Nikolić, Predrag

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  • Nikolić, Predrag (3)
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Author's Bibliography

The use of non-nutritive absorptive matters to prevent and eliminate mycotoxin effects

Bočarov-Stančić, Aleksandra S.; Nešić, Srdjan; Stoićević, Ljubiša; Nikolić, Predrag; Adamović, Milan; Grubić, Goran

(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2001)

TY  - JOUR
AU  - Bočarov-Stančić, Aleksandra S.
AU  - Nešić, Srdjan
AU  - Stoićević, Ljubiša
AU  - Nikolić, Predrag
AU  - Adamović, Milan
AU  - Grubić, Goran
PY  - 2001
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/350
AB  - This review article is treating the use of several non-nutritive adsorbents in vitro and their in vivo application as possible solution it treating mycotoxicosis. Adsorbents reviewed were: zeolites, bentonites, HSCAS, various clays and active charcoal. It is shown that with the addition of those non-nutritive adsorbents the effects of mycotoxins, that may be present in significant amounts in animal feeds, could be neutralized to some degree. It must be stressed that there is no single substance that is equally effective in adsorption of all mycotoxins, also that no substance is able to completely eliminate negative mycotoxin effects. .
AB  - Ovaj pregledni rad razmatra upotrebu nekoliko različitih adsorbenata in vitro i njihovu primenu in vivo kao mogući pristup u rešavanju mikotoksikoza. Prikazani adsorbenti su bili: zeoliti, bentoniti i HSCAS. U raduje prikazano da se dodavanjem navedenih nenutritivnih adsorptivnih materija sa većim ili manjim uspehom može neutralizovati dejstvo mikotoksina, koji mogu da budu značajno zastupljeni u stočnoj hrani. Treba istaći da ne postoji materija podjednako efikasna u adsorbciji svih mikotoksina niti takva koja bi u potpunosti eliminisala negativan uticaj mikotoksina.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Savremena poljoprivreda
T1  - The use of non-nutritive absorptive matters to prevent and eliminate mycotoxin effects
T1  - Upotreba nenutritivnih adsorptivnih materija u cilju preveniranja i otklanjanja štetnih efekata mikotoksina
EP  - 170
IS  - 3-4
SP  - 165
VL  - 50
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_350
ER  - 
@article{
author = "Bočarov-Stančić, Aleksandra S. and Nešić, Srdjan and Stoićević, Ljubiša and Nikolić, Predrag and Adamović, Milan and Grubić, Goran",
year = "2001",
abstract = "This review article is treating the use of several non-nutritive adsorbents in vitro and their in vivo application as possible solution it treating mycotoxicosis. Adsorbents reviewed were: zeolites, bentonites, HSCAS, various clays and active charcoal. It is shown that with the addition of those non-nutritive adsorbents the effects of mycotoxins, that may be present in significant amounts in animal feeds, could be neutralized to some degree. It must be stressed that there is no single substance that is equally effective in adsorption of all mycotoxins, also that no substance is able to completely eliminate negative mycotoxin effects. ., Ovaj pregledni rad razmatra upotrebu nekoliko različitih adsorbenata in vitro i njihovu primenu in vivo kao mogući pristup u rešavanju mikotoksikoza. Prikazani adsorbenti su bili: zeoliti, bentoniti i HSCAS. U raduje prikazano da se dodavanjem navedenih nenutritivnih adsorptivnih materija sa većim ili manjim uspehom može neutralizovati dejstvo mikotoksina, koji mogu da budu značajno zastupljeni u stočnoj hrani. Treba istaći da ne postoji materija podjednako efikasna u adsorbciji svih mikotoksina niti takva koja bi u potpunosti eliminisala negativan uticaj mikotoksina.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Savremena poljoprivreda",
title = "The use of non-nutritive absorptive matters to prevent and eliminate mycotoxin effects, Upotreba nenutritivnih adsorptivnih materija u cilju preveniranja i otklanjanja štetnih efekata mikotoksina",
pages = "170-165",
number = "3-4",
volume = "50",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_350"
}
Bočarov-Stančić, A. S., Nešić, S., Stoićević, L., Nikolić, P., Adamović, M.,& Grubić, G.. (2001). The use of non-nutritive absorptive matters to prevent and eliminate mycotoxin effects. in Savremena poljoprivreda
Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad., 50(3-4), 165-170.
https://hdl.handle.net/21.15107/rcub_agrospace_350
Bočarov-Stančić AS, Nešić S, Stoićević L, Nikolić P, Adamović M, Grubić G. The use of non-nutritive absorptive matters to prevent and eliminate mycotoxin effects. in Savremena poljoprivreda. 2001;50(3-4):165-170.
https://hdl.handle.net/21.15107/rcub_agrospace_350 .
Bočarov-Stančić, Aleksandra S., Nešić, Srdjan, Stoićević, Ljubiša, Nikolić, Predrag, Adamović, Milan, Grubić, Goran, "The use of non-nutritive absorptive matters to prevent and eliminate mycotoxin effects" in Savremena poljoprivreda, 50, no. 3-4 (2001):165-170,
https://hdl.handle.net/21.15107/rcub_agrospace_350 .

The effects of using crude soybean grain in diets for cows at the first 100 days of lactation

Nešić, Srdjan; Stoićević, Ljubiša; Adamović, Milan; Nikolić, Predrag; Grubić, Goran; Radomir, Borislav

(Institut PKB Agroekonomik, Padinska skela, 2001)

TY  - JOUR
AU  - Nešić, Srdjan
AU  - Stoićević, Ljubiša
AU  - Adamović, Milan
AU  - Nikolić, Predrag
AU  - Grubić, Goran
AU  - Radomir, Borislav
PY  - 2001
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/324
AB  - The results of using ground soybean grain in feeding lactating cows were shown. The inclusion of 1-2 kg ground soybean grain in diets for cows increased milk amount for 1.76 kg/cow per day and 636 kg/cow per year. The results show that the crude soybean grain has positive influence on milk production and hasn't negative influence on health status cows. .
AB  - U radu su prikazani rezultati korišćenja prekrupljenog sirovog zrna soje u ishrani krava u laktaciji. Uključivanjem 1-2 kg (zavisno od količine mleka) prekrupljenog sirovog zrna soje u obrok krava došlo je do povećanja količine mleka za 1,76 kg/krava dnevno, odnosno za 639 kg/krava godišnje. Rezultati pokazuju da prekrupljeno sirovo zrno soje ima pozitivan uticaj na produkciju mleka i pri tome nema negativnog uticaja na zdravstveno stanje krava. .
PB  - Institut PKB Agroekonomik, Padinska skela
T2  - Zbornik naučnih radova Instituta PKB Agroekonomik
T1  - The effects of using crude soybean grain in diets for cows at the first 100 days of lactation
T1  - Efekti korišćenja sirove soje u obrocima krava u prvih 100 dana laktacije
EP  - 282
IS  - 1
SP  - 277
VL  - 7
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_324
ER  - 
@article{
author = "Nešić, Srdjan and Stoićević, Ljubiša and Adamović, Milan and Nikolić, Predrag and Grubić, Goran and Radomir, Borislav",
year = "2001",
abstract = "The results of using ground soybean grain in feeding lactating cows were shown. The inclusion of 1-2 kg ground soybean grain in diets for cows increased milk amount for 1.76 kg/cow per day and 636 kg/cow per year. The results show that the crude soybean grain has positive influence on milk production and hasn't negative influence on health status cows. ., U radu su prikazani rezultati korišćenja prekrupljenog sirovog zrna soje u ishrani krava u laktaciji. Uključivanjem 1-2 kg (zavisno od količine mleka) prekrupljenog sirovog zrna soje u obrok krava došlo je do povećanja količine mleka za 1,76 kg/krava dnevno, odnosno za 639 kg/krava godišnje. Rezultati pokazuju da prekrupljeno sirovo zrno soje ima pozitivan uticaj na produkciju mleka i pri tome nema negativnog uticaja na zdravstveno stanje krava. .",
publisher = "Institut PKB Agroekonomik, Padinska skela",
journal = "Zbornik naučnih radova Instituta PKB Agroekonomik",
title = "The effects of using crude soybean grain in diets for cows at the first 100 days of lactation, Efekti korišćenja sirove soje u obrocima krava u prvih 100 dana laktacije",
pages = "282-277",
number = "1",
volume = "7",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_324"
}
Nešić, S., Stoićević, L., Adamović, M., Nikolić, P., Grubić, G.,& Radomir, B.. (2001). The effects of using crude soybean grain in diets for cows at the first 100 days of lactation. in Zbornik naučnih radova Instituta PKB Agroekonomik
Institut PKB Agroekonomik, Padinska skela., 7(1), 277-282.
https://hdl.handle.net/21.15107/rcub_agrospace_324
Nešić S, Stoićević L, Adamović M, Nikolić P, Grubić G, Radomir B. The effects of using crude soybean grain in diets for cows at the first 100 days of lactation. in Zbornik naučnih radova Instituta PKB Agroekonomik. 2001;7(1):277-282.
https://hdl.handle.net/21.15107/rcub_agrospace_324 .
Nešić, Srdjan, Stoićević, Ljubiša, Adamović, Milan, Nikolić, Predrag, Grubić, Goran, Radomir, Borislav, "The effects of using crude soybean grain in diets for cows at the first 100 days of lactation" in Zbornik naučnih radova Instituta PKB Agroekonomik, 7, no. 1 (2001):277-282,
https://hdl.handle.net/21.15107/rcub_agrospace_324 .

The effects of fattening young bulls up to different final weights

Nikolić, Predrag; Adamović, Milan; Stoićević, Ljubiša; Nešić, Srdjan; Koljajić, Viliman; Djordjević, Nenad; Grubić, Goran

(Institut PKB Agroekonomik, Padinska skela, 2000)

TY  - JOUR
AU  - Nikolić, Predrag
AU  - Adamović, Milan
AU  - Stoićević, Ljubiša
AU  - Nešić, Srdjan
AU  - Koljajić, Viliman
AU  - Djordjević, Nenad
AU  - Grubić, Goran
PY  - 2000
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/246
AB  - In this work the results about fattening young bulls along with influence different factors were exposed. Especially, the basic factors binding with success of fattening young bulls (different starting and final weights, sex, composite of diet) are given. The results binding with growth, composite of tissue, increasing of proteins and fat with different final weights at butcher are especially given. .
AB  - U radu su izloženi brojni rezultati u oblasti tova junadi uz uticaj različitih faktora. Posebno su istaknuti osnovni faktori od kojih u velikom stepenu zavisi uspeh tova (različite početne i završne telesne mase junadi, polna pripadnost grla, sastav obroka). U domenu efekata posebno su izneti rezultati vezani za prirast, sastav tkiva, povećanja proteina i masti pri različitim telesnim masama pri klanju i td.
PB  - Institut PKB Agroekonomik, Padinska skela
T2  - Zbornik naučnih radova Instituta PKB Agroekonomik
T1  - The effects of fattening young bulls up to different final weights
T1  - Efekti tova junadi do različitih završnih masa
EP  - 444
IS  - 1
SP  - 437
VL  - 6
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_246
ER  - 
@article{
author = "Nikolić, Predrag and Adamović, Milan and Stoićević, Ljubiša and Nešić, Srdjan and Koljajić, Viliman and Djordjević, Nenad and Grubić, Goran",
year = "2000",
abstract = "In this work the results about fattening young bulls along with influence different factors were exposed. Especially, the basic factors binding with success of fattening young bulls (different starting and final weights, sex, composite of diet) are given. The results binding with growth, composite of tissue, increasing of proteins and fat with different final weights at butcher are especially given. ., U radu su izloženi brojni rezultati u oblasti tova junadi uz uticaj različitih faktora. Posebno su istaknuti osnovni faktori od kojih u velikom stepenu zavisi uspeh tova (različite početne i završne telesne mase junadi, polna pripadnost grla, sastav obroka). U domenu efekata posebno su izneti rezultati vezani za prirast, sastav tkiva, povećanja proteina i masti pri različitim telesnim masama pri klanju i td.",
publisher = "Institut PKB Agroekonomik, Padinska skela",
journal = "Zbornik naučnih radova Instituta PKB Agroekonomik",
title = "The effects of fattening young bulls up to different final weights, Efekti tova junadi do različitih završnih masa",
pages = "444-437",
number = "1",
volume = "6",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_246"
}
Nikolić, P., Adamović, M., Stoićević, L., Nešić, S., Koljajić, V., Djordjević, N.,& Grubić, G.. (2000). The effects of fattening young bulls up to different final weights. in Zbornik naučnih radova Instituta PKB Agroekonomik
Institut PKB Agroekonomik, Padinska skela., 6(1), 437-444.
https://hdl.handle.net/21.15107/rcub_agrospace_246
Nikolić P, Adamović M, Stoićević L, Nešić S, Koljajić V, Djordjević N, Grubić G. The effects of fattening young bulls up to different final weights. in Zbornik naučnih radova Instituta PKB Agroekonomik. 2000;6(1):437-444.
https://hdl.handle.net/21.15107/rcub_agrospace_246 .
Nikolić, Predrag, Adamović, Milan, Stoićević, Ljubiša, Nešić, Srdjan, Koljajić, Viliman, Djordjević, Nenad, Grubić, Goran, "The effects of fattening young bulls up to different final weights" in Zbornik naučnih radova Instituta PKB Agroekonomik, 6, no. 1 (2000):437-444,
https://hdl.handle.net/21.15107/rcub_agrospace_246 .