TY  - JOUR
AU  - Petrović, Jelena
AU  - Jovetić, Milica
AU  - Štulić, Milica
AU  - Vujadinović, Dragan
AU  - Lorenzo, José M.
AU  - Iammarino, Marco
AU  - Đekić, Ilija V.
AU  - Tomašević, Igor
PY  - 2021
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5940
AB  - The aim of this study was to conduct a quantitative exposure assessment of fish-borne histamine, cadmium, mercury and arsenic in the Serbian adult population. The consumption survey of fish/fishery products was administered to 1 000 respondents during 2018. Determination of histamine content was performed on 974 fish; cadmium on 1 909, mercury on 1 911 and arsenic on 1 891 fish and seafood samples during five years (2014–2018). Monte Carlo analysis was used to estimate the intake of histamine/heavy metals from consumption of fish. The mean estimated daily intakes (EDIs) of fish-borne histamine, cadmium, mercury and arsenic by the Serbian adult population were 0.0274 mg kg−1 bw/day, 0.0347 μg kg−1 bw/day, 0.2426 μg kg−1 bw/day and 0.5576 μg kg−1 bw/day, respectively. Due to consumption of fish/seafood, 0.04% of the Serbian population are exposed to histamine, 0.05% to cadmium, 15.42% to mercury and 1.24% to arsenic levels over their respective thresholds.
PB  - John Wiley and Sons Inc
T2  - International Journal of Food Science and Technology
T1  - Exposure assessment in the Serbian population and occurrence ofhistamine and heavy metals in fish and seafood
DO  - 10.1111/ijfs.15342
ER  - 

@article{
author = "Petrović, Jelena and Jovetić, Milica and Štulić, Milica and Vujadinović, Dragan and Lorenzo, José M. and Iammarino, Marco and Đekić, Ilija V. and Tomašević, Igor",
year = "2021",
abstract = "The aim of this study was to conduct a quantitative exposure assessment of fish-borne histamine, cadmium, mercury and arsenic in the Serbian adult population. The consumption survey of fish/fishery products was administered to 1 000 respondents during 2018. Determination of histamine content was performed on 974 fish; cadmium on 1 909, mercury on 1 911 and arsenic on 1 891 fish and seafood samples during five years (2014–2018). Monte Carlo analysis was used to estimate the intake of histamine/heavy metals from consumption of fish. The mean estimated daily intakes (EDIs) of fish-borne histamine, cadmium, mercury and arsenic by the Serbian adult population were 0.0274 mg kg−1 bw/day, 0.0347 μg kg−1 bw/day, 0.2426 μg kg−1 bw/day and 0.5576 μg kg−1 bw/day, respectively. Due to consumption of fish/seafood, 0.04% of the Serbian population are exposed to histamine, 0.05% to cadmium, 15.42% to mercury and 1.24% to arsenic levels over their respective thresholds.",
publisher = "John Wiley and Sons Inc",
journal = "International Journal of Food Science and Technology",
title = "Exposure assessment in the Serbian population and occurrence ofhistamine and heavy metals in fish and seafood",
doi = "10.1111/ijfs.15342"
}

Petrović, J., Jovetić, M., Štulić, M., Vujadinović, D., Lorenzo, J. M., Iammarino, M., Đekić, I. V.,& Tomašević, I.. (2021). Exposure assessment in the Serbian population and occurrence ofhistamine and heavy metals in fish and seafood. in International Journal of Food Science and Technology
John Wiley and Sons Inc..
https://doi.org/10.1111/ijfs.15342

Petrović J, Jovetić M, Štulić M, Vujadinović D, Lorenzo JM, Iammarino M, Đekić IV, Tomašević I. Exposure assessment in the Serbian population and occurrence ofhistamine and heavy metals in fish and seafood. in International Journal of Food Science and Technology. 2021;.
doi:10.1111/ijfs.15342 .

Petrović, Jelena, Jovetić, Milica, Štulić, Milica, Vujadinović, Dragan, Lorenzo, José M., Iammarino, Marco, Đekić, Ilija V., Tomašević, Igor, "Exposure assessment in the Serbian population and occurrence ofhistamine and heavy metals in fish and seafood" in International Journal of Food Science and Technology (2021),
https://doi.org/10.1111/ijfs.15342 . .