristic composition of weeds, studying properties of different wheat genotypes of alternative small grains (stem height, last internode length and spike length, thousand-grain weight, grain yield) and the relationship between the studied traits and dry weight of weeds in an organic production system. Testing was carried out in a randomized block design with four replications, in a two-year period (2009/2010-2010/2011). The study included one variety of durum wheat Triticum durum (Dolap, G1), the compact wheat Triticum compactum (Bambi, G2) and spelt Triticum spelt (Nirvana, G3). A treatment for maintaining the increase in the biological soil fertility included two different fertilisation variants: T1 - fertilisation only with microbiological fertiliser as a top dressing (5.0 l ha-1); T2 - biohumus fertilisation (3.0 t ha-1) and microbiological fertiliser as a top dressing (5.0 l ha-1); T0 - control - without the use of fertilisers. The results have shown that the genotype and treatment, as studied factors, very significantly affected the dry weight of weeds, stem height, last internode length and spike length, as well as the yield of different wheat genotypes of alternative small grains, while the effect of their interaction was lower. In terms of the low- input system, a highly significant negative correlation (r = - 0.58) was observed between the stem height and the dry weight of weeds. In addition, a significant negative correlation was noticed between the grain yield and the dry weight of weeds (r = - 0.44). These results showed that proper selection of the genotypes with the application of fertilisers could have a significant effect on the weeds and could lead to establishing a stable production in the organic production system., Cilj rada jeste ocena florističkog sastava korova, proučavanje kvantitativnih osobina (visina stabla, dužina poslednje internodije, dužina klasa, masa hiljadu zrna, prinos zrna) različitih genotipova alternativnih vrsta pšenice i odnosa između ispitivanih osobina i mase korova u sistemu organske proizvodnje. Ispitivanje je realizovano prema planu slučajnog blok sistema u četiri ponavljanja, u dvogodišnjem periodu (2009/2010-2010/2011). Ispitivana je po jedna sorta tvrde pšenice Triticum durum (Dolap), kompaktum pšenice Triticum compactum (Bambi) i krupnika Triticum spelta (Nirvana). U okviru tretmana za održavanje i povećanje biološke plodnosti zemljišta ispitivane su dve varijante đubrenja: T1 - đubrenje samo mikrobiološkim đubrivom u prihranjivanju (5,0 l ha-1); T2 - đubrenje biohumusom (3,0 t ha-1) i mikrobiološkim đubrivom u prihranjivanju (5,0 l ha-1); T0 - kontrola - bez primene đubriva. Rezultati su pokazali da genotip i tretman, kao ispitivani faktori, veoma značajno utiču na suvu masu korova, visinu stabla, dužinu poslednje internodije i klasa, kao i na prinos zrna proučavanih genotipova, dok je uticaj njihove interakcije slabiji. U uslovima niskih ulaganja, između visine stabla i suve mase korova konstatovana je veoma značajna negativna korelacija (r = - 0,58), kao i značajna negativna korelacija između mase korova i visine prinosa zrna (r = - 0,44). Dobijeni rezultati ukazuju da pravilan odabir genotipa, uz primenu đubriva, može da ima značajan uticaj na zakorovljenost i uspostavljanje stabilne proizvodnje u organskoj poljoprivredi.",
publisher = "Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "Floristic composition of weeds, morphological and productive characteristics of different wheat genotypes of alternative small grains in organic production, Floristički sastav korova, morfološke i produktivne osobine genotipova različitih alternativnih vrsta pšenice u organskoj proizvodnji",
pages = "240-229",
number = "3",
volume = "62",
doi = "10.2298/JAS1703229R"
}
Roljević-Nikolić, S., Kovačević, D.,& Dolijanović, Ž.. (2017). Floristic composition of weeds, morphological and productive characteristics of different wheat genotypes of alternative small grains in organic production. in Journal of Agricultural Sciences (Belgrade)
Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd., 62(3), 229-240.
https://doi.org/10.2298/JAS1703229R
Roljević-Nikolić S, Kovačević D, Dolijanović Ž. Floristic composition of weeds, morphological and productive characteristics of different wheat genotypes of alternative small grains in organic production. in Journal of Agricultural Sciences (Belgrade). 2017;62(3):229-240.
doi:10.2298/JAS1703229R .
Roljević-Nikolić, Svetlana, Kovačević, Dušan, Dolijanović, Željko, "Floristic composition of weeds, morphological and productive characteristics of different wheat genotypes of alternative small grains in organic production" in Journal of Agricultural Sciences (Belgrade), 62, no. 3 (2017):229-240,
https://doi.org/10.2298/JAS1703229R . .
1

Effect of fertilizers on the yield of alternative small grains

Dolijanović, Željko; Kovačević, Dušan; Oljača, Snežana; Roljević-Nikolić, Svetlana; Šeremešić, Srdjan

(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2017)

TY  - JOUR
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Oljača, Snežana
AU  - Roljević-Nikolić, Svetlana
AU  - Šeremešić, Srdjan
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4600
AB  - The purpose of this study is to evaluate the effect of organic farming technologies on the yield of alternative types of wheat: hard wheat (Triticum durum), spelt (Triticum aestivum ssp. spelta) and a common variety of (soft) winter wheat (Triticum aestivum ssp. vulgare). The experiment was carried out during 2010-11 and 2011-12, at the Radmilovac experimental field of the Faculty of Agriculture in Belgrade, according to the randomized block design in four replications. In addition to the control treatment (without fertilizers), microbiological fertilizers were applied in topdressing (alone) and in combination with organic fertilizer before sowing. Crops were grown under a four-crop rotation on leached chernozem in the rainfed water regime. The average yields of the varieties examined were not significantly different depending on the growing year, whereas fertilization showed a highly significant effect on the grain yield. The combined application of microbiological and organic fertilizers resulted in the highest yields in both years (5,209 and 4,992 kg ha-1, respectively). The selected wheat varieties exhibited different responses to the treatments applied. The highest yield was observed in the common soft wheat variety examined (5,170 and 5,611 kg ha-1), whereas the lowest in durum wheat (3,138 and 2,429 kg ha-1). The analysis of experimental factor interactions showed that statistically significant effects on the yield could be attributed to the year-fertilization interaction. The wheat yields obtained are similar to those observed in the conventional production system due to favorable weather conditions and a proper selection of the type and sequence of crops that are part of the four-crop rotation (winter wheat, maize, spring barley + red clover, and red clover).
AB  - Izvod: Cilj ispitivanja jeste ocena uticaja organske tehnologije gajenja na prinos zrna alternativnih vrsta pšenice: tvrde pšenice (Triticum durum), krupnika (Triticum aestivum ssp. spelta) i jedne sorte obične ozime pšenice (Triticum aestivum ssp. vulgare). Eksperimenti su izvedeni tokom 2010/11 i 2011/12 godine na "Radmilovcu", oglednom dobru Poljoprivrednog fakulteta u Beogradu, po metodi slučajnog blok sistema u četiri ponavljanja. Pored kontrolne varijante (bez primene đubriva), primenjeno je mikrobiološko đubrivo u prihranjivanju (samostalno) i u kombinaciji sa organskim đubrivom koje je primenjeno u jesen pred setvu. Usevi su gajeni u okviru četvoropoljnog plodoreda na zemljištu tipa izluženi černozem u prirodnom vodnom režimu. Prosečni prinosi zrna ispitivanih vrsta nisu se statistički značajno razlikovali u zavisnosti od godine ispitivanja, dok su tretmani đubrenja pokazali statistički vrlo značajan uticaj na prinos. Kombinovanom primenom mikrobiološkog i organskog đubriva dobijeni su najviši prinosi u obe godine ispitivanja (5209 i 4992 kg ha-1). Kada su pitanju ispitivane vrste žita, u obe godine ispitivanja najveći prinos je ustanovljen kod sorte obične, meke pšenice (5170 i 5611 kg ha-1), a najmanji kod tvrde pšenice (3138 i 2429 kg ha-1). Interakcije ispitivanih faktora, osim interakcije godina-đubrenje, su imale statistički značajan uticaj na prinos zrna ispitivanih vrsta. Dobijeni prinosi zrna ispitivanih vrsta su na nivou prinosa konvencionalne proizvodnje prvenstveno zbog povoljnih meteoroloških uslova u godinama ispitivanja i pravilnog izbora vrsta i redosleda useva koji ulaze u sastav četvoropoljnog plodoreda (ozima pšenica, kukuruz, jari ječam+crvena detelina i crvena detelina).
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Savremena poljoprivreda
T1  - Effect of fertilizers on the yield of alternative small grains
T1  - Uticaj đubriva na prinos alternativnih žita
EP  - 21
IS  - 3-4
SP  - 15
VL  - 66
DO  - 10.1515/contagri-2017-0014
ER  - 
@article{
author = "Dolijanović, Željko and Kovačević, Dušan and Oljača, Snežana and Roljević-Nikolić, Svetlana and Šeremešić, Srdjan",
year = "2017",
abstract = "The purpose of this study is to evaluate the effect of organic farming technologies on the yield of alternative types of wheat: hard wheat (Triticum durum), spelt (Triticum aestivum ssp. spelta) and a common variety of (soft) winter wheat (Triticum aestivum ssp. vulgare). The experiment was carried out during 2010-11 and 2011-12, at the Radmilovac experimental field of the Faculty of Agriculture in Belgrade, according to the randomized block design in four replications. In addition to the control treatment (without fertilizers), microbiological fertilizers were applied in topdressing (alone) and in combination with organic fertilizer before sowing. Crops were grown under a four-crop rotation on leached chernozem in the rainfed water regime. The average yields of the varieties examined were not significantly different depending on the growing year, whereas fertilization showed a highly significant effect on the grain yield. The combined application of microbiological and organic fertilizers resulted in the highest yields in both years (5,209 and 4,992 kg ha-1, respectively). The selected wheat varieties exhibited different responses to the treatments applied. The highest yield was observed in the common soft wheat variety examined (5,170 and 5,611 kg ha-1), whereas the lowest in durum wheat (3,138 and 2,429 kg ha-1). The analysis of experimental factor interactions showed that statistically significant effects on the yield could be attributed to the year-fertilization interaction. The wheat yields obtained are similar to those observed in the conventional production system due to favorable weather conditions and a proper selection of the type and sequence of crops that are part of the four-crop rotation (winter wheat, maize, spring barley + red clover, and red clover)., Izvod: Cilj ispitivanja jeste ocena uticaja organske tehnologije gajenja na prinos zrna alternativnih vrsta pšenice: tvrde pšenice (Triticum durum), krupnika (Triticum aestivum ssp. spelta) i jedne sorte obične ozime pšenice (Triticum aestivum ssp. vulgare). Eksperimenti su izvedeni tokom 2010/11 i 2011/12 godine na "Radmilovcu", oglednom dobru Poljoprivrednog fakulteta u Beogradu, po metodi slučajnog blok sistema u četiri ponavljanja. Pored kontrolne varijante (bez primene đubriva), primenjeno je mikrobiološko đubrivo u prihranjivanju (samostalno) i u kombinaciji sa organskim đubrivom koje je primenjeno u jesen pred setvu. Usevi su gajeni u okviru četvoropoljnog plodoreda na zemljištu tipa izluženi černozem u prirodnom vodnom režimu. Prosečni prinosi zrna ispitivanih vrsta nisu se statistički značajno razlikovali u zavisnosti od godine ispitivanja, dok su tretmani đubrenja pokazali statistički vrlo značajan uticaj na prinos. Kombinovanom primenom mikrobiološkog i organskog đubriva dobijeni su najviši prinosi u obe godine ispitivanja (5209 i 4992 kg ha-1). Kada su pitanju ispitivane vrste žita, u obe godine ispitivanja najveći prinos je ustanovljen kod sorte obične, meke pšenice (5170 i 5611 kg ha-1), a najmanji kod tvrde pšenice (3138 i 2429 kg ha-1). Interakcije ispitivanih faktora, osim interakcije godina-đubrenje, su imale statistički značajan uticaj na prinos zrna ispitivanih vrsta. Dobijeni prinosi zrna ispitivanih vrsta su na nivou prinosa konvencionalne proizvodnje prvenstveno zbog povoljnih meteoroloških uslova u godinama ispitivanja i pravilnog izbora vrsta i redosleda useva koji ulaze u sastav četvoropoljnog plodoreda (ozima pšenica, kukuruz, jari ječam+crvena detelina i crvena detelina).",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Savremena poljoprivreda",
title = "Effect of fertilizers on the yield of alternative small grains, Uticaj đubriva na prinos alternativnih žita",
pages = "21-15",
number = "3-4",
volume = "66",
doi = "10.1515/contagri-2017-0014"
}
Dolijanović, Ž., Kovačević, D., Oljača, S., Roljević-Nikolić, S.,& Šeremešić, S.. (2017). Effect of fertilizers on the yield of alternative small grains. in Savremena poljoprivreda
Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad., 66(3-4), 15-21.
https://doi.org/10.1515/contagri-2017-0014
Dolijanović Ž, Kovačević D, Oljača S, Roljević-Nikolić S, Šeremešić S. Effect of fertilizers on the yield of alternative small grains. in Savremena poljoprivreda. 2017;66(3-4):15-21.
doi:10.1515/contagri-2017-0014 .
Dolijanović, Željko, Kovačević, Dušan, Oljača, Snežana, Roljević-Nikolić, Svetlana, Šeremešić, Srdjan, "Effect of fertilizers on the yield of alternative small grains" in Savremena poljoprivreda, 66, no. 3-4 (2017):15-21,
https://doi.org/10.1515/contagri-2017-0014 . .
2

Effect of organic and mineral fertilizers on essential oil content in caraway, anise and coriander fruits

Aćimović, Milica G.; Dolijanović, Željko; Oljača, Snežana; Kovačević, Dušan; Oljača, Mićo V.

(Wydawnictwo Akad Rolniczej W Lublinie, 2015)

TY  - JOUR
AU  - Aćimović, Milica G.
AU  - Dolijanović, Željko
AU  - Oljača, Snežana
AU  - Kovačević, Dušan
AU  - Oljača, Mićo V.
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3775
AB  - The aim of this study, which was conducted in field conditions on three localities in Serbia during two years, was to investigate the influence of the application of various types of fertilizers on the essential oil content in caraway, anise and coriander fruits. The influence of four organic fertilizers was investigated: two microbiological fertilizers (Slavol and Bactofil B-10), two specific organic fertilizers (Royal Ofert biohumus and vermicompost). Also, the chemical fertilizer was used and there was a control plot without any fertilization. From the results, it can be concluded that the application of different fertilizers has an influence on essential oil content only in case of anise fruits. The application of Royal Ofert biohumus shows the best results, after which follows chemical fertilizer. The use of these two types of fertilizers significantly increased the essential oil content in the anise fruits in comparison with other tested treatments. Although differences in the essential oil content of caraway and coriander were not significant, the two above mentioned fertilizers and vermicompost show the best results.
PB  - Wydawnictwo Akad Rolniczej W Lublinie
T2  - Acta Scientiarum Polonorum, Hortorum Cultus
T1  - Effect of organic and mineral fertilizers on essential oil content in caraway, anise and coriander fruits
EP  - 103
IS  - 1
SP  - 95
VL  - 14
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_3775
ER  - 
@article{
author = "Aćimović, Milica G. and Dolijanović, Željko and Oljača, Snežana and Kovačević, Dušan and Oljača, Mićo V.",
year = "2015",
abstract = "The aim of this study, which was conducted in field conditions on three localities in Serbia during two years, was to investigate the influence of the application of various types of fertilizers on the essential oil content in caraway, anise and coriander fruits. The influence of four organic fertilizers was investigated: two microbiological fertilizers (Slavol and Bactofil B-10), two specific organic fertilizers (Royal Ofert biohumus and vermicompost). Also, the chemical fertilizer was used and there was a control plot without any fertilization. From the results, it can be concluded that the application of different fertilizers has an influence on essential oil content only in case of anise fruits. The application of Royal Ofert biohumus shows the best results, after which follows chemical fertilizer. The use of these two types of fertilizers significantly increased the essential oil content in the anise fruits in comparison with other tested treatments. Although differences in the essential oil content of caraway and coriander were not significant, the two above mentioned fertilizers and vermicompost show the best results.",
publisher = "Wydawnictwo Akad Rolniczej W Lublinie",
journal = "Acta Scientiarum Polonorum, Hortorum Cultus",
title = "Effect of organic and mineral fertilizers on essential oil content in caraway, anise and coriander fruits",
pages = "103-95",
number = "1",
volume = "14",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_3775"
}
Aćimović, M. G., Dolijanović, Ž., Oljača, S., Kovačević, D.,& Oljača, M. V.. (2015). Effect of organic and mineral fertilizers on essential oil content in caraway, anise and coriander fruits. in Acta Scientiarum Polonorum, Hortorum Cultus
Wydawnictwo Akad Rolniczej W Lublinie., 14(1), 95-103.
https://hdl.handle.net/21.15107/rcub_agrospace_3775
Aćimović MG, Dolijanović Ž, Oljača S, Kovačević D, Oljača MV. Effect of organic and mineral fertilizers on essential oil content in caraway, anise and coriander fruits. in Acta Scientiarum Polonorum, Hortorum Cultus. 2015;14(1):95-103.
https://hdl.handle.net/21.15107/rcub_agrospace_3775 .
Aćimović, Milica G., Dolijanović, Željko, Oljača, Snežana, Kovačević, Dušan, Oljača, Mićo V., "Effect of organic and mineral fertilizers on essential oil content in caraway, anise and coriander fruits" in Acta Scientiarum Polonorum, Hortorum Cultus, 14, no. 1 (2015):95-103,
https://hdl.handle.net/21.15107/rcub_agrospace_3775 .
9
13

Grain yield of winter wheat in different cropping systems

Dolijanović, Željko; Kovačević, Dušan; Oljača, Snežana; Jovović, Zoran; Jug, Irena

(University of Banja Luka Faculty of Agriculture Bulevar vojvode Petra Bojovića 1A 78000 Banja Luka Bosnia and Herzegovina, 2015)

TY  - CONF
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Oljača, Snežana
AU  - Jovović, Zoran
AU  - Jug, Irena
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6636
AB  - This paper deals with effect of two-, three-, four- and six-crop rotation on the grain yield compared with continuous cropping of the winter wheat. Grain yield are measurement in frame crop rotations of field on the experimental field „Radmilovac“ of Faculty of Agriculture (University of Belgrade) during 2005/06 - 2012/13. In two crop rotation are included maize and winter wheat, in three-crop rotation: maize, soyabean, and winter wheat and in four-crop rotation are included maize, winter wheat, red clover and spring barley+red clover. Winter wheat cultivar “Pobeda”, in dry farming water regime were investigated on chernozem luvic soil type. The area of each field crop rotation and field of continuous cropping was 1000 m-2. In average, the greatest yield of winter wheat is obtained in 2011/12. (4.30 t/ha) and the smallest grain yield in dry 2006/07 (3.59 t/ha). Grain yield of winter wheat in continuous cropping system (3.27 t/ha) was statistical very significant lower compared with grain yield in two- (3.74 t/ha), three- (3.88 t/ha), four crop rotation (4.27 t/ha) and six crop rotation (4.31 t/ha). The difference in grain yield between investigation crop rotation were statistical significant. The difference in grain yield between the four-crop rotation and six-crop rotation was no statistical significant. In the future cropping system, especially in extensive low-input technology production, sustainable agriculture and in organic farming have a great importance.
PB  - University of Banja Luka  Faculty of Agriculture  Bulevar vojvode Petra Bojovića 1A  78000 Banja Luka  Bosnia and Herzegovina
C3  - IV International Symposium and XX Scientific-professional conference of agronomists of Republic of Srpska
T1  - Grain yield of winter wheat in different cropping systems
SP  - 224
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_6636
ER  - 
@conference{
author = "Dolijanović, Željko and Kovačević, Dušan and Oljača, Snežana and Jovović, Zoran and Jug, Irena",
year = "2015",
abstract = "This paper deals with effect of two-, three-, four- and six-crop rotation on the grain yield compared with continuous cropping of the winter wheat. Grain yield are measurement in frame crop rotations of field on the experimental field „Radmilovac“ of Faculty of Agriculture (University of Belgrade) during 2005/06 - 2012/13. In two crop rotation are included maize and winter wheat, in three-crop rotation: maize, soyabean, and winter wheat and in four-crop rotation are included maize, winter wheat, red clover and spring barley+red clover. Winter wheat cultivar “Pobeda”, in dry farming water regime were investigated on chernozem luvic soil type. The area of each field crop rotation and field of continuous cropping was 1000 m-2. In average, the greatest yield of winter wheat is obtained in 2011/12. (4.30 t/ha) and the smallest grain yield in dry 2006/07 (3.59 t/ha). Grain yield of winter wheat in continuous cropping system (3.27 t/ha) was statistical very significant lower compared with grain yield in two- (3.74 t/ha), three- (3.88 t/ha), four crop rotation (4.27 t/ha) and six crop rotation (4.31 t/ha). The difference in grain yield between investigation crop rotation were statistical significant. The difference in grain yield between the four-crop rotation and six-crop rotation was no statistical significant. In the future cropping system, especially in extensive low-input technology production, sustainable agriculture and in organic farming have a great importance.",
publisher = "University of Banja Luka  Faculty of Agriculture  Bulevar vojvode Petra Bojovića 1A  78000 Banja Luka  Bosnia and Herzegovina",
journal = "IV International Symposium and XX Scientific-professional conference of agronomists of Republic of Srpska",
title = "Grain yield of winter wheat in different cropping systems",
pages = "224",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_6636"
}
Dolijanović, Ž., Kovačević, D., Oljača, S., Jovović, Z.,& Jug, I.. (2015). Grain yield of winter wheat in different cropping systems. in IV International Symposium and XX Scientific-professional conference of agronomists of Republic of Srpska
University of Banja Luka  Faculty of Agriculture  Bulevar vojvode Petra Bojovića 1A  78000 Banja Luka  Bosnia and Herzegovina., 224.
https://hdl.handle.net/21.15107/rcub_agrospace_6636
Dolijanović Ž, Kovačević D, Oljača S, Jovović Z, Jug I. Grain yield of winter wheat in different cropping systems. in IV International Symposium and XX Scientific-professional conference of agronomists of Republic of Srpska. 2015;:224.
https://hdl.handle.net/21.15107/rcub_agrospace_6636 .
Dolijanović, Željko, Kovačević, Dušan, Oljača, Snežana, Jovović, Zoran, Jug, Irena, "Grain yield of winter wheat in different cropping systems" in IV International Symposium and XX Scientific-professional conference of agronomists of Republic of Srpska (2015):224,
https://hdl.handle.net/21.15107/rcub_agrospace_6636 .

I Симпозијум “Коришћење и унапређење заштите земљишта”

Kovačević, Dušan; Dolijanović, Željko

(Српско друштво за проучавање обраде земљишта, Земун, 2015)


                                            

                                            
Kovačević, D.,& Dolijanović, Ž.. (2015). I Симпозијум “Коришћење и унапређење заштите земљишта”. in Пољопривредни факултет, Београд, 11. децембар 2015
Српско друштво за проучавање обраде земљишта, Земун., 1 електронски оптички диск (CD-ROM) ;.
https://hdl.handle.net/21.15107/rcub_agrospace_6569
Kovačević D, Dolijanović Ž. I Симпозијум “Коришћење и унапређење заштите земљишта”. in Пољопривредни факултет, Београд, 11. децембар 2015. 2015;1 електронски оптички диск (CD-ROM) ;.
https://hdl.handle.net/21.15107/rcub_agrospace_6569 .
Kovačević, Dušan, Dolijanović, Željko, "I Симпозијум “Коришћење и унапређење заштите земљишта”" in Пољопривредни факултет, Београд, 11. децембар 2015, 1 електронски оптички диск (CD-ROM) ; (2015),
https://hdl.handle.net/21.15107/rcub_agrospace_6569 .

Soil-to-plant transfer factor for Sr-90 and Cs-137

Sarap, Nataša B.; Janković, Marija M.; Dolijanović, Željko; Kovačević, Dušan; Rajacić, Milica M.; Nikolić, Jelena D.; Todorović, Dragana J.

(Springer, Dordrecht, 2015)

TY  - JOUR
AU  - Sarap, Nataša B.
AU  - Janković, Marija M.
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Rajacić, Milica M.
AU  - Nikolić, Jelena D.
AU  - Todorović, Dragana J.
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3796
AB  - This study focuses on determination of soil to plant transfer factor (TF) of long lived radionuclides Sr-90 and Cs-137. Sr-90 and Cs-137 activity concentration in agricultural soil samples was ranged between  lt  0.3 and 1.3 Bq kg(-1) and 14 and 30 Bq kg(-1), from  lt  2.6 to 7.2 Bq kg(-1) and 5 to 13 Bq kg(-1) fresh matter in roots and from 0.4 to 1.1 Bq kg(-1) and  lt  0.2 to 0.7 Bq kg(-1) fresh matter in the rest parts of plant, respectively. Calculated values for Sr-90 and Cs-137 TF from soil to plant ranged from 0.57 to 11.2 and 0.01 to 0.43, respectively.
PB  - Springer, Dordrecht
T2  - Journal of Radioanalytical and Nuclear Chemistry
T1  - Soil-to-plant transfer factor for Sr-90 and Cs-137
EP  - 2527
IS  - 3
SP  - 2523
VL  - 303
DO  - 10.1007/s10967-014-3809-3
ER  - 
@article{
author = "Sarap, Nataša B. and Janković, Marija M. and Dolijanović, Željko and Kovačević, Dušan and Rajacić, Milica M. and Nikolić, Jelena D. and Todorović, Dragana J.",
year = "2015",
abstract = "This study focuses on determination of soil to plant transfer factor (TF) of long lived radionuclides Sr-90 and Cs-137. Sr-90 and Cs-137 activity concentration in agricultural soil samples was ranged between  lt  0.3 and 1.3 Bq kg(-1) and 14 and 30 Bq kg(-1), from  lt  2.6 to 7.2 Bq kg(-1) and 5 to 13 Bq kg(-1) fresh matter in roots and from 0.4 to 1.1 Bq kg(-1) and  lt  0.2 to 0.7 Bq kg(-1) fresh matter in the rest parts of plant, respectively. Calculated values for Sr-90 and Cs-137 TF from soil to plant ranged from 0.57 to 11.2 and 0.01 to 0.43, respectively.",
publisher = "Springer, Dordrecht",
journal = "Journal of Radioanalytical and Nuclear Chemistry",
title = "Soil-to-plant transfer factor for Sr-90 and Cs-137",
pages = "2527-2523",
number = "3",
volume = "303",
doi = "10.1007/s10967-014-3809-3"
}
Sarap, N. B., Janković, M. M., Dolijanović, Ž., Kovačević, D., Rajacić, M. M., Nikolić, J. D.,& Todorović, D. J.. (2015). Soil-to-plant transfer factor for Sr-90 and Cs-137. in Journal of Radioanalytical and Nuclear Chemistry
Springer, Dordrecht., 303(3), 2523-2527.
https://doi.org/10.1007/s10967-014-3809-3
Sarap NB, Janković MM, Dolijanović Ž, Kovačević D, Rajacić MM, Nikolić JD, Todorović DJ. Soil-to-plant transfer factor for Sr-90 and Cs-137. in Journal of Radioanalytical and Nuclear Chemistry. 2015;303(3):2523-2527.
doi:10.1007/s10967-014-3809-3 .
Sarap, Nataša B., Janković, Marija M., Dolijanović, Željko, Kovačević, Dušan, Rajacić, Milica M., Nikolić, Jelena D., Todorović, Dragana J., "Soil-to-plant transfer factor for Sr-90 and Cs-137" in Journal of Radioanalytical and Nuclear Chemistry, 303, no. 3 (2015):2523-2527,
https://doi.org/10.1007/s10967-014-3809-3 . .
10
9
11

Intercropping: Alternative way for sustainable agriculture

Dolijanović, Željko; Oljača, Snežana; Kovačević, Dušan; Simić, Milena; Dragičević, Vesna

(Institut PKB Agroekonomik, Padinska skela, 2015)

TY  - JOUR
AU  - Dolijanović, Željko
AU  - Oljača, Snežana
AU  - Kovačević, Dušan
AU  - Simić, Milena
AU  - Dragičević, Vesna
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3974
AB  - World population is growing exponentially and agricultural production must meet the needs of the food. An attractive strategy for increasing productivity per unit area of land available is to intensify land use. Given that this strategy creates a number of problems in terms of the environment and yet can not meet the food needs of humanity on planet Earth, must be found alternative approaches to growing plants. One of them is intercropping - growing two or more crops in the same space at the same time. This system leads to an increase in productivity per unit area of land through better use of resources, to reduce the risk, reduce competition from weeds and leads to the stabilization of yields. Several important factors affecting the development of this system as well as a selection of compatible crops, vegetation length crop density and time of sowing/planting, as well as socio-economic status of farmers and regions. As a numeric indicator of efficient use of land commonly used land equivalent ratio index (LER) and on the basis of this index have shown the advantages of growing intercrops. Cereals grown merged with legumes are the best and most widely practiced types of intercrops, wheat and within the most important place belong to the maize. Precisely, in this study will be based on a review of papers that deal with the issue of growing maize intercropping system with other crop species.
AB  - Svetska populacija raste eksponencijalno a poljoprivredna proizvodnja mora da zadovolji potrebama u hrani. Atraktivna strategija za povećanje produktivnosti po jedinici površine raspoloživog zemljišta je da se intenzivira korišćenje zemljišta. S obzirom da takva strategija prouzrokuje brojne probleme u pogledu životne sredine a opet ne može da zadovolji potrebe za hranom čovečanstva na planeti Zemlji, moraju se iznalaziti alternativni pristupi u gajenju biljaka. Jedan od njih je združivanje useva (intercropping) - gajenje dva ili više useva u istom prostoru u isto vreme. Ovaj sistem dovodi do povećanja produktivnosti po jedinici površine zemljišta putem boljeg korišćenja resursa, do smanjenja rizika, smanjenja konkurencije od strane korova i dovodi do stabilizovanja prinosa. Nekoliko značajnih faktora utice na razvoj ovog sistema kao što su izbor kompatibilnih useva, dužin vegetacionog perioda useva, gustine i vreme setve/sadnje, kao i socio-ekonomski status poljoprivrednih proizvođača i regiona. Kao brojčani pokazatelj efikasnijeg korišćenja zemljišta najčešće se koristi indeks efikasnosti korišćenja zemljišta (LER) i na osnovu ovog indeksa dokazane su prednosti gajenja združenih useva. Žita gajena združeno sa leguminozama su najpovoljnije i najčešće praktikovane vrste združenih useva, a u okviru žita najznačajnije mesto pripada kukuruzu. Upravo, u ovoj studiji ćemo se bazirati na pregledu radova koje tretiraju problematiku gajenja kukuruza u združenim usevima sa drugim ratarskim vrstama.
PB  - Institut PKB Agroekonomik, Padinska skela
T2  - Zbornik naučnih radova Instituta PKB Agroekonomik
T1  - Intercropping: Alternative way for sustainable agriculture
T1  - Združeni usevi - alternativni put za održivu poljoprivredu
EP  - 44
IS  - 1-2
SP  - 33
VL  - 21
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_3974
ER  - 
@article{
author = "Dolijanović, Željko and Oljača, Snežana and Kovačević, Dušan and Simić, Milena and Dragičević, Vesna",
year = "2015",
abstract = "World population is growing exponentially and agricultural production must meet the needs of the food. An attractive strategy for increasing productivity per unit area of land available is to intensify land use. Given that this strategy creates a number of problems in terms of the environment and yet can not meet the food needs of humanity on planet Earth, must be found alternative approaches to growing plants. One of them is intercropping - growing two or more crops in the same space at the same time. This system leads to an increase in productivity per unit area of land through better use of resources, to reduce the risk, reduce competition from weeds and leads to the stabilization of yields. Several important factors affecting the development of this system as well as a selection of compatible crops, vegetation length crop density and time of sowing/planting, as well as socio-economic status of farmers and regions. As a numeric indicator of efficient use of land commonly used land equivalent ratio index (LER) and on the basis of this index have shown the advantages of growing intercrops. Cereals grown merged with legumes are the best and most widely practiced types of intercrops, wheat and within the most important place belong to the maize. Precisely, in this study will be based on a review of papers that deal with the issue of growing maize intercropping system with other crop species., Svetska populacija raste eksponencijalno a poljoprivredna proizvodnja mora da zadovolji potrebama u hrani. Atraktivna strategija za povećanje produktivnosti po jedinici površine raspoloživog zemljišta je da se intenzivira korišćenje zemljišta. S obzirom da takva strategija prouzrokuje brojne probleme u pogledu životne sredine a opet ne može da zadovolji potrebe za hranom čovečanstva na planeti Zemlji, moraju se iznalaziti alternativni pristupi u gajenju biljaka. Jedan od njih je združivanje useva (intercropping) - gajenje dva ili više useva u istom prostoru u isto vreme. Ovaj sistem dovodi do povećanja produktivnosti po jedinici površine zemljišta putem boljeg korišćenja resursa, do smanjenja rizika, smanjenja konkurencije od strane korova i dovodi do stabilizovanja prinosa. Nekoliko značajnih faktora utice na razvoj ovog sistema kao što su izbor kompatibilnih useva, dužin vegetacionog perioda useva, gustine i vreme setve/sadnje, kao i socio-ekonomski status poljoprivrednih proizvođača i regiona. Kao brojčani pokazatelj efikasnijeg korišćenja zemljišta najčešće se koristi indeks efikasnosti korišćenja zemljišta (LER) i na osnovu ovog indeksa dokazane su prednosti gajenja združenih useva. Žita gajena združeno sa leguminozama su najpovoljnije i najčešće praktikovane vrste združenih useva, a u okviru žita najznačajnije mesto pripada kukuruzu. Upravo, u ovoj studiji ćemo se bazirati na pregledu radova koje tretiraju problematiku gajenja kukuruza u združenim usevima sa drugim ratarskim vrstama.",
publisher = "Institut PKB Agroekonomik, Padinska skela",
journal = "Zbornik naučnih radova Instituta PKB Agroekonomik",
title = "Intercropping: Alternative way for sustainable agriculture, Združeni usevi - alternativni put za održivu poljoprivredu",
pages = "44-33",
number = "1-2",
volume = "21",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_3974"
}
Dolijanović, Ž., Oljača, S., Kovačević, D., Simić, M.,& Dragičević, V.. (2015). Intercropping: Alternative way for sustainable agriculture. in Zbornik naučnih radova Instituta PKB Agroekonomik
Institut PKB Agroekonomik, Padinska skela., 21(1-2), 33-44.
https://hdl.handle.net/21.15107/rcub_agrospace_3974
Dolijanović Ž, Oljača S, Kovačević D, Simić M, Dragičević V. Intercropping: Alternative way for sustainable agriculture. in Zbornik naučnih radova Instituta PKB Agroekonomik. 2015;21(1-2):33-44.
https://hdl.handle.net/21.15107/rcub_agrospace_3974 .
Dolijanović, Željko, Oljača, Snežana, Kovačević, Dušan, Simić, Milena, Dragičević, Vesna, "Intercropping: Alternative way for sustainable agriculture" in Zbornik naučnih radova Instituta PKB Agroekonomik, 21, no. 1-2 (2015):33-44,
https://hdl.handle.net/21.15107/rcub_agrospace_3974 .

Different genotypes of alternative small grains in organic farming

Kovačević, Dušan; Roljević, Svetlana; Dolijanović, Željko; Djordjević, Snežana; Milić, Vesna

(Društvo genetičara Srbije, Beograd, 2014)

TY  - JOUR
AU  - Kovačević, Dušan
AU  - Roljević, Svetlana
AU  - Dolijanović, Željko
AU  - Djordjević, Snežana
AU  - Milić, Vesna
PY  - 2014
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3407
AB  - The main objectives were to examine different genotypes of alternative small grains important for food technology in organic farming conditions on morphological and productive characteristics. Four genotypes of different alternative small grains were included in the trial. Three of them were chosen for specific usage in food technology compact wheat Bambi - Triticum aestivum L. ssp. compactum, spelt Nirvana (Triticum aestivum L. ssp. spelta), durum wheat Durumko- (Triticum durum L.), and one which leads as a genotype for intensive conventional common wheat production in Serbia - NS 40S (Triticum aestivum L. ssp. vulgare). Plots were fertilized with biohumus "Royal ofert" (30 t ha(-1)) applied in autumn with basic tillage and microbial fertilizer "Slavol" ad as in spring foliar treatment in full tillering (51 ha(-1)). Alternative small grains durum wheat and compact wheat except splet gives lower grain yield in organic condition compared with comercial cultivar for high-input NS-40S.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - Different genotypes of alternative small grains in organic farming
EP  - 178
IS  - 1
SP  - 169
VL  - 46
DO  - 10.2298/GENSR1401169K
ER  - 
@article{
author = "Kovačević, Dušan and Roljević, Svetlana and Dolijanović, Željko and Djordjević, Snežana and Milić, Vesna",
year = "2014",
abstract = "The main objectives were to examine different genotypes of alternative small grains important for food technology in organic farming conditions on morphological and productive characteristics. Four genotypes of different alternative small grains were included in the trial. Three of them were chosen for specific usage in food technology compact wheat Bambi - Triticum aestivum L. ssp. compactum, spelt Nirvana (Triticum aestivum L. ssp. spelta), durum wheat Durumko- (Triticum durum L.), and one which leads as a genotype for intensive conventional common wheat production in Serbia - NS 40S (Triticum aestivum L. ssp. vulgare). Plots were fertilized with biohumus "Royal ofert" (30 t ha(-1)) applied in autumn with basic tillage and microbial fertilizer "Slavol" ad as in spring foliar treatment in full tillering (51 ha(-1)). Alternative small grains durum wheat and compact wheat except splet gives lower grain yield in organic condition compared with comercial cultivar for high-input NS-40S.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "Different genotypes of alternative small grains in organic farming",
pages = "178-169",
number = "1",
volume = "46",
doi = "10.2298/GENSR1401169K"
}
Kovačević, D., Roljević, S., Dolijanović, Ž., Djordjević, S.,& Milić, V.. (2014). Different genotypes of alternative small grains in organic farming. in Genetika
Društvo genetičara Srbije, Beograd., 46(1), 169-178.
https://doi.org/10.2298/GENSR1401169K
Kovačević D, Roljević S, Dolijanović Ž, Djordjević S, Milić V. Different genotypes of alternative small grains in organic farming. in Genetika. 2014;46(1):169-178.
doi:10.2298/GENSR1401169K .
Kovačević, Dušan, Roljević, Svetlana, Dolijanović, Željko, Djordjević, Snežana, Milić, Vesna, "Different genotypes of alternative small grains in organic farming" in Genetika, 46, no. 1 (2014):169-178,
https://doi.org/10.2298/GENSR1401169K . .
3
3
4

The effect of growing regions, microbiological fertilizers and soil additives on productivity of buckwheat (Fagopyrum esculentum Moench)

Dolijanović, Željko; Oljača, Snežana; Kovačević, Dušan; Šeremešić, Srdjan; Jovović, Zoran

(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2014)

TY  - JOUR
AU  - Dolijanović, Željko
AU  - Oljača, Snežana
AU  - Kovačević, Dušan
AU  - Šeremešić, Srdjan
AU  - Jovović, Zoran
PY  - 2014
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3629
AB  - This study was aimed at investigating the productivity of buckwheat taking into account growing regions, especially altitude, since this species does not have demanding soil requirements. The experiments were conducted during 2009 and 2010 in two localities: Valjevo (the village of Jasenica at 300 m altitude - 2009 and the village of Jovanja at 160 m altitude - 2010), and Nova Varos (the village of Radijevići at 1,065 m altitude). Soil of the experimental plots at both localities was characterized by acidic chemical reactions, with 3-5% of humus. In addition, the soil was rich in potassium, but poor in phosphorus. Within the objective test, with four replications, microbiological fertilizers Bactofil and Slavol were applied just before planting, alone or in combination with soil additives (hydrogel and zeolite). Half of each plot was fertilized foliarly, by the application of microbiological fertilizer Slavol using the concentrations of 50 ml per 10 liters of water. As compared with the control (no fertilizer application), in all variants of fertilization with a top dressing, increased grain yields were obtained. Significantly higher grain yields of buckwheat were obtained in the first locality, especially in the variant of fertilization with the combined use of Slavol and soil conditioner hydrogel.
AB  - U ovom radu ispitivana je produktivnost heljde u zavisnosti od lokaliteta gajenja, prvenstveno nadmorske visine, kao i od primene mikrobioloških đubriva i oplemenjivača zemljišta. Ogledi su izvedeni tokom 2009. i 2010. godine na dva lokaliteta: u ravničarskom lokalitetu Valjeva (u 2009. godini, selo Jasenica koje se nalazi na 300 m nadmorske visine i u 2010. godini, selo Jovanja na 160 m nadmorske visine) i brdsko-planinskom lokalitetu Nova Varoš (selo Radijevići, na 1.065 m nadmorske visine). Zemljište na oglednim parcelama u oba lokaliteta je bilo kisele hemijske reakcije, sa 3-5% humusa, slabo obezbeđeno pristupačnim fosforom i dobro obezbeđeno kalijumom. U okviru cilja ispitivanja, u četiri ponavljanja, na ispitivanim lokalitetima primenjena su mikrobiološka đubriva Baktofil i Slavol neposredno pred setvu, samostalno ili u kombinaciji sa oplemenjivačima zemljišta (hidrogel i zeolit). Polovina svake elementarne parcele bila je prihranjena folijarno, mikrobiološkim đubrivom, Slavolom u koncentraciji od 50 ml na 10 l vode. U odnosu na kontrolnu varijantu (bez primene đubriva), u svim varijantama đubrenja sa prihranjivanjem su dobijeni veći prinosi zrna. Značajno veći prinosi zrna heljde su dobijeni na prvom lokalitetu, posebno u varijanti kombinovane primene Slavola i oplemenjivača zemljišta hidrogel.
PB  - Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd
T2  - Journal of Agricultural Sciences (Belgrade)
T1  - The effect of growing regions, microbiological fertilizers and soil additives on productivity of buckwheat (Fagopyrum esculentum Moench)
T1  - Uticaj lokaliteta gajenja, mikrobioloških đubriva i oplemenjivača zemljišta na produktivnost heljde (Fagopyrum esculentum Moench)
EP  - 34
IS  - 1
SP  - 25
VL  - 59
DO  - 10.2298/jas1401025d
ER  - 
@article{
author = "Dolijanović, Željko and Oljača, Snežana and Kovačević, Dušan and Šeremešić, Srdjan and Jovović, Zoran",
year = "2014",
abstract = "This study was aimed at investigating the productivity of buckwheat taking into account growing regions, especially altitude, since this species does not have demanding soil requirements. The experiments were conducted during 2009 and 2010 in two localities: Valjevo (the village of Jasenica at 300 m altitude - 2009 and the village of Jovanja at 160 m altitude - 2010), and Nova Varos (the village of Radijevići at 1,065 m altitude). Soil of the experimental plots at both localities was characterized by acidic chemical reactions, with 3-5% of humus. In addition, the soil was rich in potassium, but poor in phosphorus. Within the objective test, with four replications, microbiological fertilizers Bactofil and Slavol were applied just before planting, alone or in combination with soil additives (hydrogel and zeolite). Half of each plot was fertilized foliarly, by the application of microbiological fertilizer Slavol using the concentrations of 50 ml per 10 liters of water. As compared with the control (no fertilizer application), in all variants of fertilization with a top dressing, increased grain yields were obtained. Significantly higher grain yields of buckwheat were obtained in the first locality, especially in the variant of fertilization with the combined use of Slavol and soil conditioner hydrogel., U ovom radu ispitivana je produktivnost heljde u zavisnosti od lokaliteta gajenja, prvenstveno nadmorske visine, kao i od primene mikrobioloških đubriva i oplemenjivača zemljišta. Ogledi su izvedeni tokom 2009. i 2010. godine na dva lokaliteta: u ravničarskom lokalitetu Valjeva (u 2009. godini, selo Jasenica koje se nalazi na 300 m nadmorske visine i u 2010. godini, selo Jovanja na 160 m nadmorske visine) i brdsko-planinskom lokalitetu Nova Varoš (selo Radijevići, na 1.065 m nadmorske visine). Zemljište na oglednim parcelama u oba lokaliteta je bilo kisele hemijske reakcije, sa 3-5% humusa, slabo obezbeđeno pristupačnim fosforom i dobro obezbeđeno kalijumom. U okviru cilja ispitivanja, u četiri ponavljanja, na ispitivanim lokalitetima primenjena su mikrobiološka đubriva Baktofil i Slavol neposredno pred setvu, samostalno ili u kombinaciji sa oplemenjivačima zemljišta (hidrogel i zeolit). Polovina svake elementarne parcele bila je prihranjena folijarno, mikrobiološkim đubrivom, Slavolom u koncentraciji od 50 ml na 10 l vode. U odnosu na kontrolnu varijantu (bez primene đubriva), u svim varijantama đubrenja sa prihranjivanjem su dobijeni veći prinosi zrna. Značajno veći prinosi zrna heljde su dobijeni na prvom lokalitetu, posebno u varijanti kombinovane primene Slavola i oplemenjivača zemljišta hidrogel.",
publisher = "Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd",
journal = "Journal of Agricultural Sciences (Belgrade)",
title = "The effect of growing regions, microbiological fertilizers and soil additives on productivity of buckwheat (Fagopyrum esculentum Moench), Uticaj lokaliteta gajenja, mikrobioloških đubriva i oplemenjivača zemljišta na produktivnost heljde (Fagopyrum esculentum Moench)",
pages = "34-25",
number = "1",
volume = "59",
doi = "10.2298/jas1401025d"
}
Dolijanović, Ž., Oljača, S., Kovačević, D., Šeremešić, S.,& Jovović, Z.. (2014). The effect of growing regions, microbiological fertilizers and soil additives on productivity of buckwheat (Fagopyrum esculentum Moench). in Journal of Agricultural Sciences (Belgrade)
Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd., 59(1), 25-34.
https://doi.org/10.2298/jas1401025d
Dolijanović Ž, Oljača S, Kovačević D, Šeremešić S, Jovović Z. The effect of growing regions, microbiological fertilizers and soil additives on productivity of buckwheat (Fagopyrum esculentum Moench). in Journal of Agricultural Sciences (Belgrade). 2014;59(1):25-34.
doi:10.2298/jas1401025d .
Dolijanović, Željko, Oljača, Snežana, Kovačević, Dušan, Šeremešić, Srdjan, Jovović, Zoran, "The effect of growing regions, microbiological fertilizers and soil additives on productivity of buckwheat (Fagopyrum esculentum Moench)" in Journal of Agricultural Sciences (Belgrade), 59, no. 1 (2014):25-34,
https://doi.org/10.2298/jas1401025d . .
3

Spelt grain yield (triticum aestivum ssp spelta) depending on growing localities

Dolijanović, Željko; Oljača, Snežana; Kovačević, Dušan; Djordjević, Snežana; Roljević, Svetlana

(Institut PKB Agroekonomik, Padinska skela, 2014)

TY  - JOUR
AU  - Dolijanović, Željko
AU  - Oljača, Snežana
AU  - Kovačević, Dušan
AU  - Djordjević, Snežana
AU  - Roljević, Svetlana
PY  - 2014
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3635
AB  - The paper examined the impact of growing localities on grain yield spelt (Triticum aestivum spp. spelta). The first location was a “Radmilovac” experimentally well-Faculty of Agriculture in Zemun on leached chernozem soil type, and second region is the mountains Zlatar, in mountainous conditions at over 1.000 m above sea level. In both localities research was conducted as to examine the effects of different microbiological fertilizers (Slavol) on spelt grain yield in organic farming systems. Microbiological fertilizer (Slavol) was applied in top-dressing at both locations. In the first locality in the fall, we used organic fertilizer (Ofert Royal) and in the second locality used microbiological fertilizer Uniker alone and in combination with soil additives (hydrogel and zeolite). In the first location (Radmilovac) gave the grain yield of 4.80 t ha-1 (2010/11) and 5.07 t ha-1 (2011/2012) on the control 4. 35 t ha-1 and the variant with top dressing 5.60 t ha-1. Applying the statistical analysis of data on grain yield in second locality, it was found that the greatest difference in yield was recorded between the investigation years: 4.60 t ha-1 (2010/11) and 2.82 t ha-1 (2011/12). When applying top dressing some differences were recorded, but they were not statistically significant (3.66 t ha-1 : 3.76 t ha-1).
AB  - U ovom radu ispituje se značaj lokaliteta gajenja na prinos zrna alternativne vrste pšenice-krupnika (Triticum aestivum spp. spelta). Prvi lokalitet je eksperimentalno ogledno dobro Poljoprivrednog fakulteta “Radmilovac”. Usev je gajen na zemljištu tipa izluženi černozem. Drugi lokalitet je selo Radijevići, opština Nova Varoš-lokalitet Zlatara, nadmorska visina preko 1000 m. Ispitivan je uticaj različitih mikrobioloških i organskih đubriva i oplemenjivača zemljišta na prinos zrna krupnika u organskom sistemu gajenja. Mikrobiološko đubrivo (Slavol) je primenjeno u prihranjivanju u oba lokaliteta. U prvom lokalitetu, u jesen smo primenili organsko đubrivo (Ofert Royal) a na drugom lokalitetu mikrobiološko đubrivo Uniker samostalno ili u kombinaciji sa oplemenjivačima zemljišta (hidrogel i zeolit). Dobijeni prinosi zrna su bili veći u prvom lokalitetu, posebno u varijantama sa prihranjivanjem (5,60 t ha-1), u odnosu na kontrolnu varijantu (4,35 t ha-1). Posmatrano po godinama istraživanja, veći prinosi su dobijeni 2011/12 (5,07 t ha-1) a u 2010/11 (4,80 t ha-1). Na osnovu statističke analize dobijenih rezultata u drugom lokalitetu, ustanovljeno je da su najveće razlike u prinosu zrna između ispitivanih godina: 4,60 t ha-1 (2010/11) a 2,82 t ha-1 (2011/12). Takođe, postoje i razlike u varijantama sa prihranjivanjem (3,76 t ha-1) u odnosu na kontrolu (3,66 t ha-1), ali one nisu statistički značajne.
PB  - Institut PKB Agroekonomik, Padinska skela
T2  - Zbornik naučnih radova Instituta PKB Agroekonomik
T1  - Spelt grain yield (triticum aestivum ssp spelta) depending on growing localities
T1  - Prinos zrna krupnika (triticum aestivum ssp spelta) u zavisnosti od lokaliteta gajenja
EP  - 73
IS  - 1-4
SP  - 65
VL  - 20
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_3635
ER  - 
@article{
author = "Dolijanović, Željko and Oljača, Snežana and Kovačević, Dušan and Djordjević, Snežana and Roljević, Svetlana",
year = "2014",
abstract = "The paper examined the impact of growing localities on grain yield spelt (Triticum aestivum spp. spelta). The first location was a “Radmilovac” experimentally well-Faculty of Agriculture in Zemun on leached chernozem soil type, and second region is the mountains Zlatar, in mountainous conditions at over 1.000 m above sea level. In both localities research was conducted as to examine the effects of different microbiological fertilizers (Slavol) on spelt grain yield in organic farming systems. Microbiological fertilizer (Slavol) was applied in top-dressing at both locations. In the first locality in the fall, we used organic fertilizer (Ofert Royal) and in the second locality used microbiological fertilizer Uniker alone and in combination with soil additives (hydrogel and zeolite). In the first location (Radmilovac) gave the grain yield of 4.80 t ha-1 (2010/11) and 5.07 t ha-1 (2011/2012) on the control 4. 35 t ha-1 and the variant with top dressing 5.60 t ha-1. Applying the statistical analysis of data on grain yield in second locality, it was found that the greatest difference in yield was recorded between the investigation years: 4.60 t ha-1 (2010/11) and 2.82 t ha-1 (2011/12). When applying top dressing some differences were recorded, but they were not statistically significant (3.66 t ha-1 : 3.76 t ha-1)., U ovom radu ispituje se značaj lokaliteta gajenja na prinos zrna alternativne vrste pšenice-krupnika (Triticum aestivum spp. spelta). Prvi lokalitet je eksperimentalno ogledno dobro Poljoprivrednog fakulteta “Radmilovac”. Usev je gajen na zemljištu tipa izluženi černozem. Drugi lokalitet je selo Radijevići, opština Nova Varoš-lokalitet Zlatara, nadmorska visina preko 1000 m. Ispitivan je uticaj različitih mikrobioloških i organskih đubriva i oplemenjivača zemljišta na prinos zrna krupnika u organskom sistemu gajenja. Mikrobiološko đubrivo (Slavol) je primenjeno u prihranjivanju u oba lokaliteta. U prvom lokalitetu, u jesen smo primenili organsko đubrivo (Ofert Royal) a na drugom lokalitetu mikrobiološko đubrivo Uniker samostalno ili u kombinaciji sa oplemenjivačima zemljišta (hidrogel i zeolit). Dobijeni prinosi zrna su bili veći u prvom lokalitetu, posebno u varijantama sa prihranjivanjem (5,60 t ha-1), u odnosu na kontrolnu varijantu (4,35 t ha-1). Posmatrano po godinama istraživanja, veći prinosi su dobijeni 2011/12 (5,07 t ha-1) a u 2010/11 (4,80 t ha-1). Na osnovu statističke analize dobijenih rezultata u drugom lokalitetu, ustanovljeno je da su najveće razlike u prinosu zrna između ispitivanih godina: 4,60 t ha-1 (2010/11) a 2,82 t ha-1 (2011/12). Takođe, postoje i razlike u varijantama sa prihranjivanjem (3,76 t ha-1) u odnosu na kontrolu (3,66 t ha-1), ali one nisu statistički značajne.",
publisher = "Institut PKB Agroekonomik, Padinska skela",
journal = "Zbornik naučnih radova Instituta PKB Agroekonomik",
title = "Spelt grain yield (triticum aestivum ssp spelta) depending on growing localities, Prinos zrna krupnika (triticum aestivum ssp spelta) u zavisnosti od lokaliteta gajenja",
pages = "73-65",
number = "1-4",
volume = "20",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_3635"
}
Dolijanović, Ž., Oljača, S., Kovačević, D., Djordjević, S.,& Roljević, S.. (2014). Spelt grain yield (triticum aestivum ssp spelta) depending on growing localities. in Zbornik naučnih radova Instituta PKB Agroekonomik
Institut PKB Agroekonomik, Padinska skela., 20(1-4), 65-73.
https://hdl.handle.net/21.15107/rcub_agrospace_3635
Dolijanović Ž, Oljača S, Kovačević D, Djordjević S, Roljević S. Spelt grain yield (triticum aestivum ssp spelta) depending on growing localities. in Zbornik naučnih radova Instituta PKB Agroekonomik. 2014;20(1-4):65-73.
https://hdl.handle.net/21.15107/rcub_agrospace_3635 .
Dolijanović, Željko, Oljača, Snežana, Kovačević, Dušan, Djordjević, Snežana, Roljević, Svetlana, "Spelt grain yield (triticum aestivum ssp spelta) depending on growing localities" in Zbornik naučnih radova Instituta PKB Agroekonomik, 20, no. 1-4 (2014):65-73,
https://hdl.handle.net/21.15107/rcub_agrospace_3635 .

Иновације у ратарској и повртарској производњи“ Шести Симпозијум са међународним учешћем.

Kovačević, Dušan; Dolijanović, Željko; Moravčević, Đorđe

(Univerzitet u Beogradu - Poljoprivredni fakultet, 2013)


                                            

                                            
Kovačević, D., Dolijanović, Ž.,& Moravčević, Đ.. (2013). Иновације у ратарској и повртарској производњи“ Шести Симпозијум са међународним учешћем.. in Иновације у ратарској и повртарској производњи“ Шести Симпозијум са међународним учешћем - Зборник апстраката
Univerzitet u Beogradu - Poljoprivredni fakultet., elektronski optički disk (CD-ROM) ; 12 cm.
https://hdl.handle.net/21.15107/rcub_agrospace_6568
Kovačević D, Dolijanović Ž, Moravčević Đ. Иновације у ратарској и повртарској производњи“ Шести Симпозијум са међународним учешћем.. in Иновације у ратарској и повртарској производњи“ Шести Симпозијум са међународним учешћем - Зборник апстраката. 2013;elektronski optički disk (CD-ROM) ; 12 cm.
https://hdl.handle.net/21.15107/rcub_agrospace_6568 .
Kovačević, Dušan, Dolijanović, Željko, Moravčević, Đorđe, "Иновације у ратарској и повртарској производњи“ Шести Симпозијум са међународним учешћем." in Иновације у ратарској и повртарској производњи“ Шести Симпозијум са међународним учешћем - Зборник апстраката, elektronski optički disk (CD-ROM) ; 12 cm (2013),
https://hdl.handle.net/21.15107/rcub_agrospace_6568 .

Dependence of the productivity of maize and soybean intercropping systems on hybrid type and plant arrangement pattern

Dolijanović, Željko; Oljača, Snežana; Kovačević, Dušan; Simić, Milena; Momirović, Nebojša; Jovanović, Života

(Društvo genetičara Srbije, Beograd, 2013)

TY  - JOUR
AU  - Dolijanović, Željko
AU  - Oljača, Snežana
AU  - Kovačević, Dušan
AU  - Simić, Milena
AU  - Momirović, Nebojša
AU  - Jovanović, Života
PY  - 2013
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3104
AB  - Intercropping systems could improve utilization of the most important resources (soil, water and nutrients), provide a better control of weeds, pests and diseases, and finally higher productivity, especially under rain-fed growing conditions. This study aimed to determine the effects of three maize (Zea mays L.) prolific hybrids (FAO 500, 600 and 700) and the spatial intercrop patterns on the above-ground biomass and grain yields of maize and soybean (Glycine max L. Merrill), on chernozem soil type at Zemun Polje, Belgrade, in 2003, 2004 and 2005. The experimental design was a complete randomized block with four replications and three treatments: 3 rows of maize and 3 rows of soybean in strips for each maize hybrid (three variants, 3 rows of maize and 3 rows of soybean in alternate rows for each hybrid (another three variants) and monocrops of both maize and soybeans. To optimize the ecological and economic benefits of maize/soybean intercrop in terms of yield, variety selection and compatibility of the component crops should be made using established agronomic management practices involving the two crops. Suitable maize varieties for maize/soybean intercrop systems are varieties that have less dense canopy. These varieties would therefore have lesser shading effect to the understory beans. However, establishment of an appropriate spatial arrangement of the component crops would be essential to alleviate negative effects especially on the less competitive crop. The intercropping system in alternate rows showed significantly higher above-ground biomass and grain yields in comparation with both the strip intercropping system and maize monocrops in 2004. Soybean gave significantly lower above-ground biomass and grain yield in intercrops than in monocrops. Maize prolific hybrid growing in intercropping with soybean as legume crop, increased productivity of cropping system, especially in favourable agroecological conditions. Maize and soybean yields reduction could have also been due to inter-specific competition for resources such as nutrients and water. Moreover, performance of the currently grown varieties in the semi-arid regions depends on the amount of rainfall received during the growing season.
AB  - Gajenjem združenih useva može se poboljšati iskorišćenost najvažnijih resursa (zemljišta, vode i hranljivih materija), obezbediti bolja kontrola korova, štetočina i bolesti, i povećati produktivnost, posebno u uslovima prirodnog vodnog režima. Cilj ovih istraživanja jeste da se utvrde uticaji tri različita višeklipa hibrida kukuruza (FAO 500, 600 i 700) i prostornog rasporeda (naizmenični redovi i trake) na prinose nadzemne biomase i zrna združenih i čistih useva kukuruza i soje. Istraživanja su obavljena na zemljištu tipa černozem u Zemun Polju, Beograd, tokom 2003, 2004 i 2005. godine. Ogledi su izvedeni po planu potpuno slučajnog blok sistema u četiri ponavljanja i tri tretmana: združeni usev kukuruza i soje u trakama za svaki hibrid kukuruza (tri varijante), združeni usev kukuruza i soje u naizmeničnim redovima za svaki hibrid (još tri varijante) i čisti usevi kukuruza i soje. U združenom usevu u naizmeničnim redovima su dobijeni značajno veći prinosi nadzemne biomase i zrna kukuruza. Ispitivani višeklipi hibridi kukuruza iz različitih FAO grupa zrenja, gajeni u združenom usevu sa sojom, imali su pozitivan uticaj na prinos, kako nadzemne biomase, tako i zrna, ali samo u 2004. godini koja je ocenjena kao najpovoljnija sa stanovišta meteoroloških uslova, posebno količine i rasporeda padavina.
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - Dependence of the productivity of maize and soybean intercropping systems on hybrid type and plant arrangement pattern
T1  - Produktivnost združenog useva kukuruza i soje u zavisnosti od tipa hibrida i prostornog rasporeda
EP  - 144
IS  - 1
SP  - 135
VL  - 45
DO  - 10.2298/GENSR1301135D
ER  - 
@article{
author = "Dolijanović, Željko and Oljača, Snežana and Kovačević, Dušan and Simić, Milena and Momirović, Nebojša and Jovanović, Života",
year = "2013",
abstract = "Intercropping systems could improve utilization of the most important resources (soil, water and nutrients), provide a better control of weeds, pests and diseases, and finally higher productivity, especially under rain-fed growing conditions. This study aimed to determine the effects of three maize (Zea mays L.) prolific hybrids (FAO 500, 600 and 700) and the spatial intercrop patterns on the above-ground biomass and grain yields of maize and soybean (Glycine max L. Merrill), on chernozem soil type at Zemun Polje, Belgrade, in 2003, 2004 and 2005. The experimental design was a complete randomized block with four replications and three treatments: 3 rows of maize and 3 rows of soybean in strips for each maize hybrid (three variants, 3 rows of maize and 3 rows of soybean in alternate rows for each hybrid (another three variants) and monocrops of both maize and soybeans. To optimize the ecological and economic benefits of maize/soybean intercrop in terms of yield, variety selection and compatibility of the component crops should be made using established agronomic management practices involving the two crops. Suitable maize varieties for maize/soybean intercrop systems are varieties that have less dense canopy. These varieties would therefore have lesser shading effect to the understory beans. However, establishment of an appropriate spatial arrangement of the component crops would be essential to alleviate negative effects especially on the less competitive crop. The intercropping system in alternate rows showed significantly higher above-ground biomass and grain yields in comparation with both the strip intercropping system and maize monocrops in 2004. Soybean gave significantly lower above-ground biomass and grain yield in intercrops than in monocrops. Maize prolific hybrid growing in intercropping with soybean as legume crop, increased productivity of cropping system, especially in favourable agroecological conditions. Maize and soybean yields reduction could have also been due to inter-specific competition for resources such as nutrients and water. Moreover, performance of the currently grown varieties in the semi-arid regions depends on the amount of rainfall received during the growing season., Gajenjem združenih useva može se poboljšati iskorišćenost najvažnijih resursa (zemljišta, vode i hranljivih materija), obezbediti bolja kontrola korova, štetočina i bolesti, i povećati produktivnost, posebno u uslovima prirodnog vodnog režima. Cilj ovih istraživanja jeste da se utvrde uticaji tri različita višeklipa hibrida kukuruza (FAO 500, 600 i 700) i prostornog rasporeda (naizmenični redovi i trake) na prinose nadzemne biomase i zrna združenih i čistih useva kukuruza i soje. Istraživanja su obavljena na zemljištu tipa černozem u Zemun Polju, Beograd, tokom 2003, 2004 i 2005. godine. Ogledi su izvedeni po planu potpuno slučajnog blok sistema u četiri ponavljanja i tri tretmana: združeni usev kukuruza i soje u trakama za svaki hibrid kukuruza (tri varijante), združeni usev kukuruza i soje u naizmeničnim redovima za svaki hibrid (još tri varijante) i čisti usevi kukuruza i soje. U združenom usevu u naizmeničnim redovima su dobijeni značajno veći prinosi nadzemne biomase i zrna kukuruza. Ispitivani višeklipi hibridi kukuruza iz različitih FAO grupa zrenja, gajeni u združenom usevu sa sojom, imali su pozitivan uticaj na prinos, kako nadzemne biomase, tako i zrna, ali samo u 2004. godini koja je ocenjena kao najpovoljnija sa stanovišta meteoroloških uslova, posebno količine i rasporeda padavina.",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "Dependence of the productivity of maize and soybean intercropping systems on hybrid type and plant arrangement pattern, Produktivnost združenog useva kukuruza i soje u zavisnosti od tipa hibrida i prostornog rasporeda",
pages = "144-135",
number = "1",
volume = "45",
doi = "10.2298/GENSR1301135D"
}
Dolijanović, Ž., Oljača, S., Kovačević, D., Simić, M., Momirović, N.,& Jovanović, Ž.. (2013). Dependence of the productivity of maize and soybean intercropping systems on hybrid type and plant arrangement pattern. in Genetika
Društvo genetičara Srbije, Beograd., 45(1), 135-144.
https://doi.org/10.2298/GENSR1301135D
Dolijanović Ž, Oljača S, Kovačević D, Simić M, Momirović N, Jovanović Ž. Dependence of the productivity of maize and soybean intercropping systems on hybrid type and plant arrangement pattern. in Genetika. 2013;45(1):135-144.
doi:10.2298/GENSR1301135D .
Dolijanović, Željko, Oljača, Snežana, Kovačević, Dušan, Simić, Milena, Momirović, Nebojša, Jovanović, Života, "Dependence of the productivity of maize and soybean intercropping systems on hybrid type and plant arrangement pattern" in Genetika, 45, no. 1 (2013):135-144,
https://doi.org/10.2298/GENSR1301135D . .
11
8
11

Calculation of cost price for production of anise fruit and anise essential oil by application of fertilizers used in organic and conventional growing systems

Aćimović, Milica; Oljača, Snežana; Kovačević, Dušan; Filipović, Vladimir; Tasić, Slavoljub; Tešević, Vele

(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2013)

TY  - JOUR
AU  - Aćimović, Milica
AU  - Oljača, Snežana
AU  - Kovačević, Dušan
AU  - Filipović, Vladimir
AU  - Tasić, Slavoljub
AU  - Tešević, Vele
PY  - 2013
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3188
AB  - Anise is an annual plant from family Apiaceae, originating from Egypt, Greece, Crete and Asia Minor, that has been cultivated since ancient times. During the Middle Ages its cultivation spread throughout Europe, all the way to Great Britain. However, in the northern parts of Europe, due to insufficient hours of sunshine and sum of effective temperature, this plant cannot bear fruit. In Serbia, the years 2011/12 recorded optimal conditions for growth and development of this plant, which resulted in an average high fruit yield (average 1551 kg/ha) and contents of essential oil (3.72 %). The experiments conducted on three locations in Vojvodina Province (Mošorin, Veliki Radinci and Ostojićevo) tested the growth of anise with implementation of four types of fertilizers approved for organic production system (Slavol, Bactofil B-10, Royal Ofert biohumus and vermicompost), as well as the growth of anise with implementation of fertilizers used in conventional agriculture (NPK in formulation 15:15:15). Plots where no fertilizer was applied were used for control purposes. Cost price calculations for cultivation of anise, with commercial price of 2.5 €/kg for anise fruit (Anisi fructus), show that the highest income from anise fruit (Anisi fructus) is achieved by implementation of either a synthetic NPK fertilizer, or biofertilizers Bactofil B- 10 and Slavol. However, having in mind that organically produced plants achieve around 20% higher price, the application of bio fertilizers is fully cost-effective for this type of production. As for the anise essential oil (Anisi aethroleum), it is rarely obtained by distillation of anise fruits (Pimpinella anisum), but through a semisynthetic procedure using star anise (Illicum verum), wood originating from Indochina whose fruits are also rich in anethole. Since the demand for organic products is increasing, especially in the food industry, essential oil from an organically produced anise could have great income potential, in which case the application of bio fertilizers is the most profitable form of production.
AB  - U ogledima izvedenim na tri lokacije u Vojvodini (Mošorin, Veliki Radinci i Ostojićevo) ispitivano je gajenje anisa pri primeni četiri vrste đubriva dozvoljenih pri proizvodnji u sistemu organske poljoprivrede (Slavol, Bactofil B-10, Royal Ofert biohumusa i glistenjaka), ali i đubrivu koje se primenjuje u konvencionalnom sistemu proizvodnje (NPK đubrivo u formulaciji 15:15:15). Kao kontrolna varijanta korišćene su parcele bez primene đubriva. Tokom dve godine (2011/12) anis je imao optimalne uslove za rast i razvoj, što je rezultiralo prosečno visokim prinosom ploda (prosečno 1551 kg/ha) i sadržajem etarskog ulja u plodovima (3,72%). Kalkulacijom proizvodnje anisa može se zaključiti da se najveći prihod od ploda anisa (Anisi fructus) pri komercijalnoj otkupnoj ceni od 270 din/kg ostvaruje pri primeni mineralno sintetičkog NPK đubriva, a od organskih pri primeni biofertilizatora Bactofil B-10 i Slavola. Međutim, ako imamo u vidu da organski proizvedene biljke postižu oko 20% veću cenu, primena biofertilizatora je u potpunosti isplativa za ovaj vid proizvodnje. Organski proizvedeno etarsko ulje anisa (Anisi aethroleum) takođe bi moglo imati veliki potencijal za prihod, pri čemu kao najisplativija takođe figurira primena biofertilizatora.
PB  - Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd
T2  - Lekovite sirovine
T1  - Calculation of cost price for production of anise fruit and anise essential oil by application of fertilizers used in organic and conventional growing systems
T1  - Kalkulacija proizvodnje ploda i etarskog ulja anisa u sistemu organske i konvencionalne poljoprivrede
EP  - 81
IS  - 33
SP  - 73
UR  - https://hdl.handle.net/21.15107/rcub_cherry_92
ER  - 
@article{
author = "Aćimović, Milica and Oljača, Snežana and Kovačević, Dušan and Filipović, Vladimir and Tasić, Slavoljub and Tešević, Vele",
year = "2013",
abstract = "Anise is an annual plant from family Apiaceae, originating from Egypt, Greece, Crete and Asia Minor, that has been cultivated since ancient times. During the Middle Ages its cultivation spread throughout Europe, all the way to Great Britain. However, in the northern parts of Europe, due to insufficient hours of sunshine and sum of effective temperature, this plant cannot bear fruit. In Serbia, the years 2011/12 recorded optimal conditions for growth and development of this plant, which resulted in an average high fruit yield (average 1551 kg/ha) and contents of essential oil (3.72 %). The experiments conducted on three locations in Vojvodina Province (Mošorin, Veliki Radinci and Ostojićevo) tested the growth of anise with implementation of four types of fertilizers approved for organic production system (Slavol, Bactofil B-10, Royal Ofert biohumus and vermicompost), as well as the growth of anise with implementation of fertilizers used in conventional agriculture (NPK in formulation 15:15:15). Plots where no fertilizer was applied were used for control purposes. Cost price calculations for cultivation of anise, with commercial price of 2.5 €/kg for anise fruit (Anisi fructus), show that the highest income from anise fruit (Anisi fructus) is achieved by implementation of either a synthetic NPK fertilizer, or biofertilizers Bactofil B- 10 and Slavol. However, having in mind that organically produced plants achieve around 20% higher price, the application of bio fertilizers is fully cost-effective for this type of production. As for the anise essential oil (Anisi aethroleum), it is rarely obtained by distillation of anise fruits (Pimpinella anisum), but through a semisynthetic procedure using star anise (Illicum verum), wood originating from Indochina whose fruits are also rich in anethole. Since the demand for organic products is increasing, especially in the food industry, essential oil from an organically produced anise could have great income potential, in which case the application of bio fertilizers is the most profitable form of production., U ogledima izvedenim na tri lokacije u Vojvodini (Mošorin, Veliki Radinci i Ostojićevo) ispitivano je gajenje anisa pri primeni četiri vrste đubriva dozvoljenih pri proizvodnji u sistemu organske poljoprivrede (Slavol, Bactofil B-10, Royal Ofert biohumusa i glistenjaka), ali i đubrivu koje se primenjuje u konvencionalnom sistemu proizvodnje (NPK đubrivo u formulaciji 15:15:15). Kao kontrolna varijanta korišćene su parcele bez primene đubriva. Tokom dve godine (2011/12) anis je imao optimalne uslove za rast i razvoj, što je rezultiralo prosečno visokim prinosom ploda (prosečno 1551 kg/ha) i sadržajem etarskog ulja u plodovima (3,72%). Kalkulacijom proizvodnje anisa može se zaključiti da se najveći prihod od ploda anisa (Anisi fructus) pri komercijalnoj otkupnoj ceni od 270 din/kg ostvaruje pri primeni mineralno sintetičkog NPK đubriva, a od organskih pri primeni biofertilizatora Bactofil B-10 i Slavola. Međutim, ako imamo u vidu da organski proizvedene biljke postižu oko 20% veću cenu, primena biofertilizatora je u potpunosti isplativa za ovaj vid proizvodnje. Organski proizvedeno etarsko ulje anisa (Anisi aethroleum) takođe bi moglo imati veliki potencijal za prihod, pri čemu kao najisplativija takođe figurira primena biofertilizatora.",
publisher = "Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd",
journal = "Lekovite sirovine",
title = "Calculation of cost price for production of anise fruit and anise essential oil by application of fertilizers used in organic and conventional growing systems, Kalkulacija proizvodnje ploda i etarskog ulja anisa u sistemu organske i konvencionalne poljoprivrede",
pages = "81-73",
number = "33",
url = "https://hdl.handle.net/21.15107/rcub_cherry_92"
}
Aćimović, M., Oljača, S., Kovačević, D., Filipović, V., Tasić, S.,& Tešević, V.. (2013). Calculation of cost price for production of anise fruit and anise essential oil by application of fertilizers used in organic and conventional growing systems. in Lekovite sirovine
Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd.(33), 73-81.
https://hdl.handle.net/21.15107/rcub_cherry_92
Aćimović M, Oljača S, Kovačević D, Filipović V, Tasić S, Tešević V. Calculation of cost price for production of anise fruit and anise essential oil by application of fertilizers used in organic and conventional growing systems. in Lekovite sirovine. 2013;(33):73-81.
https://hdl.handle.net/21.15107/rcub_cherry_92 .
Aćimović, Milica, Oljača, Snežana, Kovačević, Dušan, Filipović, Vladimir, Tasić, Slavoljub, Tešević, Vele, "Calculation of cost price for production of anise fruit and anise essential oil by application of fertilizers used in organic and conventional growing systems" in Lekovite sirovine, no. 33 (2013):73-81,
https://hdl.handle.net/21.15107/rcub_cherry_92 .

The productive traits of different potato genotypes in mountainous region of Montenegro

Jovović, Zoran; Dolijanović, Željko; Kovačević, Dušan; Velimirović, Ana; Biberdžić, Milan

(Društvo genetičara Srbije, Beograd, 2012)

TY  - JOUR
AU  - Jovović, Zoran
AU  - Dolijanović, Željko
AU  - Kovačević, Dušan
AU  - Velimirović, Ana
AU  - Biberdžić, Milan
PY  - 2012
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2985
AB  - The results of three-year study of productivity for the five leading potato varieties in Montenegro: Riviera and Tresor (early), Kennebec (medium-early), Aladin and Agria (medium-late) are presented. The research was conducted during 2009, 2010 and 2011, on three highly diverse, related to the pedological and climatic conditions, locations in mountainous region of Montenegro: Nikšic (800 m.a.s.l.), Kolašin (900 m.a.s.l.) and Žabljak (1450 m.a.s.l.). Field experiments were set up using standard methodology in random block design in four repetitions. The analysis of variance suggested that there were highly significant differences among genotypes (G), investigated years (Y) and locations (L) for potato yield. Apart from individual influence of the factors, their interactions (G x Y, G x L, Y x L, G x Y x L) were also highly significant for investigated trait. In average the highest yield (28.9 t/ha) was established at Kolašin locality. The highest yield of all investigated varieties and localities was measured at variety Agria (30.0tha-1), while the lowest at Riviera (24.6 t ha-1). In this investigation Agria variety was favourable for yield of potato tuber.
AB  - U radu su predstavljeni rezultati trogodišnjih proučavanja produktivnosti pet vodećih sorti krompira u Crnoj Gori: Riviera i Tresor (rana), Kennebec (srednje rana) i Aladin i Agria (srednje kasna). Istraživanja su sprovedena tokom 2009, 2010 i 2011. godine, na 3 pedoklimatski veoma različita lokaliteta u planinskom predjelu Crne Gore: Nikšić (800 m.n.v.), Kolašin (900 m.n.v.) i Žabljak (1450 m.n.v.). Poljski ogledi su postavljeni po standardnoj metodologiji, u potpuno slučajnom blok sistemu, u 4 ponavljanja. Analiza varijanse je pokazala da je prinos krompira značajno varirao u zavisnosti od genotipa, ispitivane godine i lokacije. Pored individualnog uticaja proučavanih faktora, visoko značajnim ocijenjene su i njihove interakcije (genotip x godina, genotip x lokalitet, godina x lokalitet, genotip x godina x lokalitet).U trogodišnjem prosjeku najveći prinos krtola postignut je u Kolašinu (28,9 th-1), najprinosnija sorta bila je Agria (30th-1), dok su najniži prinosi izmjereni kod Riviere (24.6th-1). Rezultati ovih istraživanja su pokazali da u brdsko-planinskom rejonu Crne Gore najbolje prinose daju srednje kasne sorte koje formiraju srednji broj krtola (Agria).
PB  - Društvo genetičara Srbije, Beograd
T2  - Genetika
T1  - The productive traits of different potato genotypes in mountainous region of Montenegro
T1  - Produktivne osobine različitih genotipova krompira u planinskom regionu Crne Gore
EP  - 397
IS  - 2
SP  - 389
VL  - 44
DO  - 10.2298/GENSR1202389J
ER  - 
@article{
author = "Jovović, Zoran and Dolijanović, Željko and Kovačević, Dušan and Velimirović, Ana and Biberdžić, Milan",
year = "2012",
abstract = "The results of three-year study of productivity for the five leading potato varieties in Montenegro: Riviera and Tresor (early), Kennebec (medium-early), Aladin and Agria (medium-late) are presented. The research was conducted during 2009, 2010 and 2011, on three highly diverse, related to the pedological and climatic conditions, locations in mountainous region of Montenegro: Nikšic (800 m.a.s.l.), Kolašin (900 m.a.s.l.) and Žabljak (1450 m.a.s.l.). Field experiments were set up using standard methodology in random block design in four repetitions. The analysis of variance suggested that there were highly significant differences among genotypes (G), investigated years (Y) and locations (L) for potato yield. Apart from individual influence of the factors, their interactions (G x Y, G x L, Y x L, G x Y x L) were also highly significant for investigated trait. In average the highest yield (28.9 t/ha) was established at Kolašin locality. The highest yield of all investigated varieties and localities was measured at variety Agria (30.0tha-1), while the lowest at Riviera (24.6 t ha-1). In this investigation Agria variety was favourable for yield of potato tuber., U radu su predstavljeni rezultati trogodišnjih proučavanja produktivnosti pet vodećih sorti krompira u Crnoj Gori: Riviera i Tresor (rana), Kennebec (srednje rana) i Aladin i Agria (srednje kasna). Istraživanja su sprovedena tokom 2009, 2010 i 2011. godine, na 3 pedoklimatski veoma različita lokaliteta u planinskom predjelu Crne Gore: Nikšić (800 m.n.v.), Kolašin (900 m.n.v.) i Žabljak (1450 m.n.v.). Poljski ogledi su postavljeni po standardnoj metodologiji, u potpuno slučajnom blok sistemu, u 4 ponavljanja. Analiza varijanse je pokazala da je prinos krompira značajno varirao u zavisnosti od genotipa, ispitivane godine i lokacije. Pored individualnog uticaja proučavanih faktora, visoko značajnim ocijenjene su i njihove interakcije (genotip x godina, genotip x lokalitet, godina x lokalitet, genotip x godina x lokalitet).U trogodišnjem prosjeku najveći prinos krtola postignut je u Kolašinu (28,9 th-1), najprinosnija sorta bila je Agria (30th-1), dok su najniži prinosi izmjereni kod Riviere (24.6th-1). Rezultati ovih istraživanja su pokazali da u brdsko-planinskom rejonu Crne Gore najbolje prinose daju srednje kasne sorte koje formiraju srednji broj krtola (Agria).",
publisher = "Društvo genetičara Srbije, Beograd",
journal = "Genetika",
title = "The productive traits of different potato genotypes in mountainous region of Montenegro, Produktivne osobine različitih genotipova krompira u planinskom regionu Crne Gore",
pages = "397-389",
number = "2",
volume = "44",
doi = "10.2298/GENSR1202389J"
}
Jovović, Z., Dolijanović, Ž., Kovačević, D., Velimirović, A.,& Biberdžić, M.. (2012). The productive traits of different potato genotypes in mountainous region of Montenegro. in Genetika
Društvo genetičara Srbije, Beograd., 44(2), 389-397.
https://doi.org/10.2298/GENSR1202389J
Jovović Z, Dolijanović Ž, Kovačević D, Velimirović A, Biberdžić M. The productive traits of different potato genotypes in mountainous region of Montenegro. in Genetika. 2012;44(2):389-397.
doi:10.2298/GENSR1202389J .
Jovović, Zoran, Dolijanović, Željko, Kovačević, Dušan, Velimirović, Ana, Biberdžić, Milan, "The productive traits of different potato genotypes in mountainous region of Montenegro" in Genetika, 44, no. 2 (2012):389-397,
https://doi.org/10.2298/GENSR1202389J . .
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