Dražić, Gordana

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orcid::0000-0003-1838-9985
  • Dražić, Gordana (2)
  • Dražić, G. (1)
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Author's Bibliography

GENOTYPE × YEAR INTERACTION ON RYE PRODUCTIVITY PARAMETERS CULTIVATED ON SANDY CHERNOZEM SOIL

Milunović, Igor; Popović, Vera; Rakaščan, Nikola; Ikanović, Jela; Trkulja, Vojislav; Radojević, Vuk; Dražić, Gordana

(2022)

TY  - JOUR
AU  - Milunović, Igor
AU  - Popović, Vera
AU  - Rakaščan, Nikola
AU  - Ikanović, Jela
AU  - Trkulja, Vojislav
AU  - Radojević, Vuk
AU  - Dražić, Gordana
PY  - 2022
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/6180
AB  - Rye is a dual-purpose crop, for nutrition but also for bioenergy. The selection of rye is aimed at its improvement as a plant for human and animal consumption, but also it is interesting for bioenergy production as it combines high biomass production with low environmental impact. There is a growing demand for sustainable sources of biomass worldwide. Directions for achieving rye selection for energy purposes include selection to increase biomass yield and corresponding physiological properties. During three years (2019-2021), four rye genotypes were examined. The aim of this study was to examine the influence of genotype (G), year (Y) and their interaction (G×Y) on rye productivity parameters: plant height (PH), spike length (SL), 1000-grain weight (TGW), hectoliter mass (HM), green biomass yield (GBY), biogas yield (BGY) as well as the possibility of using rye as an alternative fuel. Rye is an excellent raw material for the production of healthy food, but also for the production of biofuels. The study discussed the potential use of four high yielding genotypes for biofuel production. Genotype G1 (25.29 t ha-1) had a statistically significantly higher average green biomass yield compared to genotypes G2, G3 and G4 (22.98 t ha-1, 23.56 t ha-1 and 23.76 t ha-1). Significant G×Y interactions demonstrate differences between rye genotypes in response to environmental conditions. Plant height was directly proportional to biomass yield. As one of the targets in breeding programs, to develop taller cultivars as biofuel feedstock. Screening and selection of appropriate rye varieties for each region is critical for optimum results. © 2022, Genetika. All Rights Reserved.
T2  - Genetika
T2  - Genetika
T1  - GENOTYPE × YEAR INTERACTION ON RYE PRODUCTIVITY PARAMETERS CULTIVATED ON SANDY CHERNOZEM SOIL
EP  - 905
IS  - 2
SP  - 887
VL  - 54
DO  - 10.2298/GENSR2202887M
ER  - 
@article{
author = "Milunović, Igor and Popović, Vera and Rakaščan, Nikola and Ikanović, Jela and Trkulja, Vojislav and Radojević, Vuk and Dražić, Gordana",
year = "2022",
abstract = "Rye is a dual-purpose crop, for nutrition but also for bioenergy. The selection of rye is aimed at its improvement as a plant for human and animal consumption, but also it is interesting for bioenergy production as it combines high biomass production with low environmental impact. There is a growing demand for sustainable sources of biomass worldwide. Directions for achieving rye selection for energy purposes include selection to increase biomass yield and corresponding physiological properties. During three years (2019-2021), four rye genotypes were examined. The aim of this study was to examine the influence of genotype (G), year (Y) and their interaction (G×Y) on rye productivity parameters: plant height (PH), spike length (SL), 1000-grain weight (TGW), hectoliter mass (HM), green biomass yield (GBY), biogas yield (BGY) as well as the possibility of using rye as an alternative fuel. Rye is an excellent raw material for the production of healthy food, but also for the production of biofuels. The study discussed the potential use of four high yielding genotypes for biofuel production. Genotype G1 (25.29 t ha-1) had a statistically significantly higher average green biomass yield compared to genotypes G2, G3 and G4 (22.98 t ha-1, 23.56 t ha-1 and 23.76 t ha-1). Significant G×Y interactions demonstrate differences between rye genotypes in response to environmental conditions. Plant height was directly proportional to biomass yield. As one of the targets in breeding programs, to develop taller cultivars as biofuel feedstock. Screening and selection of appropriate rye varieties for each region is critical for optimum results. © 2022, Genetika. All Rights Reserved.",
journal = "Genetika, Genetika",
title = "GENOTYPE × YEAR INTERACTION ON RYE PRODUCTIVITY PARAMETERS CULTIVATED ON SANDY CHERNOZEM SOIL",
pages = "905-887",
number = "2",
volume = "54",
doi = "10.2298/GENSR2202887M"
}
Milunović, I., Popović, V., Rakaščan, N., Ikanović, J., Trkulja, V., Radojević, V.,& Dražić, G.. (2022). GENOTYPE × YEAR INTERACTION ON RYE PRODUCTIVITY PARAMETERS CULTIVATED ON SANDY CHERNOZEM SOIL. in Genetika, 54(2), 887-905.
https://doi.org/10.2298/GENSR2202887M
Milunović I, Popović V, Rakaščan N, Ikanović J, Trkulja V, Radojević V, Dražić G. GENOTYPE × YEAR INTERACTION ON RYE PRODUCTIVITY PARAMETERS CULTIVATED ON SANDY CHERNOZEM SOIL. in Genetika. 2022;54(2):887-905.
doi:10.2298/GENSR2202887M .
Milunović, Igor, Popović, Vera, Rakaščan, Nikola, Ikanović, Jela, Trkulja, Vojislav, Radojević, Vuk, Dražić, Gordana, "GENOTYPE × YEAR INTERACTION ON RYE PRODUCTIVITY PARAMETERS CULTIVATED ON SANDY CHERNOZEM SOIL" in Genetika, 54, no. 2 (2022):887-905,
https://doi.org/10.2298/GENSR2202887M . .
6

Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta)

Ikanović, Jela; Popović, Vera; Janković, Snežana; Dražić, Gordana; Pavlović, Slobodanka; Tatić, Mladen; Kolarić, Ljubiša; Sikora, Vladimir; Živanović, Ljubiša

(Institut za stočarstvo, Beograd, 2016)

TY  - JOUR
AU  - Ikanović, Jela
AU  - Popović, Vera
AU  - Janković, Snežana
AU  - Dražić, Gordana
AU  - Pavlović, Slobodanka
AU  - Tatić, Mladen
AU  - Kolarić, Ljubiša
AU  - Sikora, Vladimir
AU  - Živanović, Ljubiša
PY  - 2016
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4251
AB  - Technological quality of wheat is defined by physical and chemical indicators of quality and its baking properties. To make wheat a commodity, there are certain requirements to be met, defined by minimum values of trade quality indicators. As hexaploid wheat, spelt (Triticum spelta L.) belongs to a group of alternative cereal grains high in gluten, and its flour is therefore used for making most pastries. Due to its high nutritional value, spelt flour is used to enhance the quality or flavour of wheat bread and other bakery products. Two-year research was conducted during 2011 and 2012 to investigate protein content in crops grown on the Eutric Cambisol soil type. The research was conducted on two spelt cultivars: Hungarian Ekö 10 and Serbian NS Nirvana. The results showed that NS Nirvana averaged a statistically significantly higher proteins content (16.76%) than Hungarian cultivar Ekö 10 (15.65%). Climatic factors, temperatures, the intensity of light and duration of seed filling had an impact on the investigated parameter.
AB  - Tehnološki kvalitet pšenice definisan je fizičkim i hemijskim pokazateljima kvaliteta i pecivnim osobinama. Da bi pšenica bila predmet trgovine potrebno je da zadovoljava određene uslove koji su definisani minimalnim vrednostima pokazatelja prometnog kvaliteta. Heksaploidna pšenica krupnik (Triticum spelta L.) pripada grupi alternativnih žita koja ima visok sadržaj glutena, te se od njegovog brašna uspešno pravi većina peciva. Zahvaljujući visokoj hranljivoj vrednosti brašno krupnika koristi se kao poboljšavač kvaliteta i ukusa pšeničnog hleba i drugih hlebno-pekarskih proizvoda. Dvogodišnja istraživanja izvedena su tokom 2011. i 2012. godine u cilju ispitivanja sadržaja proteina na zemljištu tipa gajnjača. Ispitivane su dve sorte krupnika: mađarske sorta Ekö 10 i srpska NS sorta Nirvana. Rezultati su pokazali da je NS sorta Nirvana imala u proseku statistički značajno veći sadržaj proteina (16.76 %) u odnosu na mađarsku sortu Ekö 10 (15.65 %). Klimatski faktori temperatura, intenzitet svetlosti i dužina trajanja faze nalivanja zrna imali su uticaj na ovaj ispitivani parametar.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta)
T1  - Uticaj agroekoloških uslova na sintezu proteina hehaploidne pšenice krupnik - Triticum spelta L.
EP  - 100
IS  - 1
SP  - 91
VL  - 32
DO  - 10.2298/BAH1601091I
ER  - 
@article{
author = "Ikanović, Jela and Popović, Vera and Janković, Snežana and Dražić, Gordana and Pavlović, Slobodanka and Tatić, Mladen and Kolarić, Ljubiša and Sikora, Vladimir and Živanović, Ljubiša",
year = "2016",
abstract = "Technological quality of wheat is defined by physical and chemical indicators of quality and its baking properties. To make wheat a commodity, there are certain requirements to be met, defined by minimum values of trade quality indicators. As hexaploid wheat, spelt (Triticum spelta L.) belongs to a group of alternative cereal grains high in gluten, and its flour is therefore used for making most pastries. Due to its high nutritional value, spelt flour is used to enhance the quality or flavour of wheat bread and other bakery products. Two-year research was conducted during 2011 and 2012 to investigate protein content in crops grown on the Eutric Cambisol soil type. The research was conducted on two spelt cultivars: Hungarian Ekö 10 and Serbian NS Nirvana. The results showed that NS Nirvana averaged a statistically significantly higher proteins content (16.76%) than Hungarian cultivar Ekö 10 (15.65%). Climatic factors, temperatures, the intensity of light and duration of seed filling had an impact on the investigated parameter., Tehnološki kvalitet pšenice definisan je fizičkim i hemijskim pokazateljima kvaliteta i pecivnim osobinama. Da bi pšenica bila predmet trgovine potrebno je da zadovoljava određene uslove koji su definisani minimalnim vrednostima pokazatelja prometnog kvaliteta. Heksaploidna pšenica krupnik (Triticum spelta L.) pripada grupi alternativnih žita koja ima visok sadržaj glutena, te se od njegovog brašna uspešno pravi većina peciva. Zahvaljujući visokoj hranljivoj vrednosti brašno krupnika koristi se kao poboljšavač kvaliteta i ukusa pšeničnog hleba i drugih hlebno-pekarskih proizvoda. Dvogodišnja istraživanja izvedena su tokom 2011. i 2012. godine u cilju ispitivanja sadržaja proteina na zemljištu tipa gajnjača. Ispitivane su dve sorte krupnika: mađarske sorta Ekö 10 i srpska NS sorta Nirvana. Rezultati su pokazali da je NS sorta Nirvana imala u proseku statistički značajno veći sadržaj proteina (16.76 %) u odnosu na mađarsku sortu Ekö 10 (15.65 %). Klimatski faktori temperatura, intenzitet svetlosti i dužina trajanja faze nalivanja zrna imali su uticaj na ovaj ispitivani parametar.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta), Uticaj agroekoloških uslova na sintezu proteina hehaploidne pšenice krupnik - Triticum spelta L.",
pages = "100-91",
number = "1",
volume = "32",
doi = "10.2298/BAH1601091I"
}
Ikanović, J., Popović, V., Janković, S., Dražić, G., Pavlović, S., Tatić, M., Kolarić, L., Sikora, V.,& Živanović, L.. (2016). Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta). in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 32(1), 91-100.
https://doi.org/10.2298/BAH1601091I
Ikanović J, Popović V, Janković S, Dražić G, Pavlović S, Tatić M, Kolarić L, Sikora V, Živanović L. Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta). in Biotechnology in Animal Husbandry. 2016;32(1):91-100.
doi:10.2298/BAH1601091I .
Ikanović, Jela, Popović, Vera, Janković, Snežana, Dražić, Gordana, Pavlović, Slobodanka, Tatić, Mladen, Kolarić, Ljubiša, Sikora, Vladimir, Živanović, Ljubiša, "Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta)" in Biotechnology in Animal Husbandry, 32, no. 1 (2016):91-100,
https://doi.org/10.2298/BAH1601091I . .
1

The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages

Ikanović, Jela; Janković, Snežana; Popović, V.; Rakić, Sveto; Dražić, G.; Živanović, Ljubiša; Kolarić, Ljubiša

(Institut za stočarstvo, Beograd, 2014)

TY  - JOUR
AU  - Ikanović, Jela
AU  - Janković, Snežana
AU  - Popović, V.
AU  - Rakić, Sveto
AU  - Dražić, G.
AU  - Živanović, Ljubiša
AU  - Kolarić, Ljubiša
PY  - 2014
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3597
AB  - The paper investigated the production properties of three sorghum genotypes: NS-Džin (forage sorghum), Zora (Sudan grass) and Siloking (interspecies hybrid) in terms of different nitrogen rates used in side dressing in 2009 and 2010. The subject of study was green biomass and dry matter yield in the stages of intensive growth and tasseling. The results have shown that there have been significant fluctuations in production indicators between the genotypes. In the total average, the lowest yield was recorded for the Sudan grass (85.41 t ha-1). Significantly higher yields were recorded for the interspecies hybrid (90.22 t ha-1) and the forage sorghum (93.51 t ha-1). Although the effect of nitrogen rates depended on weather conditions, i.e. rainfall distribution, the optimal nitrogen rate in both years was 180 kg ha-1.
AB  - U radu su proučavane produktivne osobine tri genotipa sirka i to: NS-Džin (krmni sirak), Zora (sudanska trava) i Siloking (interspecijes hibrid) u zavisnosti od upotrebljenih količina azota za dopunsku ishranu biljaka tokom 2009. i 2010. godine. Ispitivani su prinos zelene mase u fazama intezivnog porasta i metličenja. Između ispitivanih genotipova postoje značajna variranja u pokazateljima produktivnosti. U ukupnom proseku najmanji prinos dala je sudanska trava 85,41 t ha-1. Značajno viši prinos bio je kod interspecijes hibrida (90,22 t ha-1) i krmnog sirka (93,51 t ha-1). Iako je efekat upotrebljenog azota zavisio od vremenskih uslova, odnosno od rasporeda padavina, u obe godine optimalna količina azota bila je 180 kg ha-1.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages
T1  - Uticaj azota na prinos zelene biomase i suve materije Sorghum sp. vrsta po fazama rastenja
EP  - 749
IS  - 4
SP  - 743
VL  - 30
DO  - 10.2298/BAH1404743I
ER  - 
@article{
author = "Ikanović, Jela and Janković, Snežana and Popović, V. and Rakić, Sveto and Dražić, G. and Živanović, Ljubiša and Kolarić, Ljubiša",
year = "2014",
abstract = "The paper investigated the production properties of three sorghum genotypes: NS-Džin (forage sorghum), Zora (Sudan grass) and Siloking (interspecies hybrid) in terms of different nitrogen rates used in side dressing in 2009 and 2010. The subject of study was green biomass and dry matter yield in the stages of intensive growth and tasseling. The results have shown that there have been significant fluctuations in production indicators between the genotypes. In the total average, the lowest yield was recorded for the Sudan grass (85.41 t ha-1). Significantly higher yields were recorded for the interspecies hybrid (90.22 t ha-1) and the forage sorghum (93.51 t ha-1). Although the effect of nitrogen rates depended on weather conditions, i.e. rainfall distribution, the optimal nitrogen rate in both years was 180 kg ha-1., U radu su proučavane produktivne osobine tri genotipa sirka i to: NS-Džin (krmni sirak), Zora (sudanska trava) i Siloking (interspecijes hibrid) u zavisnosti od upotrebljenih količina azota za dopunsku ishranu biljaka tokom 2009. i 2010. godine. Ispitivani su prinos zelene mase u fazama intezivnog porasta i metličenja. Između ispitivanih genotipova postoje značajna variranja u pokazateljima produktivnosti. U ukupnom proseku najmanji prinos dala je sudanska trava 85,41 t ha-1. Značajno viši prinos bio je kod interspecijes hibrida (90,22 t ha-1) i krmnog sirka (93,51 t ha-1). Iako je efekat upotrebljenog azota zavisio od vremenskih uslova, odnosno od rasporeda padavina, u obe godine optimalna količina azota bila je 180 kg ha-1.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages, Uticaj azota na prinos zelene biomase i suve materije Sorghum sp. vrsta po fazama rastenja",
pages = "749-743",
number = "4",
volume = "30",
doi = "10.2298/BAH1404743I"
}
Ikanović, J., Janković, S., Popović, V., Rakić, S., Dražić, G., Živanović, L.,& Kolarić, L.. (2014). The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 30(4), 743-749.
https://doi.org/10.2298/BAH1404743I
Ikanović J, Janković S, Popović V, Rakić S, Dražić G, Živanović L, Kolarić L. The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages. in Biotechnology in Animal Husbandry. 2014;30(4):743-749.
doi:10.2298/BAH1404743I .
Ikanović, Jela, Janković, Snežana, Popović, V., Rakić, Sveto, Dražić, G., Živanović, Ljubiša, Kolarić, Ljubiša, "The effect of nitrogen fertilizer rates on green biomass and dry matter yield of Sorghum sp. at different growth stages" in Biotechnology in Animal Husbandry, 30, no. 4 (2014):743-749,
https://doi.org/10.2298/BAH1404743I . .
4