Stamenić, Tamara

Link to this page

Authority KeyName Variants
cac7a8a6-d602-4f16-b7b8-a513a11993e2
  • Stamenić, Tamara (2)
Projects

Author's Bibliography

Bias of calf sex on milk yield and fat yield in holstein crossbreed cows

Djedović, Radica; Stanojević, Dragan; Bogdanović, Vladan; Ostojić Andrić, Dušica; Samolovac, Ljiljana; Stamenić, Tamara

(MDPI AG, 2021)

TY  - JOUR
AU  - Djedović, Radica
AU  - Stanojević, Dragan
AU  - Bogdanović, Vladan
AU  - Ostojić Andrić, Dušica
AU  - Samolovac, Ljiljana
AU  - Stamenić, Tamara
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5923
AB  - In order to examine the biased milk production depending on the sex of calves, data on calving and milk yield characteristics of 15,181 Holstein type cows in PK Belgrade, Serbia were analyzed. A total of 30,362 lactations that were realized in the period from 1985 to 2017 were analyzed. Data were prepared and analyzed using the SAS software package (SAS Institute Inc. Software License 9.3, 2012). The expression and variability of investigated traits were determined using the PROC MEANS procedure, while the effect of individual factors on milk yield traits was analyzed using the PROC GLM procedure. Obtained results deviate from the views of the Trivers–Willard (TW) hypothesis. The results indicate that mothers invest more in female offspring by producing a higher milk and fat yield in the first and second lactation compared to male offspring. This is especially emphasized under better environmental conditions. The highest milk yield (7788 kg) and fat yield (271 kg) in the second lactation were achieved in the combination with two consecutive female calves in the group of higher-than-average milk production farms, and lowest in the combination of two consecutive male calves (6783 kg for the MY and 243 kg for the FY), respectively.
PB  - MDPI AG
T2  - Animals
T1  - Bias of calf sex on milk yield and fat yield in holstein crossbreed cows
IS  - 9
SP  - 2536
VL  - 11
DO  - 10.3390/ani11092536
ER  - 
@article{
author = "Djedović, Radica and Stanojević, Dragan and Bogdanović, Vladan and Ostojić Andrić, Dušica and Samolovac, Ljiljana and Stamenić, Tamara",
year = "2021",
abstract = "In order to examine the biased milk production depending on the sex of calves, data on calving and milk yield characteristics of 15,181 Holstein type cows in PK Belgrade, Serbia were analyzed. A total of 30,362 lactations that were realized in the period from 1985 to 2017 were analyzed. Data were prepared and analyzed using the SAS software package (SAS Institute Inc. Software License 9.3, 2012). The expression and variability of investigated traits were determined using the PROC MEANS procedure, while the effect of individual factors on milk yield traits was analyzed using the PROC GLM procedure. Obtained results deviate from the views of the Trivers–Willard (TW) hypothesis. The results indicate that mothers invest more in female offspring by producing a higher milk and fat yield in the first and second lactation compared to male offspring. This is especially emphasized under better environmental conditions. The highest milk yield (7788 kg) and fat yield (271 kg) in the second lactation were achieved in the combination with two consecutive female calves in the group of higher-than-average milk production farms, and lowest in the combination of two consecutive male calves (6783 kg for the MY and 243 kg for the FY), respectively.",
publisher = "MDPI AG",
journal = "Animals",
title = "Bias of calf sex on milk yield and fat yield in holstein crossbreed cows",
number = "9",
pages = "2536",
volume = "11",
doi = "10.3390/ani11092536"
}
Djedović, R., Stanojević, D., Bogdanović, V., Ostojić Andrić, D., Samolovac, L.,& Stamenić, T.. (2021). Bias of calf sex on milk yield and fat yield in holstein crossbreed cows. in Animals
MDPI AG., 11(9), 2536.
https://doi.org/10.3390/ani11092536
Djedović R, Stanojević D, Bogdanović V, Ostojić Andrić D, Samolovac L, Stamenić T. Bias of calf sex on milk yield and fat yield in holstein crossbreed cows. in Animals. 2021;11(9):2536.
doi:10.3390/ani11092536 .
Djedović, Radica, Stanojević, Dragan, Bogdanović, Vladan, Ostojić Andrić, Dušica, Samolovac, Ljiljana, Stamenić, Tamara, "Bias of calf sex on milk yield and fat yield in holstein crossbreed cows" in Animals, 11, no. 9 (2021):2536,
https://doi.org/10.3390/ani11092536 . .
2
4

Effect of farm and birth season on calf body weight in the first week of life

Samolovac, Ljiljana; Marinković, Miloš; Petričević, Maja; Stamenić, Tamara; Ćosić, Ivan; Beskorovajni, Radmila; Stanković, Branislav

(Institut za stočarstvo, Beograd, 2020)

TY  - JOUR
AU  - Samolovac, Ljiljana
AU  - Marinković, Miloš
AU  - Petričević, Maja
AU  - Stamenić, Tamara
AU  - Ćosić, Ivan
AU  - Beskorovajni, Radmila
AU  - Stanković, Branislav
PY  - 2020
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5487
AB  - The body weight of calves in the earliest period of their life (age from 0 to 7 days) is under the greatest influence of the farm and the season of birth. The farm manifests its influence most often through the conditions of nutrition and housing and the organization of the technological production process, while the influence of the birth season is manifested through microclimatic and nutritional conditions, as well. The most common deficiencies related to the nutrition of newborn calves are related to: inadequate colostrum supply in terms of quality, quantity and time of colostrum intake, which is closely related to the organization of the technological production process on the farm. Dietary deficiencies affect the body weight of calves at birth and at 8 days of age. In a study conducted over a year (4 seasons), the colostrum diet of newborn calves of the HF breed on two farms (A and B) with a tied housing system was analyzed. Calves were fed colostrum on both farms at intervals, usually up to 2 hours, less often up to 4 hours after birth. The colostrum consumed came from the mother, most often, and less often from the other cow, while on one of the farms it was also used frozen. However, the amount of colostrum consumed was deficient, it was 1-2 l on farm A, and 2.5 to 3 l on farm B. The occurence of a deficient diet or other deficiencies in the diet of calves was indicated by the average body weight, measured at birth and at the age of 8 days. On farm A, a lower average body weight of calves (37.95 and 39.68 kg) was recorded than on farm B (40.00 and 41.80 kg) by age categories, respectively. The average body weight of calves was statistically significantly (p  lt 0.01) influenced by the farm and the season of birth, as well as their mutual interaction, but the effect of the farm was more pronounced.
AB  - Telesna masa teladi u najranijem periodu života teladi (uzrast od 0 do 7 dana) je pod najvećim uticajem farme i sezone rođenja. Farma svoj uticaj ispoljava najčešće kroz uslove ishrane i držanja i organizaciju tehnološkog procesa proizvodnje, dok se uticaj sezone rođenja ispoljava kroz mikroklimatske i uslove ishrane, takođe. Najčešći nedostaci vezani za ishranu novorođene teladi odnose se na: neadekvatno napajanje kolostrumom u smislu kvaliteta, količine i vremena uzimanja kolostruma, što je u tesnoj vezi sa organizacijom tehnološkog procesa proizodnje na farmi. Nedostaci u ishrani odražavaju se na telesnu masu teladi na rođenju i sa 8 dana života. U ispitivanju sprovedenom tokom 2013-2014 godine (4 sezone) analizirana je ishrana kolostrumom novorođenimh teladi HF rase na dve farme (A i B) sa vezanim sistemom držanja. Telad su napajana kolostrumom na obe farme u intervalu, najčešće do 2 sata, ređe do 4 sata nakon rođenja. Konzumirani kolostrum je poticao od majke, najčešće, a ređe od druge krave, dok se na jednoj od farmi koristio i zamrznut. Međutim, količina konzumiranog kolostruma bila je deficitarna, iznosila je 1-2 l na farmi A, a 2,5 do 3 l na farmi B. Na postojanje deficitarne ishrane ili drugih propusta u ishrani teladi ukazivala je prosečna telesna masa, merena na rođenju i u uzrastu od 8 dana života. Na farmi A je zabeležena manja prosečna telesna masa teladi (37,95 i 39,68kg) nego na farmi B (40,00 i 41,80kg) po starosnim kategorijama, redom. Na prosečnu telesnu masu teladi statistički veoma značajno (p lt 0,01) su uticali farma i sezona rođenja, kao i njihova međusobna interakcija, ali je efekat farme bio izraženiji.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Effect of farm and birth season on calf body weight in the first week of life
T1  - Uticaj farme i sezone rođenja na telesnu masu teladi u prvoj nedelji života
EP  - 307
IS  - 3
SP  - 297
VL  - 36
DO  - 10.2298/BAH2003297S
ER  - 
@article{
author = "Samolovac, Ljiljana and Marinković, Miloš and Petričević, Maja and Stamenić, Tamara and Ćosić, Ivan and Beskorovajni, Radmila and Stanković, Branislav",
year = "2020",
abstract = "The body weight of calves in the earliest period of their life (age from 0 to 7 days) is under the greatest influence of the farm and the season of birth. The farm manifests its influence most often through the conditions of nutrition and housing and the organization of the technological production process, while the influence of the birth season is manifested through microclimatic and nutritional conditions, as well. The most common deficiencies related to the nutrition of newborn calves are related to: inadequate colostrum supply in terms of quality, quantity and time of colostrum intake, which is closely related to the organization of the technological production process on the farm. Dietary deficiencies affect the body weight of calves at birth and at 8 days of age. In a study conducted over a year (4 seasons), the colostrum diet of newborn calves of the HF breed on two farms (A and B) with a tied housing system was analyzed. Calves were fed colostrum on both farms at intervals, usually up to 2 hours, less often up to 4 hours after birth. The colostrum consumed came from the mother, most often, and less often from the other cow, while on one of the farms it was also used frozen. However, the amount of colostrum consumed was deficient, it was 1-2 l on farm A, and 2.5 to 3 l on farm B. The occurence of a deficient diet or other deficiencies in the diet of calves was indicated by the average body weight, measured at birth and at the age of 8 days. On farm A, a lower average body weight of calves (37.95 and 39.68 kg) was recorded than on farm B (40.00 and 41.80 kg) by age categories, respectively. The average body weight of calves was statistically significantly (p  lt 0.01) influenced by the farm and the season of birth, as well as their mutual interaction, but the effect of the farm was more pronounced., Telesna masa teladi u najranijem periodu života teladi (uzrast od 0 do 7 dana) je pod najvećim uticajem farme i sezone rođenja. Farma svoj uticaj ispoljava najčešće kroz uslove ishrane i držanja i organizaciju tehnološkog procesa proizvodnje, dok se uticaj sezone rođenja ispoljava kroz mikroklimatske i uslove ishrane, takođe. Najčešći nedostaci vezani za ishranu novorođene teladi odnose se na: neadekvatno napajanje kolostrumom u smislu kvaliteta, količine i vremena uzimanja kolostruma, što je u tesnoj vezi sa organizacijom tehnološkog procesa proizodnje na farmi. Nedostaci u ishrani odražavaju se na telesnu masu teladi na rođenju i sa 8 dana života. U ispitivanju sprovedenom tokom 2013-2014 godine (4 sezone) analizirana je ishrana kolostrumom novorođenimh teladi HF rase na dve farme (A i B) sa vezanim sistemom držanja. Telad su napajana kolostrumom na obe farme u intervalu, najčešće do 2 sata, ređe do 4 sata nakon rođenja. Konzumirani kolostrum je poticao od majke, najčešće, a ređe od druge krave, dok se na jednoj od farmi koristio i zamrznut. Međutim, količina konzumiranog kolostruma bila je deficitarna, iznosila je 1-2 l na farmi A, a 2,5 do 3 l na farmi B. Na postojanje deficitarne ishrane ili drugih propusta u ishrani teladi ukazivala je prosečna telesna masa, merena na rođenju i u uzrastu od 8 dana života. Na farmi A je zabeležena manja prosečna telesna masa teladi (37,95 i 39,68kg) nego na farmi B (40,00 i 41,80kg) po starosnim kategorijama, redom. Na prosečnu telesnu masu teladi statistički veoma značajno (p lt 0,01) su uticali farma i sezona rođenja, kao i njihova međusobna interakcija, ali je efekat farme bio izraženiji.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Effect of farm and birth season on calf body weight in the first week of life, Uticaj farme i sezone rođenja na telesnu masu teladi u prvoj nedelji života",
pages = "307-297",
number = "3",
volume = "36",
doi = "10.2298/BAH2003297S"
}
Samolovac, L., Marinković, M., Petričević, M., Stamenić, T., Ćosić, I., Beskorovajni, R.,& Stanković, B.. (2020). Effect of farm and birth season on calf body weight in the first week of life. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 36(3), 297-307.
https://doi.org/10.2298/BAH2003297S
Samolovac L, Marinković M, Petričević M, Stamenić T, Ćosić I, Beskorovajni R, Stanković B. Effect of farm and birth season on calf body weight in the first week of life. in Biotechnology in Animal Husbandry. 2020;36(3):297-307.
doi:10.2298/BAH2003297S .
Samolovac, Ljiljana, Marinković, Miloš, Petričević, Maja, Stamenić, Tamara, Ćosić, Ivan, Beskorovajni, Radmila, Stanković, Branislav, "Effect of farm and birth season on calf body weight in the first week of life" in Biotechnology in Animal Husbandry, 36, no. 3 (2020):297-307,
https://doi.org/10.2298/BAH2003297S . .