TY  - JOUR
AU  - Golubović-Ćurguz, Vesna
AU  - Tabaković-Tošić, Mara
AU  - Veselinović, M.
AU  - Raičević, Vera
AU  - Dražić, Dragana
AU  - Jovanović, L.J.
AU  - Kiković, Dragan
PY  - 2010
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2138
AB  - The reaction of isolates of the ectomycorrhizal species Suillus granulatus, Suillus luteus, Suillus bovinus, Hebeloma spp, Paxillus involutus and Amanita muscaria to the presence of zinc, copper, lead and cadmium, added to a nutritive medium for the determination of their in vitro tolerance, was determined by measuring growth inhibition of the mycelium. The experiments were performed in laboratory conditions by adding suspensions of zinc, copper, lead, and cadmium at three different concentrations to the nutritive medium. The effect of the heavy metals on the growth rate of the mycorrhizal fungi depended on the type of metal and its concentration. Zinc had the lowest degree of influence, whereas cadmium at the highest concentration had the highest degree of influence. S. bovinus, whose mycelium grew very slowly in the presence of all four metals, exhibited the lowest degree of tolerance to the heavy metals; S. granulatus and Amanita muscaria were tolerant to the presence of all four metals, even at high concentrations.
T2  - Minerva Biotecnologica
T1  - The influence of heavy metals on the growth of ectomycorrhizal fungi
EP  - 22
IS  - 1
SP  - 17
VL  - 22
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_2138
ER  - 

@article{
author = "Golubović-Ćurguz, Vesna and Tabaković-Tošić, Mara and Veselinović, M. and Raičević, Vera and Dražić, Dragana and Jovanović, L.J. and Kiković, Dragan",
year = "2010",
abstract = "The reaction of isolates of the ectomycorrhizal species Suillus granulatus, Suillus luteus, Suillus bovinus, Hebeloma spp, Paxillus involutus and Amanita muscaria to the presence of zinc, copper, lead and cadmium, added to a nutritive medium for the determination of their in vitro tolerance, was determined by measuring growth inhibition of the mycelium. The experiments were performed in laboratory conditions by adding suspensions of zinc, copper, lead, and cadmium at three different concentrations to the nutritive medium. The effect of the heavy metals on the growth rate of the mycorrhizal fungi depended on the type of metal and its concentration. Zinc had the lowest degree of influence, whereas cadmium at the highest concentration had the highest degree of influence. S. bovinus, whose mycelium grew very slowly in the presence of all four metals, exhibited the lowest degree of tolerance to the heavy metals; S. granulatus and Amanita muscaria were tolerant to the presence of all four metals, even at high concentrations.",
journal = "Minerva Biotecnologica",
title = "The influence of heavy metals on the growth of ectomycorrhizal fungi",
pages = "22-17",
number = "1",
volume = "22",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_2138"
}

Golubović-Ćurguz, V., Tabaković-Tošić, M., Veselinović, M., Raičević, V., Dražić, D., Jovanović, L.J.,& Kiković, D.. (2010). The influence of heavy metals on the growth of ectomycorrhizal fungi. in Minerva Biotecnologica, 22(1), 17-22.
https://hdl.handle.net/21.15107/rcub_agrospace_2138

Golubović-Ćurguz V, Tabaković-Tošić M, Veselinović M, Raičević V, Dražić D, Jovanović L, Kiković D. The influence of heavy metals on the growth of ectomycorrhizal fungi. in Minerva Biotecnologica. 2010;22(1):17-22.
https://hdl.handle.net/21.15107/rcub_agrospace_2138 .

Golubović-Ćurguz, Vesna, Tabaković-Tošić, Mara, Veselinović, M., Raičević, Vera, Dražić, Dragana, Jovanović, L.J., Kiković, Dragan, "The influence of heavy metals on the growth of ectomycorrhizal fungi" in Minerva Biotecnologica, 22, no. 1 (2010):17-22,
https://hdl.handle.net/21.15107/rcub_agrospace_2138 .

TY  - JOUR
AU  - Golubović-Ćurguz, Vesna
AU  - Raičević, Vera
AU  - Tabaković-Tošić, Mara
AU  - Veselinović, M.
AU  - Jovanović, L.J.
PY  - 2010
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2137
AB  - The aim of this paper is to present the results of the study of the same physiological characteristics of the three species of ectomycorrhizal fungi from Suillus genus (S. luteus (L. ex Fr.) S.F.Gray, S. bovinus (Fr.) O.Kuntze and S. granulatus (L. ex Fr.) O. Kuntze. S. granulatus is an excellent edible mushroom. S. luteus and S. bovinus are both edible but they are both of an inferior quality. Three different media (Melin-Norkans, MMN, Potate Dextrose Agar, PDA and Malt Extract Agar, MEA) were used for the study of the influence of the type of medium on the rate of growth and morphological shape of mycelium of fungi. The interaction between mycorrhizal fungi was examined in the laboratory conditions by the "mixed cultures". The assessment of the interaction between certain mycorrhizal species and the inhibitions of growth was determined as the ratio between their growth in the mixed culture and the controlling isolate growth on the nutritive media
T2  - Minerva Biotecnologica
T1  - Same physiological characteristics of the three ectomycorrhizal fungi from Suillus genus
EP  - 7
IS  - 1
SP  - 1
VL  - 22
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_2137
ER  - 

@article{
author = "Golubović-Ćurguz, Vesna and Raičević, Vera and Tabaković-Tošić, Mara and Veselinović, M. and Jovanović, L.J.",
year = "2010",
abstract = "The aim of this paper is to present the results of the study of the same physiological characteristics of the three species of ectomycorrhizal fungi from Suillus genus (S. luteus (L. ex Fr.) S.F.Gray, S. bovinus (Fr.) O.Kuntze and S. granulatus (L. ex Fr.) O. Kuntze. S. granulatus is an excellent edible mushroom. S. luteus and S. bovinus are both edible but they are both of an inferior quality. Three different media (Melin-Norkans, MMN, Potate Dextrose Agar, PDA and Malt Extract Agar, MEA) were used for the study of the influence of the type of medium on the rate of growth and morphological shape of mycelium of fungi. The interaction between mycorrhizal fungi was examined in the laboratory conditions by the "mixed cultures". The assessment of the interaction between certain mycorrhizal species and the inhibitions of growth was determined as the ratio between their growth in the mixed culture and the controlling isolate growth on the nutritive media",
journal = "Minerva Biotecnologica",
title = "Same physiological characteristics of the three ectomycorrhizal fungi from Suillus genus",
pages = "7-1",
number = "1",
volume = "22",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_2137"
}

Golubović-Ćurguz, V., Raičević, V., Tabaković-Tošić, M., Veselinović, M.,& Jovanović, L.J.. (2010). Same physiological characteristics of the three ectomycorrhizal fungi from Suillus genus. in Minerva Biotecnologica, 22(1), 1-7.
https://hdl.handle.net/21.15107/rcub_agrospace_2137

Golubović-Ćurguz V, Raičević V, Tabaković-Tošić M, Veselinović M, Jovanović L. Same physiological characteristics of the three ectomycorrhizal fungi from Suillus genus. in Minerva Biotecnologica. 2010;22(1):1-7.
https://hdl.handle.net/21.15107/rcub_agrospace_2137 .

Golubović-Ćurguz, Vesna, Raičević, Vera, Tabaković-Tošić, Mara, Veselinović, M., Jovanović, L.J., "Same physiological characteristics of the three ectomycorrhizal fungi from Suillus genus" in Minerva Biotecnologica, 22, no. 1 (2010):1-7,
https://hdl.handle.net/21.15107/rcub_agrospace_2137 .