TY  - JOUR
AU  - Milić, Dušan
AU  - Sredojević, Zorica
AU  - Lukač-Bulatović, Mirjana
PY  - 2018
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4902
AB  - Stone fruit plantations constitute more than two-thirds of all fruit plantations in Serbia (approximating to 67%), whereas plum plantations account for two-thirds of all stone fruit plantations in the country. Stone fruit production is commonplace in all parts of Serbia. There are large areas of extensive fruit plantations in Western Serbia and Šumadija (Valjevo, Kraljevo, Užice, Bajina Bašta and Kragujevac), whereas the largest fruit plantation areas are in the municipalities of Grocka, Smederevo, Prokuplje, Topola and Valjevo. Plum plantations are estimated to claim the biggest share of extensive fruit plantations in Serbia. A value chain is a powerful tool for increasing the added value of products. It represents a synthesis of activities carried out by a business organization in order to produce, pack, design, market, deliver and support its products. In the production of dried plums with stones, with an average production of 112 kg/day and an average selling price of 350 RSD/kg, the realized profit amounted to 18,237 RSD/day (for 24 hours of drying). With an average drying ratio of 4:1 (100 kg of fresh plums yield 25 kg of dried plums with a moisture content of 26 %), the added value of dried plums is increased approximately 6 times compared to fresh plums. According to the economic indicators calculated in the organic production of plums, a positive financial result (profit) of 3.940 €/ha was achieved. The cost price of plum production was 0.16 €/kg, and the selling price was 0.38€/kg. As the organic production of plums generates profit and the cost price per unit of measure is significantly lower than the purchase price of plums (0.16 €/kg  lt  0.38 €/kg), the organic production of plums is economically justified for the producer.
AB  - Preko dve trećine zasada voća u Srbiji čine koštičave voćne vrste (oko 67%), a u okviru toga, dve trećine otpada na šljivu. Proizvodnja koštičavih voćnih vrsta je zastupljena u svim delovima Srbije. U Zapadnoj Srbiji i Šumadiji se nalaze veće površine ekstenzivnih zasada (Valjevo, Kraljevo, Užice, Bajina Bašta, Kragujevac), a najveće površine pod plantažnim zasadima su u opštinama Grocka, Smederevo, Prokuplje, Topola i Valjevo. Procenjuje se da najveći udeo ekstenzivnih zasada u Srbiji čine zasadi šljive. Lanac vrednosti predstavlja snažan instrument za pronalaženje načina za stvaranje veće 'dodate' vrednosti za proizvode. Organizacija lanca vrednosti čini sintezu aktivnosti koje se obavljaju u cilju proizvodnje, pakovanja, dizajniranja, marketiranja, isporuke i podrške njenim proizvodima. U proizvodnji sušene šljive sa košticom, pri prosečnoj proizvodnji od 112 kg /dan i prosečnoj prodajnoj ceni od 350 din/kg, ostvarena dobit je iznosila 18.237 din/dan (za 24 sata sušenja). Pri prosečnom randmanu 1:4, odnosno ukoliko se od 100 kg sveže šljive može proizvesti 25 kg sušene šljive vlažnosti 26%, onda je dodata vrednost sušene šljive veća za oko 6 puta u odnosu na svežu šljivu. Prema ekonomskim pokazateljima utvrđenim u kalkulacijama u organskoj proizvodnji šljive postiže se pozitivan finansijski rezultat (dobitak) u iznosu od 3.940 €/ha. Cena koštanja šljive je 0,16 €/kg, a prodajna cena 0,38 €/kg. S obzirom da se u organskoj proizvodnji šljive postiže dobit, kao i da je cena koštanja po jedinici mere znatno niža u odnosu na prodajnu (otkupnu) cenu šljive (0,16 €/kg  lt  0,38 €/kg) organska proizvodnja je ekonomski opravdana za proizvođača.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Economic impacts of investments in value-added products
T1  - Ekonomski uticaj ulaganja u proizvode sa dodatom vrednošću
EP  - 17
IS  - 1
SP  - 14
VL  - 22
DO  - 10.5937/JPEA1801014M
ER  - 

@article{
author = "Milić, Dušan and Sredojević, Zorica and Lukač-Bulatović, Mirjana",
year = "2018",
abstract = "Stone fruit plantations constitute more than two-thirds of all fruit plantations in Serbia (approximating to 67%), whereas plum plantations account for two-thirds of all stone fruit plantations in the country. Stone fruit production is commonplace in all parts of Serbia. There are large areas of extensive fruit plantations in Western Serbia and Šumadija (Valjevo, Kraljevo, Užice, Bajina Bašta and Kragujevac), whereas the largest fruit plantation areas are in the municipalities of Grocka, Smederevo, Prokuplje, Topola and Valjevo. Plum plantations are estimated to claim the biggest share of extensive fruit plantations in Serbia. A value chain is a powerful tool for increasing the added value of products. It represents a synthesis of activities carried out by a business organization in order to produce, pack, design, market, deliver and support its products. In the production of dried plums with stones, with an average production of 112 kg/day and an average selling price of 350 RSD/kg, the realized profit amounted to 18,237 RSD/day (for 24 hours of drying). With an average drying ratio of 4:1 (100 kg of fresh plums yield 25 kg of dried plums with a moisture content of 26 %), the added value of dried plums is increased approximately 6 times compared to fresh plums. According to the economic indicators calculated in the organic production of plums, a positive financial result (profit) of 3.940 €/ha was achieved. The cost price of plum production was 0.16 €/kg, and the selling price was 0.38€/kg. As the organic production of plums generates profit and the cost price per unit of measure is significantly lower than the purchase price of plums (0.16 €/kg  lt  0.38 €/kg), the organic production of plums is economically justified for the producer., Preko dve trećine zasada voća u Srbiji čine koštičave voćne vrste (oko 67%), a u okviru toga, dve trećine otpada na šljivu. Proizvodnja koštičavih voćnih vrsta je zastupljena u svim delovima Srbije. U Zapadnoj Srbiji i Šumadiji se nalaze veće površine ekstenzivnih zasada (Valjevo, Kraljevo, Užice, Bajina Bašta, Kragujevac), a najveće površine pod plantažnim zasadima su u opštinama Grocka, Smederevo, Prokuplje, Topola i Valjevo. Procenjuje se da najveći udeo ekstenzivnih zasada u Srbiji čine zasadi šljive. Lanac vrednosti predstavlja snažan instrument za pronalaženje načina za stvaranje veće 'dodate' vrednosti za proizvode. Organizacija lanca vrednosti čini sintezu aktivnosti koje se obavljaju u cilju proizvodnje, pakovanja, dizajniranja, marketiranja, isporuke i podrške njenim proizvodima. U proizvodnji sušene šljive sa košticom, pri prosečnoj proizvodnji od 112 kg /dan i prosečnoj prodajnoj ceni od 350 din/kg, ostvarena dobit je iznosila 18.237 din/dan (za 24 sata sušenja). Pri prosečnom randmanu 1:4, odnosno ukoliko se od 100 kg sveže šljive može proizvesti 25 kg sušene šljive vlažnosti 26%, onda je dodata vrednost sušene šljive veća za oko 6 puta u odnosu na svežu šljivu. Prema ekonomskim pokazateljima utvrđenim u kalkulacijama u organskoj proizvodnji šljive postiže se pozitivan finansijski rezultat (dobitak) u iznosu od 3.940 €/ha. Cena koštanja šljive je 0,16 €/kg, a prodajna cena 0,38 €/kg. S obzirom da se u organskoj proizvodnji šljive postiže dobit, kao i da je cena koštanja po jedinici mere znatno niža u odnosu na prodajnu (otkupnu) cenu šljive (0,16 €/kg  lt  0,38 €/kg) organska proizvodnja je ekonomski opravdana za proizvođača.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Economic impacts of investments in value-added products, Ekonomski uticaj ulaganja u proizvode sa dodatom vrednošću",
pages = "17-14",
number = "1",
volume = "22",
doi = "10.5937/JPEA1801014M"
}

Milić, D., Sredojević, Z.,& Lukač-Bulatović, M.. (2018). Economic impacts of investments in value-added products. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 22(1), 14-17.
https://doi.org/10.5937/JPEA1801014M

Milić D, Sredojević Z, Lukač-Bulatović M. Economic impacts of investments in value-added products. in Journal on Processing and Energy in Agriculture. 2018;22(1):14-17.
doi:10.5937/JPEA1801014M .

Milić, Dušan, Sredojević, Zorica, Lukač-Bulatović, Mirjana, "Economic impacts of investments in value-added products" in Journal on Processing and Energy in Agriculture, 22, no. 1 (2018):14-17,
https://doi.org/10.5937/JPEA1801014M . .

TY  - JOUR
AU  - Milić, Dušan
AU  - Sredojević, Zorica
AU  - Lukač-Bulatović, Mirjana
PY  - 2017
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4617
AB  - Of the total production of raspberries in Serbia, even 90 % is exported frozen to the EU market and in Germany, France, Holland, and Austria, and partly to the US market. The total European production of raspberries, Serbia participates with 20 %, and in domestic structure of fruit production from 6.5 %. According to the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia (2017), under organic production of fruit in Serbia is 1,527 ha, and the areas that are under conversion are located on 357 ha. In western Serbia is 198.94 ha under organic raspberries and 235.19 ha during conversion. Export from Serbia is 1,500 tons of organic raspberries annual which makes up 2 % of total production (and from conventional and organic production).Producers in the practice increasingly improve primary production and modernization of processing and marketing segments of raspberries. One of the concepts is the addition of economic value through organic products, products with protected designation of origin, branding, etc. This research starts from the hypothesis that it is economically profitable to invest in facilities to obtain products with added economic value. The research presented in this paper is a model organization purchase, processing and marketing of organic raspberries. The process of analysis is given on the basis of actual data company that operates in Arilje and brings together a larger number of producers of organic raspberries. By applying the methods of calculation and Cost-Benefit analysis were calculated economic indicators in the production of organic raspberries. Schematic shows the value chain, based on the SWOT analysis, recommendations for improvement and sustainability of such a model, as well as the possibility of its application to other production.
AB  - Od ukupne proizvodnje maline u Srbiji, čak 90% se izvozi smrznuto na tržište EU i to u Nemačku, Francusku, Holandiju, i Austriju, a delom i na tržište SAD. U ukupnoj evropskoj proizvodnji maline, Srbija učestvuje sa 20%, a u domaćoj strukturi proizvodnje voća sa 6,5%. Prema podacima Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije (2017), pod organskom proizvodnjom voća u Srbiji se nalazi 1.527 ha, a površine koje su u periodu konverzije nalaze se na 357 ha. U zapadnoj Srbiji se nalazi 198,94 ha pod organskom proizvodnjom maline i 235,19 ha u periodu konverzije. Godišnje se iz Srbije izveze do 1.500 tona organske maline što čini do 2% od ukupne proizvodnje, tj. i iz konvencionalne i organske proizvodnje. Proizvođači u praksi sve više unapređuju primarnu proizvodnju i modernizaciju segmenate prerade i plasmana maline. Jedan od koncepata predstavlja dodavanje ekonomske vrednosti kroz organske proizvode, proizvode sa zaštićenim geografskim poreklom, brendiranje, itd. Ovim istraživanjem se polazi od hipoteze da je ekonomski isplativo investirati u kapacitete za dobijanje proizvoda sa dodatom ekonomskom vrednošću. Predmet istraživanja u ovom radu je model organizacije otkupa, prerade i plasmana organske maline. Postupak analize je dat na bazi stvarnih podataka preduzeća koje posluje na području Arilja i okuplja veći broj proizvođača organske maline. Primenom kalkulativnih postupaka i Cost-Benefit analize, obračunati su ekonomski pokazatelji u proizvodnji organske maline. Šematski je prikazan lanac vrednosti, a na osnovu SWOT analize, date su preporuke za unapređenje i održivosti ovakvog modela, kao mogućnost njegove primene i na druge proizvodnje.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Sustainability organizational-economic model of value chain organic raspberry
T1  - Održivost organizaciono-ekonomskog modela lanca vrednosti organske maline
EP  - 167
IS  - 3
SP  - 163
VL  - 21
DO  - 10.5937/JPEA1703163M
ER  - 

@article{
author = "Milić, Dušan and Sredojević, Zorica and Lukač-Bulatović, Mirjana",
year = "2017",
abstract = "Of the total production of raspberries in Serbia, even 90 % is exported frozen to the EU market and in Germany, France, Holland, and Austria, and partly to the US market. The total European production of raspberries, Serbia participates with 20 %, and in domestic structure of fruit production from 6.5 %. According to the Ministry of Agriculture, Forestry and Water Management of the Republic of Serbia (2017), under organic production of fruit in Serbia is 1,527 ha, and the areas that are under conversion are located on 357 ha. In western Serbia is 198.94 ha under organic raspberries and 235.19 ha during conversion. Export from Serbia is 1,500 tons of organic raspberries annual which makes up 2 % of total production (and from conventional and organic production).Producers in the practice increasingly improve primary production and modernization of processing and marketing segments of raspberries. One of the concepts is the addition of economic value through organic products, products with protected designation of origin, branding, etc. This research starts from the hypothesis that it is economically profitable to invest in facilities to obtain products with added economic value. The research presented in this paper is a model organization purchase, processing and marketing of organic raspberries. The process of analysis is given on the basis of actual data company that operates in Arilje and brings together a larger number of producers of organic raspberries. By applying the methods of calculation and Cost-Benefit analysis were calculated economic indicators in the production of organic raspberries. Schematic shows the value chain, based on the SWOT analysis, recommendations for improvement and sustainability of such a model, as well as the possibility of its application to other production., Od ukupne proizvodnje maline u Srbiji, čak 90% se izvozi smrznuto na tržište EU i to u Nemačku, Francusku, Holandiju, i Austriju, a delom i na tržište SAD. U ukupnoj evropskoj proizvodnji maline, Srbija učestvuje sa 20%, a u domaćoj strukturi proizvodnje voća sa 6,5%. Prema podacima Ministarstva poljoprivrede, šumarstva i vodoprivrede Republike Srbije (2017), pod organskom proizvodnjom voća u Srbiji se nalazi 1.527 ha, a površine koje su u periodu konverzije nalaze se na 357 ha. U zapadnoj Srbiji se nalazi 198,94 ha pod organskom proizvodnjom maline i 235,19 ha u periodu konverzije. Godišnje se iz Srbije izveze do 1.500 tona organske maline što čini do 2% od ukupne proizvodnje, tj. i iz konvencionalne i organske proizvodnje. Proizvođači u praksi sve više unapređuju primarnu proizvodnju i modernizaciju segmenate prerade i plasmana maline. Jedan od koncepata predstavlja dodavanje ekonomske vrednosti kroz organske proizvode, proizvode sa zaštićenim geografskim poreklom, brendiranje, itd. Ovim istraživanjem se polazi od hipoteze da je ekonomski isplativo investirati u kapacitete za dobijanje proizvoda sa dodatom ekonomskom vrednošću. Predmet istraživanja u ovom radu je model organizacije otkupa, prerade i plasmana organske maline. Postupak analize je dat na bazi stvarnih podataka preduzeća koje posluje na području Arilja i okuplja veći broj proizvođača organske maline. Primenom kalkulativnih postupaka i Cost-Benefit analize, obračunati su ekonomski pokazatelji u proizvodnji organske maline. Šematski je prikazan lanac vrednosti, a na osnovu SWOT analize, date su preporuke za unapređenje i održivosti ovakvog modela, kao mogućnost njegove primene i na druge proizvodnje.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Sustainability organizational-economic model of value chain organic raspberry, Održivost organizaciono-ekonomskog modela lanca vrednosti organske maline",
pages = "167-163",
number = "3",
volume = "21",
doi = "10.5937/JPEA1703163M"
}

Milić, D., Sredojević, Z.,& Lukač-Bulatović, M.. (2017). Sustainability organizational-economic model of value chain organic raspberry. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 21(3), 163-167.
https://doi.org/10.5937/JPEA1703163M

Milić D, Sredojević Z, Lukač-Bulatović M. Sustainability organizational-economic model of value chain organic raspberry. in Journal on Processing and Energy in Agriculture. 2017;21(3):163-167.
doi:10.5937/JPEA1703163M .

Milić, Dušan, Sredojević, Zorica, Lukač-Bulatović, Mirjana, "Sustainability organizational-economic model of value chain organic raspberry" in Journal on Processing and Energy in Agriculture, 21, no. 3 (2017):163-167,
https://doi.org/10.5937/JPEA1703163M . .

TY  - JOUR
AU  - Milić, Dušan
AU  - Sredojević, Zorica
AU  - Kalanović-Bulatović, Branka
PY  - 2016
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4314
AB  - The research presented in this paper, the economic analysis of production of sour cherry on conventional and organic way. Based on survey data collected from growers sour cherry on family farms and professional technical and technological standard to all appropriate farming technologies, are prepared starting economic parameters. There identified investments in cherry plantation on an area per hectare. Then, they made calculations of average income and expenses for a representative year and based on their income statements prepared for the future exploitation of five years. With the application of static method calculated indicators of the economic feasibility of cherries. Were established the average net profit rate of accumulation, the period of return on capital in the production of cherries and others. And finally, there was a comparison of economic indicators at different ways of growing cherries, which is the primary goal of this research. Based on these results, it was concluded that the production of cherries profitable in both ways, whether favorable economic results achieved in organic compared to conventional production.
AB  - Predmet istraživanja u ovom radu je ekonomska analiza proizvodnje višnje na konvencionalni i organski način. Na bazi prikupljenih podataka anketom od uzgajivača višnje na porodičnim gazdinstvima i stručnih tehničko-tehnoloških normativa za odovarajuće tehnologije uzgoja, sastavljeni su polazni ekonomski parametri. Utvrđena su investiciona ulaganja u podizanje zasada višnje na površini od 1 ha. Zatim, sastavljene su kalkulacije prosečnih prihoda i rashodi za reprezentatívne godine proizvodnje i na bazi njih sastavljeni bilansi uspeha za naredni period eksploatacije od pet godina. Uz primenu statičkih metoda, izračunati su pokazatelji ekonomske opravdanosti proizvodnje višnje. Utvrđeni su: prosečna neto dobit, stopa akumulativnosti, vremenski period povraćaja kapitala u proizvodnji višnje i dr. I na kraju, izvršena je komparacija ekonomskih pokazatelja pri različitim načinima uzgoja višnje, što je i osnovni cilj ovog istraživanja. Na osnovu dobijenih rezultata, zaključeno je, da je proizvodnja višnje na oba načina profitabilna, ali se povoljniji ekonomski rezultati postižu u organskoj u odnosu na konvencionalnu proizvodnju. I pored ispoljenih snaga, mogućnosti i slabosti u proizvodnji višnje u Republici Srbiji, najveće pretnje su, da se zbog visokih cena inputa za organski uzgoj, proizvođači mogu preusmeriti na konvencionalnu proizvodnju višnje, nedovoljna kontrola uvoza i 'gušenje ' domaće organske proizvodnje, pad platežne sposobnosti građana, a samim tim i tražnje za proizvodima organskog porekla, kao i nedovoljni podsticaji u sektoru prerade organskih proizvoda.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Comparison of economic indicators different ways of cultivation sour cherry (Prunus cerasus L.) on family holdings
T1  - Komparacija ekonomskih pokazatelja različitih načina uzgoja višnje (Prunus cerasus L.) na porodičnom gazdinstvu
EP  - 146
IS  - 3
SP  - 143
VL  - 20
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_4314
ER  - 

@article{
author = "Milić, Dušan and Sredojević, Zorica and Kalanović-Bulatović, Branka",
year = "2016",
abstract = "The research presented in this paper, the economic analysis of production of sour cherry on conventional and organic way. Based on survey data collected from growers sour cherry on family farms and professional technical and technological standard to all appropriate farming technologies, are prepared starting economic parameters. There identified investments in cherry plantation on an area per hectare. Then, they made calculations of average income and expenses for a representative year and based on their income statements prepared for the future exploitation of five years. With the application of static method calculated indicators of the economic feasibility of cherries. Were established the average net profit rate of accumulation, the period of return on capital in the production of cherries and others. And finally, there was a comparison of economic indicators at different ways of growing cherries, which is the primary goal of this research. Based on these results, it was concluded that the production of cherries profitable in both ways, whether favorable economic results achieved in organic compared to conventional production., Predmet istraživanja u ovom radu je ekonomska analiza proizvodnje višnje na konvencionalni i organski način. Na bazi prikupljenih podataka anketom od uzgajivača višnje na porodičnim gazdinstvima i stručnih tehničko-tehnoloških normativa za odovarajuće tehnologije uzgoja, sastavljeni su polazni ekonomski parametri. Utvrđena su investiciona ulaganja u podizanje zasada višnje na površini od 1 ha. Zatim, sastavljene su kalkulacije prosečnih prihoda i rashodi za reprezentatívne godine proizvodnje i na bazi njih sastavljeni bilansi uspeha za naredni period eksploatacije od pet godina. Uz primenu statičkih metoda, izračunati su pokazatelji ekonomske opravdanosti proizvodnje višnje. Utvrđeni su: prosečna neto dobit, stopa akumulativnosti, vremenski period povraćaja kapitala u proizvodnji višnje i dr. I na kraju, izvršena je komparacija ekonomskih pokazatelja pri različitim načinima uzgoja višnje, što je i osnovni cilj ovog istraživanja. Na osnovu dobijenih rezultata, zaključeno je, da je proizvodnja višnje na oba načina profitabilna, ali se povoljniji ekonomski rezultati postižu u organskoj u odnosu na konvencionalnu proizvodnju. I pored ispoljenih snaga, mogućnosti i slabosti u proizvodnji višnje u Republici Srbiji, najveće pretnje su, da se zbog visokih cena inputa za organski uzgoj, proizvođači mogu preusmeriti na konvencionalnu proizvodnju višnje, nedovoljna kontrola uvoza i 'gušenje ' domaće organske proizvodnje, pad platežne sposobnosti građana, a samim tim i tražnje za proizvodima organskog porekla, kao i nedovoljni podsticaji u sektoru prerade organskih proizvoda.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Comparison of economic indicators different ways of cultivation sour cherry (Prunus cerasus L.) on family holdings, Komparacija ekonomskih pokazatelja različitih načina uzgoja višnje (Prunus cerasus L.) na porodičnom gazdinstvu",
pages = "146-143",
number = "3",
volume = "20",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_4314"
}

Milić, D., Sredojević, Z.,& Kalanović-Bulatović, B.. (2016). Comparison of economic indicators different ways of cultivation sour cherry (Prunus cerasus L.) on family holdings. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 20(3), 143-146.
https://hdl.handle.net/21.15107/rcub_agrospace_4314

Milić D, Sredojević Z, Kalanović-Bulatović B. Comparison of economic indicators different ways of cultivation sour cherry (Prunus cerasus L.) on family holdings. in Journal on Processing and Energy in Agriculture. 2016;20(3):143-146.
https://hdl.handle.net/21.15107/rcub_agrospace_4314 .

Milić, Dušan, Sredojević, Zorica, Kalanović-Bulatović, Branka, "Comparison of economic indicators different ways of cultivation sour cherry (Prunus cerasus L.) on family holdings" in Journal on Processing and Energy in Agriculture, 20, no. 3 (2016):143-146,
https://hdl.handle.net/21.15107/rcub_agrospace_4314 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Lukac-Bulatović, Mirjana
AU  - Kalanović-Bulatović, Branka
AU  - Milovancević, Zoran
PY  - 2016
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/4189
AB  - The primary purpose of this research is to determine the production capacity requirements of a model fruit juice producer. In addition to fruit processing capacities, the company is in possession of its own land devoted to orchards. The research was conducted on the basis of a balance method, which has been used in fruit production for the planning of processing capacity requirements, i.e. the striking of a harmonious balance between the land capacity utilisation via orchards and the industry of fruit processing. For the planned production of 33,280 tonnes of raw materials, at average yields, the producer should be in possession of an area of 2,344 ha. For the processing capacity of 160 tonnes of raw materials a day, the producer should be in possession of the following diversity and spatial distribution of cultivated fruit species: strawberries (516 ha), raspberries (332 ha), sour cherries (361 ha), apricots (71 ha), peaches (178 ha), blueberries (320 ha), plums (50 h), pears (89 ha), apples (137 h.), quinces (50 ha), and grapes (240 ha).
PB  - Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Raw material requirements planning in fruit juice production
EP  - 1402
IS  - 4
SP  - 1395
VL  - 63
DO  - 10.5937/ekoPolj1604395M
ER  - 

@article{
author = "Milić, Dušan and Lukac-Bulatović, Mirjana and Kalanović-Bulatović, Branka and Milovancević, Zoran",
year = "2016",
abstract = "The primary purpose of this research is to determine the production capacity requirements of a model fruit juice producer. In addition to fruit processing capacities, the company is in possession of its own land devoted to orchards. The research was conducted on the basis of a balance method, which has been used in fruit production for the planning of processing capacity requirements, i.e. the striking of a harmonious balance between the land capacity utilisation via orchards and the industry of fruit processing. For the planned production of 33,280 tonnes of raw materials, at average yields, the producer should be in possession of an area of 2,344 ha. For the processing capacity of 160 tonnes of raw materials a day, the producer should be in possession of the following diversity and spatial distribution of cultivated fruit species: strawberries (516 ha), raspberries (332 ha), sour cherries (361 ha), apricots (71 ha), peaches (178 ha), blueberries (320 ha), plums (50 h), pears (89 ha), apples (137 h.), quinces (50 ha), and grapes (240 ha).",
publisher = "Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Raw material requirements planning in fruit juice production",
pages = "1402-1395",
number = "4",
volume = "63",
doi = "10.5937/ekoPolj1604395M"
}

Milić, D., Lukac-Bulatović, M., Kalanović-Bulatović, B.,& Milovancević, Z.. (2016). Raw material requirements planning in fruit juice production. in Ekonomika poljoprivrede
Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 63(4), 1395-1402.
https://doi.org/10.5937/ekoPolj1604395M

Milić D, Lukac-Bulatović M, Kalanović-Bulatović B, Milovancević Z. Raw material requirements planning in fruit juice production. in Ekonomika poljoprivrede. 2016;63(4):1395-1402.
doi:10.5937/ekoPolj1604395M .

Milić, Dušan, Lukac-Bulatović, Mirjana, Kalanović-Bulatović, Branka, Milovancević, Zoran, "Raw material requirements planning in fruit juice production" in Ekonomika poljoprivrede, 63, no. 4 (2016):1395-1402,
https://doi.org/10.5937/ekoPolj1604395M . .

TY  - JOUR
AU  - Kalanović-Bulatović, Branka
AU  - Dimitrijević, Bojan
AU  - Milić, Dušan
AU  - Milovančević, Zoran
PY  - 2015
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3871
AB  - Due to its characteristic, apart from nutritive and medical significance, raspberry is particularly important for our country in social and economic terms, since its export attracts foreign currency inflow. Since the quality of raspberry decreases rapidly after picking, it is utterly important that the whole process, from picking to cold storage of fruit, should be rationally organized, thus finally reducing the costs and increasing the production value. For these reasons precisely the research deals with organization of the entire process, from repurchase to cold storage of raspberry fruits, as well as the analysis of pertaining costs. Necessary information for the preparation of the paper has been obtained from cold storage plants engaged in raspberry storage and preservation. Necessary information has been gathered using several methods, viz: observation, interview and content analysis methods. Furthermore, analysis, comparison and calculation methods have also been used in the preparation of the paper. The raspberry fruit repurchase, transport and storage costs range from 1,6 to 1,8 EUR per kg, exclusive of storage (store-housing). To this one should add store-housing costs ranging from 0,009 to 0,013 EUR per kg on a monthly basis. Modern organization of production and communication between producers, repurchasers, processors and exporters is essential in order to decrease fluctuations in repurchase and sales price of fresh raspberry and its products and the improvement of overall financial effect of all links within the chain of this economy activity. Cold storage plants, even if of minor capacities, are beneficial not only for the immediate participants in the producer-buyer chain, but it also makes an important stimulating factor for rural development and economy of the country.
AB  - Malina, zahvaljujući osobina kojima se odlikuje, pored nutritivnog i zdravstvenog, kroz devizni priliv koji se ostvaruje njenim izvozom, za našu zemlju ima i naročit društveni i ekonomski značaj. S obzirom na činjenicu da kvalitet maline rapidno opada nakon berbe, od izuzetnog je značaja da čitav proces od berbe do skladištenja voća u hladnjačama bude racionalno organizovan, što bi u krajnjoj liniji trebalo da se odrazi i na smanjenje troškova i povećanje vrednosti proizvodnje. Iz tih razloga je predmet istraživanja u radu upravo organizacija čitavog procesa, od otkupa do čuvanja plodova malina u hladnjačama, kao i analiza troškova koji nastaju prilikom realizacije istog. Podaci za izradu rada dobijeni su iz hladnjača koje se bave skladištenjem i čuvanjem maline. Za prikupljanje podataka potrebnih za izradu rada korišćeno je nekoliko metoda i to: metod posmatranja, metod intervjua i metod analize sadržaja. Pored njih, u izradi rada, korišćene su još i metod analize, metod poređenja i metod kalkulacije. Rezultati ovog istraživanja pokazuju da se troškovi otkupa, transporta i skladištenja plodova maline kreću se od od 1,6 do 1,8 evra po kg, bez čuvanja. Na to se dodaju troškovi lagerovanja koji se kreću od 0,009 do 0,013 evra po kg na mesečnom nivou. Savremena organizacija proizvodnje, kao i komunikacija između proizvođača, otkupljivača, prerađivača i izvoznika, od presudnog je značaja za smanjenje fluktuacije otkupnih i prodajnih cena sveže maline i njenih proizvoda i poboljšanje opšteg finansijskog efekta svih karika koje čine lanac ove privredne aktivnosti. Hladnjače za čuvanje maline, čak i one manjeg kapaciteta, nisu od koristi samo neposrednim učesnicima u lancu od proizvođača do kupca, već predstavljaju i značajan faktor podsticanja ruralnog razvoja i ekonomije zemlje u celini.
PB  - Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Organization and costs of repurchasing, transportation, warehousing and storage of raspberry fruit
T1  - Oranizacija i troškovi otkupa, transporta, skladištenja i čuvanja plodova maline
EP  - 1030
IS  - 4
SP  - 1017
VL  - 62
DO  - 10.5937/ekoPolj1504017K
ER  - 

@article{
author = "Kalanović-Bulatović, Branka and Dimitrijević, Bojan and Milić, Dušan and Milovančević, Zoran",
year = "2015",
abstract = "Due to its characteristic, apart from nutritive and medical significance, raspberry is particularly important for our country in social and economic terms, since its export attracts foreign currency inflow. Since the quality of raspberry decreases rapidly after picking, it is utterly important that the whole process, from picking to cold storage of fruit, should be rationally organized, thus finally reducing the costs and increasing the production value. For these reasons precisely the research deals with organization of the entire process, from repurchase to cold storage of raspberry fruits, as well as the analysis of pertaining costs. Necessary information for the preparation of the paper has been obtained from cold storage plants engaged in raspberry storage and preservation. Necessary information has been gathered using several methods, viz: observation, interview and content analysis methods. Furthermore, analysis, comparison and calculation methods have also been used in the preparation of the paper. The raspberry fruit repurchase, transport and storage costs range from 1,6 to 1,8 EUR per kg, exclusive of storage (store-housing). To this one should add store-housing costs ranging from 0,009 to 0,013 EUR per kg on a monthly basis. Modern organization of production and communication between producers, repurchasers, processors and exporters is essential in order to decrease fluctuations in repurchase and sales price of fresh raspberry and its products and the improvement of overall financial effect of all links within the chain of this economy activity. Cold storage plants, even if of minor capacities, are beneficial not only for the immediate participants in the producer-buyer chain, but it also makes an important stimulating factor for rural development and economy of the country., Malina, zahvaljujući osobina kojima se odlikuje, pored nutritivnog i zdravstvenog, kroz devizni priliv koji se ostvaruje njenim izvozom, za našu zemlju ima i naročit društveni i ekonomski značaj. S obzirom na činjenicu da kvalitet maline rapidno opada nakon berbe, od izuzetnog je značaja da čitav proces od berbe do skladištenja voća u hladnjačama bude racionalno organizovan, što bi u krajnjoj liniji trebalo da se odrazi i na smanjenje troškova i povećanje vrednosti proizvodnje. Iz tih razloga je predmet istraživanja u radu upravo organizacija čitavog procesa, od otkupa do čuvanja plodova malina u hladnjačama, kao i analiza troškova koji nastaju prilikom realizacije istog. Podaci za izradu rada dobijeni su iz hladnjača koje se bave skladištenjem i čuvanjem maline. Za prikupljanje podataka potrebnih za izradu rada korišćeno je nekoliko metoda i to: metod posmatranja, metod intervjua i metod analize sadržaja. Pored njih, u izradi rada, korišćene su još i metod analize, metod poređenja i metod kalkulacije. Rezultati ovog istraživanja pokazuju da se troškovi otkupa, transporta i skladištenja plodova maline kreću se od od 1,6 do 1,8 evra po kg, bez čuvanja. Na to se dodaju troškovi lagerovanja koji se kreću od 0,009 do 0,013 evra po kg na mesečnom nivou. Savremena organizacija proizvodnje, kao i komunikacija između proizvođača, otkupljivača, prerađivača i izvoznika, od presudnog je značaja za smanjenje fluktuacije otkupnih i prodajnih cena sveže maline i njenih proizvoda i poboljšanje opšteg finansijskog efekta svih karika koje čine lanac ove privredne aktivnosti. Hladnjače za čuvanje maline, čak i one manjeg kapaciteta, nisu od koristi samo neposrednim učesnicima u lancu od proizvođača do kupca, već predstavljaju i značajan faktor podsticanja ruralnog razvoja i ekonomije zemlje u celini.",
publisher = "Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Organization and costs of repurchasing, transportation, warehousing and storage of raspberry fruit, Oranizacija i troškovi otkupa, transporta, skladištenja i čuvanja plodova maline",
pages = "1030-1017",
number = "4",
volume = "62",
doi = "10.5937/ekoPolj1504017K"
}

Kalanović-Bulatović, B., Dimitrijević, B., Milić, D.,& Milovančević, Z.. (2015). Organization and costs of repurchasing, transportation, warehousing and storage of raspberry fruit. in Ekonomika poljoprivrede
Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 62(4), 1017-1030.
https://doi.org/10.5937/ekoPolj1504017K

Kalanović-Bulatović B, Dimitrijević B, Milić D, Milovančević Z. Organization and costs of repurchasing, transportation, warehousing and storage of raspberry fruit. in Ekonomika poljoprivrede. 2015;62(4):1017-1030.
doi:10.5937/ekoPolj1504017K .

Kalanović-Bulatović, Branka, Dimitrijević, Bojan, Milić, Dušan, Milovančević, Zoran, "Organization and costs of repurchasing, transportation, warehousing and storage of raspberry fruit" in Ekonomika poljoprivrede, 62, no. 4 (2015):1017-1030,
https://doi.org/10.5937/ekoPolj1504017K . .

TY  - JOUR
AU  - Galić, Dragan
AU  - Milić, Dušan
AU  - Sredojević, Zorica
PY  - 2014
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3593
AB  - In South-western Ontario's continental climate (short days, hot summers and very cold winters) the matted-row system was the dominant production system to grow short-day strawberries. Varieties-staggered production (planting a combination of early, mid and late-season varieties) provides strawberry harvest from five to seven weeks. Short-day strawberries are vegetative grown in the first year, and harvested for two consecutive years. The total cost of short-day strawberry production was 54,370 $CAD/ha. The production and harvest costs in the first and second years were 20,812 $CAD/ha and 16,930 $CAD/ ha, respectively, and accounted for 69.42% of the total. Pre-plans operations were the least expensive procedures costing 8.13%, while planting and care of young plants made up 22.45% of the total costs. The total income of growing short-day strawberries under a matted-row system was 76,671 $CAD/ha (the first and second production years 41,330 $CAD/ha and 35,341 $CAD/ha, respectively). The short-day strawberries in matted-row system, with average yield of 15,722 kg/ha, generated a net revenue of 22,300 $CAD/ha.
AB  - U uslovima kontinentalne klime jugo-zapadnog Ontarija u kojima su leta kratka i vruća, a zime hladne, dominantno je gajenje jagode kratkog dana u redovima na otvorenom polju. U strukturi proizvodnje učestvuju rane, srednje i kasne sorte, što omogućava berbu od 5 do 7 nedelja. Ukupna eksploatacija jagodnjaka je dve godine. Troškovi zasnivanja i proizvodnje jagode kratkog dana u prvoj i drugoj godini posle sadnje iznose ukupno 54.370 $CAD/ha. Troškovi nege i berbe u prvoj godini iznose 20.812 $CAD/ha, a troškovi nege i berbe u drugoj godini su 16.930 $CAD/ha, pri čemu učestvuju sa 69,42 % u strukturi ukupnih troškova zasnivanja i redovne proizvodnje jagode. Najniža ulaganja su pri zasnivanju zasada sa učešćem od 8,13%, dok je udeo troškova sadnje i nege zasada u ukupnim ulaganjima 22,45%. Ukupan prihod u proizvodnji jagode kratkog dana je 76.671 $CAD/ha (41.330 $CAD u prvoj godini i 35.341 $CAD/ha u drugoj godini). Prema tome, i pored visokih ulaganja po jedinici površine kod jagoda kratkog dana, uz prosečan prinos od 15.772 kg/ha, ostvaruje se profit od 22.301 $CAD/ha.
PB  - Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Financial results achieved in short-day strawberry production
T1  - Ostvareni finansijski rezultat u proizvodnji jagode kratkog dana
EP  - 859
IS  - 4
SP  - 851
VL  - 61
DO  - 10.5937/ekoPolj1404851G
ER  - 

@article{
author = "Galić, Dragan and Milić, Dušan and Sredojević, Zorica",
year = "2014",
abstract = "In South-western Ontario's continental climate (short days, hot summers and very cold winters) the matted-row system was the dominant production system to grow short-day strawberries. Varieties-staggered production (planting a combination of early, mid and late-season varieties) provides strawberry harvest from five to seven weeks. Short-day strawberries are vegetative grown in the first year, and harvested for two consecutive years. The total cost of short-day strawberry production was 54,370 $CAD/ha. The production and harvest costs in the first and second years were 20,812 $CAD/ha and 16,930 $CAD/ ha, respectively, and accounted for 69.42% of the total. Pre-plans operations were the least expensive procedures costing 8.13%, while planting and care of young plants made up 22.45% of the total costs. The total income of growing short-day strawberries under a matted-row system was 76,671 $CAD/ha (the first and second production years 41,330 $CAD/ha and 35,341 $CAD/ha, respectively). The short-day strawberries in matted-row system, with average yield of 15,722 kg/ha, generated a net revenue of 22,300 $CAD/ha., U uslovima kontinentalne klime jugo-zapadnog Ontarija u kojima su leta kratka i vruća, a zime hladne, dominantno je gajenje jagode kratkog dana u redovima na otvorenom polju. U strukturi proizvodnje učestvuju rane, srednje i kasne sorte, što omogućava berbu od 5 do 7 nedelja. Ukupna eksploatacija jagodnjaka je dve godine. Troškovi zasnivanja i proizvodnje jagode kratkog dana u prvoj i drugoj godini posle sadnje iznose ukupno 54.370 $CAD/ha. Troškovi nege i berbe u prvoj godini iznose 20.812 $CAD/ha, a troškovi nege i berbe u drugoj godini su 16.930 $CAD/ha, pri čemu učestvuju sa 69,42 % u strukturi ukupnih troškova zasnivanja i redovne proizvodnje jagode. Najniža ulaganja su pri zasnivanju zasada sa učešćem od 8,13%, dok je udeo troškova sadnje i nege zasada u ukupnim ulaganjima 22,45%. Ukupan prihod u proizvodnji jagode kratkog dana je 76.671 $CAD/ha (41.330 $CAD u prvoj godini i 35.341 $CAD/ha u drugoj godini). Prema tome, i pored visokih ulaganja po jedinici površine kod jagoda kratkog dana, uz prosečan prinos od 15.772 kg/ha, ostvaruje se profit od 22.301 $CAD/ha.",
publisher = "Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Financial results achieved in short-day strawberry production, Ostvareni finansijski rezultat u proizvodnji jagode kratkog dana",
pages = "859-851",
number = "4",
volume = "61",
doi = "10.5937/ekoPolj1404851G"
}

Galić, D., Milić, D.,& Sredojević, Z.. (2014). Financial results achieved in short-day strawberry production. in Ekonomika poljoprivrede
Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 61(4), 851-859.
https://doi.org/10.5937/ekoPolj1404851G

Galić D, Milić D, Sredojević Z. Financial results achieved in short-day strawberry production. in Ekonomika poljoprivrede. 2014;61(4):851-859.
doi:10.5937/ekoPolj1404851G .

Galić, Dragan, Milić, Dušan, Sredojević, Zorica, "Financial results achieved in short-day strawberry production" in Ekonomika poljoprivrede, 61, no. 4 (2014):851-859,
https://doi.org/10.5937/ekoPolj1404851G . .

TY  - JOUR
AU  - Milić, Dušan
AU  - Sredojević, Zorica
AU  - Marjanović, Strahinja
PY  - 2014
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/3645
AB  - Given that the choice of varieties depends significantly on the extent and quality of production, the paper made a comparative economic analysis of yield, production costs and the cost of four apple varieties (Gala, Braeburn and Golden Delicious Granny Smith) in integrated production. On average for the period 2008-2013 in the production of the analyzed apple cultivars largest financial result (profit ) was recorded in the variety Braeburn (1,166,980 RSD/ha). In the production of varieties Braeburn highest average yield (54,071 RSD/ha) and relatively low production costs (1,049,931 RSD/ha) were positively influenced the achievement of a satisfactory profit. The cultivar Braeburn financial result was almost doubles that of the variety Granny Smith. At the same time the cultivar Braeburn was detected and the lowest cost (20.24 $ /kg). In the analyzed production of varieties Gala total costs of production amounted to 1,009,787 L/ha. Labor costs in the amount of392,360 d/ha takes a share of38.85 % in the total cost. According to the representation in the total costs then comes cost of materials (23.13 %). The calculated cost is an average of 20.23 L/kg, with a variation of the observed age of 14.10 L/kg in 2011 to 34.43 kg/ha in the 2008th year.
AB  - S obzirom da od izbora sorte značajno zavisi obim i kvalitet proizvodnje, u radu je sačinjena komparativna ekonomska analiza prinosa, troškova proizvodnje i cene koštanja za četiri sorti jabuke (Gala, Breburn Zlatni delišes i Greni smit) u integralnoj proizvodnji. U proseku za period 2008-2013. godine u proizvodnji analiziranih sorti jabuke, najveći fmansijski rezultat (profit) je ostvaren kod sorte Breburn (1.166.980 RSD/ha). U proizvodnji jabuke sorte Breburn najveći prosečan prinos (54.071 kg/ha) i relativno niski troškovi proizvodnje (1.049.931 RSD/ha) su pozitivno uticali na postizanje zadovoljavajućeg profita. Kod sorte Breburn ostvareni finansijski rezultat je skoro dvostruko veći u odnosu na sortu Greni Smit. Istovremeno kod sorte Breburn je konstatovana i najniža cena koštanja (20,24 RSD/kg). U analiziranoj proizvodnji sorte Gala ukupni troškovi proizvodnje su iznosili 1.009.787 RSD/ha. Troškovi rada sa iznosom od 392.360 RSD/ha zauzimaju učešće od 38,85 % u strukturi ukupnih troškova. Po zastupljenosti u ukupnim troškovima, zatim, dolaze troškovi materijala (23,13 %). Izračunata cena koštanja iznosi u proseku 20,23 RSD/kg, sa variranjimapo posmatranim godinama od 14,10 RSD/kg u 2011.godini do 34,43 kg/ha u 2008. godini.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - A comparative economic analysis of the different varieties in integrated apple production
T1  - Komparativna ekonomska analiza različitih sorti u integralnoj proizvodnji jabuke
EP  - 79
IS  - 2
SP  - 77
VL  - 18
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_3645
ER  - 

@article{
author = "Milić, Dušan and Sredojević, Zorica and Marjanović, Strahinja",
year = "2014",
abstract = "Given that the choice of varieties depends significantly on the extent and quality of production, the paper made a comparative economic analysis of yield, production costs and the cost of four apple varieties (Gala, Braeburn and Golden Delicious Granny Smith) in integrated production. On average for the period 2008-2013 in the production of the analyzed apple cultivars largest financial result (profit ) was recorded in the variety Braeburn (1,166,980 RSD/ha). In the production of varieties Braeburn highest average yield (54,071 RSD/ha) and relatively low production costs (1,049,931 RSD/ha) were positively influenced the achievement of a satisfactory profit. The cultivar Braeburn financial result was almost doubles that of the variety Granny Smith. At the same time the cultivar Braeburn was detected and the lowest cost (20.24 $ /kg). In the analyzed production of varieties Gala total costs of production amounted to 1,009,787 L/ha. Labor costs in the amount of392,360 d/ha takes a share of38.85 % in the total cost. According to the representation in the total costs then comes cost of materials (23.13 %). The calculated cost is an average of 20.23 L/kg, with a variation of the observed age of 14.10 L/kg in 2011 to 34.43 kg/ha in the 2008th year., S obzirom da od izbora sorte značajno zavisi obim i kvalitet proizvodnje, u radu je sačinjena komparativna ekonomska analiza prinosa, troškova proizvodnje i cene koštanja za četiri sorti jabuke (Gala, Breburn Zlatni delišes i Greni smit) u integralnoj proizvodnji. U proseku za period 2008-2013. godine u proizvodnji analiziranih sorti jabuke, najveći fmansijski rezultat (profit) je ostvaren kod sorte Breburn (1.166.980 RSD/ha). U proizvodnji jabuke sorte Breburn najveći prosečan prinos (54.071 kg/ha) i relativno niski troškovi proizvodnje (1.049.931 RSD/ha) su pozitivno uticali na postizanje zadovoljavajućeg profita. Kod sorte Breburn ostvareni finansijski rezultat je skoro dvostruko veći u odnosu na sortu Greni Smit. Istovremeno kod sorte Breburn je konstatovana i najniža cena koštanja (20,24 RSD/kg). U analiziranoj proizvodnji sorte Gala ukupni troškovi proizvodnje su iznosili 1.009.787 RSD/ha. Troškovi rada sa iznosom od 392.360 RSD/ha zauzimaju učešće od 38,85 % u strukturi ukupnih troškova. Po zastupljenosti u ukupnim troškovima, zatim, dolaze troškovi materijala (23,13 %). Izračunata cena koštanja iznosi u proseku 20,23 RSD/kg, sa variranjimapo posmatranim godinama od 14,10 RSD/kg u 2011.godini do 34,43 kg/ha u 2008. godini.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "A comparative economic analysis of the different varieties in integrated apple production, Komparativna ekonomska analiza različitih sorti u integralnoj proizvodnji jabuke",
pages = "79-77",
number = "2",
volume = "18",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_3645"
}

Milić, D., Sredojević, Z.,& Marjanović, S.. (2014). A comparative economic analysis of the different varieties in integrated apple production. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 18(2), 77-79.
https://hdl.handle.net/21.15107/rcub_agrospace_3645

Milić D, Sredojević Z, Marjanović S. A comparative economic analysis of the different varieties in integrated apple production. in Journal on Processing and Energy in Agriculture. 2014;18(2):77-79.
https://hdl.handle.net/21.15107/rcub_agrospace_3645 .

Milić, Dušan, Sredojević, Zorica, Marjanović, Strahinja, "A comparative economic analysis of the different varieties in integrated apple production" in Journal on Processing and Energy in Agriculture, 18, no. 2 (2014):77-79,
https://hdl.handle.net/21.15107/rcub_agrospace_3645 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Sredojević, Zorica
AU  - Marjanović, Strahinja
PY  - 2012
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2929
AB  - The introduction of environmentally friendly systems of fruit growing basically entails the conversion of intensive production to alternative production, which is much better for the environment. The optimal economic indicators are achieved in the integrated apple production. Therefore, high investments of labor and materials in this production enable very high production and economic results. High yields per unit area (exceeding 50 t/ha), which are achieved in the integrated apple production, can cover high investments per unit area. The maximum amount of variable costs (854,560 RSD/ha), the highest value of production (3,133,125 RSD/ha) and the gross margin (2,278,565 RSD/ha) have had a positive impact on achieving the highest efficiency (the cost-effectiveness ratio 3.12) in integrated production. On the other hand, this production has showed the lowest cost price per product unit (14.11 RSD/kg), which ensures significant competitiveness in apple production. .
AB  - Uvođenjem ekološko prihvatljivih sistema voćarske proizvodnje, ustvari se vrši preorijentacija sa intenzivne proizvodnje na alternativne načine proizvodnje, koji su mnogo povoljniji po životnu sredinu. Najpovoljniji ekonomski pokazatelji se postižu u integralnoj proizvodnji jabuke. Naime u ovoj proizvodnji se sa visokim ulaganjem rada i materijala postižu veoma visoki proizvodno-ekonomski rezultati. Visoki prinosi po jedinici površine (i preko 50 t/ha) koji se postižu u integralnoj proizvodnji jabuke mogu da pokriju i visoka ulaganja po jedinici površine. Najveći iznos varijabilnih troškova (854.560 d/ha), najveća vrednost proizvodnje (3.133.125 d/ha ) i bruto marže (2.278.565 d/ ha) imali su pozitivnog uticaja na postizanje najveće ekonomičnosti (koeficijent ekonomičnost 3,12) u integralnoj proizvodnji. Sa druge strane, u ovoj proizvodnji je ostvarena i najniža cena koštanja po jedinici proizvoda ( 14,11 d/kg ), koja obezbeđuje značajnu konkurentnost u proizvodnji jabuke. . PR Projekat Ministarstva nauke Republike Srbije, br.(T-31058): Drying of organic and integrated fruits and vegetables by combined drying technology .
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Economic analysis of integrated and organic fruit production
T1  - Ekonomska analiza integralne i organske proizvodnje voća
EP  - 27
IS  - 1
SP  - 23
VL  - 16
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_2929
ER  - 

@article{
author = "Milić, Dušan and Sredojević, Zorica and Marjanović, Strahinja",
year = "2012",
abstract = "The introduction of environmentally friendly systems of fruit growing basically entails the conversion of intensive production to alternative production, which is much better for the environment. The optimal economic indicators are achieved in the integrated apple production. Therefore, high investments of labor and materials in this production enable very high production and economic results. High yields per unit area (exceeding 50 t/ha), which are achieved in the integrated apple production, can cover high investments per unit area. The maximum amount of variable costs (854,560 RSD/ha), the highest value of production (3,133,125 RSD/ha) and the gross margin (2,278,565 RSD/ha) have had a positive impact on achieving the highest efficiency (the cost-effectiveness ratio 3.12) in integrated production. On the other hand, this production has showed the lowest cost price per product unit (14.11 RSD/kg), which ensures significant competitiveness in apple production. ., Uvođenjem ekološko prihvatljivih sistema voćarske proizvodnje, ustvari se vrši preorijentacija sa intenzivne proizvodnje na alternativne načine proizvodnje, koji su mnogo povoljniji po životnu sredinu. Najpovoljniji ekonomski pokazatelji se postižu u integralnoj proizvodnji jabuke. Naime u ovoj proizvodnji se sa visokim ulaganjem rada i materijala postižu veoma visoki proizvodno-ekonomski rezultati. Visoki prinosi po jedinici površine (i preko 50 t/ha) koji se postižu u integralnoj proizvodnji jabuke mogu da pokriju i visoka ulaganja po jedinici površine. Najveći iznos varijabilnih troškova (854.560 d/ha), najveća vrednost proizvodnje (3.133.125 d/ha ) i bruto marže (2.278.565 d/ ha) imali su pozitivnog uticaja na postizanje najveće ekonomičnosti (koeficijent ekonomičnost 3,12) u integralnoj proizvodnji. Sa druge strane, u ovoj proizvodnji je ostvarena i najniža cena koštanja po jedinici proizvoda ( 14,11 d/kg ), koja obezbeđuje značajnu konkurentnost u proizvodnji jabuke. . PR Projekat Ministarstva nauke Republike Srbije, br.(T-31058): Drying of organic and integrated fruits and vegetables by combined drying technology .",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Economic analysis of integrated and organic fruit production, Ekonomska analiza integralne i organske proizvodnje voća",
pages = "27-23",
number = "1",
volume = "16",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_2929"
}

Milić, D., Sredojević, Z.,& Marjanović, S.. (2012). Economic analysis of integrated and organic fruit production. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 16(1), 23-27.
https://hdl.handle.net/21.15107/rcub_agrospace_2929

Milić D, Sredojević Z, Marjanović S. Economic analysis of integrated and organic fruit production. in Journal on Processing and Energy in Agriculture. 2012;16(1):23-27.
https://hdl.handle.net/21.15107/rcub_agrospace_2929 .

Milić, Dušan, Sredojević, Zorica, Marjanović, Strahinja, "Economic analysis of integrated and organic fruit production" in Journal on Processing and Energy in Agriculture, 16, no. 1 (2012):23-27,
https://hdl.handle.net/21.15107/rcub_agrospace_2929 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Vukoje, Veljko
AU  - Sredojević, Zorica
PY  - 2010
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2281
AB  - In spite of the very favorable natural conditions and modest requirements regarding the use of agricultural techniques for growing quince, it is very difficult to explain the fact that quince is very little represented in the fruit industry of Serbia as well as other countries. In the period 1999-2008, the quince was grown on average on the area of 57,557 ha in the whole world, while the realized production was 442,747 t. In the world, in Europe as well as in the Republic of Serbia, there is a tendency of increasing of both the quince growing area and its production. Although the number of fruitful trees has been decreasing in the Republic of Serbia (the change rate is -1.04%), the quince production has been increasing by an average annual change rate of 1.99%. The overall investment value of the intensive quince plantation amounts 3,630 €/ha. The planting cost of 1,490€/ha accounts for the greatest part (41.1%) in the overall cost of setting up a quince plantation. The realized profit, calculated as the difference between the production value and the production cost, amounts 8,580€/ha.
AB  - I pored veoma povoljnih prirodnih uslova za njeno uspevanje i skromnih zahteva u pogledu primenjene agrotehnike, teško je objasniti malu zastupljenost dunje u voćarskoj proizvodnji, ne samo u Srbiji nego i u drugim zemljama. U proseku za period 1999-2008. godine površine dunje u svetu su iznosile 57.557 ha, a ostvarena proizvodnja 442.747 t. U svetu, Evropi i Republici Srbiji je ispoljena tendencija povećanja i površina i proizvodnje dunje. U Republici Srbiji i pored smanjenja broja rodnih stabala (stopa promene - 1.04%) ostvarena proizvodnja dunje se povećava po prosečnoj godišnjoj stopi promene od 1.99%. Ukupna investiciona vrednost intenzivnog zasada dunje iznosi 3.630 €/ha. Troškovi sadnje sa iznosom od 1.490 €/ha zauzimaju najveće učešće (41,1%) u ukupnim troškovima podizanja zasada dunje. Ostvarena dobit, izračunata kao razlika između vrednosti proizvodnje i troškova proizvodnje je 8.580 €/ha.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Journal on Processing and Energy in Agriculture
T1  - Production characteristics and economic aspects of quince production
T1  - Proizvodne karakteristike i ekonomski aspekti proizvodnje dunje
EP  - 39
IS  - 1
SP  - 36
VL  - 14
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_2281
ER  - 

@article{
author = "Milić, Dušan and Vukoje, Veljko and Sredojević, Zorica",
year = "2010",
abstract = "In spite of the very favorable natural conditions and modest requirements regarding the use of agricultural techniques for growing quince, it is very difficult to explain the fact that quince is very little represented in the fruit industry of Serbia as well as other countries. In the period 1999-2008, the quince was grown on average on the area of 57,557 ha in the whole world, while the realized production was 442,747 t. In the world, in Europe as well as in the Republic of Serbia, there is a tendency of increasing of both the quince growing area and its production. Although the number of fruitful trees has been decreasing in the Republic of Serbia (the change rate is -1.04%), the quince production has been increasing by an average annual change rate of 1.99%. The overall investment value of the intensive quince plantation amounts 3,630 €/ha. The planting cost of 1,490€/ha accounts for the greatest part (41.1%) in the overall cost of setting up a quince plantation. The realized profit, calculated as the difference between the production value and the production cost, amounts 8,580€/ha., I pored veoma povoljnih prirodnih uslova za njeno uspevanje i skromnih zahteva u pogledu primenjene agrotehnike, teško je objasniti malu zastupljenost dunje u voćarskoj proizvodnji, ne samo u Srbiji nego i u drugim zemljama. U proseku za period 1999-2008. godine površine dunje u svetu su iznosile 57.557 ha, a ostvarena proizvodnja 442.747 t. U svetu, Evropi i Republici Srbiji je ispoljena tendencija povećanja i površina i proizvodnje dunje. U Republici Srbiji i pored smanjenja broja rodnih stabala (stopa promene - 1.04%) ostvarena proizvodnja dunje se povećava po prosečnoj godišnjoj stopi promene od 1.99%. Ukupna investiciona vrednost intenzivnog zasada dunje iznosi 3.630 €/ha. Troškovi sadnje sa iznosom od 1.490 €/ha zauzimaju najveće učešće (41,1%) u ukupnim troškovima podizanja zasada dunje. Ostvarena dobit, izračunata kao razlika između vrednosti proizvodnje i troškova proizvodnje je 8.580 €/ha.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Journal on Processing and Energy in Agriculture",
title = "Production characteristics and economic aspects of quince production, Proizvodne karakteristike i ekonomski aspekti proizvodnje dunje",
pages = "39-36",
number = "1",
volume = "14",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_2281"
}

Milić, D., Vukoje, V.,& Sredojević, Z.. (2010). Production characteristics and economic aspects of quince production. in Journal on Processing and Energy in Agriculture
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 14(1), 36-39.
https://hdl.handle.net/21.15107/rcub_agrospace_2281

Milić D, Vukoje V, Sredojević Z. Production characteristics and economic aspects of quince production. in Journal on Processing and Energy in Agriculture. 2010;14(1):36-39.
https://hdl.handle.net/21.15107/rcub_agrospace_2281 .

Milić, Dušan, Vukoje, Veljko, Sredojević, Zorica, "Production characteristics and economic aspects of quince production" in Journal on Processing and Energy in Agriculture, 14, no. 1 (2010):36-39,
https://hdl.handle.net/21.15107/rcub_agrospace_2281 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Popović, Nikola
AU  - Lukač-Bulatović, Mirjana
PY  - 2010
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/2386
AB  - Organic foodstuff trade has been rising continually. International organizations, countries and corporations can have a significant impact on trade flows of organic products, which poses a significant challenge. More than ever before, consumers' demands for high-quality and healthy food of plant and animal origin produced in unimpaired nature are becoming more and more pronounced. Agricultural enterprises today are faced with many problems in organic production organization. The main research aim of this paper is to provide an analysis and comparison of organic productions in the world. The paper presents the growth of world market of organic foodstuff products, also providing explanations related to functioning of organic retail sale sector in the most developed countries of the world. Profit, as the motive for organic products producers, has been shaken by the current economic crisis which has additionally increased the financial risk of investing financial assets in organic production.
AB  - Trgovina proizvodima organskog porekla beleži stalni rast. Međunarodne institucije, države i preduzeća mogu značajno uticati na trgovinske tokove organskim proizvodima što predstavlja poseban izazov. Zahtevi potrošača za kvalitetnom i zdravstveno bezbednom hranom biljnog i životinjskog porekla koja je proizvedena u nenarušenoj prirodnoj sredini sve su više izraženi. Poljoprivredna preduzeća se danas susreću sa velikim brojem problema prilikom organizovanja organske proizvodnje. Predmet izučavanja ovog rada je analiza i poređenje organske proizvodnje u svetu. Prikazan je razvoj svetskog tržišta organski proizvedene hrane, a objašnjen je i kako funkcioniše organski maloprodajni sektor u najrazvijenijim zemljama sveta. Dobit kao motiv koju proizvođači mogu da ostvare prodajom organskih proizvoda je uzdrman zbog postojeće svetske ekonomske krize, koja dodatno povećava finansijski rizik prilikom ulaganja novčanih srestava u organsku proizvodnju.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad
T2  - Savremena poljoprivreda
T1  - Economic aspects of organic production development
T1  - Ekonomski aspekti razvoja organske proizvodnje
EP  - 249
IS  - 3-4
SP  - 242
VL  - 59
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_2386
ER  - 

@article{
author = "Milić, Dušan and Popović, Nikola and Lukač-Bulatović, Mirjana",
year = "2010",
abstract = "Organic foodstuff trade has been rising continually. International organizations, countries and corporations can have a significant impact on trade flows of organic products, which poses a significant challenge. More than ever before, consumers' demands for high-quality and healthy food of plant and animal origin produced in unimpaired nature are becoming more and more pronounced. Agricultural enterprises today are faced with many problems in organic production organization. The main research aim of this paper is to provide an analysis and comparison of organic productions in the world. The paper presents the growth of world market of organic foodstuff products, also providing explanations related to functioning of organic retail sale sector in the most developed countries of the world. Profit, as the motive for organic products producers, has been shaken by the current economic crisis which has additionally increased the financial risk of investing financial assets in organic production., Trgovina proizvodima organskog porekla beleži stalni rast. Međunarodne institucije, države i preduzeća mogu značajno uticati na trgovinske tokove organskim proizvodima što predstavlja poseban izazov. Zahtevi potrošača za kvalitetnom i zdravstveno bezbednom hranom biljnog i životinjskog porekla koja je proizvedena u nenarušenoj prirodnoj sredini sve su više izraženi. Poljoprivredna preduzeća se danas susreću sa velikim brojem problema prilikom organizovanja organske proizvodnje. Predmet izučavanja ovog rada je analiza i poređenje organske proizvodnje u svetu. Prikazan je razvoj svetskog tržišta organski proizvedene hrane, a objašnjen je i kako funkcioniše organski maloprodajni sektor u najrazvijenijim zemljama sveta. Dobit kao motiv koju proizvođači mogu da ostvare prodajom organskih proizvoda je uzdrman zbog postojeće svetske ekonomske krize, koja dodatno povećava finansijski rizik prilikom ulaganja novčanih srestava u organsku proizvodnju.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad",
journal = "Savremena poljoprivreda",
title = "Economic aspects of organic production development, Ekonomski aspekti razvoja organske proizvodnje",
pages = "249-242",
number = "3-4",
volume = "59",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_2386"
}

Milić, D., Popović, N.,& Lukač-Bulatović, M.. (2010). Economic aspects of organic production development. in Savremena poljoprivreda
Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad., 59(3-4), 242-249.
https://hdl.handle.net/21.15107/rcub_agrospace_2386

Milić D, Popović N, Lukač-Bulatović M. Economic aspects of organic production development. in Savremena poljoprivreda. 2010;59(3-4):242-249.
https://hdl.handle.net/21.15107/rcub_agrospace_2386 .

Milić, Dušan, Popović, Nikola, Lukač-Bulatović, Mirjana, "Economic aspects of organic production development" in Savremena poljoprivreda, 59, no. 3-4 (2010):242-249,
https://hdl.handle.net/21.15107/rcub_agrospace_2386 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Sredojević, Zorica
AU  - Vukoje, Veljko
PY  - 2009
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1967
AB  - The quality of fruits is often defined as the sum of the differently associated fruit properties - external and internal mechanical, physical, chemical, organoleptic, from which certain state and favourableness emanate in sense of meeting the technological and nutritive requirements of the fruit as food. The properties which contribute most to the quality of fruit are: sensuous, organoleptic - especially ratio of sugar and acid, flavour and its significance and chemical-biological - content of vitamins, microelements and enzymes, as well as absence of pesticide residues. The quality of fruit depends both on favourable characteristics of fruits for satisfying physiological needs of human organism, on the one hand, and causing a significant level of pleasant feeling while being used, on the other hand. Bearing in mind the increasing demands set by the customers and international quality standards, the paper deals with economic aspects of the quality concept of agricultural-alimentary products, with special emphasize on fruit quality. .
AB  - Kvalitet voća se najčešće definiše kao suma različito povezanih svojstava plodova - spoljašnih i unutrašnjih, mehaničkih, fizičkih, hemijskih i organoleptičkih, iz kojih proističe određeno stanje i povoljnost u smislu zadovoljenja tehnoloških i nutritivnih vrednosti voća kao hrane. Svojstva koja najviše doprinose kvalitetu voća su: estetska, organoleptička - naročito odnos šećera i kiselina, arome i njena izraženost i hemijsko-biološka - sadržaj vitamina, mikroelemenata i enzima, kao i odsustvo štetnih supstanci rezidua pesticida. Znači, kvalitet voća je uslovljen prvenstveno povoljnošću plodova da što uspešnije zadovoljavaju fiziološke potrebe ljudskog organizma, uz istovremeno postizanje značajnog stepena prijatnosti pri njihovom neposrednom korišćenju. Polazeći od sve većih zahteva potrošača i međunarodnih standarda kvaliteta, u radu će biti sagledani ekonomski aspekti pojma kvaliteta poljoprivredno-prehrambenih proizvoda, s posebnim osvrtom na kvalitet voća. .
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP
T1  - Economic determinants quality of fruits
T1  - Ekonomske determinante kvaliteta voća
EP  - 90
IS  - 1
SP  - 88
VL  - 13
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1967
ER  - 

@article{
author = "Milić, Dušan and Sredojević, Zorica and Vukoje, Veljko",
year = "2009",
abstract = "The quality of fruits is often defined as the sum of the differently associated fruit properties - external and internal mechanical, physical, chemical, organoleptic, from which certain state and favourableness emanate in sense of meeting the technological and nutritive requirements of the fruit as food. The properties which contribute most to the quality of fruit are: sensuous, organoleptic - especially ratio of sugar and acid, flavour and its significance and chemical-biological - content of vitamins, microelements and enzymes, as well as absence of pesticide residues. The quality of fruit depends both on favourable characteristics of fruits for satisfying physiological needs of human organism, on the one hand, and causing a significant level of pleasant feeling while being used, on the other hand. Bearing in mind the increasing demands set by the customers and international quality standards, the paper deals with economic aspects of the quality concept of agricultural-alimentary products, with special emphasize on fruit quality. ., Kvalitet voća se najčešće definiše kao suma različito povezanih svojstava plodova - spoljašnih i unutrašnjih, mehaničkih, fizičkih, hemijskih i organoleptičkih, iz kojih proističe određeno stanje i povoljnost u smislu zadovoljenja tehnoloških i nutritivnih vrednosti voća kao hrane. Svojstva koja najviše doprinose kvalitetu voća su: estetska, organoleptička - naročito odnos šećera i kiselina, arome i njena izraženost i hemijsko-biološka - sadržaj vitamina, mikroelemenata i enzima, kao i odsustvo štetnih supstanci rezidua pesticida. Znači, kvalitet voća je uslovljen prvenstveno povoljnošću plodova da što uspešnije zadovoljavaju fiziološke potrebe ljudskog organizma, uz istovremeno postizanje značajnog stepena prijatnosti pri njihovom neposrednom korišćenju. Polazeći od sve većih zahteva potrošača i međunarodnih standarda kvaliteta, u radu će biti sagledani ekonomski aspekti pojma kvaliteta poljoprivredno-prehrambenih proizvoda, s posebnim osvrtom na kvalitet voća. .",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP",
title = "Economic determinants quality of fruits, Ekonomske determinante kvaliteta voća",
pages = "90-88",
number = "1",
volume = "13",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1967"
}

Milić, D., Sredojević, Z.,& Vukoje, V.. (2009). Economic determinants quality of fruits. in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 13(1), 88-90.
https://hdl.handle.net/21.15107/rcub_agrospace_1967

Milić D, Sredojević Z, Vukoje V. Economic determinants quality of fruits. in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP. 2009;13(1):88-90.
https://hdl.handle.net/21.15107/rcub_agrospace_1967 .

Milić, Dušan, Sredojević, Zorica, Vukoje, Veljko, "Economic determinants quality of fruits" in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP, 13, no. 1 (2009):88-90,
https://hdl.handle.net/21.15107/rcub_agrospace_1967 .

TY  - JOUR
AU  - Ivanović, Lana
AU  - Milić, Dušan
AU  - Ivanović, Sanjin
PY  - 2009
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1985
AB  - In contemporary business environment when Serbian joining to European Union is expected, enterprises competitiveness significantly depends on determination and application of appropriate developmental policy. To apply developmental policy it is very important to provide appropriate financing sources. Therefore, in this paper is analyzed situation that face most of Serbian fruit producers. The producers (within their developmental policy) put on first place construction of appropriate coolers. In such a way it is possible to facilitate expansion to European market and to achieve higher fruit prices. Cooler construction requires significant financial resources, thus in the paper have been analyzed economic profitability and financial feasibility of such investment. In that sense an example of container cooler for apple storage has been used as a variant which is the most common in practice. It is determined that cooler construction is economically profitable and financially feasible, while most of the investment could be financed by commercial bank loans. Construction of such coolers would significantly contribute to development of rural areas in Serbia. .
AB  - U savremenim uslovima poslovanja kada se očekuje uključenje Srbije u Evropsku Uniju, konkurentnost preduzeća u velikoj meri zavisi od određivanja i sprovođenja ispravne razvojne politike. Da bi se razvojna politika provela, veliki značaj ima obezbeđenje odgovarajućih izvora finansiranja. Zbog toga je u radu analizirana situacija u kojoj se nalazi veliki broj proizvođača voća u Srbiji, koji u okviru svoje politike razvoja na prvo mesto stavljaju izgradnju odgovarajućih hladnjača. Time bi se olakšao izlazak na evropsko tržište i postigla veća cena voća. Izgradnja hladnjača zahteva značajna finansijska sredstva, pa je u radu analizirana ekonomska efektivnost i finansijska prihvatljivost ovakve investicije. Za to je korišćen primer kontejnerske hladnjače za čuvanje jabuke, kao varijanta koja je u praksi najčešće zastupljena. Utvrđeno je da je podizanje hladnjače ekonomski opravdano i finansijski prihvatljivo, pri čemu se veći deo investicije može finansirati iz kredita komercijalnih banaka. Izgradnja ovakvih hladnjača doprinela bi u značajnoj meri razvoju ruralnih područja u Srbiji. .
PB  - Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Investing in fruit coolers as a form of enterprise developmental policy
T1  - Investiranje u hladnjače za voće kao oblik razvojne politike preduzeća
EP  - 599
IS  - 4
SP  - 589
VL  - 56
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1985
ER  - 

@article{
author = "Ivanović, Lana and Milić, Dušan and Ivanović, Sanjin",
year = "2009",
abstract = "In contemporary business environment when Serbian joining to European Union is expected, enterprises competitiveness significantly depends on determination and application of appropriate developmental policy. To apply developmental policy it is very important to provide appropriate financing sources. Therefore, in this paper is analyzed situation that face most of Serbian fruit producers. The producers (within their developmental policy) put on first place construction of appropriate coolers. In such a way it is possible to facilitate expansion to European market and to achieve higher fruit prices. Cooler construction requires significant financial resources, thus in the paper have been analyzed economic profitability and financial feasibility of such investment. In that sense an example of container cooler for apple storage has been used as a variant which is the most common in practice. It is determined that cooler construction is economically profitable and financially feasible, while most of the investment could be financed by commercial bank loans. Construction of such coolers would significantly contribute to development of rural areas in Serbia. ., U savremenim uslovima poslovanja kada se očekuje uključenje Srbije u Evropsku Uniju, konkurentnost preduzeća u velikoj meri zavisi od određivanja i sprovođenja ispravne razvojne politike. Da bi se razvojna politika provela, veliki značaj ima obezbeđenje odgovarajućih izvora finansiranja. Zbog toga je u radu analizirana situacija u kojoj se nalazi veliki broj proizvođača voća u Srbiji, koji u okviru svoje politike razvoja na prvo mesto stavljaju izgradnju odgovarajućih hladnjača. Time bi se olakšao izlazak na evropsko tržište i postigla veća cena voća. Izgradnja hladnjača zahteva značajna finansijska sredstva, pa je u radu analizirana ekonomska efektivnost i finansijska prihvatljivost ovakve investicije. Za to je korišćen primer kontejnerske hladnjače za čuvanje jabuke, kao varijanta koja je u praksi najčešće zastupljena. Utvrđeno je da je podizanje hladnjače ekonomski opravdano i finansijski prihvatljivo, pri čemu se veći deo investicije može finansirati iz kredita komercijalnih banaka. Izgradnja ovakvih hladnjača doprinela bi u značajnoj meri razvoju ruralnih područja u Srbiji. .",
publisher = "Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Investing in fruit coolers as a form of enterprise developmental policy, Investiranje u hladnjače za voće kao oblik razvojne politike preduzeća",
pages = "599-589",
number = "4",
volume = "56",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1985"
}

Ivanović, L., Milić, D.,& Ivanović, S.. (2009). Investing in fruit coolers as a form of enterprise developmental policy. in Ekonomika poljoprivrede
Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 56(4), 589-599.
https://hdl.handle.net/21.15107/rcub_agrospace_1985

Ivanović L, Milić D, Ivanović S. Investing in fruit coolers as a form of enterprise developmental policy. in Ekonomika poljoprivrede. 2009;56(4):589-599.
https://hdl.handle.net/21.15107/rcub_agrospace_1985 .

Ivanović, Lana, Milić, Dušan, Ivanović, Sanjin, "Investing in fruit coolers as a form of enterprise developmental policy" in Ekonomika poljoprivrede, 56, no. 4 (2009):589-599,
https://hdl.handle.net/21.15107/rcub_agrospace_1985 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Sredojević, Zorica
AU  - Jeločnik, Marko
PY  - 2008
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1673
AB  - Investing in establishment of cherry plantation has many risks. To avoid that, or in some extent diminish the financial risk, prior to plantation it is necessary to correctly estimate the financial investments for certain growth years, as well as, expected yields during planned period of plantation exploitation. Based on reliable estimation it can be answered the following question: Which is the largest amount of financial assets, which could be invested in cherry plantation, whose exploitation during its life, as means with biological characteristics, can give positive financial effect? By determination of yield value for plantation on area of 20 hectares, this paper work is trying to determine upper limit of financial assets invested in plantation, as one way for estimation and avoidance of financial risk.
AB  - Investiranje u podizanje zasada višnje povlači brojne rizike. Da bi se izbegao, ili u izvesnoj meri ublažio finansijski rizik, potrebno je da se pre zasnivanja zasada uradi dobra procena novčanih ulaganja po pojedinim godinama uzgoja, kao i očekivanih prinosa tokom planiranog perioda eksploatacije zasada. Na bazi pouzdane procene, može da se dobije odgovor na pitanje: Koji je najveći iznos novčanih sredstava koji može da se uloži u podizanje zasada višnje, čijom eksploatacijom tokom njegovog životnog veka, kao sredstva biološkog karaktera, može da se postigne pozitivan finansijski efekat? Utvrđivanjem prinosne vrednosti za zasad na površini od 20 ha, u ovom radu je učinjen pokušaj određivanja gornje granice ulaganja novčanih sredstava u podizanje zasada, kao jedan od načina procene i izbegavanja finansijskog rizika.
PB  - Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Determination of upper limit for investment in cherry plantation establishment
T1  - Utvrđivanje gornje granice investiranja u podizanje zasada višnje
EP  - 387
IS  - 4
SP  - 379
VL  - 55
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1673
ER  - 

@article{
author = "Milić, Dušan and Sredojević, Zorica and Jeločnik, Marko",
year = "2008",
abstract = "Investing in establishment of cherry plantation has many risks. To avoid that, or in some extent diminish the financial risk, prior to plantation it is necessary to correctly estimate the financial investments for certain growth years, as well as, expected yields during planned period of plantation exploitation. Based on reliable estimation it can be answered the following question: Which is the largest amount of financial assets, which could be invested in cherry plantation, whose exploitation during its life, as means with biological characteristics, can give positive financial effect? By determination of yield value for plantation on area of 20 hectares, this paper work is trying to determine upper limit of financial assets invested in plantation, as one way for estimation and avoidance of financial risk., Investiranje u podizanje zasada višnje povlači brojne rizike. Da bi se izbegao, ili u izvesnoj meri ublažio finansijski rizik, potrebno je da se pre zasnivanja zasada uradi dobra procena novčanih ulaganja po pojedinim godinama uzgoja, kao i očekivanih prinosa tokom planiranog perioda eksploatacije zasada. Na bazi pouzdane procene, može da se dobije odgovor na pitanje: Koji je najveći iznos novčanih sredstava koji može da se uloži u podizanje zasada višnje, čijom eksploatacijom tokom njegovog životnog veka, kao sredstva biološkog karaktera, može da se postigne pozitivan finansijski efekat? Utvrđivanjem prinosne vrednosti za zasad na površini od 20 ha, u ovom radu je učinjen pokušaj određivanja gornje granice ulaganja novčanih sredstava u podizanje zasada, kao jedan od načina procene i izbegavanja finansijskog rizika.",
publisher = "Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Determination of upper limit for investment in cherry plantation establishment, Utvrđivanje gornje granice investiranja u podizanje zasada višnje",
pages = "387-379",
number = "4",
volume = "55",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1673"
}

Milić, D., Sredojević, Z.,& Jeločnik, M.. (2008). Determination of upper limit for investment in cherry plantation establishment. in Ekonomika poljoprivrede
Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 55(4), 379-387.
https://hdl.handle.net/21.15107/rcub_agrospace_1673

Milić D, Sredojević Z, Jeločnik M. Determination of upper limit for investment in cherry plantation establishment. in Ekonomika poljoprivrede. 2008;55(4):379-387.
https://hdl.handle.net/21.15107/rcub_agrospace_1673 .

Milić, Dušan, Sredojević, Zorica, Jeločnik, Marko, "Determination of upper limit for investment in cherry plantation establishment" in Ekonomika poljoprivrede, 55, no. 4 (2008):379-387,
https://hdl.handle.net/21.15107/rcub_agrospace_1673 .

TY  - JOUR
AU  - Sredojević, Zorica
AU  - Milić, Dušan
PY  - 2008
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1725
AB  - Uncertainty of accomplishing the business results as a profit on totally invested funds, i.e. capital, presents a business risk. The risk results from the fact that the investment of capital, regardless of whether it is spent or no and by which intensity it is spent, is itself a certain cost. This is a fixed charge occurring even if invested funds are not active. For instance depreciation of capital has to exist regardless of capital assets usage and because the utility value of the capital assists are time limited. Also keeping and insurance of the invested funds require organizing of certain functions and management of the company, whereby certain costs, not related to the company operation, occur. Hence, costs of depreciation of capital and the company organization present fixed charges that have to be covered in order to avoid business loss, which can be achieved depending on profitability and profit gained relating to invested capital.
AB  - Neizvesnost ostvarenja poslovnog rezultata kao prinosa na ukupno uložena sredstva, odnosno kapital, predstavlja poslovni rizik. Rizik proizilazi iz činjenice da, samim ulaganjem kapitala nastaju određeni troškovi, nezavisno od toga da li se uloženi kapital koristi ili ne koristi i kojim se intenzitetom koristi. To su fiksni troškovi koji nastaju i kad uložena sredstva uopšte nisu aktivna. Tako npr., amortizacija mora da postoji bez obzira na stepen korišćenja osnovnih sredstava i to zato što je upotrebna vrednost osnovnih sredstava vremenski ograničena. Isto tako, čuvanje i osiguranje uloženih sredstava iziskuje organizovanje pojedinih funkcija i uprave preduzeća, pri čemu nastaju troškovi koji su najvećim delom nezavisni od intenziteta poslovanja preduzeća. Dakle, troškovi amortizacije i organizacije preduzeća predstavljaju fiksne troškove, koji se moraju pokriti da bi se izbegao poslovni gubitak, a to se postiže u zavisnosti od rentabilnosti i ostvarenog prinosa na uloženi kapital.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP
T1  - The possibility of the business risk evaluation of the agricultural enterprise
T1  - Mogućnost procene rizika poslovanja poljoprivrednog preduzeća
EP  - 56
IS  - 1-2
SP  - 53
VL  - 12
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1725
ER  - 

@article{
author = "Sredojević, Zorica and Milić, Dušan",
year = "2008",
abstract = "Uncertainty of accomplishing the business results as a profit on totally invested funds, i.e. capital, presents a business risk. The risk results from the fact that the investment of capital, regardless of whether it is spent or no and by which intensity it is spent, is itself a certain cost. This is a fixed charge occurring even if invested funds are not active. For instance depreciation of capital has to exist regardless of capital assets usage and because the utility value of the capital assists are time limited. Also keeping and insurance of the invested funds require organizing of certain functions and management of the company, whereby certain costs, not related to the company operation, occur. Hence, costs of depreciation of capital and the company organization present fixed charges that have to be covered in order to avoid business loss, which can be achieved depending on profitability and profit gained relating to invested capital., Neizvesnost ostvarenja poslovnog rezultata kao prinosa na ukupno uložena sredstva, odnosno kapital, predstavlja poslovni rizik. Rizik proizilazi iz činjenice da, samim ulaganjem kapitala nastaju određeni troškovi, nezavisno od toga da li se uloženi kapital koristi ili ne koristi i kojim se intenzitetom koristi. To su fiksni troškovi koji nastaju i kad uložena sredstva uopšte nisu aktivna. Tako npr., amortizacija mora da postoji bez obzira na stepen korišćenja osnovnih sredstava i to zato što je upotrebna vrednost osnovnih sredstava vremenski ograničena. Isto tako, čuvanje i osiguranje uloženih sredstava iziskuje organizovanje pojedinih funkcija i uprave preduzeća, pri čemu nastaju troškovi koji su najvećim delom nezavisni od intenziteta poslovanja preduzeća. Dakle, troškovi amortizacije i organizacije preduzeća predstavljaju fiksne troškove, koji se moraju pokriti da bi se izbegao poslovni gubitak, a to se postiže u zavisnosti od rentabilnosti i ostvarenog prinosa na uloženi kapital.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP",
title = "The possibility of the business risk evaluation of the agricultural enterprise, Mogućnost procene rizika poslovanja poljoprivrednog preduzeća",
pages = "56-53",
number = "1-2",
volume = "12",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1725"
}

Sredojević, Z.,& Milić, D.. (2008). The possibility of the business risk evaluation of the agricultural enterprise. in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 12(1-2), 53-56.
https://hdl.handle.net/21.15107/rcub_agrospace_1725

Sredojević Z, Milić D. The possibility of the business risk evaluation of the agricultural enterprise. in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP. 2008;12(1-2):53-56.
https://hdl.handle.net/21.15107/rcub_agrospace_1725 .

Sredojević, Zorica, Milić, Dušan, "The possibility of the business risk evaluation of the agricultural enterprise" in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP, 12, no. 1-2 (2008):53-56,
https://hdl.handle.net/21.15107/rcub_agrospace_1725 .

TY  - JOUR
AU  - Sredojević, Zorica
AU  - Vasiljević, Zorica
AU  - Milić, Dušan
PY  - 2007
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1425
AB  - Expected profitability level of particular alternative investments could be quite different, so in the case of some investments it is even lower than the one investor likes to obtain for the total invested amount of money. In that situation it is necessary to be calculated expected minimal profitability level, which should serve as the basis in the process of selection the possibly accepted investment projects. In the process of investment decision making it is not only the question should some investment has to be implemented, but it has frequently appeared a problem of selection the best project between two or more alternative investment projects in an enterprise. The investor will decide to implement those investment projects, which have real possibilities for as great as possible contribution to the enterprise development goal. That is why the solving of such problem has been deduced onto the economic analysis, calculation of economic parameters as well as their comparison among alternative investments. Such problem could be solved according to the methodological procedure applied in the models analyzed in this paper. On the basis of determined indicators, the investor could make decision on economically most profitable project.
AB  - Očekivani stepen rentabilnosti pojedinih alternativnih investicija može da bude dosta različit, tako da je kod nekih investicija čak niži od stepena rentabilnosti koji investitor želi da postigne za ukupno uložena sredstva. Tada je potrebno da se utvrdi željeni minimalni stepen rentabilnosti, koji bi trebao da posluži kao osnova pri izboru mogućih investicionih projekata. Prilikom donošenja investicionih odluka ne postavlja se samo pitanje da li neka investicija treba da bude realizovana, već se često javlja problem izbora između dve ili više alternativnih investicionih projekata u preduzeću. Investitor će se odlučiti za realizaciju onih investicionih projekata za koje postoje realne mogućnosti da bi mogli u najvećoj meri da doprinesu ostvarenju cilja razvoja preduzeća. Zato se rešavanje ovakvog problema svodi na ekonomsku analizu, utvrđivanju ekonomskih pokazatelja i njihovom poređenju za alternativne investicije. Dati problem se može rešiti prema metodološkom postupku analiziranih modela u ovom radu. Na osnovu utvrđenih pokazatelja investitor može da donese odluku o ekonomski najcelishodnijem projektu.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP
T1  - Possibility to make choice between two alternative investments in an enterprise
T1  - Mogućnost izbora između alternativnih investicija u preduzeću
EP  - 55
IS  - 1-2
SP  - 52
VL  - 11
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1425
ER  - 

@article{
author = "Sredojević, Zorica and Vasiljević, Zorica and Milić, Dušan",
year = "2007",
abstract = "Expected profitability level of particular alternative investments could be quite different, so in the case of some investments it is even lower than the one investor likes to obtain for the total invested amount of money. In that situation it is necessary to be calculated expected minimal profitability level, which should serve as the basis in the process of selection the possibly accepted investment projects. In the process of investment decision making it is not only the question should some investment has to be implemented, but it has frequently appeared a problem of selection the best project between two or more alternative investment projects in an enterprise. The investor will decide to implement those investment projects, which have real possibilities for as great as possible contribution to the enterprise development goal. That is why the solving of such problem has been deduced onto the economic analysis, calculation of economic parameters as well as their comparison among alternative investments. Such problem could be solved according to the methodological procedure applied in the models analyzed in this paper. On the basis of determined indicators, the investor could make decision on economically most profitable project., Očekivani stepen rentabilnosti pojedinih alternativnih investicija može da bude dosta različit, tako da je kod nekih investicija čak niži od stepena rentabilnosti koji investitor želi da postigne za ukupno uložena sredstva. Tada je potrebno da se utvrdi željeni minimalni stepen rentabilnosti, koji bi trebao da posluži kao osnova pri izboru mogućih investicionih projekata. Prilikom donošenja investicionih odluka ne postavlja se samo pitanje da li neka investicija treba da bude realizovana, već se često javlja problem izbora između dve ili više alternativnih investicionih projekata u preduzeću. Investitor će se odlučiti za realizaciju onih investicionih projekata za koje postoje realne mogućnosti da bi mogli u najvećoj meri da doprinesu ostvarenju cilja razvoja preduzeća. Zato se rešavanje ovakvog problema svodi na ekonomsku analizu, utvrđivanju ekonomskih pokazatelja i njihovom poređenju za alternativne investicije. Dati problem se može rešiti prema metodološkom postupku analiziranih modela u ovom radu. Na osnovu utvrđenih pokazatelja investitor može da donese odluku o ekonomski najcelishodnijem projektu.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP",
title = "Possibility to make choice between two alternative investments in an enterprise, Mogućnost izbora između alternativnih investicija u preduzeću",
pages = "55-52",
number = "1-2",
volume = "11",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1425"
}

Sredojević, Z., Vasiljević, Z.,& Milić, D.. (2007). Possibility to make choice between two alternative investments in an enterprise. in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 11(1-2), 52-55.
https://hdl.handle.net/21.15107/rcub_agrospace_1425

Sredojević Z, Vasiljević Z, Milić D. Possibility to make choice between two alternative investments in an enterprise. in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP. 2007;11(1-2):52-55.
https://hdl.handle.net/21.15107/rcub_agrospace_1425 .

Sredojević, Zorica, Vasiljević, Zorica, Milić, Dušan, "Possibility to make choice between two alternative investments in an enterprise" in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP, 11, no. 1-2 (2007):52-55,
https://hdl.handle.net/21.15107/rcub_agrospace_1425 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Sredojević, Zorica
AU  - Kukić, Djuro
PY  - 2007
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1523
AB  - Plum dried production on family farm can be profitable business. Because seasonal character of drying plum, the members of family farm can simultaneous to concerned with the other activity at the farm. In year of building plant and supply of equipment to drying, because of high unitial investment and costs of dried, expected loss is 6.22€ by scenario A, respectively loss of 3.670€ by scenario B. However, in second year after start the business at both scenario review can expect real annually profit by 8.000€.
AB  - Proizvodnja sušene šljive na porodičnoj farmi može biti profitabilan posao, posebno ako se pođe od činjenice, da se zbog sezonosti sušenja članovi porodične farme mogu istovremeno baviti i nekom drugom delatnošću na farmi. U godini izgradnje pogona i nabavke postrojenja i pribora za sušenje zbog visokih početnih ulaganja i potrebnih eksploatacionih troškova za sušenje šljive se očekuje gubitak od 6.422 € . po scenariju A, odnosno gubitak od 3.670 €. po scenariju B. Međutim, u drugoj godini, posle otpočinjanja biznisa u oba prikazana scenarija se može očekivati realna godišnja dobit od oko 8.000€.
PB  - Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad
T2  - Agroekonomika
T1  - Economic effects in plum dried production
T1  - Ekonomski efekti u proizvodnji sušene šljive
EP  - 83
IS  - 36
SP  - 78
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1523
ER  - 

@article{
author = "Milić, Dušan and Sredojević, Zorica and Kukić, Djuro",
year = "2007",
abstract = "Plum dried production on family farm can be profitable business. Because seasonal character of drying plum, the members of family farm can simultaneous to concerned with the other activity at the farm. In year of building plant and supply of equipment to drying, because of high unitial investment and costs of dried, expected loss is 6.22€ by scenario A, respectively loss of 3.670€ by scenario B. However, in second year after start the business at both scenario review can expect real annually profit by 8.000€., Proizvodnja sušene šljive na porodičnoj farmi može biti profitabilan posao, posebno ako se pođe od činjenice, da se zbog sezonosti sušenja članovi porodične farme mogu istovremeno baviti i nekom drugom delatnošću na farmi. U godini izgradnje pogona i nabavke postrojenja i pribora za sušenje zbog visokih početnih ulaganja i potrebnih eksploatacionih troškova za sušenje šljive se očekuje gubitak od 6.422 € . po scenariju A, odnosno gubitak od 3.670 €. po scenariju B. Međutim, u drugoj godini, posle otpočinjanja biznisa u oba prikazana scenarija se može očekivati realna godišnja dobit od oko 8.000€.",
publisher = "Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad",
journal = "Agroekonomika",
title = "Economic effects in plum dried production, Ekonomski efekti u proizvodnji sušene šljive",
pages = "83-78",
number = "36",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1523"
}

Milić, D., Sredojević, Z.,& Kukić, D.. (2007). Economic effects in plum dried production. in Agroekonomika
Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad.(36), 78-83.
https://hdl.handle.net/21.15107/rcub_agrospace_1523

Milić D, Sredojević Z, Kukić D. Economic effects in plum dried production. in Agroekonomika. 2007;(36):78-83.
https://hdl.handle.net/21.15107/rcub_agrospace_1523 .

Milić, Dušan, Sredojević, Zorica, Kukić, Djuro, "Economic effects in plum dried production" in Agroekonomika, no. 36 (2007):78-83,
https://hdl.handle.net/21.15107/rcub_agrospace_1523 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Sredojević, Zorica
PY  - 2007
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1424
AB  - In Serbia exists tradition of dried plums production. The production of dried plums on family farms is mainly seasonal (period of drying is maximum 1.5 months). Plant for production of dried plums on family farm capacity of drying 800-1000 kg per day of fresh plum can be profitable business, that employees family members during certain season. In year of beginning business family farm can expect loss off 3.732 € by scenario 'A', respectively loss off 980 € by scenario 'B'. However, in both of supposed scenario in the second year, after beginning of business can be expected real profit by about 10.000 € per year.
AB  - U Srbiji postoji duga tradicija proizvodnje sušene šljive. Proizvodnja sušene šljive na porodičnim farmama je uglavnom sezonskog karaktera (period sušenja iznosi maksimalno 1,5 meseci). Pogon za proizvodnju sušene šljive na porodičnoj farmi kapaciteta sušenja 800-1.000 kg/dan sveže šljive, može biti profitabilan posao sa istovremenim zapošljavanjem članova porodične farme u toku određene sezone. U godini započinjanja biznisa porodična farma može očekivati gubitak od 3.732 € po scenariju "A", odnosno gubitak od 980 € po scenariju "B". Međutim, u oba pretpostavljena scenarija se u drugoj godini posle otpočinjanja biznisa može očekivati realna godišnja dobit od oko 10.000 €.
PB  - Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad
T2  - Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP
T1  - Profitability of the dried plums production on family farm
T1  - Profitabilnost proizvodnje sušene šljive na porodičnoj farmi
EP  - 182
IS  - 4
SP  - 180
VL  - 11
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1424
ER  - 

@article{
author = "Milić, Dušan and Sredojević, Zorica",
year = "2007",
abstract = "In Serbia exists tradition of dried plums production. The production of dried plums on family farms is mainly seasonal (period of drying is maximum 1.5 months). Plant for production of dried plums on family farm capacity of drying 800-1000 kg per day of fresh plum can be profitable business, that employees family members during certain season. In year of beginning business family farm can expect loss off 3.732 € by scenario 'A', respectively loss off 980 € by scenario 'B'. However, in both of supposed scenario in the second year, after beginning of business can be expected real profit by about 10.000 € per year., U Srbiji postoji duga tradicija proizvodnje sušene šljive. Proizvodnja sušene šljive na porodičnim farmama je uglavnom sezonskog karaktera (period sušenja iznosi maksimalno 1,5 meseci). Pogon za proizvodnju sušene šljive na porodičnoj farmi kapaciteta sušenja 800-1.000 kg/dan sveže šljive, može biti profitabilan posao sa istovremenim zapošljavanjem članova porodične farme u toku određene sezone. U godini započinjanja biznisa porodična farma može očekivati gubitak od 3.732 € po scenariju "A", odnosno gubitak od 980 € po scenariju "B". Međutim, u oba pretpostavljena scenarija se u drugoj godini posle otpočinjanja biznisa može očekivati realna godišnja dobit od oko 10.000 €.",
publisher = "Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad",
journal = "Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP",
title = "Profitability of the dried plums production on family farm, Profitabilnost proizvodnje sušene šljive na porodičnoj farmi",
pages = "182-180",
number = "4",
volume = "11",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1424"
}

Milić, D.,& Sredojević, Z.. (2007). Profitability of the dried plums production on family farm. in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP
Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad., 11(4), 180-182.
https://hdl.handle.net/21.15107/rcub_agrospace_1424

Milić D, Sredojević Z. Profitability of the dried plums production on family farm. in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP. 2007;11(4):180-182.
https://hdl.handle.net/21.15107/rcub_agrospace_1424 .

Milić, Dušan, Sredojević, Zorica, "Profitability of the dried plums production on family farm" in Časopis za procesnu tehniku i energetiku u poljoprivredi / PTEP, 11, no. 4 (2007):180-182,
https://hdl.handle.net/21.15107/rcub_agrospace_1424 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Dimitrijević, Bojan
AU  - Kukić, Djuro
PY  - 2006
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/1132
AB  - Intensive and high-quality fruit production can not be realized without qualitative and well organized fruit trees production. Due to that fact, fruit trees production can be considered as the basis of fruit production. Within analyzed period (2002 - 2004) in fruit trees production unsatisfactory financial result had been realized (43.922 dinars). However, in spite of constant growth of production costs and insignificant growth of production value, in average, there had been realized economical production (economy coefficient 1,05). In average, it means that with 1 dinar of production costs there had been realized 1,05 dinars of production value.
AB  - Intenzivna voćarska proizvodnja, naročito u pogledu kvaliteta, ne može se ostvariti bez kvalitetne i dobro organizovane rasadničke proizvodnje, zbog čega se ova proizvodnja s pravom može smatrati osnovom voćarstva. U ispitivanom periodu (2002 - 2004 godine) u proizvodnji sadnog materijala ostvaren je nezadovoljavajući finansijski rezultat (43.922 dinara). Međutim, i pored neprekidnog rasta troškova proizvodnje i neznatnog povećanja vrednosti proizvodnje, u proseku je ostvarena ekonomična proizvodnja (koeficijent ekonomičnosti 1,05). Znači, u proseku na 1 dinar troškova ostvareno je 1,05 dinara vrednosti proizvodnje.
PB  - Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Economy of fruit trees production
T1  - Ekonomika proizvodnje voćnog sadnog materijala
EP  - 756
IS  - 3
SP  - 747
VL  - 53
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_1132
ER  - 

@article{
author = "Milić, Dušan and Dimitrijević, Bojan and Kukić, Djuro",
year = "2006",
abstract = "Intensive and high-quality fruit production can not be realized without qualitative and well organized fruit trees production. Due to that fact, fruit trees production can be considered as the basis of fruit production. Within analyzed period (2002 - 2004) in fruit trees production unsatisfactory financial result had been realized (43.922 dinars). However, in spite of constant growth of production costs and insignificant growth of production value, in average, there had been realized economical production (economy coefficient 1,05). In average, it means that with 1 dinar of production costs there had been realized 1,05 dinars of production value., Intenzivna voćarska proizvodnja, naročito u pogledu kvaliteta, ne može se ostvariti bez kvalitetne i dobro organizovane rasadničke proizvodnje, zbog čega se ova proizvodnja s pravom može smatrati osnovom voćarstva. U ispitivanom periodu (2002 - 2004 godine) u proizvodnji sadnog materijala ostvaren je nezadovoljavajući finansijski rezultat (43.922 dinara). Međutim, i pored neprekidnog rasta troškova proizvodnje i neznatnog povećanja vrednosti proizvodnje, u proseku je ostvarena ekonomična proizvodnja (koeficijent ekonomičnosti 1,05). Znači, u proseku na 1 dinar troškova ostvareno je 1,05 dinara vrednosti proizvodnje.",
publisher = "Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Economy of fruit trees production, Ekonomika proizvodnje voćnog sadnog materijala",
pages = "756-747",
number = "3",
volume = "53",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_1132"
}

Milić, D., Dimitrijević, B.,& Kukić, D.. (2006). Economy of fruit trees production. in Ekonomika poljoprivrede
Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 53(3), 747-756.
https://hdl.handle.net/21.15107/rcub_agrospace_1132

Milić D, Dimitrijević B, Kukić D. Economy of fruit trees production. in Ekonomika poljoprivrede. 2006;53(3):747-756.
https://hdl.handle.net/21.15107/rcub_agrospace_1132 .

Milić, Dušan, Dimitrijević, Bojan, Kukić, Djuro, "Economy of fruit trees production" in Ekonomika poljoprivrede, 53, no. 3 (2006):747-756,
https://hdl.handle.net/21.15107/rcub_agrospace_1132 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Rajić, Zoran
AU  - Lukač-Bulatović, Mirjana
PY  - 2005
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/972
AB  - The share of fruit area in total cultivable area of Serbia in the investigated period (1980-2003) is 5.58% showing the tendency of slight increasing. In 2002 the plum is the leading fruit species showing the decrease of its share in total fruit production of Serbia. Plums have the share of 56.0% in total number of trees of productive age and 45.85% in total realized fruit production. In the fruit production structure of Serbia the second and third place have apple and sour cherry.
AB  - U ispitivanom periodu (1980-2003) učešće površina voćnjaka u ukupno obradivim površinama Srbije je iznosilo 5,58% i ispoljava tendenciju neznatnog povećanja. U 2002. u odnosu na 1980. godinu šljiva je bila i ostala vodeća voćna vrsta, mada se njeno učešće smanjuje u voćarskoj proizvodnji Srbije. Šljiva zauzima učešće od 56,0% u ukupnom broju rodnih stabala a 45,85% u ukupno ostvarenoj proizvodnji voća. Drugo i treće mesto u strukturi voćarske proizvodnje imaju jabuka i višnja.
PB  - Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Structure changes of fruit production of Republic of Serbia
T1  - Promene u strukturi voćarske proizvodnje Republike Srbije
EP  - 65
IS  - 1
SP  - 57
VL  - 52
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_972
ER  - 

@article{
author = "Milić, Dušan and Rajić, Zoran and Lukač-Bulatović, Mirjana",
year = "2005",
abstract = "The share of fruit area in total cultivable area of Serbia in the investigated period (1980-2003) is 5.58% showing the tendency of slight increasing. In 2002 the plum is the leading fruit species showing the decrease of its share in total fruit production of Serbia. Plums have the share of 56.0% in total number of trees of productive age and 45.85% in total realized fruit production. In the fruit production structure of Serbia the second and third place have apple and sour cherry., U ispitivanom periodu (1980-2003) učešće površina voćnjaka u ukupno obradivim površinama Srbije je iznosilo 5,58% i ispoljava tendenciju neznatnog povećanja. U 2002. u odnosu na 1980. godinu šljiva je bila i ostala vodeća voćna vrsta, mada se njeno učešće smanjuje u voćarskoj proizvodnji Srbije. Šljiva zauzima učešće od 56,0% u ukupnom broju rodnih stabala a 45,85% u ukupno ostvarenoj proizvodnji voća. Drugo i treće mesto u strukturi voćarske proizvodnje imaju jabuka i višnja.",
publisher = "Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Structure changes of fruit production of Republic of Serbia, Promene u strukturi voćarske proizvodnje Republike Srbije",
pages = "65-57",
number = "1",
volume = "52",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_972"
}

Milić, D., Rajić, Z.,& Lukač-Bulatović, M.. (2005). Structure changes of fruit production of Republic of Serbia. in Ekonomika poljoprivrede
Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 52(1), 57-65.
https://hdl.handle.net/21.15107/rcub_agrospace_972

Milić D, Rajić Z, Lukač-Bulatović M. Structure changes of fruit production of Republic of Serbia. in Ekonomika poljoprivrede. 2005;52(1):57-65.
https://hdl.handle.net/21.15107/rcub_agrospace_972 .

Milić, Dušan, Rajić, Zoran, Lukač-Bulatović, Mirjana, "Structure changes of fruit production of Republic of Serbia" in Ekonomika poljoprivrede, 52, no. 1 (2005):57-65,
https://hdl.handle.net/21.15107/rcub_agrospace_972 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Rajić, Zoran
AU  - Bulatović, Mirjana
PY  - 2004
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/774
AB  - Mada smo voćarska zemlja po povoljnosti prirodnih uslova, ne proizvodimo dovoljno voća, ni za potrošnju u svežem stanju, ni za preradu. Pod voćnjacima se nalaze veće površine nego što su naše potrebe u voću. Na primer, u proizvodnji šljive, koja je istovremeno i vodeća voćna vrsta u voćarskoj proizvodnji Srbije, može se ostvariti sadašnja ili,čak, i veća proizvodnja, a na znatno manjim površinama. Naime intenziviranjem voćarske proizvodnje mogla bi se proizvesti znatno veća količina kvalitetnog voća (povećanjem prinosa po jedinici površine, odnosno po stablu). U vezi s predhodno iznetim, može se istaći, da je privredna vrednost našeg voćarstva znatno manja nego što bi mogla da bude, s obzirom, na veoma povoljne prirodne uslove. Polazeći od činjenice da voćarska proizvodnja u Srbiji već duže vremena stagnira, sagledaće se promene u površinama voćnjaka, učešću rodnih u ukupnim stablima i ostvarenoj proizvodnji voća, po analiziranim voćnim vrstama, kako ukupno, tako i na privatnom sektoru. Uporedna analiza pomenutih obeležja biće izvršena u 2002. godini u odnosu na baznu 1990. godinu, da bi se utvrdile eventualne promene do kojih je došlo u voćarskoj proizvodnji Srbije.
PB  - Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Promene u strukturi voćarske proizvodnje Republike Srbije
EP  - 342
IS  - 3-4
SP  - 342
VL  - 51
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_774
ER  - 

@article{
author = "Milić, Dušan and Rajić, Zoran and Bulatović, Mirjana",
year = "2004",
abstract = "Mada smo voćarska zemlja po povoljnosti prirodnih uslova, ne proizvodimo dovoljno voća, ni za potrošnju u svežem stanju, ni za preradu. Pod voćnjacima se nalaze veće površine nego što su naše potrebe u voću. Na primer, u proizvodnji šljive, koja je istovremeno i vodeća voćna vrsta u voćarskoj proizvodnji Srbije, može se ostvariti sadašnja ili,čak, i veća proizvodnja, a na znatno manjim površinama. Naime intenziviranjem voćarske proizvodnje mogla bi se proizvesti znatno veća količina kvalitetnog voća (povećanjem prinosa po jedinici površine, odnosno po stablu). U vezi s predhodno iznetim, može se istaći, da je privredna vrednost našeg voćarstva znatno manja nego što bi mogla da bude, s obzirom, na veoma povoljne prirodne uslove. Polazeći od činjenice da voćarska proizvodnja u Srbiji već duže vremena stagnira, sagledaće se promene u površinama voćnjaka, učešću rodnih u ukupnim stablima i ostvarenoj proizvodnji voća, po analiziranim voćnim vrstama, kako ukupno, tako i na privatnom sektoru. Uporedna analiza pomenutih obeležja biće izvršena u 2002. godini u odnosu na baznu 1990. godinu, da bi se utvrdile eventualne promene do kojih je došlo u voćarskoj proizvodnji Srbije.",
publisher = "Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Promene u strukturi voćarske proizvodnje Republike Srbije",
pages = "342-342",
number = "3-4",
volume = "51",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_774"
}

Milić, D., Rajić, Z.,& Bulatović, M.. (2004). Promene u strukturi voćarske proizvodnje Republike Srbije. in Ekonomika poljoprivrede
Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 51(3-4), 342-342.
https://hdl.handle.net/21.15107/rcub_agrospace_774

Milić D, Rajić Z, Bulatović M. Promene u strukturi voćarske proizvodnje Republike Srbije. in Ekonomika poljoprivrede. 2004;51(3-4):342-342.
https://hdl.handle.net/21.15107/rcub_agrospace_774 .

Milić, Dušan, Rajić, Zoran, Bulatović, Mirjana, "Promene u strukturi voćarske proizvodnje Republike Srbije" in Ekonomika poljoprivrede, 51, no. 3-4 (2004):342-342,
https://hdl.handle.net/21.15107/rcub_agrospace_774 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Kalanović, Branka
AU  - Bulatović, Mirjana
PY  - 2004
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/746
AB  - Even the Republic of Serbia has very favorable natural conditions for the vineyard growing, the possible level of the utilization of these conditions is not satisfying, which is comforted by the decreasing of vineyard capacities. The transition processes, which are remarkable in last 10 years, have had unfavorable influence on vineyard production. Total area of vineyard was decreased in the analyzed period (1991-2002), for 20%, while in private sector the decrease is for 14.5%. As a result of the vineyard area decrease it is evident the decrease of the total number of vines. Total number of vines, as well as, the number of vines of productive age show the tendency of the decrease, which is illustrated by the rate of 25.0%. In the future period it is possible to expert the decrease of total grape production and its' decrease on private sector.
AB  - Mada u Srbiji postoje veoma povoljni prirodni uslovi za uspevanje vinove loze, mogući nivo iskorišćenosti ovih uslova još nije postignut, što potvrđuju i kapaciteti vinograda koji se smanjuju. Procesi tranzicije, koji su posebno izraženi u poslednjih desetak godina, takođe su ispoljili nepovoljan uticaj na ovu proizvodnju. U ispitivanom periodu (1991-2002) ukupne površine vinograda se smanjuju za 20%, a površine vinograda na privatnom sektoru za 14,5%. Kao rezultat smanjenja površina vinograda smanjuje se i broj čokota. Ukupan broj čokota, kao i broj rodnih čokota ispoljava tendenciju smanjenja, koje se u ispitivanom periodu kreće na nivou od oko 25%. Daljim smanjenjem proizvodnih kapaciteta vinogradarske proizvodnje Srbije (površine vinograda i broja čokota) može se očekivati i dalje smanjenje, ukupne proizvodnje grožđa, osobito smanjenje proizvodnje na privatnom sektoru.
PB  - Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Structure changes of vineyard production of Republic of Serbia
T1  - Promene u strukturi vinogradarske proizvodnje Republike Srbije
EP  - 44
IS  - 1-2
SP  - 37
VL  - 51
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_746
ER  - 

@article{
author = "Milić, Dušan and Kalanović, Branka and Bulatović, Mirjana",
year = "2004",
abstract = "Even the Republic of Serbia has very favorable natural conditions for the vineyard growing, the possible level of the utilization of these conditions is not satisfying, which is comforted by the decreasing of vineyard capacities. The transition processes, which are remarkable in last 10 years, have had unfavorable influence on vineyard production. Total area of vineyard was decreased in the analyzed period (1991-2002), for 20%, while in private sector the decrease is for 14.5%. As a result of the vineyard area decrease it is evident the decrease of the total number of vines. Total number of vines, as well as, the number of vines of productive age show the tendency of the decrease, which is illustrated by the rate of 25.0%. In the future period it is possible to expert the decrease of total grape production and its' decrease on private sector., Mada u Srbiji postoje veoma povoljni prirodni uslovi za uspevanje vinove loze, mogući nivo iskorišćenosti ovih uslova još nije postignut, što potvrđuju i kapaciteti vinograda koji se smanjuju. Procesi tranzicije, koji su posebno izraženi u poslednjih desetak godina, takođe su ispoljili nepovoljan uticaj na ovu proizvodnju. U ispitivanom periodu (1991-2002) ukupne površine vinograda se smanjuju za 20%, a površine vinograda na privatnom sektoru za 14,5%. Kao rezultat smanjenja površina vinograda smanjuje se i broj čokota. Ukupan broj čokota, kao i broj rodnih čokota ispoljava tendenciju smanjenja, koje se u ispitivanom periodu kreće na nivou od oko 25%. Daljim smanjenjem proizvodnih kapaciteta vinogradarske proizvodnje Srbije (površine vinograda i broja čokota) može se očekivati i dalje smanjenje, ukupne proizvodnje grožđa, osobito smanjenje proizvodnje na privatnom sektoru.",
publisher = "Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Structure changes of vineyard production of Republic of Serbia, Promene u strukturi vinogradarske proizvodnje Republike Srbije",
pages = "44-37",
number = "1-2",
volume = "51",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_746"
}

Milić, D., Kalanović, B.,& Bulatović, M.. (2004). Structure changes of vineyard production of Republic of Serbia. in Ekonomika poljoprivrede
Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 51(1-2), 37-44.
https://hdl.handle.net/21.15107/rcub_agrospace_746

Milić D, Kalanović B, Bulatović M. Structure changes of vineyard production of Republic of Serbia. in Ekonomika poljoprivrede. 2004;51(1-2):37-44.
https://hdl.handle.net/21.15107/rcub_agrospace_746 .

Milić, Dušan, Kalanović, Branka, Bulatović, Mirjana, "Structure changes of vineyard production of Republic of Serbia" in Ekonomika poljoprivrede, 51, no. 1-2 (2004):37-44,
https://hdl.handle.net/21.15107/rcub_agrospace_746 .

TY  - JOUR
AU  - Milić, Dušan
AU  - Sredojević, Zorica
PY  - 1996
UR  - http://aspace.agrif.bg.ac.rs/handle/123456789/100
AB  - The project on growing of apple plantation on 100 ha area have been made by applying network planning technique, using CPM method. The critical path consisting of 131 days determinates the realization time of project. By network analysis which considers the model on growing of apple plantation it is possible to get many data about the volume and the structure of spent working time. Simple use and adaptability to different conditions in the realization of project, enables the wide application of this method in practice.
AB  - Projekat zasnivanja zasada jabuke na površini od 100 ha sastavljen je primenom tehnike mrežnog planiranja, korišćenjem CPM metoda (metod kritičnog puta). Polazeći od radnih procesa i potrebnog broja radnih dana za njihovo izvođenje koji su planirani na osnovu snimljenih i iskustvenih podataka stručnjaka ovog preduzeća, sastavljen je spisak aktivnosti sa njihovim vremenskim trajanjem. U daljem postupku projekta zasnivanja zasada jabuke izvršena je analiza strukture mrežnog dijagrama, pri čemu je utvrđena međuzavisnost aktivnosti, nacrtan mrežni dijagram i izvršeno numerisanje događaja. Zatim je proračunom mreže naprednazad izvršena analiza vremena, utvrđen kritični put i izračunate vremenske rezerve. Kritični put dužine od 131. dana određuje vremenski period realizacije projekta zasnivanja zasada. Završni događaj u prikazanoj mreži predstavlja završetak aktivnosti sadnje voćnih sadnica. S obzirom da sadnja jabučnjaka treba da bude kalendarski završena početkom novembra, sa izvođenjem radnih procesa zasnivanja zasada treba početi 131 dan ranije. Znači, sa pripremom zemljišta trebalo bi početi prvih dana poslednje dekade juna.
PB  - Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
T2  - Ekonomika poljoprivrede
T1  - Growing of apple plantation by network planning technique
T1  - Zasnivanje zasada jabuke primenom tehnike mrežnog planiranja - stručni rad
EP  - 402
IS  - 4
SP  - 391
VL  - 43
UR  - https://hdl.handle.net/21.15107/rcub_agrospace_100
ER  - 

@article{
author = "Milić, Dušan and Sredojević, Zorica",
year = "1996",
abstract = "The project on growing of apple plantation on 100 ha area have been made by applying network planning technique, using CPM method. The critical path consisting of 131 days determinates the realization time of project. By network analysis which considers the model on growing of apple plantation it is possible to get many data about the volume and the structure of spent working time. Simple use and adaptability to different conditions in the realization of project, enables the wide application of this method in practice., Projekat zasnivanja zasada jabuke na površini od 100 ha sastavljen je primenom tehnike mrežnog planiranja, korišćenjem CPM metoda (metod kritičnog puta). Polazeći od radnih procesa i potrebnog broja radnih dana za njihovo izvođenje koji su planirani na osnovu snimljenih i iskustvenih podataka stručnjaka ovog preduzeća, sastavljen je spisak aktivnosti sa njihovim vremenskim trajanjem. U daljem postupku projekta zasnivanja zasada jabuke izvršena je analiza strukture mrežnog dijagrama, pri čemu je utvrđena međuzavisnost aktivnosti, nacrtan mrežni dijagram i izvršeno numerisanje događaja. Zatim je proračunom mreže naprednazad izvršena analiza vremena, utvrđen kritični put i izračunate vremenske rezerve. Kritični put dužine od 131. dana određuje vremenski period realizacije projekta zasnivanja zasada. Završni događaj u prikazanoj mreži predstavlja završetak aktivnosti sadnje voćnih sadnica. S obzirom da sadnja jabučnjaka treba da bude kalendarski završena početkom novembra, sa izvođenjem radnih procesa zasnivanja zasada treba početi 131 dan ranije. Znači, sa pripremom zemljišta trebalo bi početi prvih dana poslednje dekade juna.",
publisher = "Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt",
journal = "Ekonomika poljoprivrede",
title = "Growing of apple plantation by network planning technique, Zasnivanje zasada jabuke primenom tehnike mrežnog planiranja - stručni rad",
pages = "402-391",
number = "4",
volume = "43",
url = "https://hdl.handle.net/21.15107/rcub_agrospace_100"
}

Milić, D.,& Sredojević, Z.. (1996). Growing of apple plantation by network planning technique. in Ekonomika poljoprivrede
Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt., 43(4), 391-402.
https://hdl.handle.net/21.15107/rcub_agrospace_100

Milić D, Sredojević Z. Growing of apple plantation by network planning technique. in Ekonomika poljoprivrede. 1996;43(4):391-402.
https://hdl.handle.net/21.15107/rcub_agrospace_100 .

Milić, Dušan, Sredojević, Zorica, "Growing of apple plantation by network planning technique" in Ekonomika poljoprivrede, 43, no. 4 (1996):391-402,
https://hdl.handle.net/21.15107/rcub_agrospace_100 .