TY  - JOUR
AU  - Popović, V.
AU  - Stevanović, P.
AU  - Vučković, Savo
AU  - Ikanović, Jela
AU  - Rajičić, V.
AU  - Bojović, R.
AU  - Jakšić, Snežana
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5127
AB  - Soybean [Glycine max (L.) Merr.] is the most important legume because it is an essential source of dietary protein and oil for animal feed and food production. Good soil with wellplanned program of fertilization is the main factor of soybean production. Soybean yield will be reduced when essential nutrients are deficient. Sufficient soil fertility combined with a well-planned fertilization program is a main component for high soybean production. The aim of this investigation was to estimate the effects of fertilization and seed inoculation on height of soybean plant in humid year. Two factors were tested: 1. CAN fertilization and 2. seed inoculation. Four treatments of CAN fertilization were tested: Control - 0 kg N ha-1; 50 kg N ha-1; 100 kg N ha-1 and 150 kg N ha-1. Two factors of seed inoculation (SI) were tested: Without SI and with SI. Results showed that fertilizers and seed inoculation significantly increased the values of soybean productivity. Cost effective is the application of 50 kg N ha-1 and it is recommended on the basis of this study.
PB  - University of Zagreb
T2  - Agriculturae Conspectus Scientificus
T1  - Influence of CAN fertilizer and seed inoculation with NS Nitragin on glycine max plant on pseudogley soil type
EP  - 171
IS  - 2
SP  - 165
VL  - 84
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_5127
ER  - 

@article{
author = "Popović, V. and Stevanović, P. and Vučković, Savo and Ikanović, Jela and Rajičić, V. and Bojović, R. and Jakšić, Snežana",
year = "2019",
abstract = "Soybean [Glycine max (L.) Merr.] is the most important legume because it is an essential source of dietary protein and oil for animal feed and food production. Good soil with wellplanned program of fertilization is the main factor of soybean production. Soybean yield will be reduced when essential nutrients are deficient. Sufficient soil fertility combined with a well-planned fertilization program is a main component for high soybean production. The aim of this investigation was to estimate the effects of fertilization and seed inoculation on height of soybean plant in humid year. Two factors were tested: 1. CAN fertilization and 2. seed inoculation. Four treatments of CAN fertilization were tested: Control - 0 kg N ha-1; 50 kg N ha-1; 100 kg N ha-1 and 150 kg N ha-1. Two factors of seed inoculation (SI) were tested: Without SI and with SI. Results showed that fertilizers and seed inoculation significantly increased the values of soybean productivity. Cost effective is the application of 50 kg N ha-1 and it is recommended on the basis of this study.",
publisher = "University of Zagreb",
journal = "Agriculturae Conspectus Scientificus",
title = "Influence of CAN fertilizer and seed inoculation with NS Nitragin on glycine max plant on pseudogley soil type",
pages = "171-165",
number = "2",
volume = "84",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_5127"
}

Popović, V., Stevanović, P., Vučković, S., Ikanović, J., Rajičić, V., Bojović, R.,& Jakšić, S.. (2019). Influence of CAN fertilizer and seed inoculation with NS Nitragin on glycine max plant on pseudogley soil type. in Agriculturae Conspectus Scientificus
University of Zagreb., 84(2), 165-171.
https://hdl.handle.net/21.15107/rcub_agrospace_5127

Popović V, Stevanović P, Vučković S, Ikanović J, Rajičić V, Bojović R, Jakšić S. Influence of CAN fertilizer and seed inoculation with NS Nitragin on glycine max plant on pseudogley soil type. in Agriculturae Conspectus Scientificus. 2019;84(2):165-171.
https://hdl.handle.net/21.15107/rcub_agrospace_5127 .

Popović, V., Stevanović, P., Vučković, Savo, Ikanović, Jela, Rajičić, V., Bojović, R., Jakšić, Snežana, "Influence of CAN fertilizer and seed inoculation with NS Nitragin on glycine max plant on pseudogley soil type" in Agriculturae Conspectus Scientificus, 84, no. 2 (2019):165-171,
https://hdl.handle.net/21.15107/rcub_agrospace_5127 .

TY  - JOUR
AU  - Bojović, R.
AU  - Popović, V.
AU  - Janković, Snežana
AU  - Rajičić, V.
AU  - Ikanović, Jela
AU  - Remiković, M.
AU  - Simić, D.
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5169
AB  - The importance of sugar beet is great because it gives root yield of about 50 t ha-1 and 30 - 40 t of fresh leaves and heads of beet that is used for feeding cattle. In the Republic of Serbia are favorable agro-ecological and soil conditions for the production of sugar beet. In the structure of total arable land of the Republic of Serbia, sugar beet accounts for about 2% where 94% of it is in Vojvodina, which has the most favorable climate and soil conditions, tradition and proximity of capacities for root production and processing. In addition to its adaptability to climatic conditions, sugar beet reacting quickly to changes in meteorological factors which greatly affect root yield and sugar content. In the three-year trials it was examined morphological characteristics and the amount of a-amino N in five genotype of sugar beet. According to the survey results, the largest number of leaves at the genotypes at technological maturity had the genotype Otis (35.33) while the smallest had had genotype Severina (15:53). Genotype Otis, as a whole, had the highest leaf area (X=10193.13 and Xmax = 11483.79), and the lowest had genotype Severina (X = 4242.33; Xmin = 3982.44). The lowest average value of the amount of α -amino N indicators were found for Chiara and Laetitia (X = 2.23). The observed traits were largely depended on the genotypes and years. Genetic variation is necessary for successful breeding.
PB  - University of Montenegro
T2  - Agriculture and Forestry
T1  - Effect of genotype on morphological and quality features of sugar beet
EP  - 38
IS  - 2
SP  - 29
VL  - 65
DO  - 10.17707/AgricultForest.65.2.02
ER  - 

@article{
author = "Bojović, R. and Popović, V. and Janković, Snežana and Rajičić, V. and Ikanović, Jela and Remiković, M. and Simić, D.",
year = "2019",
abstract = "The importance of sugar beet is great because it gives root yield of about 50 t ha-1 and 30 - 40 t of fresh leaves and heads of beet that is used for feeding cattle. In the Republic of Serbia are favorable agro-ecological and soil conditions for the production of sugar beet. In the structure of total arable land of the Republic of Serbia, sugar beet accounts for about 2% where 94% of it is in Vojvodina, which has the most favorable climate and soil conditions, tradition and proximity of capacities for root production and processing. In addition to its adaptability to climatic conditions, sugar beet reacting quickly to changes in meteorological factors which greatly affect root yield and sugar content. In the three-year trials it was examined morphological characteristics and the amount of a-amino N in five genotype of sugar beet. According to the survey results, the largest number of leaves at the genotypes at technological maturity had the genotype Otis (35.33) while the smallest had had genotype Severina (15:53). Genotype Otis, as a whole, had the highest leaf area (X=10193.13 and Xmax = 11483.79), and the lowest had genotype Severina (X = 4242.33; Xmin = 3982.44). The lowest average value of the amount of α -amino N indicators were found for Chiara and Laetitia (X = 2.23). The observed traits were largely depended on the genotypes and years. Genetic variation is necessary for successful breeding.",
publisher = "University of Montenegro",
journal = "Agriculture and Forestry",
title = "Effect of genotype on morphological and quality features of sugar beet",
pages = "38-29",
number = "2",
volume = "65",
doi = "10.17707/AgricultForest.65.2.02"
}

Bojović, R., Popović, V., Janković, S., Rajičić, V., Ikanović, J., Remiković, M.,& Simić, D.. (2019). Effect of genotype on morphological and quality features of sugar beet. in Agriculture and Forestry
University of Montenegro., 65(2), 29-38.
https://doi.org/10.17707/AgricultForest.65.2.02

Bojović R, Popović V, Janković S, Rajičić V, Ikanović J, Remiković M, Simić D. Effect of genotype on morphological and quality features of sugar beet. in Agriculture and Forestry. 2019;65(2):29-38.
doi:10.17707/AgricultForest.65.2.02 .

Bojović, R., Popović, V., Janković, Snežana, Rajičić, V., Ikanović, Jela, Remiković, M., Simić, D., "Effect of genotype on morphological and quality features of sugar beet" in Agriculture and Forestry, 65, no. 2 (2019):29-38,
https://doi.org/10.17707/AgricultForest.65.2.02 . .