TY  - JOUR
AU  - Petrović, Milan M.
AU  - Sretenović, Ljiljana
AU  - Pantelić, Vlada
AU  - Aleksić, Stevica
AU  - Miščević, Branislav
AU  - Bogdanović, Vladan
AU  - Ostojić, Dušica
AU  - Petrović, Milun D.
PY  - 2006
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1229
AB  - Results of production traits obtained from first calving cows and evaluation of the breeding value of bull sires of Simmental breed in Serbia. Data was analyzed using the method of least squares and for evaluation of bulls' breeding value mixed model of random sire effect (BLUP method). Based on obtained results it was established in statistical analysis that breeding region had highly significantly affected (P lt 0.01) the deviation of production traits from the general average. Considerable deviation from the general average was caused by the year and season of calving (P lt 0.05), and interaction of breeding region and calving season contributed to high variation in yield of milk and milk fat (P lt 0.01).
AB  - U radu su prikazani rezultati koji se odnose na proizvodne osobine krava-prvotelki i ocena priplodne vrednosti bikova - očeva simentalske rase goveda u Srbiji. Podaci su analizirani metodom najmanjih kvadrata, a za ocenu priplodne vrednosti bikova korišćen je mešoviti model slučajnog uticaja oca (BLUP metod). Na osnovu rezultata dobijenih u statističkoj analizi ustanovljeno je da je odgajivačko područje visoko značajno (P lt 0.01) prouzrokovalo odstupanja proizvodnih osobina od opšteg proseka. Sistematski faktori okoline, odgajivačko područja, godina i sezona telenja su prouzrokovali visoko značajno (P lt 0,01) i značajno (P lt 0,05) odstupanje prinosa mleka i mlečne masti krava - prvotelki, a tako dobijeni rezultati ukazuju na opravdanost korišćenja linearnih metoda odnosno korekcije sistematskih faktora okoline. Korišćenjem mešovitog modela, slučajnog uticaja bika - oca na prinos mleka kćeri, kao i formiranjem ranga bikova na osnovu priplodne vrednosti, dobijeni su rezultati koji pokazuju da je bik pod rednim brojem 9 superioran u odnosu na ostale. Bik - otac broj 23 ima najnižu priplodnu vrednost za osobine prinosa mleka i mlečne masti. Na osnovu dobijenih rezultata može se ustanoviti da BLUP metod daje objektivnu ocenu priplodne vrednosti. Ovaj metod uvažava veliki broj sistematskih faktora okoline, uticaj različitog genetskog nivoa bikova i genetski trend te stoga doprinosi objektivnoj oceni priplodne vrednosti bikova.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Results of the application of the technology of genetic improvement of Simmental cattle population in Serbia
T1  - Rezultati primene tehnologije genetskog unapređenja populacije simentalskih goveda u Srbiji
EP  - 8
IS  - 1-2
SP  - 1
VL  - 22
DO  - 10.2298/BAH0602001P
ER  - 

@article{
author = "Petrović, Milan M. and Sretenović, Ljiljana and Pantelić, Vlada and Aleksić, Stevica and Miščević, Branislav and Bogdanović, Vladan and Ostojić, Dušica and Petrović, Milun D.",
year = "2006",
abstract = "Results of production traits obtained from first calving cows and evaluation of the breeding value of bull sires of Simmental breed in Serbia. Data was analyzed using the method of least squares and for evaluation of bulls' breeding value mixed model of random sire effect (BLUP method). Based on obtained results it was established in statistical analysis that breeding region had highly significantly affected (P lt 0.01) the deviation of production traits from the general average. Considerable deviation from the general average was caused by the year and season of calving (P lt 0.05), and interaction of breeding region and calving season contributed to high variation in yield of milk and milk fat (P lt 0.01)., U radu su prikazani rezultati koji se odnose na proizvodne osobine krava-prvotelki i ocena priplodne vrednosti bikova - očeva simentalske rase goveda u Srbiji. Podaci su analizirani metodom najmanjih kvadrata, a za ocenu priplodne vrednosti bikova korišćen je mešoviti model slučajnog uticaja oca (BLUP metod). Na osnovu rezultata dobijenih u statističkoj analizi ustanovljeno je da je odgajivačko područje visoko značajno (P lt 0.01) prouzrokovalo odstupanja proizvodnih osobina od opšteg proseka. Sistematski faktori okoline, odgajivačko područja, godina i sezona telenja su prouzrokovali visoko značajno (P lt 0,01) i značajno (P lt 0,05) odstupanje prinosa mleka i mlečne masti krava - prvotelki, a tako dobijeni rezultati ukazuju na opravdanost korišćenja linearnih metoda odnosno korekcije sistematskih faktora okoline. Korišćenjem mešovitog modela, slučajnog uticaja bika - oca na prinos mleka kćeri, kao i formiranjem ranga bikova na osnovu priplodne vrednosti, dobijeni su rezultati koji pokazuju da je bik pod rednim brojem 9 superioran u odnosu na ostale. Bik - otac broj 23 ima najnižu priplodnu vrednost za osobine prinosa mleka i mlečne masti. Na osnovu dobijenih rezultata može se ustanoviti da BLUP metod daje objektivnu ocenu priplodne vrednosti. Ovaj metod uvažava veliki broj sistematskih faktora okoline, uticaj različitog genetskog nivoa bikova i genetski trend te stoga doprinosi objektivnoj oceni priplodne vrednosti bikova.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Results of the application of the technology of genetic improvement of Simmental cattle population in Serbia, Rezultati primene tehnologije genetskog unapređenja populacije simentalskih goveda u Srbiji",
pages = "8-1",
number = "1-2",
volume = "22",
doi = "10.2298/BAH0602001P"
}

Petrović, M. M., Sretenović, L., Pantelić, V., Aleksić, S., Miščević, B., Bogdanović, V., Ostojić, D.,& Petrović, M. D.. (2006). Results of the application of the technology of genetic improvement of Simmental cattle population in Serbia. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 22(1-2), 1-8.
https://doi.org/10.2298/BAH0602001P

Petrović MM, Sretenović L, Pantelić V, Aleksić S, Miščević B, Bogdanović V, Ostojić D, Petrović MD. Results of the application of the technology of genetic improvement of Simmental cattle population in Serbia. in Biotechnology in Animal Husbandry. 2006;22(1-2):1-8.
doi:10.2298/BAH0602001P .

Petrović, Milan M., Sretenović, Ljiljana, Pantelić, Vlada, Aleksić, Stevica, Miščević, Branislav, Bogdanović, Vladan, Ostojić, Dušica, Petrović, Milun D., "Results of the application of the technology of genetic improvement of Simmental cattle population in Serbia" in Biotechnology in Animal Husbandry, 22, no. 1-2 (2006):1-8,
https://doi.org/10.2298/BAH0602001P . .

TY  - CONF
AU  - Ostojić, Dušica
AU  - Bogdanović, Vladan
AU  - Petrović, Milan M.
AU  - Aleksić, Stevica
AU  - Miščević, Branislav
AU  - Pantelić, Vlada
PY  - 2005
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/987
PB  - Institut za stočarstvo, Beograd
C3  - Biotechnology in Animal Husbandry
T1  - Criteria of consumers in purchasing beef in retail store. A. Consumer attitude towards beef quuality traits, preferences and habits in selection of the category of retail meat parts and giblets
T1  - Kriterijumi potrošača pri izboru goveđeg mesa u maloprodaji. A. Stav potrošača prema atributima kvaliteta goveđeg mesa, sklonosti i navike pri izboru kategorije, maloprodajnih delova i iznutrica
EP  - 268
IS  - 5-6-2
SP  - 263
VL  - 21
DO  - 10.2298/BAH0502263O
ER  - 

@conference{
author = "Ostojić, Dušica and Bogdanović, Vladan and Petrović, Milan M. and Aleksić, Stevica and Miščević, Branislav and Pantelić, Vlada",
year = "2005",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Criteria of consumers in purchasing beef in retail store. A. Consumer attitude towards beef quuality traits, preferences and habits in selection of the category of retail meat parts and giblets, Kriterijumi potrošača pri izboru goveđeg mesa u maloprodaji. A. Stav potrošača prema atributima kvaliteta goveđeg mesa, sklonosti i navike pri izboru kategorije, maloprodajnih delova i iznutrica",
pages = "268-263",
number = "5-6-2",
volume = "21",
doi = "10.2298/BAH0502263O"
}

Ostojić, D., Bogdanović, V., Petrović, M. M., Aleksić, S., Miščević, B.,& Pantelić, V.. (2005). Criteria of consumers in purchasing beef in retail store. A. Consumer attitude towards beef quuality traits, preferences and habits in selection of the category of retail meat parts and giblets. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 21(5-6-2), 263-268.
https://doi.org/10.2298/BAH0502263O

Ostojić D, Bogdanović V, Petrović MM, Aleksić S, Miščević B, Pantelić V. Criteria of consumers in purchasing beef in retail store. A. Consumer attitude towards beef quuality traits, preferences and habits in selection of the category of retail meat parts and giblets. in Biotechnology in Animal Husbandry. 2005;21(5-6-2):263-268.
doi:10.2298/BAH0502263O .

Ostojić, Dušica, Bogdanović, Vladan, Petrović, Milan M., Aleksić, Stevica, Miščević, Branislav, Pantelić, Vlada, "Criteria of consumers in purchasing beef in retail store. A. Consumer attitude towards beef quuality traits, preferences and habits in selection of the category of retail meat parts and giblets" in Biotechnology in Animal Husbandry, 21, no. 5-6-2 (2005):263-268,
https://doi.org/10.2298/BAH0502263O . .