TY  - JOUR
AU  - Tolimir, Nataša
AU  - Petrović, Dragan
AU  - Petrović, Milka
AU  - Maletić, Radojka
AU  - Bogosavljević-Bošković, Snežana
AU  - Matić, Mihajlo
AU  - Krnjaić, Jovanka
PY  - 2003
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/593
AB  - The aim of this work was to investigate production traits of meat type chickens of Hybro strain, which are present at our market for years, as well as Ross 308 strain, which are present also, but in considerable smaller volume. The investigation lasted 6 weeks and included 3000 chicks, that is 1500 chicks per strain. On the basis of obtained results, it was established that chickens of Hybro G strain had higher initial (47.3 g) and final average body weight (2.317,9 g), better feed conversion (1.925), smaller mortality (3.71 %) and higher value of performance index.
AB  - Cilj rada je da se ispitaju proizvodne osobine tovnih pilića provenijence Hybro, koji su već duži niz godina zastupljeni na našem tržištu i pilića provenijence Ross 308 koji su takođe prisutni, ali u daleko manjem obimu. Ispitivanje je trajalo 6 nedelja i obuhvatilo je 3000 pilića, odnosno 1500 po provenijenci. Na osnovu dobijenih rezultata utvrđeno je da su pilići provenijence Hybro G imali veću početnu (47,3 g) i završnu prosečnu telesnu masu (2317,9 g), povoljniju konverziju hrane (1,925), manji mortalitet (3,71 %) i veću vrednost proizvodnog indeksa.
PB  - Institut PKB Agroekonomik, Padinska skela
T2  - Zbornik naučnih radova Instituta PKB Agroekonomik
T1  - Production traits of broiler chickens of two various strains
T1  - Proizvodne osobine brojlerskih pilića dve različite provenijence
EP  - 364
IS  - 1
SP  - 359
VL  - 9
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_593
ER  - 

@article{
author = "Tolimir, Nataša and Petrović, Dragan and Petrović, Milka and Maletić, Radojka and Bogosavljević-Bošković, Snežana and Matić, Mihajlo and Krnjaić, Jovanka",
year = "2003",
abstract = "The aim of this work was to investigate production traits of meat type chickens of Hybro strain, which are present at our market for years, as well as Ross 308 strain, which are present also, but in considerable smaller volume. The investigation lasted 6 weeks and included 3000 chicks, that is 1500 chicks per strain. On the basis of obtained results, it was established that chickens of Hybro G strain had higher initial (47.3 g) and final average body weight (2.317,9 g), better feed conversion (1.925), smaller mortality (3.71 %) and higher value of performance index., Cilj rada je da se ispitaju proizvodne osobine tovnih pilića provenijence Hybro, koji su već duži niz godina zastupljeni na našem tržištu i pilića provenijence Ross 308 koji su takođe prisutni, ali u daleko manjem obimu. Ispitivanje je trajalo 6 nedelja i obuhvatilo je 3000 pilića, odnosno 1500 po provenijenci. Na osnovu dobijenih rezultata utvrđeno je da su pilići provenijence Hybro G imali veću početnu (47,3 g) i završnu prosečnu telesnu masu (2317,9 g), povoljniju konverziju hrane (1,925), manji mortalitet (3,71 %) i veću vrednost proizvodnog indeksa.",
publisher = "Institut PKB Agroekonomik, Padinska skela",
journal = "Zbornik naučnih radova Instituta PKB Agroekonomik",
title = "Production traits of broiler chickens of two various strains, Proizvodne osobine brojlerskih pilića dve različite provenijence",
pages = "364-359",
number = "1",
volume = "9",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_593"
}

Tolimir, N., Petrović, D., Petrović, M., Maletić, R., Bogosavljević-Bošković, S., Matić, M.,& Krnjaić, J.. (2003). Production traits of broiler chickens of two various strains. in Zbornik naučnih radova Instituta PKB Agroekonomik
Institut PKB Agroekonomik, Padinska skela., 9(1), 359-364.
https://hdl.handle.net/21.15107/rcub_agrospace_593

Tolimir N, Petrović D, Petrović M, Maletić R, Bogosavljević-Bošković S, Matić M, Krnjaić J. Production traits of broiler chickens of two various strains. in Zbornik naučnih radova Instituta PKB Agroekonomik. 2003;9(1):359-364.
https://hdl.handle.net/21.15107/rcub_agrospace_593 .

Tolimir, Nataša, Petrović, Dragan, Petrović, Milka, Maletić, Radojka, Bogosavljević-Bošković, Snežana, Matić, Mihajlo, Krnjaić, Jovanka, "Production traits of broiler chickens of two various strains" in Zbornik naučnih radova Instituta PKB Agroekonomik, 9, no. 1 (2003):359-364,
https://hdl.handle.net/21.15107/rcub_agrospace_593 .

TY  - JOUR
AU  - Tolimir, Nataša
AU  - Petrović, Milka
AU  - Petrović, Dragan
AU  - Krnjaić, Jovanka
AU  - Maletić, Radojka
AU  - Bogosavljević-Bošković, Snežana
PY  - 2003
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/676
AB  - The object of this study was to compare the basic carcass traits of Hybro strain, as one of the most represented at our market for many years, and Ross 308 strain, watch is also represented in our country, but in considerable sualler volume. The experimental examination included conformation measures dressing percentages, the yields of most important main carcass parts and abdominal fat in Hybro G and Ross 308 chicks. The differences between average body weight of chicks prior to slaughtering (Hybro G 2097.50 g; Ross 308 1977.25 g) were insignificant (P > 0.05). Significant differences between average values of many conformation measures (shank length drumstick circumference, breast depth) in chicks, Hybro G and Ross 308 were established (P  lt  0.05). The differences in average dressing percentages, as well as in yields of most important main carcass parts (breasts, drumsticks thighs) and abdominal eat between Hybro G and Ross 308 chisky were insignificant (P > 0.05).
AB  - Cilj ovog radaje da se uporedo ispitaju osnovne klanične karakteristike provenijence Hybro, kao jedne od najzastupljenijih na našem tržištu već duži niz godina i prove-nijence Ross 308 koja je takođe prisutna na našim prostorima, ali u daleko manjem obimu. Oglednim istraživanjem obuhvaćene su mere konformacije, klanični randmani i udeli najvažnijih osnovnih delova trupa i abdominalne masti pilića provenijenci Hybro G i Ross 308. Razlike prosečnih telesnih masa pre klanja pilića provenijenci Hybro G (2097,50 g) i Ross 308 (1977,25 g) nisu bile statistički značajne (P > 0,05). Zabeležene razlike prosečnih vrednosti apsolutnih pokazatelja, za veći broj osobina mera konformacije (dužina piska, obim bataka i dubina grudi) provenijenci Hybro G i Ross 308 bile su značajne na nivou 5%. Razlike u vrednostima randmana pilića provenijenci Hybro G i Ross 308 nisu pokazale statističku značajnost kao ni razlike procentualnog učešća naj-važnijih osnovnih delova trupa (grudi bataka i karabataka) i abdominalne masti.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Savremena poljoprivreda
T1  - Carcass traits of different strains of broiler chicks
T1  - Klanične karakteristike brojlerskih pilića različitih provenijenci
EP  - 433
IS  - 3-4
SP  - 429
VL  - 52
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_676
ER  - 

@article{
author = "Tolimir, Nataša and Petrović, Milka and Petrović, Dragan and Krnjaić, Jovanka and Maletić, Radojka and Bogosavljević-Bošković, Snežana",
year = "2003",
abstract = "The object of this study was to compare the basic carcass traits of Hybro strain, as one of the most represented at our market for many years, and Ross 308 strain, watch is also represented in our country, but in considerable sualler volume. The experimental examination included conformation measures dressing percentages, the yields of most important main carcass parts and abdominal fat in Hybro G and Ross 308 chicks. The differences between average body weight of chicks prior to slaughtering (Hybro G 2097.50 g; Ross 308 1977.25 g) were insignificant (P > 0.05). Significant differences between average values of many conformation measures (shank length drumstick circumference, breast depth) in chicks, Hybro G and Ross 308 were established (P  lt  0.05). The differences in average dressing percentages, as well as in yields of most important main carcass parts (breasts, drumsticks thighs) and abdominal eat between Hybro G and Ross 308 chisky were insignificant (P > 0.05)., Cilj ovog radaje da se uporedo ispitaju osnovne klanične karakteristike provenijence Hybro, kao jedne od najzastupljenijih na našem tržištu već duži niz godina i prove-nijence Ross 308 koja je takođe prisutna na našim prostorima, ali u daleko manjem obimu. Oglednim istraživanjem obuhvaćene su mere konformacije, klanični randmani i udeli najvažnijih osnovnih delova trupa i abdominalne masti pilića provenijenci Hybro G i Ross 308. Razlike prosečnih telesnih masa pre klanja pilića provenijenci Hybro G (2097,50 g) i Ross 308 (1977,25 g) nisu bile statistički značajne (P > 0,05). Zabeležene razlike prosečnih vrednosti apsolutnih pokazatelja, za veći broj osobina mera konformacije (dužina piska, obim bataka i dubina grudi) provenijenci Hybro G i Ross 308 bile su značajne na nivou 5%. Razlike u vrednostima randmana pilića provenijenci Hybro G i Ross 308 nisu pokazale statističku značajnost kao ni razlike procentualnog učešća naj-važnijih osnovnih delova trupa (grudi bataka i karabataka) i abdominalne masti.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Savremena poljoprivreda",
title = "Carcass traits of different strains of broiler chicks, Klanične karakteristike brojlerskih pilića različitih provenijenci",
pages = "433-429",
number = "3-4",
volume = "52",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_676"
}

Tolimir, N., Petrović, M., Petrović, D., Krnjaić, J., Maletić, R.,& Bogosavljević-Bošković, S.. (2003). Carcass traits of different strains of broiler chicks. in Savremena poljoprivreda
Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad., 52(3-4), 429-433.
https://hdl.handle.net/21.15107/rcub_agrospace_676

Tolimir N, Petrović M, Petrović D, Krnjaić J, Maletić R, Bogosavljević-Bošković S. Carcass traits of different strains of broiler chicks. in Savremena poljoprivreda. 2003;52(3-4):429-433.
https://hdl.handle.net/21.15107/rcub_agrospace_676 .

Tolimir, Nataša, Petrović, Milka, Petrović, Dragan, Krnjaić, Jovanka, Maletić, Radojka, Bogosavljević-Bošković, Snežana, "Carcass traits of different strains of broiler chicks" in Savremena poljoprivreda, 52, no. 3-4 (2003):429-433,
https://hdl.handle.net/21.15107/rcub_agrospace_676 .