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Market production of meat as a factor of the achieved level of development of Serbian agriculture
(Naučno društvo agrarnih ekonomista Balkana, Beograd, Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt, 2018)
In the paper, the mutuality of the market production of beef, pigmeat, sheep meat and poultry meat and the achieved level of development of agriculture as per Serbia's districts in the period from 2001 to 2016 are analyzed. ...
Antiproliferative activity of gold (III) complexes with esters of cyclohexyl-functionalized ethylenediamine-N,N'-diacetate / Antiproliferativna aktivnost zlato (III) kompleksa sa cikloheksil-funkcionalizovanim estrima etilendiamin-N,N'-diacetata
(Univerzitet u Kragujevcu - Fakultet medicinskih nauka, Kragujevac, 2017)
Six gold(III) complexes with esters of cyclohexyl-functionalized ethylenediamine-N,N'-diacetate, general formula [AuCl2{(S,S)-R2eddch}]PF6, [(S,S)-eddch = (S,S)-ethylenediamine- N,N'-di-2-(3-cyclohexyl)propanoate, R = Me, ...
Securing trust in the quality of results of chemical methods examination / Obezbeđenje poverenja u kvalitet rezultata hemijskih metoda ispitivanja
(Inženjersko društvo za koroziju, Beograd, 2019)
Securing trust in the quality of examination results is one of the most important segments of the quality management system. Quality management is the first step in ensuring the quality of analytical procedures and predicts ...
The Share of Variance Components and Correlations Between Sow Production Traits in Different Treatments of the Litter Size (The Repeatability and Multi-Trait Models)
(Univerzitet u Novom Sadu - Poljoprivredni fakultet, Novi Sad i Naučni institut za ratarstvo i povrtarstvo, Novi Sad, 2018)
The share of variance components and correlations between the most important sow production traits (namely duration of fattening - DF, backfat thickness - BF and number of liveborn piglets - NBA) included in the pig breeding ...
Prices as a factor of effectiveness of maize production on family farms / Cene kao faktor efektivnosti proizvodnje kukuruza na porodičnim gazdinstvima
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za ekonomiku poljoprivrede i sociologiju sela, Novi Sad, 2018)
The effectiveness of maize production on family farms depends on many factors such as production costs, achieved yields, level and parity of prices for used inputs and the price of final product, the level and type of ...
Impact of agro-ecological conditions on protein synthesis in hexaploid wheat: Spelt (Triticum spelta) / Uticaj agroekoloških uslova na sintezu proteina hehaploidne pšenice krupnik - Triticum spelta L.
(Institut za stočarstvo, Beograd, 2016)
Technological quality of wheat is defined by physical and chemical indicators of quality and its baking properties. To make wheat a commodity, there are certain requirements to be met, defined by minimum values of trade ...
Vulnerability of agriculture to climate change in Serbia: Farmers' assessment of impacts and damages / Ranjivost poljoprivrede na klimatske promene u Srbiji - procena uticaja i šteta po mišljenju poljoprivrednika
(Univerzitet u Beogradu - Poljoprivredni fakultet, Beograd, 2020)
Considering the already observed trends of increasing air temperatures, changes in precipitation regimes, and extension of the growing season, as well as predictions that climate conditions in Serbia will deteriorate and ...
Intercultural competence in teaching languages for specific purposes / Interkulturna kompetencija u nastavi stranog jezika struke
(Univerzitet u Kragujevcu - Filološko-umetnički fakultet, Kragujevac, 2017)
The paper analyses the concept of intercultural competence and its presence within teaching foreign languages for specific purposes in Serbia. The aim of this study was to investigate the extent of the presence of intercultural ...
Production conditions for greenhouse vegetable production on small scale family farms / Proizvodni uslovi u objektima zaštićenog prostora
(Nacionalno društvo za procesnu tehniku i energetiku u poljoprivredi, Novi Sad, 2016)
The aim of this research was to investigate the microclimatic parameters in the different tunnel greenhouse constructions in order to see if the choice of the greenhouse construction can improve the production conditions ...
Influence of litter size on growth and structure of m. semitendinosus in newborn piglets and slaughter pigs / Uticaj veličine legla na porast i strukturu m. semitendinosus-a kod novorođene prasadi i tovljenika
(Institut za stočarstvo, Beograd, 2017)
Modern meat production has to meet the requirements of profitability, while meeting the demands of consumers in terms of meat quality at the same time. Huge scientific work has been done in order to find balance between ...