TY  - JOUR
AU  - Janacković, Pedja
AU  - Gavrilović, Milan
AU  - Rančić, Dragana
AU  - Dajić-Stevanović, Zora
AU  - Giweli, Abdulhmid A.
AU  - Marin, Petar D.
PY  - 2019
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/5088
AB  - Comparative anatomical analysis of vegetative organs has been conducted on Artemisia campestris L., A. absinthium L., A. arborescens L., A. judaica L. and A. herba-alba Asso, using light microscopy, in order to examine the most important anatomical features and to find new valid taxonomic characters. Results have shown that general root, stem and leaf anatomical features and nonglandular and glandular trichomes are shared by all species. However, some characters (parenchyma sheath, which surrounded vascular bundle and extended to both epidermises, subepidermal collenchyma and the absence of secretory canals in the leaves) link together A. absinthium and A. arborescens from the same section. Some characters, as periderm and lignified pith parenchyma cells (A. campestris and A. arborescens), nonendodermal secretory canals in root cortex (A. absinthium and A. judaica) and secretory canals in the leaf phloem (A. judaica and A. herba-alba), connect species belonging to different sections. Moreover, some characters could be considered as species-specific, nonendodermal secretory canals in the root secondary phloem, triangular leaf shape on the cross section and secretory canals in the leaf parenchyma for A. campestris, secretory canals in the stem pith for A. absinthium, crystals in the pith parenchyma cells for A. arborescens and the absence of root secretory canals for A. herba-alba. Given results revealed qualitative characters, on the basis of which the studied species are anatomically distinguishable between each other, provide valuable features for better species identification and contribute to the anatomy of the genus Artemisia.
PB  - Soc Botanica Sao Paulo, Sao Paulo
T2  - Brazilian Journal of Botany
T1  - Comparative anatomical investigation of five Artemisia L. (Anthemideae, Asteraceae) species in view of taxonomy
EP  - 147
IS  - 1
SP  - 135
VL  - 42
DO  - 10.1007/s40415-019-00521-6
ER  - 

@article{
author = "Janacković, Pedja and Gavrilović, Milan and Rančić, Dragana and Dajić-Stevanović, Zora and Giweli, Abdulhmid A. and Marin, Petar D.",
year = "2019",
abstract = "Comparative anatomical analysis of vegetative organs has been conducted on Artemisia campestris L., A. absinthium L., A. arborescens L., A. judaica L. and A. herba-alba Asso, using light microscopy, in order to examine the most important anatomical features and to find new valid taxonomic characters. Results have shown that general root, stem and leaf anatomical features and nonglandular and glandular trichomes are shared by all species. However, some characters (parenchyma sheath, which surrounded vascular bundle and extended to both epidermises, subepidermal collenchyma and the absence of secretory canals in the leaves) link together A. absinthium and A. arborescens from the same section. Some characters, as periderm and lignified pith parenchyma cells (A. campestris and A. arborescens), nonendodermal secretory canals in root cortex (A. absinthium and A. judaica) and secretory canals in the leaf phloem (A. judaica and A. herba-alba), connect species belonging to different sections. Moreover, some characters could be considered as species-specific, nonendodermal secretory canals in the root secondary phloem, triangular leaf shape on the cross section and secretory canals in the leaf parenchyma for A. campestris, secretory canals in the stem pith for A. absinthium, crystals in the pith parenchyma cells for A. arborescens and the absence of root secretory canals for A. herba-alba. Given results revealed qualitative characters, on the basis of which the studied species are anatomically distinguishable between each other, provide valuable features for better species identification and contribute to the anatomy of the genus Artemisia.",
publisher = "Soc Botanica Sao Paulo, Sao Paulo",
journal = "Brazilian Journal of Botany",
title = "Comparative anatomical investigation of five Artemisia L. (Anthemideae, Asteraceae) species in view of taxonomy",
pages = "147-135",
number = "1",
volume = "42",
doi = "10.1007/s40415-019-00521-6"
}

Janacković, P., Gavrilović, M., Rančić, D., Dajić-Stevanović, Z., Giweli, A. A.,& Marin, P. D.. (2019). Comparative anatomical investigation of five Artemisia L. (Anthemideae, Asteraceae) species in view of taxonomy. in Brazilian Journal of Botany
Soc Botanica Sao Paulo, Sao Paulo., 42(1), 135-147.
https://doi.org/10.1007/s40415-019-00521-6

Janacković P, Gavrilović M, Rančić D, Dajić-Stevanović Z, Giweli AA, Marin PD. Comparative anatomical investigation of five Artemisia L. (Anthemideae, Asteraceae) species in view of taxonomy. in Brazilian Journal of Botany. 2019;42(1):135-147.
doi:10.1007/s40415-019-00521-6 .

Janacković, Pedja, Gavrilović, Milan, Rančić, Dragana, Dajić-Stevanović, Zora, Giweli, Abdulhmid A., Marin, Petar D., "Comparative anatomical investigation of five Artemisia L. (Anthemideae, Asteraceae) species in view of taxonomy" in Brazilian Journal of Botany, 42, no. 1 (2019):135-147,
https://doi.org/10.1007/s40415-019-00521-6 . .

TY  - JOUR
AU  - Janacković, Pedja
AU  - Novaković, Jelica
AU  - Soković, Marina
AU  - Vujisić, Ljubodrag
AU  - Giweli, Abdulhmid A.
AU  - Dajić-Stevanović, Zora
AU  - Marin, Petar D.
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3805
AB  - The essential oils obtained by hydrodistillation from the aerial parts of Artemisia judaica L., Artemisia herbaalba Asso. and Artemisia arborescens L. (cultivated) from Libya, were analyzed by GC and GC-MS. The antimicrobial properties were determined using the broth microdilution method against eight bacterial species: Bacillus cereus (clinical isolate), Micrococcus flavus (ATCC10240), Listeria monocytogenes (NCTC7973), Staphylococcus aureus (ATCC6538), Escherichia coli (ATCC35210), Pseudomonas aeruginosa (ATCC27853), Salmonella typhimurium (ATCC13311), Enterobacter cloacae (human isolates) and eight fungal species: Aspergillus niger (ATCC6275), A. ochraceus (ATCC12066), A. versicolor (ATCC11730), A. fumigatus (ATCC1022), Penicillium ochrochloron (ATCC9112), P. funiculosum (ATCC10509), Trichoderma viride (IAM5061) and Candida albicans (human isolate). The major constituents of A. arborescens oil were sesquiterpene hydrocarbons (47.4%). Oxygenated monoterpenes were the dominant constituents in the A. judaica and A. herba-alba oils (54.2% and 77.3%, respectively). Camphor (24.7%) and chamazulene (20.9%) were the major components in the essential oil of A. arborescens, chrysanthenone (20.8%), cis-chrysanthenyl acetate (17.6%) and cis-thujone (13.6%) dominated in the A. herba-alba oil, and the major constituents in the A. judaica oil were piperitone (30.21%) and cis-chrysanthenol (9.1%). The best antimicrobial activity was obtained for A. judaica oil and the lowest effect was noticed in A. arborescens oil. The effect of the tested oils was higher against Gram (+) than Gram (-) bacteria. All three oils showed the best antibacterial activity against Listeria monocytogenes and the lowest against Pseudomonas aeruginosa, Escherichia coli, Enterobacter cloacae, compared to streptomycin and ampicillin. All three oils showed better antifungal activities than ketoconazole, except A. arborescens oil against Aspergillus niger.
PB  - Srpsko biološko društvo, Beograd, i dr.
T2  - Archives of Biological Sciences
T1  - Composition and antimicrobial activity of essential oils of artemisia judaica, a. Herba-alba and a. Arborescens from Libya
EP  - 466
IS  - 2
SP  - 455
VL  - 67
DO  - 10.2298/ABS141203010J
ER  - 

@article{
author = "Janacković, Pedja and Novaković, Jelica and Soković, Marina and Vujisić, Ljubodrag and Giweli, Abdulhmid A. and Dajić-Stevanović, Zora and Marin, Petar D.",
year = "2015",
abstract = "The essential oils obtained by hydrodistillation from the aerial parts of Artemisia judaica L., Artemisia herbaalba Asso. and Artemisia arborescens L. (cultivated) from Libya, were analyzed by GC and GC-MS. The antimicrobial properties were determined using the broth microdilution method against eight bacterial species: Bacillus cereus (clinical isolate), Micrococcus flavus (ATCC10240), Listeria monocytogenes (NCTC7973), Staphylococcus aureus (ATCC6538), Escherichia coli (ATCC35210), Pseudomonas aeruginosa (ATCC27853), Salmonella typhimurium (ATCC13311), Enterobacter cloacae (human isolates) and eight fungal species: Aspergillus niger (ATCC6275), A. ochraceus (ATCC12066), A. versicolor (ATCC11730), A. fumigatus (ATCC1022), Penicillium ochrochloron (ATCC9112), P. funiculosum (ATCC10509), Trichoderma viride (IAM5061) and Candida albicans (human isolate). The major constituents of A. arborescens oil were sesquiterpene hydrocarbons (47.4%). Oxygenated monoterpenes were the dominant constituents in the A. judaica and A. herba-alba oils (54.2% and 77.3%, respectively). Camphor (24.7%) and chamazulene (20.9%) were the major components in the essential oil of A. arborescens, chrysanthenone (20.8%), cis-chrysanthenyl acetate (17.6%) and cis-thujone (13.6%) dominated in the A. herba-alba oil, and the major constituents in the A. judaica oil were piperitone (30.21%) and cis-chrysanthenol (9.1%). The best antimicrobial activity was obtained for A. judaica oil and the lowest effect was noticed in A. arborescens oil. The effect of the tested oils was higher against Gram (+) than Gram (-) bacteria. All three oils showed the best antibacterial activity against Listeria monocytogenes and the lowest against Pseudomonas aeruginosa, Escherichia coli, Enterobacter cloacae, compared to streptomycin and ampicillin. All three oils showed better antifungal activities than ketoconazole, except A. arborescens oil against Aspergillus niger.",
publisher = "Srpsko biološko društvo, Beograd, i dr.",
journal = "Archives of Biological Sciences",
title = "Composition and antimicrobial activity of essential oils of artemisia judaica, a. Herba-alba and a. Arborescens from Libya",
pages = "466-455",
number = "2",
volume = "67",
doi = "10.2298/ABS141203010J"
}

Janacković, P., Novaković, J., Soković, M., Vujisić, L., Giweli, A. A., Dajić-Stevanović, Z.,& Marin, P. D.. (2015). Composition and antimicrobial activity of essential oils of artemisia judaica, a. Herba-alba and a. Arborescens from Libya. in Archives of Biological Sciences
Srpsko biološko društvo, Beograd, i dr.., 67(2), 455-466.
https://doi.org/10.2298/ABS141203010J

Janacković P, Novaković J, Soković M, Vujisić L, Giweli AA, Dajić-Stevanović Z, Marin PD. Composition and antimicrobial activity of essential oils of artemisia judaica, a. Herba-alba and a. Arborescens from Libya. in Archives of Biological Sciences. 2015;67(2):455-466.
doi:10.2298/ABS141203010J .

Janacković, Pedja, Novaković, Jelica, Soković, Marina, Vujisić, Ljubodrag, Giweli, Abdulhmid A., Dajić-Stevanović, Zora, Marin, Petar D., "Composition and antimicrobial activity of essential oils of artemisia judaica, a. Herba-alba and a. Arborescens from Libya" in Archives of Biological Sciences, 67, no. 2 (2015):455-466,
https://doi.org/10.2298/ABS141203010J . .