AgroSpace
AgroSpace is the institutional digital repository of the University of Belgrade, Faculty of Agriculture. It provides open access to publications and other research outputs resulting from the projects implemented by the Faculty of Agriculture.
The software platform of the repository is adapted to the modern standards applied in the dissemination of scientific publications and is compatible with international infrastructure in this field.
You may use the external application Authors, Projects, Publications (APP) to browse and search authors and funding information. APP also enables metadata export and displays Altmetric scores and Dimensions, Scopus and Web of Science citation counts.
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Recently Added
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OVERVIEW OF THE POSSIBILITY APPLICATION OF SOME NANO DRONE TECHNOLOGIES IN MODERN AGRICULTURE / PREGLED MOGUĆNOSTI PRIMENE NEKIH TEHNOLOGIJA NANO DRONOVA U SAVREMENOJ POLJOPRIVREDI
(Univerzitet u Beogradu, Poljoprivredni fakultet, Institut za poljoprivrednu tehniku, 11080 Beograd-Zemun, 2024) -
ECONOMICAL ANALYSIS OF THE MACHINE TECHNOLOGY OF THE CULTIVATION OF DROUGHT-TOLERANT PLANTS FOR RENEWABLE ENERGY PRODUCTION / EKONOMSKA ANALIZA MAŠINSKE TEHNOLOGIJE GAJENJA BILJAKA OTPORNIH NA SUŠU ZA PROIZVODNJU OBNOVLJIVE ENERGIJE
(Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, 11080 Zemun, Republika Srbija, 2024) -
Diving into the interface-mediated Mars-van Krevelen (M−vK) characteristic of CuOx-supported CeO2 catalysts
(Applied Catalysis B: EnvironmentalApplied Catalysis B: EnvironmentalApplied Catalysis B: Environmental, 2024) -
Determination of bioactive components in different tomato lines: Physicochemical properties and antioxidant activity
(Universiti Putra Malaysia, 2024) -
Goat milk powders enriched with grape pomace seed extract: Physical and techno-functional properties
(Food HydrocolloidsFood HydrocolloidsFood Hydrocolloids, 2024) -
BIOLOGICAL ACTIVITY OF PLANT METABOLITES
(Faculty of Agronomy in Čačak University of Kragujevac, 2024) -
Regression analysis in examination the rheology properties of dough from wheat and Boletus edulis flour
(Journal of Food Composition and AnalysisJournal of Food Composition and Analysis, 2023) -
Mild Steel Corrosion Inhibition in 1 M HCl by an Alcoholic Extract of Sargassum Muticum
(Portugaliae Electrochimica ActaPortugaliae Electrochimica Acta, 2023) -
Rekonstrukcija polunošenog kombajna za ubiranje jagodastog voća u samohodni za mala i srednja poljoprivredna gazdinstva
(MINISTARSTVO PROSVETE, NAUKE I TEHNOLOŠKOG RAZVOJA REPUBLIKE SRBIJE, 2023) -
INVESTIGATION OF CONVECTIVE DRYING CHARACTERISTICS AND SPECIFIC ENERGY CONSUMPTION OF APRICOT AND APPLE TREE DISCS
(University of Belgrade, Faculty of Agriculture, Serbia, 2023) -
The influence of tillage system on the wheat sowing quality
(University of Belgrade, Faculty of Agriculture, Serbia, 2023) -
Gamma rays induced synthesis of graphene oxide/gold nanoparticle composites: structural and photothermal study
(Radiation Physics and ChemistryRadiation Physics and ChemistryRadiation Physics and Chemistry, 2023) -
Foreign trade and competitiveness of raspberry of the Republic of Serbia and selected countries
(Economics of agriculture, 2023) -
Food Quality 4.0: Sustainable Food Manufacturing for the Twenty-First Century
(Food Engineering ReviewsFood Engineering ReviewsFood Eng Rev, 2023) -
TRADICIONALNI GENOTIPOVI JABUKE IZ ZAPADNE SRBIJE - EVALUACIJA KVALITETA I SENZORIČKIH KARAKTERISTIKA
(UNIVERZITET U BEOGRADU - ŠUMARSKI FAKULTET, UDRUŽENJE ZA PEJZAŽNU HORTIKULTURU SRBIJE - UPHS, 2023) -
MANAGEMENT AND INCOME OF THE ECONOMICALLY MOST IMPORTANT GAME SPECIES OF SERBIA
(Biotechnical Faculty of the University of Montenegro, 2023)