Genotype specificity in nitrogen nutrition of malting barley
Genotipske specifičnosti pivarskog ječma u uslovima intenzivne ishrane azotom
2011
Authors
Popović, VeraGlamočlija, Djordje
Malešević, Miroslav
Ikanović, Jela
Dražić, Gordana
Spasić, Marija
Stanković, Saša
Article (Published version)
Metadata
Show full item recordAbstract
A three-year trial (2003-2005) was conducted under agro ecological conditions of Timočka Krajina (the experiment farm of Technological Research Center in Zaječar). Research object were six malting barley genotypes, which were top-dressed with the following amounts of nitrogen in the course of growing season: 40, 60, 80 and 100 kg ha-1. A non-fertilized variant served as a control. The obtained results indicated that the tested genotypes reacted to increased amounts of nitrogen by changing their morphological and biological characteristics as well as the technological values of grain. The effectiveness of the applied nitrogen depended significantly on the distribution of rainfall in periods of highest water uptake by malting barley.
Trogodišnji ogledi (2003-2005) su izvedeni u Centru za poljoprivredna i tehnološka istraživanja u Zaječaru. Materijal istraživanja bilo je šest genotipova pivarskog ječma koji su tokom vegetacionog perioda prihranjivani sledećim količinama azota 40, 60, 80 i 100 kg ha-1. Kao kontrola poslužila je varijanta bez prihranjivanja. Dobijeni rezultati pokazali su da genotipovi reaguju na povećane količine azota promenom morfoloških i bioloških osobina, kao i promenama tehnološke vrednosti semena. Efekti upotrebljenog azota značajno zavise od rasporeda padavina u periodima najveće potrošnje vode.
Keywords:
genotype / grain quality / malting barley / morphological and biological characteristics / nitrogen fertilizationSource:
Genetika, 2011, 43, 1, 197-204Publisher:
- Društvo genetičara Srbije, Beograd
Funding / projects:
- Mogućnosti iskorišćavanja brdsko-planinskog područja Srbije za organsku ratarsku proizvodnju (RS-MESTD-MPN2006-2010-20069)
DOI: 10.2298/GENSR1101197P
ISSN: 0534-0012
WoS: 000292740400017
Scopus: 2-s2.0-79957969912
Collections
Institution/Community
Poljoprivredni fakultetTY - JOUR AU - Popović, Vera AU - Glamočlija, Djordje AU - Malešević, Miroslav AU - Ikanović, Jela AU - Dražić, Gordana AU - Spasić, Marija AU - Stanković, Saša PY - 2011 UR - http://aspace.agrif.bg.ac.rs/handle/123456789/2659 AB - A three-year trial (2003-2005) was conducted under agro ecological conditions of Timočka Krajina (the experiment farm of Technological Research Center in Zaječar). Research object were six malting barley genotypes, which were top-dressed with the following amounts of nitrogen in the course of growing season: 40, 60, 80 and 100 kg ha-1. A non-fertilized variant served as a control. The obtained results indicated that the tested genotypes reacted to increased amounts of nitrogen by changing their morphological and biological characteristics as well as the technological values of grain. The effectiveness of the applied nitrogen depended significantly on the distribution of rainfall in periods of highest water uptake by malting barley. AB - Trogodišnji ogledi (2003-2005) su izvedeni u Centru za poljoprivredna i tehnološka istraživanja u Zaječaru. Materijal istraživanja bilo je šest genotipova pivarskog ječma koji su tokom vegetacionog perioda prihranjivani sledećim količinama azota 40, 60, 80 i 100 kg ha-1. Kao kontrola poslužila je varijanta bez prihranjivanja. Dobijeni rezultati pokazali su da genotipovi reaguju na povećane količine azota promenom morfoloških i bioloških osobina, kao i promenama tehnološke vrednosti semena. Efekti upotrebljenog azota značajno zavise od rasporeda padavina u periodima najveće potrošnje vode. PB - Društvo genetičara Srbije, Beograd T2 - Genetika T1 - Genotype specificity in nitrogen nutrition of malting barley T1 - Genotipske specifičnosti pivarskog ječma u uslovima intenzivne ishrane azotom EP - 204 IS - 1 SP - 197 VL - 43 DO - 10.2298/GENSR1101197P ER -
@article{ author = "Popović, Vera and Glamočlija, Djordje and Malešević, Miroslav and Ikanović, Jela and Dražić, Gordana and Spasić, Marija and Stanković, Saša", year = "2011", abstract = "A three-year trial (2003-2005) was conducted under agro ecological conditions of Timočka Krajina (the experiment farm of Technological Research Center in Zaječar). Research object were six malting barley genotypes, which were top-dressed with the following amounts of nitrogen in the course of growing season: 40, 60, 80 and 100 kg ha-1. A non-fertilized variant served as a control. The obtained results indicated that the tested genotypes reacted to increased amounts of nitrogen by changing their morphological and biological characteristics as well as the technological values of grain. The effectiveness of the applied nitrogen depended significantly on the distribution of rainfall in periods of highest water uptake by malting barley., Trogodišnji ogledi (2003-2005) su izvedeni u Centru za poljoprivredna i tehnološka istraživanja u Zaječaru. Materijal istraživanja bilo je šest genotipova pivarskog ječma koji su tokom vegetacionog perioda prihranjivani sledećim količinama azota 40, 60, 80 i 100 kg ha-1. Kao kontrola poslužila je varijanta bez prihranjivanja. Dobijeni rezultati pokazali su da genotipovi reaguju na povećane količine azota promenom morfoloških i bioloških osobina, kao i promenama tehnološke vrednosti semena. Efekti upotrebljenog azota značajno zavise od rasporeda padavina u periodima najveće potrošnje vode.", publisher = "Društvo genetičara Srbije, Beograd", journal = "Genetika", title = "Genotype specificity in nitrogen nutrition of malting barley, Genotipske specifičnosti pivarskog ječma u uslovima intenzivne ishrane azotom", pages = "204-197", number = "1", volume = "43", doi = "10.2298/GENSR1101197P" }
Popović, V., Glamočlija, D., Malešević, M., Ikanović, J., Dražić, G., Spasić, M.,& Stanković, S.. (2011). Genotype specificity in nitrogen nutrition of malting barley. in Genetika Društvo genetičara Srbije, Beograd., 43(1), 197-204. https://doi.org/10.2298/GENSR1101197P
Popović V, Glamočlija D, Malešević M, Ikanović J, Dražić G, Spasić M, Stanković S. Genotype specificity in nitrogen nutrition of malting barley. in Genetika. 2011;43(1):197-204. doi:10.2298/GENSR1101197P .
Popović, Vera, Glamočlija, Djordje, Malešević, Miroslav, Ikanović, Jela, Dražić, Gordana, Spasić, Marija, Stanković, Saša, "Genotype specificity in nitrogen nutrition of malting barley" in Genetika, 43, no. 1 (2011):197-204, https://doi.org/10.2298/GENSR1101197P . .