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Diversity across major and candidate genes in European local pig breeds
(Public Library Science, San Francisco, 2018)
The aim of this work was to analyse the distribution of causal and candidate mutations associated to relevant productive traits in twenty local European pig breeds. Also, the potential of the SNP panel employed for elucidating ...
Determination of the phenolic profile of peach (Prunus persica L.) kernels using UHPLC-LTQ OrbiTrap MS/MS technique
(Springer, New York, 2018)
Recently, search for new natural sources of compounds with health-enhancing properties prompted interest in fruit kernels. This paper aims to assess peach kernels as a source of nutritionally important compounds, such as ...
Total quality index of commercial oyster mushroom Pleurotus sapidus in modified atmosphere packaging
(Emerald Group Publishing Ltd, Bingley, 2019)
Purpose The purpose of this paper is to identify the strain of oyster mushroom (OM) Pleurotus sapidus cultivated in a local (commercial) farm, and to generate a total quality index (TQI) on the strain using different ...
Microencapsulation of anthocyanin-rich black soybean coat extract by spray drying using maltodextrin, gum Arabic and skimmed milk powder
(Taylor & Francis Ltd, Abingdon, 2017)
Black soybean coat is insufficiently valorised food production waste rich in anthocyanins. The goal of the study was to examine physicochemical properties of spray dried extract of black soybean coat in regard to carrier ...
Exploring the Serbian GenBank barley (Hordeum vulgare L. subsp vulgare) collection for powdery mildew resistance
(Springer, Dordrecht, 2016)
Unlocking resistance genes in genbank collections are of prime importance for securing sustainable crop production. In this regard, the Serbian GenBank barley collection, comprising 93 local landraces and 36 commercial ...
Quantities, environmental footprints and beliefs associated with household food waste in Bosnia and Herzegovina
(Sage Publications Ltd, London, 2019)
The objectives of this research were to identify the quantities and global warming, acidification and eutrophication potentials associated with household food waste in Bosnia and Herzegovina. In parallel, this study ...
Grape Seed Polyphenols and Fatty Acids of Autochthonous Prokupac Vine Variety from Serbia
(Wiley-V C H Verlag Gmbh, Weinheim, 2019)
Grape pomace (grape skin, seeds, and stems) represents a valuable source of bioactive compounds, thus the interest in making use of these wine waste products is increasing. Prokupac is an autochthonous Serbian variety of ...
Impact of climatic conditions on fumonisins in maize grown in Serbia
(Wageningen Academic Publishers, Wageningen, 2019)
The influence of climatic conditions on the levels of fumonisins in maize grown in Serbia was studied over eight years (2008 to 2015), investigating the possible relationship between the levels of fumonisins contamination ...
Processing and properties of dense cordierite ceramics obtained through solid-state reaction and pressure-less sintering
(Taylor & Francis Ltd, Abingdon, 2019)
Sintering of pure cordierite 2MgO:2Al(2)O(3):5SiO(2), and cordierite with the addition of 5 mass % TeO2 was studied. Green bodies were prepared from powder mixtures mechanically activated in a high-energy planetary mill, ...
From mycelium to spores: A whole circle of biological potency of mosaic puffball
(Elsevier Science Bv, Amsterdam, 2019)
Methanol extracts of mosaic puffball (Handkea utriformis, Bovistella utriformis, Lycoperdon utriforme, Calvatia utriformis - current name is a subject of debate), from three different stages - mycelium (HUMIC), immature ...