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Effect of farm and birth season on calf body weight in the first week of life / Uticaj farme i sezone rođenja na telesnu masu teladi u prvoj nedelji života
(Institut za stočarstvo, Beograd, 2020)
The body weight of calves in the earliest period of their life (age from 0 to 7 days) is under the greatest influence of the farm and the season of birth. The farm manifests its influence most often through the conditions ...
The nutritional quality of feedstuffs used in dairy goat nutrition in Vojvodina / Nutritivni kvalitet hraniva koja se koriste u ishrani mlečnih koza u Vojvodini
(Institut za stočarstvo, Beograd, 2019)
The study was to conduct to evaluate the chemical composition and nutritive values of feedstuffs (forages and concentrate mixtures) used for dairy goats nutrition in Vojvodina. Samples were collected from six farms, including ...
Farm animal welfare concept: From beginnings to integration in modern production systems / Koncept dobrobiti farmskih životinja - od začetaka do integracije u savremene sisteme proizvodnje
(Institut za stočarstvo, Beograd, 2018)
The farm animal welfare science has undergone a thorny path of development, often disputed because of its lack of measurability and the purpose of existence. At the very beginning, primarily based on moral and ethical ...
Meatiness of tested gilts in three consecutive years / Mesnatost testiranih nazimica u tri uzastopne godine
(Institut za stočarstvo, Beograd, 2019)
In the present study, the aim was to determine the impact of the following factors: age, farm, and gilt genotype, as well as the regression impact of body weight at the end of the performance test on the following tested ...
Estimation of growth traits heritability coefficients in sheep / Procena koeficijenta naslednosti za osobine porasta kod ovaca
(Institut za stočarstvo, Beograd, 2019)
The objective of this research paper was to estimate heritability coefficients (heritability) of growth traits in the lambs of indigenous Sjenicka Pramenka breed. The research was conducted on a sample which included 421 ...
Analysis of production traits and microclimate parameters on dairy cattle farms / Analiza proizvodnih karakteristika i mikroklimatskih parametara na farmama za proizvodnju mleka
(Institut za stočarstvo, Beograd, 2019)
Aiming determination of the variability of production traits (daily milk yield and composition) and microclimate parameters (ambient temperature and humidity) in the barns; as well as the correlation between the analyzed ...
Mycobiota and aflatoxin B1 in poultry feeds / Mikobiota i aflatoksin B1 u hrani za živinu
(Institut za stočarstvo, Beograd, 2019)
In this study, a total of 30 poultry (chicken and laying hens) feed samples collected from different poultry farms in Serbia in 2016 were tested for fungal and aflatoxin contamination. Using the plate count and standard ...
The share of tissues in the pig round depending on the genotype, gender and season / Udeo tkiva u svinjskom butu u zavisnosti od genotipa, pola i godišnjeg doba
(Institut za stočarstvo, Beograd, 2019)
The study included 201 offspring (108 castrated males and 93 females) of Landrace (L), Large White (LW) and Pietrain (P) sires. The studied animals were of following genotype: Landrace (L; n = 48); two breed crosses with ...
The influence of boar breed and applied method on the meat content / Uticaj rase nerasta i primenjene metode na sadržaj mesa
(Institut za stočarstvo, Beograd, 2020)
The aim of this study was to determine the influence of the applied method of the quality carcass in 201 descendants, both sexes (n=108 male castrated animals and n=93 females), of studied boar-sires. For the determination ...
Garlic as alternative for antibiotics in diet for growing pigs / Beli luk kao alternativa za antibiotike u ishrani prasadi u odgoju
(Institut za stočarstvo, Beograd, 2019)
The effects of the use of antibiotics and garlic powder in the nutrition of weaning piglets were compared. The trial included 120 weaned piglets of the same genotype (Large White) distributed in three feeding treatments. ...