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ACETIC ACID BACTERIA-DERIVED BACTERIAL NANOCELLULOSE: SUSTAINABLE SYNTHESIS AND ANTIMICROBIAL POTENTIAL DEVELOPMENT
(Serbian Society for Microbiology, 2024)
Acetic acid bacteria (AAB) are renowned for their proficiency in bacterial cellulose (BC) production, particularly species within the Acetobacter and Komagataeibacter genera. BC, derived solely from bacterial cells, ...
Essential oils as potential alternative biocontrol products against plant pathogens
(University of Banja Luka Faculty of Agriculture, 2024)
Essential oils (EOs) are aromatic, volatile liquids obtained from plant material through steam distillation and named after the plant from which they are derived. 3000 EOs have been identified and about 300 types of EOs ...
Influence of agrotextil foil on Arnica montana flower yield
(University of Banja Luka Faculty of Agriculture, 2024)
Arnica montana is endemic medicinal plant species that, due to its biological activity, is widely used in medicine, pharmacy, and cosmetics, which is why it has a high commercial value. According to legal regulations ...
The importance of continuous feeding on the quality of perennial flower seedlings
(University of Belgrade, Faculty of Agriculture, Serbia, 2021)
In this paper was examined the influence of organo-mineral fertilizer (OMF) on the quality of
seedlings of perennial flower species: Gaillardia aristata Pursh (Arizona sun), Delfinium
elatum L. (Magic Fountains Mix) ...
Influence of lettuce cultivar on morphological properties and yield
(University of Banja Luka Faculty of Agriculture, 2022)
Lettuce, or Lactuca sativa L., is a leafy vegetable from Asteraceae family, that
has great nutritional value and it is beneficial for human health. Leaves of this
annual plant are great source of fiber in addition to ...
Content of phytosterols in organic and conventional produced maize and spelt seed
(University of Banja Luka Faculty of Agriculture, 2024)
Phytosterols or plant sterols belong to a wide group of steroids with great physiological importance. Phytosterols are found abundant in vegetable oils and maize kernel oil. However they are also beneficial for human health. ...
Effect of different heat treatments on antioxidative activity in pumpkin (Cucurbita maxima)
(Book of abstracts of 1 st European Symposium on Phytochemicals in Medicine and Food (1-EuSPMF), 2022)
A pumpkin (Cucurbita maxima) contains significant amounts of diverse phytochemicals, including polyphenols (flavonoids, tannins) and carotenoids. Some of these compounds are known antioxidants, capable of neutralizing ...
Promena nutritivnih i senzornih svojstava pri preradi povrća / Changes of nutritional and sensory properties during vegetable processing
(Пољопривредни факултет, Београд - Земун, 2021)
Povrće predstavlja bogat izvor vitamina, mineralnih materija i dijetnih vlakana, a leguminoze sadrže i značajne količine proteina visoke biološke vrednosti. Konzumiranjem svežeg povrća obezbeđen je unos brojnih bioaktivnih ...
Agrikulturna hemija
(Univerzitet "Edukons", 2022)
Značaj hemije u našim životima je bez presedana. Iako ima svoju važnost u širem
smislu u okviru fotosintetičke aktivnosti koja je direktno odgovorna za vazduh koji udišemo,
hemija takođe ima ogroman potencijal da pruži ...
Implementation of Thyroid-Sensitive Endpoints Into the Fish Early Life-Stage Test (FELS, OECD TG 210) With Zebrafish (Danio rerio) - Part 2: Eye Development and Thyroid Hormones
(Society of Environmental Toxicology and Chemistry Europe, 2022)
Currently, both for human health and environmental safety evaluation, endocrine disruptor (ED) testing requires multiple studies across different species. The EU H2020 project “ERGO” is focused on the optimisation of ...