TY  - JOUR
AU  - Vitorović, Duško
AU  - Božičković, Ivana
AU  - Lukić, Miloš
AU  - Relić, Renata
AU  - Škrbić, Zdenka
AU  - Petričević, Veselin
AU  - Lazarević Macanović, Mirjana
AU  - Krstić, Nikola
PY  - 2023
UR  - https://vet-erinar.vet.bg.ac.rs/handle/123456789/3001
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6399
AB  - The first few weeks after broilers hatch are the period of most intense bone growthand development, and the time when they are most susceptible to the in fluence ofvarious external and internal factors. Research in the recent decades has focused on theinvolvement of melatonin in bone development during early life in chickens. Melatoninrelease from the pineal gland has a circadian rhythm, with the highest levels circulatingduring the night and decreasing during the light phase of the day. Various types oflighting are used in intensive broiler production. In this study, the effects of melatoninon the tibial structure and growth of broilers were investigated. During the first twoweeks of life, two groups of chickens were kept under continuous light and fed thesame diet, with the experimental group receiving melatonin in the amount of 0.03 g/kg of feed. The results obtained showed that the addition of melatonin in the diet hadpositive effects on the development and growth of the tibia, which was expressed ina signi ficantly greater thickness of the diaphysis and cortical bone of the diaphysis,higher breaking force and higher values of alkaline phosphatase activity. The corticalbone mineral density of the tibia did not differ signi ficantly between the groups ofchicken.
T2  - Acta Veterinaria
T2  - Acta Veterinaria
T1  - Tibia growth and development in broiler chicks reared under continuous light and melatonin dietary supplementation during the first two weeks of life
EP  - 270
IS  - 2
SP  - 262
VL  - 73
DO  - 10.2478/acve-2023-0020
ER  - 

@article{
author = "Vitorović, Duško and Božičković, Ivana and Lukić, Miloš and Relić, Renata and Škrbić, Zdenka and Petričević, Veselin and Lazarević Macanović, Mirjana and Krstić, Nikola",
year = "2023",
abstract = "The first few weeks after broilers hatch are the period of most intense bone growthand development, and the time when they are most susceptible to the in fluence ofvarious external and internal factors. Research in the recent decades has focused on theinvolvement of melatonin in bone development during early life in chickens. Melatoninrelease from the pineal gland has a circadian rhythm, with the highest levels circulatingduring the night and decreasing during the light phase of the day. Various types oflighting are used in intensive broiler production. In this study, the effects of melatoninon the tibial structure and growth of broilers were investigated. During the first twoweeks of life, two groups of chickens were kept under continuous light and fed thesame diet, with the experimental group receiving melatonin in the amount of 0.03 g/kg of feed. The results obtained showed that the addition of melatonin in the diet hadpositive effects on the development and growth of the tibia, which was expressed ina signi ficantly greater thickness of the diaphysis and cortical bone of the diaphysis,higher breaking force and higher values of alkaline phosphatase activity. The corticalbone mineral density of the tibia did not differ signi ficantly between the groups ofchicken.",
journal = "Acta Veterinaria, Acta Veterinaria",
title = "Tibia growth and development in broiler chicks reared under continuous light and melatonin dietary supplementation during the first two weeks of life",
pages = "270-262",
number = "2",
volume = "73",
doi = "10.2478/acve-2023-0020"
}

Vitorović, D., Božičković, I., Lukić, M., Relić, R., Škrbić, Z., Petričević, V., Lazarević Macanović, M.,& Krstić, N.. (2023). Tibia growth and development in broiler chicks reared under continuous light and melatonin dietary supplementation during the first two weeks of life. in Acta Veterinaria, 73(2), 262-270.
https://doi.org/10.2478/acve-2023-0020

Vitorović D, Božičković I, Lukić M, Relić R, Škrbić Z, Petričević V, Lazarević Macanović M, Krstić N. Tibia growth and development in broiler chicks reared under continuous light and melatonin dietary supplementation during the first two weeks of life. in Acta Veterinaria. 2023;73(2):262-270.
doi:10.2478/acve-2023-0020 .

Vitorović, Duško, Božičković, Ivana, Lukić, Miloš, Relić, Renata, Škrbić, Zdenka, Petričević, Veselin, Lazarević Macanović, Mirjana, Krstić, Nikola, "Tibia growth and development in broiler chicks reared under continuous light and melatonin dietary supplementation during the first two weeks of life" in Acta Veterinaria, 73, no. 2 (2023):262-270,
https://doi.org/10.2478/acve-2023-0020 . .

TY  - JOUR
AU  - Relić, Renata
AU  - Škrbić, Zdenka
AU  - Božičković, Ivana
AU  - Lukić, Miloš
AU  - Petričević, Veselin
AU  - Delić, Nikola
AU  - Bondžić, Aleksandra
AU  - Vitorović, Duško
PY  - 2022
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6236
AB  - Intensive broiler chicken production involves different lighting regimes, which affects a natural cycle of secretion of melatonin, a hormone included in multiple physiological processes in a bird's body. This research aimed to determine the effects of dietary melatonin supplementation during the first two weeks of broiler chickens' life, bred under constant 24 h lighting, on their health and some hematological, biochemical, and production parameters. The study lasted 6 weeks. Three hundred and twenty 1-day chickens were divided into two groups (control-C and experimental-M), with four replications and 40 chickens in each replica. In the first two weeks (the first phase of the study), a continuous lighting mode 24L: 0D was applied. Group M was receiving a diet supplemented with 30 mg/kg synthetic melatonin only during the first phase. Group C had a diet without melatonin supplementation throughout the whole study. Melatonin addition had a statistically significant effect (P<0.01) on the mean values of body weight and daily weight gain at the end of the 1st, 2nd, 3rd, 4th, 5th, and 6th week. The chickens of the experimental group have had a significantly higher value of the European Production Efficiency Factor (EPEF) (P<0.05). The results presented in this paper indicate a direct benefit in stress relief in broilers and a value of the organism's antioxidant system promotion, manifested by improved production performance and fattening efficiency. © 2022, Ankara University. All rights reserved.
T2  - Ankara Universitesi Veteriner Fakultesi Dergisi
T2  - Ankara Universitesi Veteriner Fakultesi Dergisi
T1  - Effects of dietary melatonin on broiler chicken exposed to continuous lighting during the first two weeks of life
EP  - 366
IS  - 4
SP  - 361
VL  - 69
DO  - 10.33988/auvfd.866702
ER  - 

@article{
author = "Relić, Renata and Škrbić, Zdenka and Božičković, Ivana and Lukić, Miloš and Petričević, Veselin and Delić, Nikola and Bondžić, Aleksandra and Vitorović, Duško",
year = "2022",
abstract = "Intensive broiler chicken production involves different lighting regimes, which affects a natural cycle of secretion of melatonin, a hormone included in multiple physiological processes in a bird's body. This research aimed to determine the effects of dietary melatonin supplementation during the first two weeks of broiler chickens' life, bred under constant 24 h lighting, on their health and some hematological, biochemical, and production parameters. The study lasted 6 weeks. Three hundred and twenty 1-day chickens were divided into two groups (control-C and experimental-M), with four replications and 40 chickens in each replica. In the first two weeks (the first phase of the study), a continuous lighting mode 24L: 0D was applied. Group M was receiving a diet supplemented with 30 mg/kg synthetic melatonin only during the first phase. Group C had a diet without melatonin supplementation throughout the whole study. Melatonin addition had a statistically significant effect (P<0.01) on the mean values of body weight and daily weight gain at the end of the 1st, 2nd, 3rd, 4th, 5th, and 6th week. The chickens of the experimental group have had a significantly higher value of the European Production Efficiency Factor (EPEF) (P<0.05). The results presented in this paper indicate a direct benefit in stress relief in broilers and a value of the organism's antioxidant system promotion, manifested by improved production performance and fattening efficiency. © 2022, Ankara University. All rights reserved.",
journal = "Ankara Universitesi Veteriner Fakultesi Dergisi, Ankara Universitesi Veteriner Fakultesi Dergisi",
title = "Effects of dietary melatonin on broiler chicken exposed to continuous lighting during the first two weeks of life",
pages = "366-361",
number = "4",
volume = "69",
doi = "10.33988/auvfd.866702"
}

Relić, R., Škrbić, Z., Božičković, I., Lukić, M., Petričević, V., Delić, N., Bondžić, A.,& Vitorović, D.. (2022). Effects of dietary melatonin on broiler chicken exposed to continuous lighting during the first two weeks of life. in Ankara Universitesi Veteriner Fakultesi Dergisi, 69(4), 361-366.
https://doi.org/10.33988/auvfd.866702

Relić R, Škrbić Z, Božičković I, Lukić M, Petričević V, Delić N, Bondžić A, Vitorović D. Effects of dietary melatonin on broiler chicken exposed to continuous lighting during the first two weeks of life. in Ankara Universitesi Veteriner Fakultesi Dergisi. 2022;69(4):361-366.
doi:10.33988/auvfd.866702 .

Relić, Renata, Škrbić, Zdenka, Božičković, Ivana, Lukić, Miloš, Petričević, Veselin, Delić, Nikola, Bondžić, Aleksandra, Vitorović, Duško, "Effects of dietary melatonin on broiler chicken exposed to continuous lighting during the first two weeks of life" in Ankara Universitesi Veteriner Fakultesi Dergisi, 69, no. 4 (2022):361-366,
https://doi.org/10.33988/auvfd.866702 . .

TY  - JOUR
AU  - Mićić, Nenad
AU  - Stanojević, Dragan
AU  - Samolovac, Ljiljana
AU  - Petričević, Veselin
AU  - Stojiljković, Nenad
AU  - Gantner, Vesna
AU  - Bogdanović, Vladan
PY  - 2022
UR  - https://hrcak.srce.hr/284183
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6204
AB  - The study aimed to determine the effect of different fixed factors (breed, region, calving year,
calving season, parity and lactation stage) on daily milk production (yield and content) of four
dairy cattle breeds under the heat stress conditions (THI≥72). The research was conducted
on a set of test-day records of four dairy cattle breeds (Simmental, Holstein-Friesian, Red
Holstein and Brown Swiss) reared in the Republic of Serbia (Region of Mačva, Podunavlje and
Šumadija). The statistical analysis included test-day records collected in the period from the
beginning of the year 2012 to the end of the year 2019. Based on the performed analysis, it
could be demonstrated that all the effects included in the statistical model (breed, region,
calving year, calving season, parity and lactation stage) statistically highly significant (p<0.001)
affected daily milk production (yield and content) of cows reared in the terms of the heat stress
conditions. The highest daily milk production was determined in the region of Podunavlje, and
by the Holstein-Friesian breed. Furthermore, dairy cows calved during the spring season, in the
third lactation and from the 61st to the 120th day of lactation, had the highest milk production
during the summer period in an environment characterised by heat stress. Also, daily milk yield
of cows in a heat stress environment decreased in the period from June to September. The
results obtained indicate different animals’ responses to heat stress concerning the animal’s
breed, rearing region, calving year, calving season, parity and lactation stage.
T2  - Mljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijeka
T2  - Mljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijeka
T1  - The effect of animal-related and some environmental effects on daily milk production of dairy cows under the heat stress conditions
EP  - 260
IS  - 4
SP  - 250
VL  - 72
DO  - 10.15567/mljekarstvo.2022.0406
ER  - 

@article{
author = "Mićić, Nenad and Stanojević, Dragan and Samolovac, Ljiljana and Petričević, Veselin and Stojiljković, Nenad and Gantner, Vesna and Bogdanović, Vladan",
year = "2022",
abstract = "The study aimed to determine the effect of different fixed factors (breed, region, calving year,
calving season, parity and lactation stage) on daily milk production (yield and content) of four
dairy cattle breeds under the heat stress conditions (THI≥72). The research was conducted
on a set of test-day records of four dairy cattle breeds (Simmental, Holstein-Friesian, Red
Holstein and Brown Swiss) reared in the Republic of Serbia (Region of Mačva, Podunavlje and
Šumadija). The statistical analysis included test-day records collected in the period from the
beginning of the year 2012 to the end of the year 2019. Based on the performed analysis, it
could be demonstrated that all the effects included in the statistical model (breed, region,
calving year, calving season, parity and lactation stage) statistically highly significant (p<0.001)
affected daily milk production (yield and content) of cows reared in the terms of the heat stress
conditions. The highest daily milk production was determined in the region of Podunavlje, and
by the Holstein-Friesian breed. Furthermore, dairy cows calved during the spring season, in the
third lactation and from the 61st to the 120th day of lactation, had the highest milk production
during the summer period in an environment characterised by heat stress. Also, daily milk yield
of cows in a heat stress environment decreased in the period from June to September. The
results obtained indicate different animals’ responses to heat stress concerning the animal’s
breed, rearing region, calving year, calving season, parity and lactation stage.",
journal = "Mljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijeka, Mljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijeka",
title = "The effect of animal-related and some environmental effects on daily milk production of dairy cows under the heat stress conditions",
pages = "260-250",
number = "4",
volume = "72",
doi = "10.15567/mljekarstvo.2022.0406"
}

Mićić, N., Stanojević, D., Samolovac, L., Petričević, V., Stojiljković, N., Gantner, V.,& Bogdanović, V.. (2022). The effect of animal-related and some environmental effects on daily milk production of dairy cows under the heat stress conditions. in Mljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijeka, 72(4), 250-260.
https://doi.org/10.15567/mljekarstvo.2022.0406

Mićić N, Stanojević D, Samolovac L, Petričević V, Stojiljković N, Gantner V, Bogdanović V. The effect of animal-related and some environmental effects on daily milk production of dairy cows under the heat stress conditions. in Mljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijeka. 2022;72(4):250-260.
doi:10.15567/mljekarstvo.2022.0406 .

Mićić, Nenad, Stanojević, Dragan, Samolovac, Ljiljana, Petričević, Veselin, Stojiljković, Nenad, Gantner, Vesna, Bogdanović, Vladan, "The effect of animal-related and some environmental effects on daily milk production of dairy cows under the heat stress conditions" in Mljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijeka, 72, no. 4 (2022):250-260,
https://doi.org/10.15567/mljekarstvo.2022.0406 . .

TY  - JOUR
AU  - Petričević, Maja
AU  - Živković, Dušan
AU  - Ostojić-Andrić, Dušica
AU  - Nikšić, Dragan
AU  - Petričević, Veselin
AU  - Gogić, Marija
AU  - Mandić, Violeta
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5172
AB  - The trial was designed in order to examine the impact of flax seed in the nutrition of young cattle/bulls, in the final stage of the fattening. In the trial, 30 bulls of Simmental breed of uniform initial weight were selected, divided into 2 groups (control and experimental). The control animal group did not consume flax seed as a food supplement. Cattle of the experimental group consumed flax seed in an amount of 3.75% (300 g per day) of concentrated meal in the last 90 days of fattening, i.e. 300 g per day. The study included the examination of the fattening performance, slaughter traits and the composition of the bovine carcass. After slaughtering, warm carcass sides, with and without kidneys, were measured individually. Subsequent to period of cooling, the left carcass side it was cut into the main carcass parts according to the Rulebook. The results of the study showed that the addition of flax seed in the diet did not have a statistically significant effect on the body weight of bulls at the end of the trial. It was found that the addition of flax seed in the feed during the final stage of fattening did not have an impact on the differences in the average overall gain of bulls and the feed conversion ratio. Based on the data obtained by cutting of carcass sides to main parts, it was established that feeding with flax seeds had no significant effect on the share of carcass parts.
AB  - Eksperiment je postavljen sa ciljem da se ispita efekat dodavanja semena lana, u ishranu junadi, u završnoj fazi tova. Za ogled je odabrano 30 muških junadi simentalske rase ujednačenih početnih telesnih masa, koja su podeljena u 2 grupe (KON (kontrolna) i FS (ogledna)). Kontrolna grupa junadi nije konzumirala seme lana kao dodatak ishrani. Junad ogledne grupe su konzumirala seme lana u količini od 3,75% (300 g dnevno) koncentrovanog dela obroka u poslednjih 90 dana tova, tj. 300 g dnevno. Istraživanje je obuhvatilo ispitivanje rezultata tova, klanične karakteristike i sastava trupa junadi. Nakon klanja izvršeno je pojedinačno merenje toplih polutki sa i bez bubrežnog loja. Posle hlađenja leva polutka je rasecana u osnovne delove prema Pravilniku. Rezultati istraživanja su pokazali da dodatak semena lana u ishrani nije imao statistički značajan uticaj na masu junadi na kraju ogleda. Utvrđeno je da dodatak semena lana u ishranu tokom završne faze tova nije imao uticaj na razlike u prosečnom ukupnom prirastu (PUP) junadi i konverziji hrane. Na osnovu podataka dobijenih rasecanjem poluki junadi na osnovne delove utvrđeno je da ishrana sa semenom lana nema značajan uticaj na udeo delova trupa.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Study of fattening and slaughter traits of cattle under the influence of flax seed based nutrition
T1  - Ispitivanje tovnih i klaničnih osobina junadi pod uticajem ishrane sa semenom lana
EP  - 189
IS  - 2
SP  - 179
VL  - 35
DO  - 10.2298/BAH1902179P
ER  - 

@article{
author = "Petričević, Maja and Živković, Dušan and Ostojić-Andrić, Dušica and Nikšić, Dragan and Petričević, Veselin and Gogić, Marija and Mandić, Violeta",
year = "2019",
abstract = "The trial was designed in order to examine the impact of flax seed in the nutrition of young cattle/bulls, in the final stage of the fattening. In the trial, 30 bulls of Simmental breed of uniform initial weight were selected, divided into 2 groups (control and experimental). The control animal group did not consume flax seed as a food supplement. Cattle of the experimental group consumed flax seed in an amount of 3.75% (300 g per day) of concentrated meal in the last 90 days of fattening, i.e. 300 g per day. The study included the examination of the fattening performance, slaughter traits and the composition of the bovine carcass. After slaughtering, warm carcass sides, with and without kidneys, were measured individually. Subsequent to period of cooling, the left carcass side it was cut into the main carcass parts according to the Rulebook. The results of the study showed that the addition of flax seed in the diet did not have a statistically significant effect on the body weight of bulls at the end of the trial. It was found that the addition of flax seed in the feed during the final stage of fattening did not have an impact on the differences in the average overall gain of bulls and the feed conversion ratio. Based on the data obtained by cutting of carcass sides to main parts, it was established that feeding with flax seeds had no significant effect on the share of carcass parts., Eksperiment je postavljen sa ciljem da se ispita efekat dodavanja semena lana, u ishranu junadi, u završnoj fazi tova. Za ogled je odabrano 30 muških junadi simentalske rase ujednačenih početnih telesnih masa, koja su podeljena u 2 grupe (KON (kontrolna) i FS (ogledna)). Kontrolna grupa junadi nije konzumirala seme lana kao dodatak ishrani. Junad ogledne grupe su konzumirala seme lana u količini od 3,75% (300 g dnevno) koncentrovanog dela obroka u poslednjih 90 dana tova, tj. 300 g dnevno. Istraživanje je obuhvatilo ispitivanje rezultata tova, klanične karakteristike i sastava trupa junadi. Nakon klanja izvršeno je pojedinačno merenje toplih polutki sa i bez bubrežnog loja. Posle hlađenja leva polutka je rasecana u osnovne delove prema Pravilniku. Rezultati istraživanja su pokazali da dodatak semena lana u ishrani nije imao statistički značajan uticaj na masu junadi na kraju ogleda. Utvrđeno je da dodatak semena lana u ishranu tokom završne faze tova nije imao uticaj na razlike u prosečnom ukupnom prirastu (PUP) junadi i konverziji hrane. Na osnovu podataka dobijenih rasecanjem poluki junadi na osnovne delove utvrđeno je da ishrana sa semenom lana nema značajan uticaj na udeo delova trupa.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Study of fattening and slaughter traits of cattle under the influence of flax seed based nutrition, Ispitivanje tovnih i klaničnih osobina junadi pod uticajem ishrane sa semenom lana",
pages = "189-179",
number = "2",
volume = "35",
doi = "10.2298/BAH1902179P"
}

Petričević, M., Živković, D., Ostojić-Andrić, D., Nikšić, D., Petričević, V., Gogić, M.,& Mandić, V.. (2019). Study of fattening and slaughter traits of cattle under the influence of flax seed based nutrition. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 35(2), 179-189.
https://doi.org/10.2298/BAH1902179P

Petričević M, Živković D, Ostojić-Andrić D, Nikšić D, Petričević V, Gogić M, Mandić V. Study of fattening and slaughter traits of cattle under the influence of flax seed based nutrition. in Biotechnology in Animal Husbandry. 2019;35(2):179-189.
doi:10.2298/BAH1902179P .

Petričević, Maja, Živković, Dušan, Ostojić-Andrić, Dušica, Nikšić, Dragan, Petričević, Veselin, Gogić, Marija, Mandić, Violeta, "Study of fattening and slaughter traits of cattle under the influence of flax seed based nutrition" in Biotechnology in Animal Husbandry, 35, no. 2 (2019):179-189,
https://doi.org/10.2298/BAH1902179P . .

TY  - JOUR
AU  - Mandić, Violeta
AU  - Bijelić, Zorica
AU  - Krnjaja, Vesna
AU  - Simić, Aleksandar
AU  - Ružić-Muslić, Dragana
AU  - Dragičević, Vesna
AU  - Petričević, Veselin
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4536
AB  - Rainfall is one of the most important environmental factors influencing crop production under dry land farming conditions. In the Republic of Serbia, the soybean is produced under rainfed conditions, and therefore online monitoring of the rainfall use efficiency (RUE) is essential for efficient management of production. The research aim was to estimate the effects of amount rainfall during the growing season (RGS) and average monthly rainfall on soybean grain yield (GY) in the Vojvodina during the sixteen year period (2000-2015). Distributions of RGS were not satisfactory and negatively influenced the expression genetic yield potential of cultivars. Rainfall deficits during the growing season limited the soybean plant reproductive growth stages leading to GY loss. The coefficient of variation indicated that RGS and monthly rainfall changed moderately from year to year. Regression equations showed that GY tended to increase with the amount of rainfall. GY had strong positive relationship with RGS and rainfall in May, July and August. Since the amount and distribution of rainfall during growing season are critical determinants of GY, soybean cultivars of shorter vegetation periods should be developed and cultivated so that maximum utilization of rainfall is ensured.
AB  - Padavine su jedan od najvažnijih faktora spoljašnje sredine koji utiče na produkciju useva u uslovima suvog ratarenja. U Republici Srbiji, soja se proizvodi u uslovima prirodnog vodnog režima, pa je praćenje efikasnosti korišćenja padavina (RUE) neophodno za efikasno upravljanje proizvodnjom. Cilj istraživanja bio je da se proceni efekat količine padavina tokom vegetacionog perioda i prosečnih mesečnih padavina na prinos zrna soje u Vojvodini tokom šestnaestogodišnjeg perioda (2000-2015). Distribucija padavina tokom vegetacionog perioda nije bila zadovoljavajuća i nepovoljno je uticala na ekspresiju genetičkog potencijala rodnosti sorti. Deficit padavina tokom vegetacionog perioda soje ograničile su faze reproduktivnog razvoja i dovele do redukcije prinosa. Koeficijenti varijacije pokazuju da se količina padavina tokom vegetacionog perioda i srednja mesečna količina padavina umereno menjaju iz godine u godinu. Regresijske jednačine su pokazale da se prinos zrna povećavao sa količinom padavina. Prinos zrna je u jakoj pozitivnoj korelaciji sa količinom padavina tokom vegetacionog perioda, u maju, julu i avgustu. S obzirom da su količina i raspored padavina u toku vegetacionog perioda kritična determinanta za prinos zrna, treba razvijati i gajiti sorte soje sa kraćim vegetacionim periodom da bi se obezbedila maksimalna iskorišćenost padavina.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - The rainfall use efficiency and soybean grain yield under rainfed conditions in Vojvodina
T1  - Efikasnost korišćenja padavina i prinos zrna soje u uslovima prirodnog vodnog režima u Vojvodini
EP  - 486
IS  - 4
SP  - 475
VL  - 33
DO  - 10.2298/BAH1704475M
ER  - 

@article{
author = "Mandić, Violeta and Bijelić, Zorica and Krnjaja, Vesna and Simić, Aleksandar and Ružić-Muslić, Dragana and Dragičević, Vesna and Petričević, Veselin",
year = "2017",
abstract = "Rainfall is one of the most important environmental factors influencing crop production under dry land farming conditions. In the Republic of Serbia, the soybean is produced under rainfed conditions, and therefore online monitoring of the rainfall use efficiency (RUE) is essential for efficient management of production. The research aim was to estimate the effects of amount rainfall during the growing season (RGS) and average monthly rainfall on soybean grain yield (GY) in the Vojvodina during the sixteen year period (2000-2015). Distributions of RGS were not satisfactory and negatively influenced the expression genetic yield potential of cultivars. Rainfall deficits during the growing season limited the soybean plant reproductive growth stages leading to GY loss. The coefficient of variation indicated that RGS and monthly rainfall changed moderately from year to year. Regression equations showed that GY tended to increase with the amount of rainfall. GY had strong positive relationship with RGS and rainfall in May, July and August. Since the amount and distribution of rainfall during growing season are critical determinants of GY, soybean cultivars of shorter vegetation periods should be developed and cultivated so that maximum utilization of rainfall is ensured., Padavine su jedan od najvažnijih faktora spoljašnje sredine koji utiče na produkciju useva u uslovima suvog ratarenja. U Republici Srbiji, soja se proizvodi u uslovima prirodnog vodnog režima, pa je praćenje efikasnosti korišćenja padavina (RUE) neophodno za efikasno upravljanje proizvodnjom. Cilj istraživanja bio je da se proceni efekat količine padavina tokom vegetacionog perioda i prosečnih mesečnih padavina na prinos zrna soje u Vojvodini tokom šestnaestogodišnjeg perioda (2000-2015). Distribucija padavina tokom vegetacionog perioda nije bila zadovoljavajuća i nepovoljno je uticala na ekspresiju genetičkog potencijala rodnosti sorti. Deficit padavina tokom vegetacionog perioda soje ograničile su faze reproduktivnog razvoja i dovele do redukcije prinosa. Koeficijenti varijacije pokazuju da se količina padavina tokom vegetacionog perioda i srednja mesečna količina padavina umereno menjaju iz godine u godinu. Regresijske jednačine su pokazale da se prinos zrna povećavao sa količinom padavina. Prinos zrna je u jakoj pozitivnoj korelaciji sa količinom padavina tokom vegetacionog perioda, u maju, julu i avgustu. S obzirom da su količina i raspored padavina u toku vegetacionog perioda kritična determinanta za prinos zrna, treba razvijati i gajiti sorte soje sa kraćim vegetacionim periodom da bi se obezbedila maksimalna iskorišćenost padavina.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "The rainfall use efficiency and soybean grain yield under rainfed conditions in Vojvodina, Efikasnost korišćenja padavina i prinos zrna soje u uslovima prirodnog vodnog režima u Vojvodini",
pages = "486-475",
number = "4",
volume = "33",
doi = "10.2298/BAH1704475M"
}

Mandić, V., Bijelić, Z., Krnjaja, V., Simić, A., Ružić-Muslić, D., Dragičević, V.,& Petričević, V.. (2017). The rainfall use efficiency and soybean grain yield under rainfed conditions in Vojvodina. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 33(4), 475-486.
https://doi.org/10.2298/BAH1704475M

Mandić V, Bijelić Z, Krnjaja V, Simić A, Ružić-Muslić D, Dragičević V, Petričević V. The rainfall use efficiency and soybean grain yield under rainfed conditions in Vojvodina. in Biotechnology in Animal Husbandry. 2017;33(4):475-486.
doi:10.2298/BAH1704475M .

Mandić, Violeta, Bijelić, Zorica, Krnjaja, Vesna, Simić, Aleksandar, Ružić-Muslić, Dragana, Dragičević, Vesna, Petričević, Veselin, "The rainfall use efficiency and soybean grain yield under rainfed conditions in Vojvodina" in Biotechnology in Animal Husbandry, 33, no. 4 (2017):475-486,
https://doi.org/10.2298/BAH1704475M . .

TY  - JOUR
AU  - Radivojević, Mihailo
AU  - Adamović, Milan
AU  - Grubić, Goran
AU  - Petričević, Veselin
AU  - Tomović, Rade
PY  - 2008
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1755
AB  - In this paper are presented results of usage of domestic and imported milk replacers. Domestic replacer is produced in the Factory of plant oils and proteins "Bioprotein" from Obrenovac, within the business system "Bankom", Belgrade. Domestic milk replacer quality was adjusted according to modern regulations in calves’ nutrition. The best materials were applied as milk replacer’s ingredients. Basically it consisted of milk powder, whey powder, fool fat, heated and blanched NGM soybean, isolated soybean proteins, yeast, concentrated fats, dextrose, emulsifier, mineral and vitamin additives, antioxidant, amino acids, toxin adsorbents and other materials. Production was conducted on highly specialized equipment. Contents of bacteria per one gram of sample was lower than 50,000. There were no of fungi, mould or pathogenic microorganisms present in the sample. Calves were consuming milk replacers in the amount of 6-7 L daily, but divided in two equal quantities in the morning and evening. Period of liquid nutrition lasted two months, which was the end of the trial. During the trial, calves that were consuming domestic milk replacer achieved average daily body weight gain (526 g), higher compared to calves that were consuming imported milk replacer (479 g). The deference was statistically significant (p lt 0.05). There were no health disorders or mortality, in both groups of calves.
AB  - U radu su prikazani rezultati ispitivanja upotrebe domaće i uvozne zamene za mleko. Domaća zamena za mleko proizvedena je u Fabrici biljnih ulja i proteina "Bioprotein" iz Obrenovca, poslovni sistem "Bankom" Beograd. Kvalitet ove zamene za mleko bio je usaglašen sa savremenim normativima o potrebama teladi u hranljivim i drugim sastojcima. Bila je sačinjena na bazi najkvalitetnijih sirovina, pretežno domaćeg porekla (mleko u prahu, surutku u prahu, punomasno termički obrađeno brašno ljuštenog i genetski nemodifikovanog zrna soje, izolat proteina soje, kvasac, koncentrat masti, dekstroza, emulgator, mineralni dodaci, vitamini, antioksidant - BHT, aminokiseline, adsorbent toksina, aroma i drugi dodaci). Proizvodnja je obavljena na specijalizovanoj opremi. Sadržaj bakterija u uzorku bio je manji od 50.000 u gramu. Prisustvo gljivica, plesni i patogenih mikroorganizama nije utvrđeno. Zamena za mleko davana je teladima u količini od 6-7 L/dan, u dve jednake porcije (jutro i veče). Napajanje teladi tečnom hranom trajalo je do dva meseca uzrasta, odnosno kraja ogleda. Prosečan dnevni prirast teladi ogledne grupe napajane domaćom zamenom za mleko (526 g) bio je veći od prirasta teladi napajene uvoznom zamenom za mleko (479 g), pri čemu su utvrđene razlike bile statistički značajne (p lt 0,05). Zdravstvenih problema i uginuća teladi nije bilo, ni na jednom od ispitivanih tretmana.
PB  - Institut PKB Agroekonomik, Padinska skela
T2  - Zbornik naučnih radova Instituta PKB Agroekonomik
T1  - The efficiency of domestic milk replacers use in calves nutrition
T1  - Efikasnost korišćenja zamena za mleko domaće proizvodnje u ishrani teladi
EP  - 38
IS  - 3-4
SP  - 33
VL  - 14
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1755
ER  - 

@article{
author = "Radivojević, Mihailo and Adamović, Milan and Grubić, Goran and Petričević, Veselin and Tomović, Rade",
year = "2008",
abstract = "In this paper are presented results of usage of domestic and imported milk replacers. Domestic replacer is produced in the Factory of plant oils and proteins "Bioprotein" from Obrenovac, within the business system "Bankom", Belgrade. Domestic milk replacer quality was adjusted according to modern regulations in calves’ nutrition. The best materials were applied as milk replacer’s ingredients. Basically it consisted of milk powder, whey powder, fool fat, heated and blanched NGM soybean, isolated soybean proteins, yeast, concentrated fats, dextrose, emulsifier, mineral and vitamin additives, antioxidant, amino acids, toxin adsorbents and other materials. Production was conducted on highly specialized equipment. Contents of bacteria per one gram of sample was lower than 50,000. There were no of fungi, mould or pathogenic microorganisms present in the sample. Calves were consuming milk replacers in the amount of 6-7 L daily, but divided in two equal quantities in the morning and evening. Period of liquid nutrition lasted two months, which was the end of the trial. During the trial, calves that were consuming domestic milk replacer achieved average daily body weight gain (526 g), higher compared to calves that were consuming imported milk replacer (479 g). The deference was statistically significant (p lt 0.05). There were no health disorders or mortality, in both groups of calves., U radu su prikazani rezultati ispitivanja upotrebe domaće i uvozne zamene za mleko. Domaća zamena za mleko proizvedena je u Fabrici biljnih ulja i proteina "Bioprotein" iz Obrenovca, poslovni sistem "Bankom" Beograd. Kvalitet ove zamene za mleko bio je usaglašen sa savremenim normativima o potrebama teladi u hranljivim i drugim sastojcima. Bila je sačinjena na bazi najkvalitetnijih sirovina, pretežno domaćeg porekla (mleko u prahu, surutku u prahu, punomasno termički obrađeno brašno ljuštenog i genetski nemodifikovanog zrna soje, izolat proteina soje, kvasac, koncentrat masti, dekstroza, emulgator, mineralni dodaci, vitamini, antioksidant - BHT, aminokiseline, adsorbent toksina, aroma i drugi dodaci). Proizvodnja je obavljena na specijalizovanoj opremi. Sadržaj bakterija u uzorku bio je manji od 50.000 u gramu. Prisustvo gljivica, plesni i patogenih mikroorganizama nije utvrđeno. Zamena za mleko davana je teladima u količini od 6-7 L/dan, u dve jednake porcije (jutro i veče). Napajanje teladi tečnom hranom trajalo je do dva meseca uzrasta, odnosno kraja ogleda. Prosečan dnevni prirast teladi ogledne grupe napajane domaćom zamenom za mleko (526 g) bio je veći od prirasta teladi napajene uvoznom zamenom za mleko (479 g), pri čemu su utvrđene razlike bile statistički značajne (p lt 0,05). Zdravstvenih problema i uginuća teladi nije bilo, ni na jednom od ispitivanih tretmana.",
publisher = "Institut PKB Agroekonomik, Padinska skela",
journal = "Zbornik naučnih radova Instituta PKB Agroekonomik",
title = "The efficiency of domestic milk replacers use in calves nutrition, Efikasnost korišćenja zamena za mleko domaće proizvodnje u ishrani teladi",
pages = "38-33",
number = "3-4",
volume = "14",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1755"
}

Radivojević, M., Adamović, M., Grubić, G., Petričević, V.,& Tomović, R.. (2008). The efficiency of domestic milk replacers use in calves nutrition. in Zbornik naučnih radova Instituta PKB Agroekonomik
Institut PKB Agroekonomik, Padinska skela., 14(3-4), 33-38.
https://hdl.handle.net/21.15107/rcub_agrospace_1755

Radivojević M, Adamović M, Grubić G, Petričević V, Tomović R. The efficiency of domestic milk replacers use in calves nutrition. in Zbornik naučnih radova Instituta PKB Agroekonomik. 2008;14(3-4):33-38.
https://hdl.handle.net/21.15107/rcub_agrospace_1755 .

Radivojević, Mihailo, Adamović, Milan, Grubić, Goran, Petričević, Veselin, Tomović, Rade, "The efficiency of domestic milk replacers use in calves nutrition" in Zbornik naučnih radova Instituta PKB Agroekonomik, 14, no. 3-4 (2008):33-38,
https://hdl.handle.net/21.15107/rcub_agrospace_1755 .