Apić, Jelena

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  • Apić, Jelena (4)
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Author's Bibliography

Effect of season on boast semen quality

Apić, Jelena; Vakanjac, Slobodanka; Radović, Ivan; Jotanović, Stoja; Stanković, Branislav; Kanački, Zdenko

(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2015)

TY  - JOUR
AU  - Apić, Jelena
AU  - Vakanjac, Slobodanka
AU  - Radović, Ivan
AU  - Jotanović, Stoja
AU  - Stanković, Branislav
AU  - Kanački, Zdenko
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3935
AB  - It was demonstrated that boar sperm production and characteristics significantly decrease in the wormer period of the year. As a result, the boars reproductive exploitation efficiency decrease in the wormer season. Therefore, the aim of the present paper was to investigate the influence of cold and warm season on the boars semen quality, in the our intensive pig production conditions. The obtained results clearly show that the main semen quality parameters were significantly (p lt 0.05 or p lt 0.01) higher in the cold, compared with the warm season (ejaculate volume=274ml, sperm concentration=229'106/ml, total sperm number=60'109, progressive motility=79%, and good ejaculates=96%, vs. 218ml, 208'106/ml, 45'109, 69% and 78%, resp.). In conclusion, keeping boars cool during summer and frequent observation of boars to determine if they are being heat- stressed, can significant reduce the negative influence of elevated ambient temperature on sperm production and, consequently, improve boars reproductive exploitation efficiency.
AB  - Ustanovljeno je da su produkcija i osobine sperme nerasta značajno niže tokom toplijeg perioda godine. Posledično, u ovom periodu godine značajno se smanjuje efikasnost reproduktivnog iskorištavanja nerastova. Zbog toga je cilj ovog rada bio da se ustanovi uticaj hladne i tople godišnje sezone na parametre kvaliteta sperme u našim uslovima intenzivne proizvodnje svinja. Dobijeni rezultati jasno pokazuju da su osnovni parametri kvaliteta ejakulata značajno veći (p lt 0.05 or p lt 0.01) u hladnoj, nego u toploj godišnjoj sezoni (volumen ejakulata=274ml, koncentracija spermatozoida=229'106/ml, ukupan broj spermatozoida=60'109, progresivna pokretljivost=79% i dobrih ejakulata=96%, prema 218ml, 208'106/ml, 45'109, 69% i 78%). Zaključak je da rashlađivanje nerastova tokom leta i češća observacija prisustva toplotnog stresa, može značajno smanjiti negativan uticaj povišene ambijentalne temperature na produkciju sperme i, posledično, povećati efikasnost reproduktivnog iskorištavanja nerastova.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Savremena poljoprivreda
T1  - Effect of season on boast semen quality
T1  - Uticaj sezone na kvalitet sperme nerasta
EP  - 13
IS  - 1-2
SP  - 9
VL  - 64
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_3935
ER  - 
@article{
author = "Apić, Jelena and Vakanjac, Slobodanka and Radović, Ivan and Jotanović, Stoja and Stanković, Branislav and Kanački, Zdenko",
year = "2015",
abstract = "It was demonstrated that boar sperm production and characteristics significantly decrease in the wormer period of the year. As a result, the boars reproductive exploitation efficiency decrease in the wormer season. Therefore, the aim of the present paper was to investigate the influence of cold and warm season on the boars semen quality, in the our intensive pig production conditions. The obtained results clearly show that the main semen quality parameters were significantly (p lt 0.05 or p lt 0.01) higher in the cold, compared with the warm season (ejaculate volume=274ml, sperm concentration=229'106/ml, total sperm number=60'109, progressive motility=79%, and good ejaculates=96%, vs. 218ml, 208'106/ml, 45'109, 69% and 78%, resp.). In conclusion, keeping boars cool during summer and frequent observation of boars to determine if they are being heat- stressed, can significant reduce the negative influence of elevated ambient temperature on sperm production and, consequently, improve boars reproductive exploitation efficiency., Ustanovljeno je da su produkcija i osobine sperme nerasta značajno niže tokom toplijeg perioda godine. Posledično, u ovom periodu godine značajno se smanjuje efikasnost reproduktivnog iskorištavanja nerastova. Zbog toga je cilj ovog rada bio da se ustanovi uticaj hladne i tople godišnje sezone na parametre kvaliteta sperme u našim uslovima intenzivne proizvodnje svinja. Dobijeni rezultati jasno pokazuju da su osnovni parametri kvaliteta ejakulata značajno veći (p lt 0.05 or p lt 0.01) u hladnoj, nego u toploj godišnjoj sezoni (volumen ejakulata=274ml, koncentracija spermatozoida=229'106/ml, ukupan broj spermatozoida=60'109, progresivna pokretljivost=79% i dobrih ejakulata=96%, prema 218ml, 208'106/ml, 45'109, 69% i 78%). Zaključak je da rashlađivanje nerastova tokom leta i češća observacija prisustva toplotnog stresa, može značajno smanjiti negativan uticaj povišene ambijentalne temperature na produkciju sperme i, posledično, povećati efikasnost reproduktivnog iskorištavanja nerastova.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Savremena poljoprivreda",
title = "Effect of season on boast semen quality, Uticaj sezone na kvalitet sperme nerasta",
pages = "13-9",
number = "1-2",
volume = "64",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_3935"
}
Apić, J., Vakanjac, S., Radović, I., Jotanović, S., Stanković, B.,& Kanački, Z.. (2015). Effect of season on boast semen quality. in Savremena poljoprivreda
Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad., 64(1-2), 9-13.
https://hdl.handle.net/21.15107/rcub_agrospace_3935
Apić J, Vakanjac S, Radović I, Jotanović S, Stanković B, Kanački Z. Effect of season on boast semen quality. in Savremena poljoprivreda. 2015;64(1-2):9-13.
https://hdl.handle.net/21.15107/rcub_agrospace_3935 .
Apić, Jelena, Vakanjac, Slobodanka, Radović, Ivan, Jotanović, Stoja, Stanković, Branislav, Kanački, Zdenko, "Effect of season on boast semen quality" in Savremena poljoprivreda, 64, no. 1-2 (2015):9-13,
https://hdl.handle.net/21.15107/rcub_agrospace_3935 .

Proteine content in boar seminal plasma on the intensive pig production farms in Serbia

Apić, Jelena; Vakanjac, Slobodanka; Radović, I.; Kučević, Denis; Jotanović, Stoja; Kanacki, Zdenko; Stanković, Branislav

(Verlag Eugen Ulmer, 2015)

TY  - JOUR
AU  - Apić, Jelena
AU  - Vakanjac, Slobodanka
AU  - Radović, I.
AU  - Kučević, Denis
AU  - Jotanović, Stoja
AU  - Kanacki, Zdenko
AU  - Stanković, Branislav
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3847
AB  - The aim of this study was to investigate: (a) seminal plasma protein content in the Landrace (n = 38), Large White. (n = 44) and Duroc (n = 24) boars breed, as well as boars distribution according to protein content in seminal plasma, and (b) the sperm motility in the semen samples, forming from the ejaculates with high or low protein content, stored in vitro on 17 degrees C for 3 days. Not significant (p > 0.05) differences was found in seminal plasma protein content between three boar breeds. Only 31% of the 106 investigated boars had >= 3.6% protein in seminal plasma. Progressive motility was significantly higher (p  lt  0.01) in the ejaculates with high, compared to the ejaculates with low protein content (82% vs. 76%). After 3 days of storage, in the 1:4 dilution proportion, the average progressive motility was significantly (p  lt  0.01) decreased in relation to this value in native semen from the boars with high (82% to 64%), as well from the boars with low protein content in seminal plasma (76% to 48%). However, the average diluted semen progressive motility was significantly greater (p  lt  0.01) in the boars with high (64%), compared to the boars with low protein content in seminal plasma (48%). The number of good diluted semen samples (>= 65% progressive motility), was also significantly (p  lt  0.01) greater in the boars with high (41%), compared to the boars with low protein content in seminal plasma (12%).
PB  - Verlag Eugen Ulmer
T2  - Zuchtungskunde
T1  - Proteine content in boar seminal plasma on the intensive pig production farms in Serbia
EP  - 368
IS  - 5
SP  - 361
VL  - 87
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_3847
ER  - 
@article{
author = "Apić, Jelena and Vakanjac, Slobodanka and Radović, I. and Kučević, Denis and Jotanović, Stoja and Kanacki, Zdenko and Stanković, Branislav",
year = "2015",
abstract = "The aim of this study was to investigate: (a) seminal plasma protein content in the Landrace (n = 38), Large White. (n = 44) and Duroc (n = 24) boars breed, as well as boars distribution according to protein content in seminal plasma, and (b) the sperm motility in the semen samples, forming from the ejaculates with high or low protein content, stored in vitro on 17 degrees C for 3 days. Not significant (p > 0.05) differences was found in seminal plasma protein content between three boar breeds. Only 31% of the 106 investigated boars had >= 3.6% protein in seminal plasma. Progressive motility was significantly higher (p  lt  0.01) in the ejaculates with high, compared to the ejaculates with low protein content (82% vs. 76%). After 3 days of storage, in the 1:4 dilution proportion, the average progressive motility was significantly (p  lt  0.01) decreased in relation to this value in native semen from the boars with high (82% to 64%), as well from the boars with low protein content in seminal plasma (76% to 48%). However, the average diluted semen progressive motility was significantly greater (p  lt  0.01) in the boars with high (64%), compared to the boars with low protein content in seminal plasma (48%). The number of good diluted semen samples (>= 65% progressive motility), was also significantly (p  lt  0.01) greater in the boars with high (41%), compared to the boars with low protein content in seminal plasma (12%).",
publisher = "Verlag Eugen Ulmer",
journal = "Zuchtungskunde",
title = "Proteine content in boar seminal plasma on the intensive pig production farms in Serbia",
pages = "368-361",
number = "5",
volume = "87",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_3847"
}
Apić, J., Vakanjac, S., Radović, I., Kučević, D., Jotanović, S., Kanacki, Z.,& Stanković, B.. (2015). Proteine content in boar seminal plasma on the intensive pig production farms in Serbia. in Zuchtungskunde
Verlag Eugen Ulmer., 87(5), 361-368.
https://hdl.handle.net/21.15107/rcub_agrospace_3847
Apić J, Vakanjac S, Radović I, Kučević D, Jotanović S, Kanacki Z, Stanković B. Proteine content in boar seminal plasma on the intensive pig production farms in Serbia. in Zuchtungskunde. 2015;87(5):361-368.
https://hdl.handle.net/21.15107/rcub_agrospace_3847 .
Apić, Jelena, Vakanjac, Slobodanka, Radović, I., Kučević, Denis, Jotanović, Stoja, Kanacki, Zdenko, Stanković, Branislav, "Proteine content in boar seminal plasma on the intensive pig production farms in Serbia" in Zuchtungskunde, 87, no. 5 (2015):361-368,
https://hdl.handle.net/21.15107/rcub_agrospace_3847 .
1
2

Sow fertility after insemination with varying doses of volume and spermatozoa count

Apić, Jelena; Vakanjac, Slobodanka; Stancić, Ivan; Radović, Ivan; Jotanović, Stoja; Kanacki, Zdenko; Stanković, Branislav

(Scientific Technical Research Council Turkey-Tubitak, Ankara, 2015)

TY  - JOUR
AU  - Apić, Jelena
AU  - Vakanjac, Slobodanka
AU  - Stancić, Ivan
AU  - Radović, Ivan
AU  - Jotanović, Stoja
AU  - Kanacki, Zdenko
AU  - Stanković, Branislav
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3765
AB  - The aim of the present study was to investigate the possibility of increasing boar's reproductive exploitation by using AI doses of doubly reduced volume and sperm count in the intrauterine AI procedure. The experiment was conducted at a commercial pig farm in Serbia in 2014. Classic intracervical insemination (ICI) was performed by using 50 mL or 100 mL volume doses containing 4 x 10(9) or 2 x 10(9) progressively motile spermatozoa. The same volumes and sperm numbers per dose were used with intrauterine insemination (IUI). Each dose combination was used to inseminate 30 sows. Intrauterine insemination with AI doses of reduced volume (50 mL) and sperm count (2 x 10(9)) did not produce a statistically significant difference (P  lt  0.05) in the farrowing rate (76.7%) as compared with 4 x 10(9) spermatozoa in the same volume (83.3%) or with insemination by doses of 100 mL with a 2 x 10(9) (83.3%) or a 4 x 10(9) sperm count (86.7%). The number of live-born piglets (10.82) was larger following IUI using a 50 mL volume dose with a 2 x 10(9) sperm count as compared with ICI with the same AI dose volume and sperm count (9.85). The results show that the use of reduced AI dosages provides an opportunity for the swine industry to considerably exploit the reproductive potential of genetically superior boars.
PB  - Scientific Technical Research Council Turkey-Tubitak, Ankara
T2  - Turkish Journal of Veterinary & Animal Sciences
T1  - Sow fertility after insemination with varying doses of volume and spermatozoa count
EP  - 713
IS  - 6
SP  - 709
VL  - 39
DO  - 10.3906/vet-1503-50
ER  - 
@article{
author = "Apić, Jelena and Vakanjac, Slobodanka and Stancić, Ivan and Radović, Ivan and Jotanović, Stoja and Kanacki, Zdenko and Stanković, Branislav",
year = "2015",
abstract = "The aim of the present study was to investigate the possibility of increasing boar's reproductive exploitation by using AI doses of doubly reduced volume and sperm count in the intrauterine AI procedure. The experiment was conducted at a commercial pig farm in Serbia in 2014. Classic intracervical insemination (ICI) was performed by using 50 mL or 100 mL volume doses containing 4 x 10(9) or 2 x 10(9) progressively motile spermatozoa. The same volumes and sperm numbers per dose were used with intrauterine insemination (IUI). Each dose combination was used to inseminate 30 sows. Intrauterine insemination with AI doses of reduced volume (50 mL) and sperm count (2 x 10(9)) did not produce a statistically significant difference (P  lt  0.05) in the farrowing rate (76.7%) as compared with 4 x 10(9) spermatozoa in the same volume (83.3%) or with insemination by doses of 100 mL with a 2 x 10(9) (83.3%) or a 4 x 10(9) sperm count (86.7%). The number of live-born piglets (10.82) was larger following IUI using a 50 mL volume dose with a 2 x 10(9) sperm count as compared with ICI with the same AI dose volume and sperm count (9.85). The results show that the use of reduced AI dosages provides an opportunity for the swine industry to considerably exploit the reproductive potential of genetically superior boars.",
publisher = "Scientific Technical Research Council Turkey-Tubitak, Ankara",
journal = "Turkish Journal of Veterinary & Animal Sciences",
title = "Sow fertility after insemination with varying doses of volume and spermatozoa count",
pages = "713-709",
number = "6",
volume = "39",
doi = "10.3906/vet-1503-50"
}
Apić, J., Vakanjac, S., Stancić, I., Radović, I., Jotanović, S., Kanacki, Z.,& Stanković, B.. (2015). Sow fertility after insemination with varying doses of volume and spermatozoa count. in Turkish Journal of Veterinary & Animal Sciences
Scientific Technical Research Council Turkey-Tubitak, Ankara., 39(6), 709-713.
https://doi.org/10.3906/vet-1503-50
Apić J, Vakanjac S, Stancić I, Radović I, Jotanović S, Kanacki Z, Stanković B. Sow fertility after insemination with varying doses of volume and spermatozoa count. in Turkish Journal of Veterinary & Animal Sciences. 2015;39(6):709-713.
doi:10.3906/vet-1503-50 .
Apić, Jelena, Vakanjac, Slobodanka, Stancić, Ivan, Radović, Ivan, Jotanović, Stoja, Kanacki, Zdenko, Stanković, Branislav, "Sow fertility after insemination with varying doses of volume and spermatozoa count" in Turkish Journal of Veterinary & Animal Sciences, 39, no. 6 (2015):709-713,
https://doi.org/10.3906/vet-1503-50 . .
2
1
1

Effect of proteine content in boar seminal plasma on the sperm motility in diluted semen stored for 3 days

Apić, Jelena; Vakanjac, Slobodanka; Radović, Ivan; Jotanović, Stoja; Zivkov-Balos, Milica; Milovanović, Aleksandar; Barna, Tomislav; Stanković, Branislav; Jajić, Igor; Maletić, Milan

(Slovak Univ Agriculture Nitra, Nitra, 2015)

TY  - JOUR
AU  - Apić, Jelena
AU  - Vakanjac, Slobodanka
AU  - Radović, Ivan
AU  - Jotanović, Stoja
AU  - Zivkov-Balos, Milica
AU  - Milovanović, Aleksandar
AU  - Barna, Tomislav
AU  - Stanković, Branislav
AU  - Jajić, Igor
AU  - Maletić, Milan
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3762
AB  - Recently, it was frequently demonstrated that fertility of sows after artificially inseminated is lower than after mating. This is associated with a reduced fertilization capacity of overdiluted insemination doses. The aim of this study was to investigate the sperm motility in the semen samples, forming from the ejaculates with high or low protein content, stored in vitro on 17 degrees C for 3 days. Progressive motility was significantly higher (p lt 0.01) in the ejaculates with high, compared to the ejaculates with low protein content (82% vs. 76%). After 3 days of storage, in the1:4 dilution proportion, the average progressive motility was significantly (p lt 0.01) decreased in relation to this value in native semen from the boars with high (82% to 64%), as well from the boars with low protein content in seminal plasma (76% to 48%). However, the average diluted semen progressive motility was significantly greater (p lt 0.01) in the boars with high (64%), compared to the boars with low protein content in seminal plasma (48%). The number of good diluted semen samples (>= 65% progressive motility), was also significantly (p lt 0.01) greater in the boars with high (41%), compared to the boars with low protein content in seminal plasma (12%). These results show that seminal plasma proteins play an important role in maintaining the sperm progressive motility of diluted semen in vitro stored for 3 days.
PB  - Slovak Univ Agriculture Nitra, Nitra
T2  - Journal of Microbiology Biotechnology and Food Sciences
T1  - Effect of proteine content in boar seminal plasma on the sperm motility in diluted semen stored for 3 days
EP  - 3
SP  - 1
VL  - 4
DO  - 10.15414/jmbfs.2015.4.special2.1-3
ER  - 
@article{
author = "Apić, Jelena and Vakanjac, Slobodanka and Radović, Ivan and Jotanović, Stoja and Zivkov-Balos, Milica and Milovanović, Aleksandar and Barna, Tomislav and Stanković, Branislav and Jajić, Igor and Maletić, Milan",
year = "2015",
abstract = "Recently, it was frequently demonstrated that fertility of sows after artificially inseminated is lower than after mating. This is associated with a reduced fertilization capacity of overdiluted insemination doses. The aim of this study was to investigate the sperm motility in the semen samples, forming from the ejaculates with high or low protein content, stored in vitro on 17 degrees C for 3 days. Progressive motility was significantly higher (p lt 0.01) in the ejaculates with high, compared to the ejaculates with low protein content (82% vs. 76%). After 3 days of storage, in the1:4 dilution proportion, the average progressive motility was significantly (p lt 0.01) decreased in relation to this value in native semen from the boars with high (82% to 64%), as well from the boars with low protein content in seminal plasma (76% to 48%). However, the average diluted semen progressive motility was significantly greater (p lt 0.01) in the boars with high (64%), compared to the boars with low protein content in seminal plasma (48%). The number of good diluted semen samples (>= 65% progressive motility), was also significantly (p lt 0.01) greater in the boars with high (41%), compared to the boars with low protein content in seminal plasma (12%). These results show that seminal plasma proteins play an important role in maintaining the sperm progressive motility of diluted semen in vitro stored for 3 days.",
publisher = "Slovak Univ Agriculture Nitra, Nitra",
journal = "Journal of Microbiology Biotechnology and Food Sciences",
title = "Effect of proteine content in boar seminal plasma on the sperm motility in diluted semen stored for 3 days",
pages = "3-1",
volume = "4",
doi = "10.15414/jmbfs.2015.4.special2.1-3"
}
Apić, J., Vakanjac, S., Radović, I., Jotanović, S., Zivkov-Balos, M., Milovanović, A., Barna, T., Stanković, B., Jajić, I.,& Maletić, M.. (2015). Effect of proteine content in boar seminal plasma on the sperm motility in diluted semen stored for 3 days. in Journal of Microbiology Biotechnology and Food Sciences
Slovak Univ Agriculture Nitra, Nitra., 4, 1-3.
https://doi.org/10.15414/jmbfs.2015.4.special2.1-3
Apić J, Vakanjac S, Radović I, Jotanović S, Zivkov-Balos M, Milovanović A, Barna T, Stanković B, Jajić I, Maletić M. Effect of proteine content in boar seminal plasma on the sperm motility in diluted semen stored for 3 days. in Journal of Microbiology Biotechnology and Food Sciences. 2015;4:1-3.
doi:10.15414/jmbfs.2015.4.special2.1-3 .
Apić, Jelena, Vakanjac, Slobodanka, Radović, Ivan, Jotanović, Stoja, Zivkov-Balos, Milica, Milovanović, Aleksandar, Barna, Tomislav, Stanković, Branislav, Jajić, Igor, Maletić, Milan, "Effect of proteine content in boar seminal plasma on the sperm motility in diluted semen stored for 3 days" in Journal of Microbiology Biotechnology and Food Sciences, 4 (2015):1-3,
https://doi.org/10.15414/jmbfs.2015.4.special2.1-3 . .