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Приказ резултата 21-30 од 97
Effect of hormones on number and relationship between perfect and staminate flowers in andromonoecious melon cultivars / Uticaj hormona na broj i odnos hermafroditnih i muških cvetova kod andromonoecijskih sorti dinje
(Institut PKB Agroekonomik, Padinska skela, 2012)
Exogenous application of plant hormones affects changes in number, type and percentage of different flower types in melon. The effect of hormones to transform perfect flowers into staminate or pistillate flowers can be ...
Knowledge and intellectual capital: Sources of the Serbian agriculture competitive advantage / Znanje i intelektualni kapital - izvori konkurentske prednosti srpske poljoprivrede
(Društvo ekonomista Beograda, Beograd, 2014)
In contemporary economic conditions, which are characterized by the processes of business globalization and liberalization in the world economy, knowledge and intellectual capital represent the key resources for successful ...
The importance of arable land in Serbia to the feed pheasant and brown hare and the number of populations / Značaj obradivih površina u Srbiji za ishranu fazana i zeca i brojnost populacija
(Institut PKB Agroekonomik, Padinska skela, 2012)
In this review paper has been shown how the specific feeding brown hares and pheasant, the structure of arable land in the hunting grounds of Serbia and its importance as a nutrient base for the number of populations of ...
Comparative review of brooding eggs of the Sombor Kaporka and Newhamphshire breeds bred in semi extensive breeding system / Uporedni prikaz kvaliteta jaja za nasad Somborske kaporke i Njuhempšir rasa kokoši gajenih u poluekstenzivnom sistemu
(Institut PKB Agroekonomik, Padinska skela, 2012)
In this paper result of external characteristics of brooding eggs originating from two breeds are presented, New-Hampshire and Sombor Crested, bread in semi extensive breeding system. Research was conducted on 30eggs from ...
Aflatoxin: A carcinogenic agent from the laboratory of nature / Aflatoksini - kancerogeni agensi iz laboratorije prirode
(Srpsko hemijsko društvo, Beograd, 2013)
Aflatoxins are natural mycotoxins, the secondary metabolites of many species of Aspergillus fungus, in the first place of Aspergillus flavus and Aspergillus parasiticus. Aflatoxin is a toxic and a very carcinogen substance. ...
Application of phosphate glass in the production of pepper plants (Capsicum annuum L.) / Primena fosfatnog stakla u proizvodnji rasada paprike (Capsicum annuum L.)
(Institut PKB Agroekonomik, Padinska skela, 2012)
This paper presents the results of the application of phosphate glass with the addition of Fe, Mn, Zn and Cu in the production of pepper plants of Capsicum annuum L. The experiment was conducted in the greenhouse of the ...
Sensitivity to winter and spring frost of sweet cherry cultivars on Gisela 5 rootstock / Osetljivost sorti trešnje na podlozi Gizela 5 na zimski i pozni prolećni mraz
(Institut PKB Agroekonomik, Padinska skela, 2012)
The influence of winter and spring frost on injury of flower buds and flowers was studied in 18 sweet cherry cultivars during 2012 year. The experimental orchard was planted in 2004 in the region of Šabac (Western Serbia). ...
Modern technologies in ensiling maize and lucerne / Savremene tehnologije siliranja kukuruza i lucerke
(Institut PKB Agroekonomik, Padinska skela, 2011)
In this paper we present the overview of the modern techniques for ensiling of maize and lucerne in order to obtain maximal quality and preservation of their nutritive value. I recent times it can be observed that special ...
Effect of winter and spring frost on the freezing injury of peach and almond cultivars / Uticaj zimskog i prolećnog mraza na izmrzavanje sorti breskve i badema
(Institut PKB Agroekonomik, Padinska skela, 2012)
The susceptibility of peach, nectarine and almond cultivars to winter and spring frosts was studied during 2012 year at two sites (Experimental farm 'Radmilovac' of the Faculty of Agriculture in Belgrade, and the Institute ...
Autochthonous Pirot kackavalj / Autohtoni Pirotski kačkavalj
(Institut PKB Agroekonomik, Padinska skela, 2011)
Knowledge of all aspects of autochthonous cheese from the Balkan area manufacturing is very important for achieving and maintaining consistent and high quality of these products. Research in the field of autochthonous ...