Petričević, Maja

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  • Petričević, Maja (8)
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Author's Bibliography

[The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in serbia] [Uticaj genetičkog polimorfizma β-laktoglobulina na količinu i kvalitet mleka]

Nikšić, Dragan; Pantelić, Vlada; Ostojić Andrić, Dušica; Stanojević, Dragan; Delić, Nikola; Stanojković, Aleksandar; Petričević, Maja

(Serbian Genetics Society, 2021)

TY  - JOUR
AU  - Nikšić, Dragan
AU  - Pantelić, Vlada
AU  - Ostojić Andrić, Dušica
AU  - Stanojević, Dragan
AU  - Delić, Nikola
AU  - Stanojković, Aleksandar
AU  - Petričević, Maja
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5863
AB  - Nikšić D., V. Pantelić, D. Ostojić Andrić D. Stanojević, N. Delić, A. Stanojković, M. Petričević (2021). The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the Simmental breed in Serbia.-Genetika, Vol 53, No.1, 263-270. The study of the link between genes controlling protein polymorphism and milk performance traits of domestic animals has great economic importance from a selection point of view, as it reduces the generation interval, leading to increased productivity in livestock. The objective of this paper was to establish the influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in Serbiа. For the research blood samples were taken from a total of 157 Simmental cows. The genotypes of Simmental cows for β-lactoblobulin and their effect on quantitative milk performance traits were determined using the PCR-RFLP analysis. The variability of traits influenced by the genetic polymorphism of β-lactoblobulin was statistically very highly significant (p <0.0001) for milk yield in standard lactation and milk fat and protein yields, while it showed no statistically significant variability (p> 0.05) for content of milk fat and protein. The AB genotype cows achieved a 121 kg and 338 kg increase in milk production compared to the BB genotype and AA genotype cows, respectively.
PB  - Serbian Genetics Society
T2  - Genetika
T1  - [The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in serbia] [Uticaj genetičkog polimorfizma β-laktoglobulina na količinu i kvalitet mleka]
EP  - 270
IS  - 1
SP  - 263
VL  - 53
DO  - 10.2298/GENSR2101263N
ER  - 
@article{
author = "Nikšić, Dragan and Pantelić, Vlada and Ostojić Andrić, Dušica and Stanojević, Dragan and Delić, Nikola and Stanojković, Aleksandar and Petričević, Maja",
year = "2021",
abstract = "Nikšić D., V. Pantelić, D. Ostojić Andrić D. Stanojević, N. Delić, A. Stanojković, M. Petričević (2021). The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the Simmental breed in Serbia.-Genetika, Vol 53, No.1, 263-270. The study of the link between genes controlling protein polymorphism and milk performance traits of domestic animals has great economic importance from a selection point of view, as it reduces the generation interval, leading to increased productivity in livestock. The objective of this paper was to establish the influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in Serbiа. For the research blood samples were taken from a total of 157 Simmental cows. The genotypes of Simmental cows for β-lactoblobulin and their effect on quantitative milk performance traits were determined using the PCR-RFLP analysis. The variability of traits influenced by the genetic polymorphism of β-lactoblobulin was statistically very highly significant (p <0.0001) for milk yield in standard lactation and milk fat and protein yields, while it showed no statistically significant variability (p> 0.05) for content of milk fat and protein. The AB genotype cows achieved a 121 kg and 338 kg increase in milk production compared to the BB genotype and AA genotype cows, respectively.",
publisher = "Serbian Genetics Society",
journal = "Genetika",
title = "[The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in serbia] [Uticaj genetičkog polimorfizma β-laktoglobulina na količinu i kvalitet mleka]",
pages = "270-263",
number = "1",
volume = "53",
doi = "10.2298/GENSR2101263N"
}
Nikšić, D., Pantelić, V., Ostojić Andrić, D., Stanojević, D., Delić, N., Stanojković, A.,& Petričević, M.. (2021). [The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in serbia] [Uticaj genetičkog polimorfizma β-laktoglobulina na količinu i kvalitet mleka]. in Genetika
Serbian Genetics Society., 53(1), 263-270.
https://doi.org/10.2298/GENSR2101263N
Nikšić D, Pantelić V, Ostojić Andrić D, Stanojević D, Delić N, Stanojković A, Petričević M. [The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in serbia] [Uticaj genetičkog polimorfizma β-laktoglobulina na količinu i kvalitet mleka]. in Genetika. 2021;53(1):263-270.
doi:10.2298/GENSR2101263N .
Nikšić, Dragan, Pantelić, Vlada, Ostojić Andrić, Dušica, Stanojević, Dragan, Delić, Nikola, Stanojković, Aleksandar, Petričević, Maja, "[The influence of genetic β-lactoglobulin polymorphism on the quantity and quality of milk of the simmental breed in serbia] [Uticaj genetičkog polimorfizma β-laktoglobulina na količinu i kvalitet mleka]" in Genetika, 53, no. 1 (2021):263-270,
https://doi.org/10.2298/GENSR2101263N . .
2
2

Effect of farm and birth season on calf body weight in the first week of life

Samolovac, Ljiljana; Marinković, Miloš; Petričević, Maja; Stamenić, Tamara; Ćosić, Ivan; Beskorovajni, Radmila; Stanković, Branislav

(Institut za stočarstvo, Beograd, 2020)

TY  - JOUR
AU  - Samolovac, Ljiljana
AU  - Marinković, Miloš
AU  - Petričević, Maja
AU  - Stamenić, Tamara
AU  - Ćosić, Ivan
AU  - Beskorovajni, Radmila
AU  - Stanković, Branislav
PY  - 2020
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5487
AB  - The body weight of calves in the earliest period of their life (age from 0 to 7 days) is under the greatest influence of the farm and the season of birth. The farm manifests its influence most often through the conditions of nutrition and housing and the organization of the technological production process, while the influence of the birth season is manifested through microclimatic and nutritional conditions, as well. The most common deficiencies related to the nutrition of newborn calves are related to: inadequate colostrum supply in terms of quality, quantity and time of colostrum intake, which is closely related to the organization of the technological production process on the farm. Dietary deficiencies affect the body weight of calves at birth and at 8 days of age. In a study conducted over a year (4 seasons), the colostrum diet of newborn calves of the HF breed on two farms (A and B) with a tied housing system was analyzed. Calves were fed colostrum on both farms at intervals, usually up to 2 hours, less often up to 4 hours after birth. The colostrum consumed came from the mother, most often, and less often from the other cow, while on one of the farms it was also used frozen. However, the amount of colostrum consumed was deficient, it was 1-2 l on farm A, and 2.5 to 3 l on farm B. The occurence of a deficient diet or other deficiencies in the diet of calves was indicated by the average body weight, measured at birth and at the age of 8 days. On farm A, a lower average body weight of calves (37.95 and 39.68 kg) was recorded than on farm B (40.00 and 41.80 kg) by age categories, respectively. The average body weight of calves was statistically significantly (p  lt 0.01) influenced by the farm and the season of birth, as well as their mutual interaction, but the effect of the farm was more pronounced.
AB  - Telesna masa teladi u najranijem periodu života teladi (uzrast od 0 do 7 dana) je pod najvećim uticajem farme i sezone rođenja. Farma svoj uticaj ispoljava najčešće kroz uslove ishrane i držanja i organizaciju tehnološkog procesa proizvodnje, dok se uticaj sezone rođenja ispoljava kroz mikroklimatske i uslove ishrane, takođe. Najčešći nedostaci vezani za ishranu novorođene teladi odnose se na: neadekvatno napajanje kolostrumom u smislu kvaliteta, količine i vremena uzimanja kolostruma, što je u tesnoj vezi sa organizacijom tehnološkog procesa proizodnje na farmi. Nedostaci u ishrani odražavaju se na telesnu masu teladi na rođenju i sa 8 dana života. U ispitivanju sprovedenom tokom 2013-2014 godine (4 sezone) analizirana je ishrana kolostrumom novorođenimh teladi HF rase na dve farme (A i B) sa vezanim sistemom držanja. Telad su napajana kolostrumom na obe farme u intervalu, najčešće do 2 sata, ređe do 4 sata nakon rođenja. Konzumirani kolostrum je poticao od majke, najčešće, a ređe od druge krave, dok se na jednoj od farmi koristio i zamrznut. Međutim, količina konzumiranog kolostruma bila je deficitarna, iznosila je 1-2 l na farmi A, a 2,5 do 3 l na farmi B. Na postojanje deficitarne ishrane ili drugih propusta u ishrani teladi ukazivala je prosečna telesna masa, merena na rođenju i u uzrastu od 8 dana života. Na farmi A je zabeležena manja prosečna telesna masa teladi (37,95 i 39,68kg) nego na farmi B (40,00 i 41,80kg) po starosnim kategorijama, redom. Na prosečnu telesnu masu teladi statistički veoma značajno (p lt 0,01) su uticali farma i sezona rođenja, kao i njihova međusobna interakcija, ali je efekat farme bio izraženiji.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Effect of farm and birth season on calf body weight in the first week of life
T1  - Uticaj farme i sezone rođenja na telesnu masu teladi u prvoj nedelji života
EP  - 307
IS  - 3
SP  - 297
VL  - 36
DO  - 10.2298/BAH2003297S
ER  - 
@article{
author = "Samolovac, Ljiljana and Marinković, Miloš and Petričević, Maja and Stamenić, Tamara and Ćosić, Ivan and Beskorovajni, Radmila and Stanković, Branislav",
year = "2020",
abstract = "The body weight of calves in the earliest period of their life (age from 0 to 7 days) is under the greatest influence of the farm and the season of birth. The farm manifests its influence most often through the conditions of nutrition and housing and the organization of the technological production process, while the influence of the birth season is manifested through microclimatic and nutritional conditions, as well. The most common deficiencies related to the nutrition of newborn calves are related to: inadequate colostrum supply in terms of quality, quantity and time of colostrum intake, which is closely related to the organization of the technological production process on the farm. Dietary deficiencies affect the body weight of calves at birth and at 8 days of age. In a study conducted over a year (4 seasons), the colostrum diet of newborn calves of the HF breed on two farms (A and B) with a tied housing system was analyzed. Calves were fed colostrum on both farms at intervals, usually up to 2 hours, less often up to 4 hours after birth. The colostrum consumed came from the mother, most often, and less often from the other cow, while on one of the farms it was also used frozen. However, the amount of colostrum consumed was deficient, it was 1-2 l on farm A, and 2.5 to 3 l on farm B. The occurence of a deficient diet or other deficiencies in the diet of calves was indicated by the average body weight, measured at birth and at the age of 8 days. On farm A, a lower average body weight of calves (37.95 and 39.68 kg) was recorded than on farm B (40.00 and 41.80 kg) by age categories, respectively. The average body weight of calves was statistically significantly (p  lt 0.01) influenced by the farm and the season of birth, as well as their mutual interaction, but the effect of the farm was more pronounced., Telesna masa teladi u najranijem periodu života teladi (uzrast od 0 do 7 dana) je pod najvećim uticajem farme i sezone rođenja. Farma svoj uticaj ispoljava najčešće kroz uslove ishrane i držanja i organizaciju tehnološkog procesa proizvodnje, dok se uticaj sezone rođenja ispoljava kroz mikroklimatske i uslove ishrane, takođe. Najčešći nedostaci vezani za ishranu novorođene teladi odnose se na: neadekvatno napajanje kolostrumom u smislu kvaliteta, količine i vremena uzimanja kolostruma, što je u tesnoj vezi sa organizacijom tehnološkog procesa proizodnje na farmi. Nedostaci u ishrani odražavaju se na telesnu masu teladi na rođenju i sa 8 dana života. U ispitivanju sprovedenom tokom 2013-2014 godine (4 sezone) analizirana je ishrana kolostrumom novorođenimh teladi HF rase na dve farme (A i B) sa vezanim sistemom držanja. Telad su napajana kolostrumom na obe farme u intervalu, najčešće do 2 sata, ređe do 4 sata nakon rođenja. Konzumirani kolostrum je poticao od majke, najčešće, a ređe od druge krave, dok se na jednoj od farmi koristio i zamrznut. Međutim, količina konzumiranog kolostruma bila je deficitarna, iznosila je 1-2 l na farmi A, a 2,5 do 3 l na farmi B. Na postojanje deficitarne ishrane ili drugih propusta u ishrani teladi ukazivala je prosečna telesna masa, merena na rođenju i u uzrastu od 8 dana života. Na farmi A je zabeležena manja prosečna telesna masa teladi (37,95 i 39,68kg) nego na farmi B (40,00 i 41,80kg) po starosnim kategorijama, redom. Na prosečnu telesnu masu teladi statistički veoma značajno (p lt 0,01) su uticali farma i sezona rođenja, kao i njihova međusobna interakcija, ali je efekat farme bio izraženiji.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Effect of farm and birth season on calf body weight in the first week of life, Uticaj farme i sezone rođenja na telesnu masu teladi u prvoj nedelji života",
pages = "307-297",
number = "3",
volume = "36",
doi = "10.2298/BAH2003297S"
}
Samolovac, L., Marinković, M., Petričević, M., Stamenić, T., Ćosić, I., Beskorovajni, R.,& Stanković, B.. (2020). Effect of farm and birth season on calf body weight in the first week of life. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 36(3), 297-307.
https://doi.org/10.2298/BAH2003297S
Samolovac L, Marinković M, Petričević M, Stamenić T, Ćosić I, Beskorovajni R, Stanković B. Effect of farm and birth season on calf body weight in the first week of life. in Biotechnology in Animal Husbandry. 2020;36(3):297-307.
doi:10.2298/BAH2003297S .
Samolovac, Ljiljana, Marinković, Miloš, Petričević, Maja, Stamenić, Tamara, Ćosić, Ivan, Beskorovajni, Radmila, Stanković, Branislav, "Effect of farm and birth season on calf body weight in the first week of life" in Biotechnology in Animal Husbandry, 36, no. 3 (2020):297-307,
https://doi.org/10.2298/BAH2003297S . .

Study of fattening and slaughter traits of cattle under the influence of flax seed based nutrition

Petričević, Maja; Živković, Dušan; Ostojić-Andrić, Dušica; Nikšić, Dragan; Petričević, Veselin; Gogić, Marija; Mandić, Violeta

(Institut za stočarstvo, Beograd, 2019)

TY  - JOUR
AU  - Petričević, Maja
AU  - Živković, Dušan
AU  - Ostojić-Andrić, Dušica
AU  - Nikšić, Dragan
AU  - Petričević, Veselin
AU  - Gogić, Marija
AU  - Mandić, Violeta
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5172
AB  - The trial was designed in order to examine the impact of flax seed in the nutrition of young cattle/bulls, in the final stage of the fattening. In the trial, 30 bulls of Simmental breed of uniform initial weight were selected, divided into 2 groups (control and experimental). The control animal group did not consume flax seed as a food supplement. Cattle of the experimental group consumed flax seed in an amount of 3.75% (300 g per day) of concentrated meal in the last 90 days of fattening, i.e. 300 g per day. The study included the examination of the fattening performance, slaughter traits and the composition of the bovine carcass. After slaughtering, warm carcass sides, with and without kidneys, were measured individually. Subsequent to period of cooling, the left carcass side it was cut into the main carcass parts according to the Rulebook. The results of the study showed that the addition of flax seed in the diet did not have a statistically significant effect on the body weight of bulls at the end of the trial. It was found that the addition of flax seed in the feed during the final stage of fattening did not have an impact on the differences in the average overall gain of bulls and the feed conversion ratio. Based on the data obtained by cutting of carcass sides to main parts, it was established that feeding with flax seeds had no significant effect on the share of carcass parts.
AB  - Eksperiment je postavljen sa ciljem da se ispita efekat dodavanja semena lana, u ishranu junadi, u završnoj fazi tova. Za ogled je odabrano 30 muških junadi simentalske rase ujednačenih početnih telesnih masa, koja su podeljena u 2 grupe (KON (kontrolna) i FS (ogledna)). Kontrolna grupa junadi nije konzumirala seme lana kao dodatak ishrani. Junad ogledne grupe su konzumirala seme lana u količini od 3,75% (300 g dnevno) koncentrovanog dela obroka u poslednjih 90 dana tova, tj. 300 g dnevno. Istraživanje je obuhvatilo ispitivanje rezultata tova, klanične karakteristike i sastava trupa junadi. Nakon klanja izvršeno je pojedinačno merenje toplih polutki sa i bez bubrežnog loja. Posle hlađenja leva polutka je rasecana u osnovne delove prema Pravilniku. Rezultati istraživanja su pokazali da dodatak semena lana u ishrani nije imao statistički značajan uticaj na masu junadi na kraju ogleda. Utvrđeno je da dodatak semena lana u ishranu tokom završne faze tova nije imao uticaj na razlike u prosečnom ukupnom prirastu (PUP) junadi i konverziji hrane. Na osnovu podataka dobijenih rasecanjem poluki junadi na osnovne delove utvrđeno je da ishrana sa semenom lana nema značajan uticaj na udeo delova trupa.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Study of fattening and slaughter traits of cattle under the influence of flax seed based nutrition
T1  - Ispitivanje tovnih i klaničnih osobina junadi pod uticajem ishrane sa semenom lana
EP  - 189
IS  - 2
SP  - 179
VL  - 35
DO  - 10.2298/BAH1902179P
ER  - 
@article{
author = "Petričević, Maja and Živković, Dušan and Ostojić-Andrić, Dušica and Nikšić, Dragan and Petričević, Veselin and Gogić, Marija and Mandić, Violeta",
year = "2019",
abstract = "The trial was designed in order to examine the impact of flax seed in the nutrition of young cattle/bulls, in the final stage of the fattening. In the trial, 30 bulls of Simmental breed of uniform initial weight were selected, divided into 2 groups (control and experimental). The control animal group did not consume flax seed as a food supplement. Cattle of the experimental group consumed flax seed in an amount of 3.75% (300 g per day) of concentrated meal in the last 90 days of fattening, i.e. 300 g per day. The study included the examination of the fattening performance, slaughter traits and the composition of the bovine carcass. After slaughtering, warm carcass sides, with and without kidneys, were measured individually. Subsequent to period of cooling, the left carcass side it was cut into the main carcass parts according to the Rulebook. The results of the study showed that the addition of flax seed in the diet did not have a statistically significant effect on the body weight of bulls at the end of the trial. It was found that the addition of flax seed in the feed during the final stage of fattening did not have an impact on the differences in the average overall gain of bulls and the feed conversion ratio. Based on the data obtained by cutting of carcass sides to main parts, it was established that feeding with flax seeds had no significant effect on the share of carcass parts., Eksperiment je postavljen sa ciljem da se ispita efekat dodavanja semena lana, u ishranu junadi, u završnoj fazi tova. Za ogled je odabrano 30 muških junadi simentalske rase ujednačenih početnih telesnih masa, koja su podeljena u 2 grupe (KON (kontrolna) i FS (ogledna)). Kontrolna grupa junadi nije konzumirala seme lana kao dodatak ishrani. Junad ogledne grupe su konzumirala seme lana u količini od 3,75% (300 g dnevno) koncentrovanog dela obroka u poslednjih 90 dana tova, tj. 300 g dnevno. Istraživanje je obuhvatilo ispitivanje rezultata tova, klanične karakteristike i sastava trupa junadi. Nakon klanja izvršeno je pojedinačno merenje toplih polutki sa i bez bubrežnog loja. Posle hlađenja leva polutka je rasecana u osnovne delove prema Pravilniku. Rezultati istraživanja su pokazali da dodatak semena lana u ishrani nije imao statistički značajan uticaj na masu junadi na kraju ogleda. Utvrđeno je da dodatak semena lana u ishranu tokom završne faze tova nije imao uticaj na razlike u prosečnom ukupnom prirastu (PUP) junadi i konverziji hrane. Na osnovu podataka dobijenih rasecanjem poluki junadi na osnovne delove utvrđeno je da ishrana sa semenom lana nema značajan uticaj na udeo delova trupa.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Study of fattening and slaughter traits of cattle under the influence of flax seed based nutrition, Ispitivanje tovnih i klaničnih osobina junadi pod uticajem ishrane sa semenom lana",
pages = "189-179",
number = "2",
volume = "35",
doi = "10.2298/BAH1902179P"
}
Petričević, M., Živković, D., Ostojić-Andrić, D., Nikšić, D., Petričević, V., Gogić, M.,& Mandić, V.. (2019). Study of fattening and slaughter traits of cattle under the influence of flax seed based nutrition. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 35(2), 179-189.
https://doi.org/10.2298/BAH1902179P
Petričević M, Živković D, Ostojić-Andrić D, Nikšić D, Petričević V, Gogić M, Mandić V. Study of fattening and slaughter traits of cattle under the influence of flax seed based nutrition. in Biotechnology in Animal Husbandry. 2019;35(2):179-189.
doi:10.2298/BAH1902179P .
Petričević, Maja, Živković, Dušan, Ostojić-Andrić, Dušica, Nikšić, Dragan, Petričević, Veselin, Gogić, Marija, Mandić, Violeta, "Study of fattening and slaughter traits of cattle under the influence of flax seed based nutrition" in Biotechnology in Animal Husbandry, 35, no. 2 (2019):179-189,
https://doi.org/10.2298/BAH1902179P . .
2

Meatiness of tested gilts in three consecutive years

Gogić, Marija; Radović, Čedomir; Radojković, Dragan; Savić, Radomir; Petričević, Maja; Živković, Vladimir; Stojiljković, Nenad

(Institut za stočarstvo, Beograd, 2019)

TY  - JOUR
AU  - Gogić, Marija
AU  - Radović, Čedomir
AU  - Radojković, Dragan
AU  - Savić, Radomir
AU  - Petričević, Maja
AU  - Živković, Vladimir
AU  - Stojiljković, Nenad
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5211
AB  - In the present study, the aim was to determine the impact of the following factors: age, farm, and gilt genotype, as well as the regression impact of body weight at the end of the performance test on the following tested properties: age at the end of the test/final age (FA), lifetime daily gain (LDG), the backfat thickness measured in two places (according to the Main Breeding program for Central Serbia), the depth of the long back muscle (BM) and the estimated lean meat content/meatiness (M). The study included two farms of pigs (farm 1 and farm 2), for three consecutive years (year 1, year 2 and year 3). The number of tested heads per year was 974 (year 1), 1311 (year 2) and 757 (year 3). The tested gilts were of Swedish Landrace, Large White and Duroc breeds. The gilts originated from 97 sires, while the number of daughters per sires ranged from 10 to 100. The results show that the Duroc animals were the oldest (245 days), which had the highest values for both measures of backfat thickness, but the lowest values for meatiness. In the third study year, the lowest average values were determined for the properties of the LDG, BM and M. The female animals from the farm 1 showed less growth/gain and had lower values for the estimated meatiness. As a result of the study, it was established that all included factors had a very high statistically significant influence on the variation of the tested properties (P  lt 0.001), only the genotype of gilts showed ahigh statistically significant effect on the BM property (P  lt 0.01).
AB  - U ovom istraživanju cilj je bio da se utvrdi kakav uticaj su imali sledeći faktori: godina, farma, i genotip nazimica kao i regresijski uticaj telesne mase na kraju performans testa na sledeće ispitivane osobine: uzrast na kraju testa (UKT), životni dnevni prirast (LDG), debljina slanine merena na dva mesta (u skladu sa Glavnim odgajivačkim pogramom), dubina dugog leđnog mišića (BM) i procenjena mesnatost (M). Istraživanjem su obuhvaćene dve farme svinja (farma 1 i farma 2), kroz tri uzastopne godine (godina 1, godina 2 i godina 3). Broj testiranih grla po godinama iznosio je: 974 (godina 1), 1311 (godina 2) i 757 (godina 3). Testirane nazimice su pripadale sledećim čistim rasama švedski landras, veliki jorkšir i Duroc. Nazimice potiču od 97 očeva, dok je broj kćeri po očevima iznosio od 10 do 100. Rezultati pokazuju da su najstarija grla rase Duroc (245 dana), koja imaju i najveće vrednosti za obe mere debljine slanine, ali najmanje vrednosti za mesnatost. U trećoj godini ispitivanja najmanje prosečne vrednosti su utvrđene za osobine LDG, BM i M. Ženska grla sa farme 1 su slabije prirastala i imala manje vrednosti za procenjenu mesnatost. Kao rezultat ispitivanja utvrđeno je da su svi uključeni faktori veoma visoko statistički značajno uticali na variranje ispitivanih osobina (P  lt 0.001), jedino genotip nazimica pokazuje visok statistički značajan uticaj na osobinu BM (P lt 0.01).
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Meatiness of tested gilts in three consecutive years
T1  - Mesnatost testiranih nazimica u tri uzastopne godine
EP  - 161
IS  - 2
SP  - 153
VL  - 35
DO  - 10.2298/BAH1902153G
ER  - 
@article{
author = "Gogić, Marija and Radović, Čedomir and Radojković, Dragan and Savić, Radomir and Petričević, Maja and Živković, Vladimir and Stojiljković, Nenad",
year = "2019",
abstract = "In the present study, the aim was to determine the impact of the following factors: age, farm, and gilt genotype, as well as the regression impact of body weight at the end of the performance test on the following tested properties: age at the end of the test/final age (FA), lifetime daily gain (LDG), the backfat thickness measured in two places (according to the Main Breeding program for Central Serbia), the depth of the long back muscle (BM) and the estimated lean meat content/meatiness (M). The study included two farms of pigs (farm 1 and farm 2), for three consecutive years (year 1, year 2 and year 3). The number of tested heads per year was 974 (year 1), 1311 (year 2) and 757 (year 3). The tested gilts were of Swedish Landrace, Large White and Duroc breeds. The gilts originated from 97 sires, while the number of daughters per sires ranged from 10 to 100. The results show that the Duroc animals were the oldest (245 days), which had the highest values for both measures of backfat thickness, but the lowest values for meatiness. In the third study year, the lowest average values were determined for the properties of the LDG, BM and M. The female animals from the farm 1 showed less growth/gain and had lower values for the estimated meatiness. As a result of the study, it was established that all included factors had a very high statistically significant influence on the variation of the tested properties (P  lt 0.001), only the genotype of gilts showed ahigh statistically significant effect on the BM property (P  lt 0.01)., U ovom istraživanju cilj je bio da se utvrdi kakav uticaj su imali sledeći faktori: godina, farma, i genotip nazimica kao i regresijski uticaj telesne mase na kraju performans testa na sledeće ispitivane osobine: uzrast na kraju testa (UKT), životni dnevni prirast (LDG), debljina slanine merena na dva mesta (u skladu sa Glavnim odgajivačkim pogramom), dubina dugog leđnog mišića (BM) i procenjena mesnatost (M). Istraživanjem su obuhvaćene dve farme svinja (farma 1 i farma 2), kroz tri uzastopne godine (godina 1, godina 2 i godina 3). Broj testiranih grla po godinama iznosio je: 974 (godina 1), 1311 (godina 2) i 757 (godina 3). Testirane nazimice su pripadale sledećim čistim rasama švedski landras, veliki jorkšir i Duroc. Nazimice potiču od 97 očeva, dok je broj kćeri po očevima iznosio od 10 do 100. Rezultati pokazuju da su najstarija grla rase Duroc (245 dana), koja imaju i najveće vrednosti za obe mere debljine slanine, ali najmanje vrednosti za mesnatost. U trećoj godini ispitivanja najmanje prosečne vrednosti su utvrđene za osobine LDG, BM i M. Ženska grla sa farme 1 su slabije prirastala i imala manje vrednosti za procenjenu mesnatost. Kao rezultat ispitivanja utvrđeno je da su svi uključeni faktori veoma visoko statistički značajno uticali na variranje ispitivanih osobina (P  lt 0.001), jedino genotip nazimica pokazuje visok statistički značajan uticaj na osobinu BM (P lt 0.01).",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Meatiness of tested gilts in three consecutive years, Mesnatost testiranih nazimica u tri uzastopne godine",
pages = "161-153",
number = "2",
volume = "35",
doi = "10.2298/BAH1902153G"
}
Gogić, M., Radović, Č., Radojković, D., Savić, R., Petričević, M., Živković, V.,& Stojiljković, N.. (2019). Meatiness of tested gilts in three consecutive years. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 35(2), 153-161.
https://doi.org/10.2298/BAH1902153G
Gogić M, Radović Č, Radojković D, Savić R, Petričević M, Živković V, Stojiljković N. Meatiness of tested gilts in three consecutive years. in Biotechnology in Animal Husbandry. 2019;35(2):153-161.
doi:10.2298/BAH1902153G .
Gogić, Marija, Radović, Čedomir, Radojković, Dragan, Savić, Radomir, Petričević, Maja, Živković, Vladimir, Stojiljković, Nenad, "Meatiness of tested gilts in three consecutive years" in Biotechnology in Animal Husbandry, 35, no. 2 (2019):153-161,
https://doi.org/10.2298/BAH1902153G . .
1

Trend analysis of harvested area, total production and yield of alfalfa in Vojvodina

Mandić, Violeta; Bijelić, Zorica; Krnjaja, Vesna; Petričević, Maja; Simić, Aleksandar; Krga, Ivan

(Institut za stočarstvo, Beograd, 2019)

TY  - JOUR
AU  - Mandić, Violeta
AU  - Bijelić, Zorica
AU  - Krnjaja, Vesna
AU  - Petričević, Maja
AU  - Simić, Aleksandar
AU  - Krga, Ivan
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5189
AB  - Vojvodina Province is a major alfalfa producer in Serbia with approximately 35.7% of total area and total production share of approximately 43.1%. In this paper, the data on area, production and yield of alfalfa observations from 1947 to 2018 and their variation and trends are analysed. The data indicate wide differences in the harvested area, total production and yield of alfalfa. The analysis of data indicates that harvested area and total production of alfalfa have declined over the past decades. Yield trend shows strong yield increase during 1950-1980 followed by periods of declined growth rates to 1990. After 1990s, dry matter yield has been stagnant. However, the increase, decrease and stagnation in yield are not strictly linear.
AB  - Vojvodina je glavni proizvođač lucerke u Srbiji sa oko 35,7% ukupne površine i udelom proizvodnje od 43,1%. U radu analiziramo podatke o površini, ukupnoj proizvodnji i prinosu lucerke u periodu od 1947. do 2018. godine i njihovim varijacijama i trendovima. Takođe, procenjujemo da li je rast prinosa zastao tokom poslednjih godina. Podaci ukazuju na velike razlike u žetvenoj površini, ukupnoj proizvodnji i prinosu lucerke. Analiza podataka pokazuje da su žetvene površine i ukupna proizvodnja lucerke opali tokom poslednjih decenija. Trend prinosa pokazuje snažan porast prinosa od 1950. do 1980. godine, a zatim sledi period opadanja prinosa do 1990. godine. Nakon 1990. godine, prinos suve materije lucerke stagnira. Međutim, porast, smanjenje i stagnacija u prinosu nisu strogo linearni.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Trend analysis of harvested area, total production and yield of alfalfa in Vojvodina
T1  - Trend analize žetvenih površina, proizvodnje i prinosa lucerke u Vojvodini
EP  - 416
IS  - 4
SP  - 409
VL  - 35
DO  - 10.2298/BAH1904409M
ER  - 
@article{
author = "Mandić, Violeta and Bijelić, Zorica and Krnjaja, Vesna and Petričević, Maja and Simić, Aleksandar and Krga, Ivan",
year = "2019",
abstract = "Vojvodina Province is a major alfalfa producer in Serbia with approximately 35.7% of total area and total production share of approximately 43.1%. In this paper, the data on area, production and yield of alfalfa observations from 1947 to 2018 and their variation and trends are analysed. The data indicate wide differences in the harvested area, total production and yield of alfalfa. The analysis of data indicates that harvested area and total production of alfalfa have declined over the past decades. Yield trend shows strong yield increase during 1950-1980 followed by periods of declined growth rates to 1990. After 1990s, dry matter yield has been stagnant. However, the increase, decrease and stagnation in yield are not strictly linear., Vojvodina je glavni proizvođač lucerke u Srbiji sa oko 35,7% ukupne površine i udelom proizvodnje od 43,1%. U radu analiziramo podatke o površini, ukupnoj proizvodnji i prinosu lucerke u periodu od 1947. do 2018. godine i njihovim varijacijama i trendovima. Takođe, procenjujemo da li je rast prinosa zastao tokom poslednjih godina. Podaci ukazuju na velike razlike u žetvenoj površini, ukupnoj proizvodnji i prinosu lucerke. Analiza podataka pokazuje da su žetvene površine i ukupna proizvodnja lucerke opali tokom poslednjih decenija. Trend prinosa pokazuje snažan porast prinosa od 1950. do 1980. godine, a zatim sledi period opadanja prinosa do 1990. godine. Nakon 1990. godine, prinos suve materije lucerke stagnira. Međutim, porast, smanjenje i stagnacija u prinosu nisu strogo linearni.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Trend analysis of harvested area, total production and yield of alfalfa in Vojvodina, Trend analize žetvenih površina, proizvodnje i prinosa lucerke u Vojvodini",
pages = "416-409",
number = "4",
volume = "35",
doi = "10.2298/BAH1904409M"
}
Mandić, V., Bijelić, Z., Krnjaja, V., Petričević, M., Simić, A.,& Krga, I.. (2019). Trend analysis of harvested area, total production and yield of alfalfa in Vojvodina. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 35(4), 409-416.
https://doi.org/10.2298/BAH1904409M
Mandić V, Bijelić Z, Krnjaja V, Petričević M, Simić A, Krga I. Trend analysis of harvested area, total production and yield of alfalfa in Vojvodina. in Biotechnology in Animal Husbandry. 2019;35(4):409-416.
doi:10.2298/BAH1904409M .
Mandić, Violeta, Bijelić, Zorica, Krnjaja, Vesna, Petričević, Maja, Simić, Aleksandar, Krga, Ivan, "Trend analysis of harvested area, total production and yield of alfalfa in Vojvodina" in Biotechnology in Animal Husbandry, 35, no. 4 (2019):409-416,
https://doi.org/10.2298/BAH1904409M . .
2

Variability of fundament traits in primiparous Simmental heifers

Nikšić, Dragan; Pantelić, Vlada; Ostojić-Andrić, Dušica; Perišić, Predrag; Lazarević, Marina; Ćosić, Ivan; Petričević, Maja

(Institut za stočarstvo, Beograd, 2018)

TY  - JOUR
AU  - Nikšić, Dragan
AU  - Pantelić, Vlada
AU  - Ostojić-Andrić, Dušica
AU  - Perišić, Predrag
AU  - Lazarević, Marina
AU  - Ćosić, Ivan
AU  - Petričević, Maja
PY  - 2018
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4860
AB  - Visual evaluation and recognition of dairy traits of cows are preliminary indicators of milk yield, longevity, and reproductive ability of the individual animal, which is very important from the aspect of the economics of milk production. The deficiencies in the fundament traits lead to poor production, poor health and premature culling of cows from the herd. The paper examines the frequency of preferred scores of a certain trait in the first calving heifers according to the housing method (animals reared by individual agricultural producers and farm animals) and their origin (domestic and imported animals), as well as the impact of these two factors on the observed properties. Four fundament traits were analysed: the position of the hind legs, the development of the hocks/joints, the pastern joints and the height of the feet on a total of 954 first-calving Simmental heifers. Observed by the housing method, the higher frequency of the preferred scores for all of the fundament traits, was achieved by the farm cows, while according to the origin of the cows, the higher frequency of the preferred scores for all of the fundament traits was realized by imported animals in relation to domestic cows. The influence of the factors of the housing method and origin of animals examined by χ2 test on all the tested linear scores (frequency of scores) of the fundament traits was statistically very significant (p≤0.001), while the analysis of the variance (F test) determined high significance (p≤0.001) of the interaction between the origin and housing method on the height of the feet, as well as significant effect (p≤0.05) on the position of the hind legs, while on other linear scores of the fundament traits it did not exhibit statistical significance (p>0.05).
AB  - Vizuelna procena i prepoznavanje mlečnih karakteristika krava su preliminarni pokazatelji mlečnosti, dugovečnosti, kao i reproduktivnih sposobnosti grla, što je veoma važno sa aspekta ekonomičnosti proizvodnje mleka. Nedostaci u osobinama fundamenta dovode do slabije proizvodnje, lošeg zdravstvenog stanja i preranog isključenja krava iz zapata. U radu je ispitivana učestalost poželjnih ocena određene osobine kod prvotelki podeljenih po načinu držanja (grla kod individualnih proizvođača i grla sa farme) i podeljenih po poreklu (grla domaćeg odgoja i grla iz uvoza), kao i uticaj ova dva faktora na posmatrane osobine. Analizirane su četiri osobine fundamenta: položaj zadnjih nogu, razvijenost skočnog zgloba, kičični zglobovi i visina papaka na ukupno 954 prvotelke simentalske rase. Posmatrano prema načinu držanja, veću frekvenciju poželjnih ocena za sve osobine fundamenta iskazane u ocenama ostvarile su krave sa farme, dok su prema poreklu krava, veću frekvenciju poželjnih ocena za sve osobine fundamenta iskazane u ocenama ostvarile krave poreklom iz uvoza u odnosu na krave domaćeg porekla. Uticaj faktora načina držanja i porekla grla ispitivani χ2 testom na sve isptitivane linearne ocene (frekvenciju ocena) osobina fundamenta bio je statistički vrlo visoko značajan (p≤0,001), dok je analizom varijanse (F test) utvrđena visoka značajnost (p≤0,001) interakcije porekla i načina držanja na visinu papaka, kao i značajnost (p≤0,05) na poziciju zadnjih nogu, dok na ostale linearne ocene osobina fundamenta nije ispoljila statističku značajnost (p>0,05).
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Variability of fundament traits in primiparous Simmental heifers
T1  - Varijabilnost osobina fundamenta kod prvotelki simentalske rase
EP  - 322
IS  - 3
SP  - 313
VL  - 34
DO  - 10.2298/BAH1803313N
ER  - 
@article{
author = "Nikšić, Dragan and Pantelić, Vlada and Ostojić-Andrić, Dušica and Perišić, Predrag and Lazarević, Marina and Ćosić, Ivan and Petričević, Maja",
year = "2018",
abstract = "Visual evaluation and recognition of dairy traits of cows are preliminary indicators of milk yield, longevity, and reproductive ability of the individual animal, which is very important from the aspect of the economics of milk production. The deficiencies in the fundament traits lead to poor production, poor health and premature culling of cows from the herd. The paper examines the frequency of preferred scores of a certain trait in the first calving heifers according to the housing method (animals reared by individual agricultural producers and farm animals) and their origin (domestic and imported animals), as well as the impact of these two factors on the observed properties. Four fundament traits were analysed: the position of the hind legs, the development of the hocks/joints, the pastern joints and the height of the feet on a total of 954 first-calving Simmental heifers. Observed by the housing method, the higher frequency of the preferred scores for all of the fundament traits, was achieved by the farm cows, while according to the origin of the cows, the higher frequency of the preferred scores for all of the fundament traits was realized by imported animals in relation to domestic cows. The influence of the factors of the housing method and origin of animals examined by χ2 test on all the tested linear scores (frequency of scores) of the fundament traits was statistically very significant (p≤0.001), while the analysis of the variance (F test) determined high significance (p≤0.001) of the interaction between the origin and housing method on the height of the feet, as well as significant effect (p≤0.05) on the position of the hind legs, while on other linear scores of the fundament traits it did not exhibit statistical significance (p>0.05)., Vizuelna procena i prepoznavanje mlečnih karakteristika krava su preliminarni pokazatelji mlečnosti, dugovečnosti, kao i reproduktivnih sposobnosti grla, što je veoma važno sa aspekta ekonomičnosti proizvodnje mleka. Nedostaci u osobinama fundamenta dovode do slabije proizvodnje, lošeg zdravstvenog stanja i preranog isključenja krava iz zapata. U radu je ispitivana učestalost poželjnih ocena određene osobine kod prvotelki podeljenih po načinu držanja (grla kod individualnih proizvođača i grla sa farme) i podeljenih po poreklu (grla domaćeg odgoja i grla iz uvoza), kao i uticaj ova dva faktora na posmatrane osobine. Analizirane su četiri osobine fundamenta: položaj zadnjih nogu, razvijenost skočnog zgloba, kičični zglobovi i visina papaka na ukupno 954 prvotelke simentalske rase. Posmatrano prema načinu držanja, veću frekvenciju poželjnih ocena za sve osobine fundamenta iskazane u ocenama ostvarile su krave sa farme, dok su prema poreklu krava, veću frekvenciju poželjnih ocena za sve osobine fundamenta iskazane u ocenama ostvarile krave poreklom iz uvoza u odnosu na krave domaćeg porekla. Uticaj faktora načina držanja i porekla grla ispitivani χ2 testom na sve isptitivane linearne ocene (frekvenciju ocena) osobina fundamenta bio je statistički vrlo visoko značajan (p≤0,001), dok je analizom varijanse (F test) utvrđena visoka značajnost (p≤0,001) interakcije porekla i načina držanja na visinu papaka, kao i značajnost (p≤0,05) na poziciju zadnjih nogu, dok na ostale linearne ocene osobina fundamenta nije ispoljila statističku značajnost (p>0,05).",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Variability of fundament traits in primiparous Simmental heifers, Varijabilnost osobina fundamenta kod prvotelki simentalske rase",
pages = "322-313",
number = "3",
volume = "34",
doi = "10.2298/BAH1803313N"
}
Nikšić, D., Pantelić, V., Ostojić-Andrić, D., Perišić, P., Lazarević, M., Ćosić, I.,& Petričević, M.. (2018). Variability of fundament traits in primiparous Simmental heifers. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 34(3), 313-322.
https://doi.org/10.2298/BAH1803313N
Nikšić D, Pantelić V, Ostojić-Andrić D, Perišić P, Lazarević M, Ćosić I, Petričević M. Variability of fundament traits in primiparous Simmental heifers. in Biotechnology in Animal Husbandry. 2018;34(3):313-322.
doi:10.2298/BAH1803313N .
Nikšić, Dragan, Pantelić, Vlada, Ostojić-Andrić, Dušica, Perišić, Predrag, Lazarević, Marina, Ćosić, Ivan, Petričević, Maja, "Variability of fundament traits in primiparous Simmental heifers" in Biotechnology in Animal Husbandry, 34, no. 3 (2018):313-322,
https://doi.org/10.2298/BAH1803313N . .

Incidence of deformations of the extremities of simmental cows in different types of stalls

Stojanović, Marko; Perišić, Predrag; Nikšić, Dragan; Pantelić, Vlada; Ostojić-Andrić, Dušica; Lazarević, Marina; Petričević, Maja

(Institut za stočarstvo, Beograd, 2018)

TY  - JOUR
AU  - Stojanović, Marko
AU  - Perišić, Predrag
AU  - Nikšić, Dragan
AU  - Pantelić, Vlada
AU  - Ostojić-Andrić, Dušica
AU  - Lazarević, Marina
AU  - Petričević, Maja
PY  - 2018
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4853
AB  - Problems with legs and various forms of lameness of cows, in intensive milk production, are the third significant problem occuring in this production, after mastitis and reproductive disorders, both globally and in our country. The paper analyzes the incidence of the deformation of legs of 145 cows of the Simmental breed in the Kolubara region, and the influence of paragenetic factors (housing/holding and type of stall/bedding and lactation) on the incidence of deformations. The obtained results show that, of the total number of cows assessed, 3.45% had 'X' position of the front legs, 14.8% had a 'X' position of the hind legs. The convergent position of the front legs was recorded in 35.86%, and divergent in 8.28% of animals. The convergent position of the hind legs was observed in 16.55% of cows, and divergent in 2.76%. The outward position of the front legs was observed in 4.14% of cows, inward position in 11.03%, and broad position in 4.14% of studied cows. Also, 17.24% of the cows had a so called sable like position of hind legs, and 7.59% showed steap angle of hind legs. The pronounced soft front leg pasterns were observed in 7.59% of the cows, and the soft pasterns of the hind legs in 33.79% of the total number of observed cows. The observed changes in the ankles in the shape of swelling were recorded in 1.38% of cattle on the carpal joint and 2.76% on the tarsal ankle. The damaged shoulder and body joint (scabbed shoulder) was observed in 43.45% of the total number of cows evaluated. Scores for the front and hind legs front, back and side views, varied at different levels of significance under the influence of the type of stall/bedding, while the scores for the condition of the hind leg pasterns varied highly significantly (p lt 0.001) under the influence of the type of stall/bedding. The scores for the front leg pasterns and scores for shoulder and body joint were not significant (p> 0.05) depending on the type of stall/bedding and the method of housing/holding of cows.
AB  - Problemi sa nogama i različiti oblici šepavosti krava, u intenzivnoj proizvodnji mleka su treći problem po značaju posle mastitisa i reproduktivnih poremećaja, kako u svetu tako i u našoj zemlji. U radu su analizirane pojava deformacije stavova nogu 145 krava simentalske rase na području Kolubarskog okruga, i uticaj paragenetskih faktora (način držanja i tip ležišta i laktacija po redu) na pojavu deformacija. Od ukupnog broja ocenjenih krava 3,45 % je imalo 'X' stav prednjih nogu, 14,8% je imalo 'X' stav zadnjih nogu. Konvergentan stav prednjih nogu imalo je 35,86%, a divergentan 8,28%. Konvergentan stav zadnjih nogu imalo je 16,55% krava, a divergentan 2,76%. Isturen stav prednjih nogu imalo je 4,14% krava, podvučen 11,03%, a širok stav 4,14%. Sabljast stav zadnjih nogu imalo je 17,24% krava, a stubast 7,59%. Izražene mekane kičice prednjih nogu imalo je 7,59% krava, a mekane kičice zadnjih nogu imalo je 33,79% od ukupnog broja ocenjenih krava. Uočene promene na zglobovima u vidu otoka imalo je 1,38% krava na karpalnom zglobu i 2,76% na tarzalnom zglobu. Narušen spoj lopatice i tela (odvaljena plećka) imalo je 43,45% od ukupnog broja ocenjenih krava. Ocene za stavove prednjih i zadnjih nogu posmatrano spreda, otpozadi i sa strane varirale su na različitom nivou značajnosti pod uticajem tipa ležišta, dok ocene za stanje kičica na zadnjim nogama su vrlo visoko značajno (p lt 0,001) varirale pod uticajem tipa ležišta. Ocene za kičice prednjih nogu i ocene za spoj lopatice i trupa, nisu značajno (p>0,05) zavisile od tipa ležišta i načina držanja krava.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Incidence of deformations of the extremities of simmental cows in different types of stalls
T1  - Pojava deformacije ekstremiteta krava simentalske rase u različitim tipovima ležišta
EP  - 198
IS  - 2
SP  - 189
VL  - 34
DO  - 10.2298/bah1802189S
ER  - 
@article{
author = "Stojanović, Marko and Perišić, Predrag and Nikšić, Dragan and Pantelić, Vlada and Ostojić-Andrić, Dušica and Lazarević, Marina and Petričević, Maja",
year = "2018",
abstract = "Problems with legs and various forms of lameness of cows, in intensive milk production, are the third significant problem occuring in this production, after mastitis and reproductive disorders, both globally and in our country. The paper analyzes the incidence of the deformation of legs of 145 cows of the Simmental breed in the Kolubara region, and the influence of paragenetic factors (housing/holding and type of stall/bedding and lactation) on the incidence of deformations. The obtained results show that, of the total number of cows assessed, 3.45% had 'X' position of the front legs, 14.8% had a 'X' position of the hind legs. The convergent position of the front legs was recorded in 35.86%, and divergent in 8.28% of animals. The convergent position of the hind legs was observed in 16.55% of cows, and divergent in 2.76%. The outward position of the front legs was observed in 4.14% of cows, inward position in 11.03%, and broad position in 4.14% of studied cows. Also, 17.24% of the cows had a so called sable like position of hind legs, and 7.59% showed steap angle of hind legs. The pronounced soft front leg pasterns were observed in 7.59% of the cows, and the soft pasterns of the hind legs in 33.79% of the total number of observed cows. The observed changes in the ankles in the shape of swelling were recorded in 1.38% of cattle on the carpal joint and 2.76% on the tarsal ankle. The damaged shoulder and body joint (scabbed shoulder) was observed in 43.45% of the total number of cows evaluated. Scores for the front and hind legs front, back and side views, varied at different levels of significance under the influence of the type of stall/bedding, while the scores for the condition of the hind leg pasterns varied highly significantly (p lt 0.001) under the influence of the type of stall/bedding. The scores for the front leg pasterns and scores for shoulder and body joint were not significant (p> 0.05) depending on the type of stall/bedding and the method of housing/holding of cows., Problemi sa nogama i različiti oblici šepavosti krava, u intenzivnoj proizvodnji mleka su treći problem po značaju posle mastitisa i reproduktivnih poremećaja, kako u svetu tako i u našoj zemlji. U radu su analizirane pojava deformacije stavova nogu 145 krava simentalske rase na području Kolubarskog okruga, i uticaj paragenetskih faktora (način držanja i tip ležišta i laktacija po redu) na pojavu deformacija. Od ukupnog broja ocenjenih krava 3,45 % je imalo 'X' stav prednjih nogu, 14,8% je imalo 'X' stav zadnjih nogu. Konvergentan stav prednjih nogu imalo je 35,86%, a divergentan 8,28%. Konvergentan stav zadnjih nogu imalo je 16,55% krava, a divergentan 2,76%. Isturen stav prednjih nogu imalo je 4,14% krava, podvučen 11,03%, a širok stav 4,14%. Sabljast stav zadnjih nogu imalo je 17,24% krava, a stubast 7,59%. Izražene mekane kičice prednjih nogu imalo je 7,59% krava, a mekane kičice zadnjih nogu imalo je 33,79% od ukupnog broja ocenjenih krava. Uočene promene na zglobovima u vidu otoka imalo je 1,38% krava na karpalnom zglobu i 2,76% na tarzalnom zglobu. Narušen spoj lopatice i tela (odvaljena plećka) imalo je 43,45% od ukupnog broja ocenjenih krava. Ocene za stavove prednjih i zadnjih nogu posmatrano spreda, otpozadi i sa strane varirale su na različitom nivou značajnosti pod uticajem tipa ležišta, dok ocene za stanje kičica na zadnjim nogama su vrlo visoko značajno (p lt 0,001) varirale pod uticajem tipa ležišta. Ocene za kičice prednjih nogu i ocene za spoj lopatice i trupa, nisu značajno (p>0,05) zavisile od tipa ležišta i načina držanja krava.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Incidence of deformations of the extremities of simmental cows in different types of stalls, Pojava deformacije ekstremiteta krava simentalske rase u različitim tipovima ležišta",
pages = "198-189",
number = "2",
volume = "34",
doi = "10.2298/bah1802189S"
}
Stojanović, M., Perišić, P., Nikšić, D., Pantelić, V., Ostojić-Andrić, D., Lazarević, M.,& Petričević, M.. (2018). Incidence of deformations of the extremities of simmental cows in different types of stalls. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 34(2), 189-198.
https://doi.org/10.2298/bah1802189S
Stojanović M, Perišić P, Nikšić D, Pantelić V, Ostojić-Andrić D, Lazarević M, Petričević M. Incidence of deformations of the extremities of simmental cows in different types of stalls. in Biotechnology in Animal Husbandry. 2018;34(2):189-198.
doi:10.2298/bah1802189S .
Stojanović, Marko, Perišić, Predrag, Nikšić, Dragan, Pantelić, Vlada, Ostojić-Andrić, Dušica, Lazarević, Marina, Petričević, Maja, "Incidence of deformations of the extremities of simmental cows in different types of stalls" in Biotechnology in Animal Husbandry, 34, no. 2 (2018):189-198,
https://doi.org/10.2298/bah1802189S . .
1

Effect of harvesting time on forage yield and quality of maize

Mandić, Violeta; Bijelić, Zorica; Krnjaja, Vesna; Simić, Aleksandar; Petričević, Maja; Mićić, Nenad; Caro-Petrović, Violeta

(Institut za stočarstvo, Beograd, 2018)

TY  - JOUR
AU  - Mandić, Violeta
AU  - Bijelić, Zorica
AU  - Krnjaja, Vesna
AU  - Simić, Aleksandar
AU  - Petričević, Maja
AU  - Mićić, Nenad
AU  - Caro-Petrović, Violeta
PY  - 2018
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4859
AB  - Maize is the very important silage source in the world. Timely harvesting ensure high maize forage yield and quality. Therefore, the study focused on the effects of four harvesting times (starting at the 12 August every 7 days) on yield and qualitative parameters of forage green mass of maize hybrid ZP 677. The experiment was set in Vojvodina Province, Serbia, during the 2013 and 2014 growing seasons. Plant height, stem diameter, number of leaves per plant, ear percentage, forage yield, dry matter content and crude protein content were higher, while stem percentage was lower in 2014 with favorable climatic condition. Forage yield, crude protein content, ADF and NDF decreased, while dry matter content significantly increased with delay in harvesting. The maize hybrid should be harvested when the milk line is three-quarter of the way down the grain that is in the third decade of August.
AB  - Kukuruz je veoma važan izvor silaže u svetu. Pravovremenom žetvom kukuruza obezbeđuje se visok prinos i kvalitet krme za silažu. Stoga je istraživanje fokusirano na uticaj četiri datuma žetve (počev od 12. avgusta svakih sedam dana) na prinos i kvalitativne parametre silokrme hibrida kukuruza ZP 677. Eksperiment je postavljen u Vojvodini, u Srbiji, tokom 2013. i 2014. godine. Visina biljke, prečnik stabla, broj listova po biljci, udeo stabla, prinos krme, sadržaj suve materije i sadržaj sirovih proteina bili su veći, dok je udeo stabla bio manji u 2014. godini sa povoljnim klimatskim uslovima. Prinos krme, sadržaj sirovih proteina, ADF i NDF su se smanjivali, dok se sadržaj suve materije povećavao sa kašnjenjem u žetvi. Hibrid kukuruza za krmu treba sakupljati kada je mlečna linija tri četvrtine visine zrna što je u trećoj dekadi avgusta.
PB  - Institut za stočarstvo, Beograd
T2  - Biotechnology in Animal Husbandry
T1  - Effect of harvesting time on forage yield and quality of maize
T1  - Uticaj vremena žetve na prinos i kvalitet silokrme kukuruza
EP  - 353
IS  - 3
SP  - 345
VL  - 34
DO  - 10.2298/BAH1803345M
ER  - 
@article{
author = "Mandić, Violeta and Bijelić, Zorica and Krnjaja, Vesna and Simić, Aleksandar and Petričević, Maja and Mićić, Nenad and Caro-Petrović, Violeta",
year = "2018",
abstract = "Maize is the very important silage source in the world. Timely harvesting ensure high maize forage yield and quality. Therefore, the study focused on the effects of four harvesting times (starting at the 12 August every 7 days) on yield and qualitative parameters of forage green mass of maize hybrid ZP 677. The experiment was set in Vojvodina Province, Serbia, during the 2013 and 2014 growing seasons. Plant height, stem diameter, number of leaves per plant, ear percentage, forage yield, dry matter content and crude protein content were higher, while stem percentage was lower in 2014 with favorable climatic condition. Forage yield, crude protein content, ADF and NDF decreased, while dry matter content significantly increased with delay in harvesting. The maize hybrid should be harvested when the milk line is three-quarter of the way down the grain that is in the third decade of August., Kukuruz je veoma važan izvor silaže u svetu. Pravovremenom žetvom kukuruza obezbeđuje se visok prinos i kvalitet krme za silažu. Stoga je istraživanje fokusirano na uticaj četiri datuma žetve (počev od 12. avgusta svakih sedam dana) na prinos i kvalitativne parametre silokrme hibrida kukuruza ZP 677. Eksperiment je postavljen u Vojvodini, u Srbiji, tokom 2013. i 2014. godine. Visina biljke, prečnik stabla, broj listova po biljci, udeo stabla, prinos krme, sadržaj suve materije i sadržaj sirovih proteina bili su veći, dok je udeo stabla bio manji u 2014. godini sa povoljnim klimatskim uslovima. Prinos krme, sadržaj sirovih proteina, ADF i NDF su se smanjivali, dok se sadržaj suve materije povećavao sa kašnjenjem u žetvi. Hibrid kukuruza za krmu treba sakupljati kada je mlečna linija tri četvrtine visine zrna što je u trećoj dekadi avgusta.",
publisher = "Institut za stočarstvo, Beograd",
journal = "Biotechnology in Animal Husbandry",
title = "Effect of harvesting time on forage yield and quality of maize, Uticaj vremena žetve na prinos i kvalitet silokrme kukuruza",
pages = "353-345",
number = "3",
volume = "34",
doi = "10.2298/BAH1803345M"
}
Mandić, V., Bijelić, Z., Krnjaja, V., Simić, A., Petričević, M., Mićić, N.,& Caro-Petrović, V.. (2018). Effect of harvesting time on forage yield and quality of maize. in Biotechnology in Animal Husbandry
Institut za stočarstvo, Beograd., 34(3), 345-353.
https://doi.org/10.2298/BAH1803345M
Mandić V, Bijelić Z, Krnjaja V, Simić A, Petričević M, Mićić N, Caro-Petrović V. Effect of harvesting time on forage yield and quality of maize. in Biotechnology in Animal Husbandry. 2018;34(3):345-353.
doi:10.2298/BAH1803345M .
Mandić, Violeta, Bijelić, Zorica, Krnjaja, Vesna, Simić, Aleksandar, Petričević, Maja, Mićić, Nenad, Caro-Petrović, Violeta, "Effect of harvesting time on forage yield and quality of maize" in Biotechnology in Animal Husbandry, 34, no. 3 (2018):345-353,
https://doi.org/10.2298/BAH1803345M . .
7