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Two novel species isolated from wheat rhizospheres in Serbia: Pseudomonas serbica sp. nov. and Pseudomonas serboccidentalis sp. nov.
(Systematic and Applied MicrobiologySystematic and Applied Microbiology, 2023)
Pseudomonas strains IT-194P, IT-215P, IT-P366T and IT-P374T were isolated from the rhizospheres of wheat grown in soils sampled from different fields (some of them known to be disease-suppressive) located near Mionica, ...
Influence of Different Pre-Distillation Steps on Aromatic Profile of Plum Spirits Produced by Traditional and Modified Methods
(ProcessesProcesses, 2023)
The aim of this study was to compare the aromatic profile of plum spirits, obtained from the Požegača and Stanley varieties, as affected by different combinations of pre-distillation steps used in traditional and six ...
Climate Potential for Apple Growing in Norway—Part 1: Zoning of Areas with Heat Conditions Favorable for Apple Growing under Observed Climate Change
(AtmosphereAtmosphere, 2023)
Agricultural production is already, and obviously, affected by climate change. Adapting to climate change includes reducing future risks to ensure yield quality and quantity and considers seizing any potential opportunities ...
Incompatible pollen tubes in the quince style and their impact on fertilization success
(2023)
Self-incompatibility presents one of the challenges in modern fruit production. It can be correlated
with a lower yield of self-incompatible cultivars which also demand the planting of the pollinisers. The aim of
this ...
Challenges in Evaluating Quality of the Serbian Traditional Dairy Product Kajmak
(Journal of Food QualityJournal of Food Quality, 2023)
Kajmak, a traditional Serbian dairy product, is a top, crust layer of milk containing a high amount of aggregated milk fat and proteins, formed during long cooling of boiled milk. Due to variations in production technologies, ...
The Influence of Cabernet Sauvignon Ripeness, Healthy State and Maceration Time on Wine and Fermented Pomace Phenolic Profile
(FermentationFermentation, 2023)
The phenolic composition and antioxidant activity of wine and fermented pomace (FP) from Cabernet Sauvignon grapes harvested at three ripening stages were evaluated using LC-MS/MS and spectrophotometric analyses. An ...
First report of Botryosphaeria dothidea causing postharvest rot of quince fruits in Serbia
(Journal of Plant PathologyJournal of Plant Pathology, 2023)
Hydraulic properties of fine-textured soils in lowland ecosystems of Western Serbia vary depending on land use
(Geoderma RegionalGeoderma Regional, 2023)
Land use in agriculture can alter the physical, chemical and biological properties of soils, but little is known how it affects the hydraulic properties of the fine-textured soils of lowland agroecosystems in continental ...
Anticancer effect of novel luteolin capped gold nanoparticles selectively cytotoxic towards human cervical adenocarcinoma HeLa cells: An in vitro approach
(Journal of Trace Elements in Medicine and BiologyJournal of Trace Elements in Medicine and BiologyJournal of Trace Elements in Medicine and Biology, 2023)
BackgroundAlthough luteolin has been confirmed as potent anticancer agent, its potential application as therapeutic is limited by its water solubility. To overcome this shortcoming nanoparticle technology approach was ...
Assessment of Empirical Methods for Estimating Reference Evapotranspiration in Different Climatic Zones of Bosnia and Herzegovina
(WaterWater, 2023)
The study evaluated nine empirical methods for estimating reference evapotranspiration (ETo) in Bosnia and Herzegovina (BiH) across different climatic zones. The methods compared were the Hargreaves–Samani method (HS), the ...