Biological properties of Serbian apricot cultivars and selections grown in the region of Belgrade
Biološke osobine domaćih sorti i selekcija kajsije gajenih u beogradskom Podunavlju
Apstrakt
Properties of seven new apricot cultivars and selections in the region of Belgrade during the period of 1995-2003 were studied. The control cultivar was 'Hungarian Best' as the most grown apricot cultivar in Serbia. The average blooming time of investigated cultivars was the end of March and the beginning of April. Considering the time of maturing, three groups of cultivars could be distinguished: early ('Novosadska Rana' and 'Fruškogorska Rana'), mid-seasom ('Vera', 'Biljana' and 'NS-3') and late (NS-4 and NS-5). The productivity of studied cultivars and selections was higher in comparison with control cultivar, with the exception of cultivar 'Vera'. Fruit weight ranged from 44.7 g ('Hungarian Best') to 62.1 g ('NS-4'). The contents of soluble solids, total sugars and total acids ranged from 12.94-17.54%, 10.03-12.09% and 1.02-1.35% respectively. Generally, the best results were shown by cv 'NS-4', which distinguish itself for large fruit and attractive appearance, but also good produ...ctivity and fruit quality.
U periodu od pet godina (2003-2007) proučavane su osobine sedam novih domaćih sorti i selekcija kajsije u poređenju sa standard sortom (Mađarska najbolja). Cilj rada je bio izbor najboljih sorti za gajenje u beogradskom području. Istraživanja su obuhvatala vreme cvetanja i zrenja, rodnost, kao i najvažnije fizičke, hemijske i organoleptičke osobine plodova. Najbolje osobine od proučavanih sorti i selekcija pokazala je sorta NS-4, koja se može preporučiti za komercijalno gajenje kao pretežno stona sorta.
Ključne reči:
apricot / cultivars / flowering / maturing / fruit properties / kajsija / sorte / cvetanje / zrenje / prinos / osobine plodaIzvor:
Voćarstvo, 2010, 44, 169-170, 13-19Izdavač:
- Naučno voćarsko društvo Srbije, Čačak
Institucija/grupa
Poljoprivredni fakultetTY - JOUR AU - Mratinić, Evica AU - Milatović, Dragan AU - Djurović, Dejan PY - 2010 UR - http://aspace.agrif.bg.ac.rs/handle/123456789/2343 AB - Properties of seven new apricot cultivars and selections in the region of Belgrade during the period of 1995-2003 were studied. The control cultivar was 'Hungarian Best' as the most grown apricot cultivar in Serbia. The average blooming time of investigated cultivars was the end of March and the beginning of April. Considering the time of maturing, three groups of cultivars could be distinguished: early ('Novosadska Rana' and 'Fruškogorska Rana'), mid-seasom ('Vera', 'Biljana' and 'NS-3') and late (NS-4 and NS-5). The productivity of studied cultivars and selections was higher in comparison with control cultivar, with the exception of cultivar 'Vera'. Fruit weight ranged from 44.7 g ('Hungarian Best') to 62.1 g ('NS-4'). The contents of soluble solids, total sugars and total acids ranged from 12.94-17.54%, 10.03-12.09% and 1.02-1.35% respectively. Generally, the best results were shown by cv 'NS-4', which distinguish itself for large fruit and attractive appearance, but also good productivity and fruit quality. AB - U periodu od pet godina (2003-2007) proučavane su osobine sedam novih domaćih sorti i selekcija kajsije u poređenju sa standard sortom (Mađarska najbolja). Cilj rada je bio izbor najboljih sorti za gajenje u beogradskom području. Istraživanja su obuhvatala vreme cvetanja i zrenja, rodnost, kao i najvažnije fizičke, hemijske i organoleptičke osobine plodova. Najbolje osobine od proučavanih sorti i selekcija pokazala je sorta NS-4, koja se može preporučiti za komercijalno gajenje kao pretežno stona sorta. PB - Naučno voćarsko društvo Srbije, Čačak T2 - Voćarstvo T1 - Biological properties of Serbian apricot cultivars and selections grown in the region of Belgrade T1 - Biološke osobine domaćih sorti i selekcija kajsije gajenih u beogradskom Podunavlju EP - 19 IS - 169-170 SP - 13 VL - 44 UR - https://hdl.handle.net/21.15107/rcub_agrospace_2343 ER -
@article{ author = "Mratinić, Evica and Milatović, Dragan and Djurović, Dejan", year = "2010", abstract = "Properties of seven new apricot cultivars and selections in the region of Belgrade during the period of 1995-2003 were studied. The control cultivar was 'Hungarian Best' as the most grown apricot cultivar in Serbia. The average blooming time of investigated cultivars was the end of March and the beginning of April. Considering the time of maturing, three groups of cultivars could be distinguished: early ('Novosadska Rana' and 'Fruškogorska Rana'), mid-seasom ('Vera', 'Biljana' and 'NS-3') and late (NS-4 and NS-5). The productivity of studied cultivars and selections was higher in comparison with control cultivar, with the exception of cultivar 'Vera'. Fruit weight ranged from 44.7 g ('Hungarian Best') to 62.1 g ('NS-4'). The contents of soluble solids, total sugars and total acids ranged from 12.94-17.54%, 10.03-12.09% and 1.02-1.35% respectively. Generally, the best results were shown by cv 'NS-4', which distinguish itself for large fruit and attractive appearance, but also good productivity and fruit quality., U periodu od pet godina (2003-2007) proučavane su osobine sedam novih domaćih sorti i selekcija kajsije u poređenju sa standard sortom (Mađarska najbolja). Cilj rada je bio izbor najboljih sorti za gajenje u beogradskom području. Istraživanja su obuhvatala vreme cvetanja i zrenja, rodnost, kao i najvažnije fizičke, hemijske i organoleptičke osobine plodova. Najbolje osobine od proučavanih sorti i selekcija pokazala je sorta NS-4, koja se može preporučiti za komercijalno gajenje kao pretežno stona sorta.", publisher = "Naučno voćarsko društvo Srbije, Čačak", journal = "Voćarstvo", title = "Biological properties of Serbian apricot cultivars and selections grown in the region of Belgrade, Biološke osobine domaćih sorti i selekcija kajsije gajenih u beogradskom Podunavlju", pages = "19-13", number = "169-170", volume = "44", url = "https://hdl.handle.net/21.15107/rcub_agrospace_2343" }
Mratinić, E., Milatović, D.,& Djurović, D.. (2010). Biological properties of Serbian apricot cultivars and selections grown in the region of Belgrade. in Voćarstvo Naučno voćarsko društvo Srbije, Čačak., 44(169-170), 13-19. https://hdl.handle.net/21.15107/rcub_agrospace_2343
Mratinić E, Milatović D, Djurović D. Biological properties of Serbian apricot cultivars and selections grown in the region of Belgrade. in Voćarstvo. 2010;44(169-170):13-19. https://hdl.handle.net/21.15107/rcub_agrospace_2343 .
Mratinić, Evica, Milatović, Dragan, Djurović, Dejan, "Biological properties of Serbian apricot cultivars and selections grown in the region of Belgrade" in Voćarstvo, 44, no. 169-170 (2010):13-19, https://hdl.handle.net/21.15107/rcub_agrospace_2343 .