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Приказ резултата 121-129 од 129
Application of phytocompounds-loaded nanoemulsions in the active coatings and films for food packaging
(University of Belgrade, 2021)
Nowadays, extended shelf life and the low environmental footprint of food products are some of the most important challenges that face food scientists. Active food packaging designed not only to protect and promote food ...
Raman spectroscopy coupled with multivariate analysis of homemade and commercial honey
(MCM, 2021)
Introduction: Raman spectroscopy, as a powerful diagnostic technique for molecular analysis of food samples, was
used as a rapid and reliable method for the discrimination of honey according to their source, as well as ...
Mogućnost upotrebe bespilotne letelice u zaštiti pšenice od žitne pijavice (Oulema melanopus L.)
(Srbija: Društvo za zaštitu bilja Srbije, 2022)
Pravac razvoja poljoprivredne proizvodnje utiče na ubrzani razvoj mašina za hemijsku
zaštitu bilja. Primena savremene tehnike za hemijsku zaštita bilja ogleda se u povećanju
održivosti poljoprivrede, proizvodnji zdravstveno ...
Efficacy of flubendiamide and emamectin benzoate in the control of cotton bollworm (Helicoverpa armigera Hübner) on sweet pepper
(Bosnia and Herzegovina: University of Banja Luka Faculty of Agriculture University City Bulevar vojvode Petra Bojovića 1A 78000 Banja Luka, Republic of Srpska, 2020)
The cotton bollworm (Helicoverpa armigera Hübner) is the polyphagous pest that can cause significant losses in the pepper production (up to 35%). Larvae cause damage by puncturing in pepper fruits and feeding on their ...
Analiza zakorovljenosti useva kukuruza kao preduslov za adekvatan odabir herbicida
(Društvo za zaštitu bilja Srbije, 2022)
Ključni preduslov za efikasno suzbijanje korova (osim proaktivnih i agrotehničkih
mera) jeste adekvatan odabir herbicida. Osnov za njihov odabir je floristički sastav i brojnost
korova (nivo zakorovljenosti) na parceli. ...
Microbiological Quality, Ecological Status, and Potential Sources of Contamination of the River Water
(12th Eastern European Young Water Professionals Conference IWA, 2021)
Surface water contamination becomes a raising problem due to different anthropogenic factors such as agriculture, industry, waste landfills, and wastewater effluents. Small rivers are also exposed to wastewater influents, ...
Morphological and productive characteristics of durum wheat in organic farming
(Glas Slavonije d.d., Osijek, 2020)
Durum wheat (Triticum durum or Triticum turgidum subsp. durum), has been increasingly used as an alternative type of cereals in recent years. The main advantage of introducing Durum wheat is its richness in carbohydrates, ...
Encapsulation of Polyphenols - Techniques and Applications in Food Products
(University of Novi Sad, Faculty of Technology Novi Sad, 2022)
Over the past decades, polyphenolic compounds have received a lot of attention in both the
scientific community and the food industry. The potential health benefits make these
compounds interesting for food fortification. ...
Distribution and ecology of two Cuscuta species in Belgrade urban environment
(IPPS, 2009)
Distribution, viability and host preferences of " L. and " (L.) Murr, were studied to establish their ability to survive under synergistic influence of ecological factors, air pollutants and ...