Starch degradability of some concentrate feeds used in dairy cow nutrition
Abstract
Starch degradability in eight commonly used concentrats was determined by the in situ method using two ruminally cannulated lactaing cows. The investigated feeds and their effective starch degradability at a rumen outlow rate of 5% per hour were: wheat bran 75.8%, maize grain 19.9%, oat grain 61, 7%, soybean meal 77,2%, sunflower meal 43.5% dried sugar beet pulp 39.6%, pea grain 75.3%, faba bean graain 58.5%. For some feeds (wheat bran, maize grain) starch degradability was lower, for some higher (oat grain, pea grain) and for only one feed (faba bean grain) was it close to the results found by other authors.
Keywords:
concentrates / cow feeding / in situ / starch degradabilitySource:
Acta Veterinaria, 1999, 49, 4, 269-274Publisher:
- Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd
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Institution/Community
Poljoprivredni fakultetTY - JOUR AU - Aleksić, D AU - Grubić, Goran AU - Pavličević, Arandjel PY - 1999 UR - http://aspace.agrif.bg.ac.rs/handle/123456789/146 AB - Starch degradability in eight commonly used concentrats was determined by the in situ method using two ruminally cannulated lactaing cows. The investigated feeds and their effective starch degradability at a rumen outlow rate of 5% per hour were: wheat bran 75.8%, maize grain 19.9%, oat grain 61, 7%, soybean meal 77,2%, sunflower meal 43.5% dried sugar beet pulp 39.6%, pea grain 75.3%, faba bean graain 58.5%. For some feeds (wheat bran, maize grain) starch degradability was lower, for some higher (oat grain, pea grain) and for only one feed (faba bean grain) was it close to the results found by other authors. PB - Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd T2 - Acta Veterinaria T1 - Starch degradability of some concentrate feeds used in dairy cow nutrition EP - 274 IS - 4 SP - 269 VL - 49 UR - https://hdl.handle.net/21.15107/rcub_agrospace_146 ER -
@article{ author = "Aleksić, D and Grubić, Goran and Pavličević, Arandjel", year = "1999", abstract = "Starch degradability in eight commonly used concentrats was determined by the in situ method using two ruminally cannulated lactaing cows. The investigated feeds and their effective starch degradability at a rumen outlow rate of 5% per hour were: wheat bran 75.8%, maize grain 19.9%, oat grain 61, 7%, soybean meal 77,2%, sunflower meal 43.5% dried sugar beet pulp 39.6%, pea grain 75.3%, faba bean graain 58.5%. For some feeds (wheat bran, maize grain) starch degradability was lower, for some higher (oat grain, pea grain) and for only one feed (faba bean grain) was it close to the results found by other authors.", publisher = "Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd", journal = "Acta Veterinaria", title = "Starch degradability of some concentrate feeds used in dairy cow nutrition", pages = "274-269", number = "4", volume = "49", url = "https://hdl.handle.net/21.15107/rcub_agrospace_146" }
Aleksić, D., Grubić, G.,& Pavličević, A.. (1999). Starch degradability of some concentrate feeds used in dairy cow nutrition. in Acta Veterinaria Univerzitet u Beogradu - Fakultet veterinarske medicine, Beograd., 49(4), 269-274. https://hdl.handle.net/21.15107/rcub_agrospace_146
Aleksić D, Grubić G, Pavličević A. Starch degradability of some concentrate feeds used in dairy cow nutrition. in Acta Veterinaria. 1999;49(4):269-274. https://hdl.handle.net/21.15107/rcub_agrospace_146 .
Aleksić, D, Grubić, Goran, Pavličević, Arandjel, "Starch degradability of some concentrate feeds used in dairy cow nutrition" in Acta Veterinaria, 49, no. 4 (1999):269-274, https://hdl.handle.net/21.15107/rcub_agrospace_146 .