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| The Impacts of Lactiplantibacillus plantarum on the Functional Properties of Fermented Foods: A Review of Current Knowledge | 104 |
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| November 2023 | December 2023 | January 2024 | February 2024 | March 2024 | April 2024 | May 2024 | |
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| The Impacts of Lactiplantibacillus plantarum on the Functional Properties of Fermented Foods: A Review of Current Knowledge | 0 | 6 | 3 | 7 | 5 | 6 | 7 |
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| The_Impacts_of_Lactiplantibacillus_pub_2022.pdf | 155 |
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