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The influence of concentration and temperature on the viscoelastic properties of tomato pomace dispersions
(Elsevier Sci Ltd, Oxford, 2016)
The influence of concentration and temperature on the rheological properties of tomato pomace dispersions obtained by rehydration of lyophilized and grinded tomato pomace was investigated in this paper. Examined systems ...
Analysis of foreign bodies present in European food using data from Rapid Alert System for Food and Feed (RASFF)
(Elsevier Sci Ltd, Oxford, 2017)
This paper contains a comprehensive review of different types of foreign matter reported in Rapid Alert System for Food and Feed (RASFF) during the period 1998-2015. It provides information on 1446 incidents of foreign ...
An ethnobotanical survey of traditionally used plants on Suva planina mountain (south-eastern Serbia)
(Elsevier Ireland Ltd, Clare, 2015)
Ethnopharmacological relevance: This study documents the ethnobotanical and ethnomedicinal importance of plants in the Suva planina mountain region (south-eastern Serbia). It is reflected in their high diversity and their ...
Effect of consolidation parameters on structural, microstructural and electrical properties of magnesium titanate ceramics
(Elsevier Sci Ltd, Oxford, 2016)
The aim of this study is to explore the influence of the processing route on the structural and physical properties of bulk MgTiO3 ceramics. Commercially available MgO and TiO2 powders were mechanically activated in a ...
Yield, quality and safety of yellow gentian roots produced under dry-farming conditions in various single basal fertilization and planting density models
(Elsevier Science Bv, Amsterdam, 2019)
Yellow gentian (Gentiana lutea ssp. symphyandra (Murb.) Hayek) is a high-mountainous perennial spontaneously growing on meadows and open slopes of the Eastern part of the Alps and the Balkan Peninsula. While the excessive ...
Impact of energy saving cultivations on soil parameters in northern Kazakhstan
(Pergamon-Elsevier Science Ltd, Oxford, 2014)
Recently the cost of soil processing for agricultural production has been rapidly increasing because of expensiveness of agricultural machinery, energy, and agricultural chemicals. Intensive soil cultivation is costly and ...
Alginate/soy protein system for essential oil encapsulation with intestinal delivery
(Elsevier Sci Ltd, Oxford, 2018)
Preparation of alginate-soy protein isolate (AL/SPI) complex beads containing essential oil of thyme was carried out by emulsification of thyme oil in aqueous sodium alginate solution blended with SPI solution, followed ...
Trichome-specific and developmentally regulated biosynthesis of nepetalactones in leaves of cultivated Nepeta rtanjensis plants
(Elsevier Science Bv, Amsterdam, 2018)
Nepetalactones are accumulated as the main secondary metabolites in the majority of Nepeta species; however, their biosynthetic pathway remains to a great extent unknown, as well as their relationship to the overall ...
Feasibility of discrimination of dairy creams and cream-like analogues using Raman spectroscopy and chemometric analysis
(Elsevier Sci Ltd, Oxford, 2017)
Dairy cream and its analogues with sunflower oil, coconut oil and palm oil in different milk fat/vegetable fat ratios were prepared and analysed using Raman spectroscopy. The linear discriminant analysis was conducted in ...
Landscape composition and configuration influence cereal aphid-parasitoid-hyperparasitoid interactions and biological control differentially across years
(Elsevier Science Bv, Amsterdam, 2014)
The loss of landscape heterogeneity through agricultural intensification is known to affect aphid-parasitoid-hyperparasitoid interactions, with consequences for biological control. Various aspects of landscape heterogeneity ...