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Приказ резултата 51-60 од 439
Biotechnology and sustainable agriculture / Biotehnologija i održiva poljoprivreda
(Univerzitet u Nišu, Niš, 2009)
It is widely understood that agricultural production is based on the exploitation of natural, primarily biological, chemical and physical resources. Thus, the soil (lithosphere) represents the physical source, i.e. the ...
The effect of ultrasound treatment on characteristics of set yoghurt made from goat milk during storage / Uticaj ultrazvučnog tretmana na karakteristike čvrstog jogurta od kozijeg mleka tokom skladištenja
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2010)
Possibility treatment of ultrasound appliance in the production of goat milk's set yoghurt was investigated. Before inoculation milk was subjected to ultrasound treatment at the frequency of 35 kHz and 200 W powers during ...
Effects of different MTBE concentration on seed germination and biomass of corn (Zea mays L.), wheat (Triticum aestivum L.) and alfalfa (Medicago sativa L.) / Uticaj MTBE-a na klijavost semena i biomasu kod kukuruza (Zea mays L.), pšenice (Triticum aestivum L.) i lucerke (Medicago sativa L.)
(Inženjersko društvo za koroziju, Beograd, 2009)
MTBE was introduced in production in 1970's in order to reduction of air pollution and replacing of toxic compounds from gasoline. After only a few years of its using, it becomes a one of important soil and water contaminant. ...
Pomological properties of apricot cultivars in the Belgrade region / Pomološka svojstva sorti kajsije u beogradskom Podunavlju
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2010)
Properties of ten new apricot cultivars (three Serbian and seven introduced) were studied in the Belgrade region during the period of 2006-2009. 'Hungarian Best' was the control cultivar. The average blooming time of ...
Implementation of GLOBAL GAP standard: Important precondition for placement of fresh fruit on domestic and foreign market / Implementacija GLOBAL GAP standarda - važan preduslov za plasman svežeg voća na domaće i inostrano tržište
(Savez inženjera i tehničara Srbije, Beograd, 2010)
A common standard of farm management created by technical representatives of several European supermarket chains is GLOBAL GAP (previously known as Eurep GAP). It is an equal partnership of agricultural producers and ...
Anatomical features of the marshmallow (Althaea officinalis L.) root / Anatomske karakteristike korena belog sleza (Althea offcinalis L.)
(Savez poljoprivrednih inženjera i tehničara, Beograd, 2009)
Marshmallow (Althaea officinalis L.) is a perennial herbaceous plant of the family Malvaceae, whose flowers, leaves and, especially roots, are used as drug in both folk and official medicine. Due to a high content of ...
Checklist of jumping plant-lice (Hemiptera: Psylloidea) in Serbia / Spisak vrsta lisnih buva (Hemiptera, Psylloidea) u Srbiji
(Entomološko društvo Srbije, Beograd i Univerzitet u Beogradu - Biološki fakultet, 2010)
The fauna of jumping plant-lice (Hemiptera: Psylloidea) of Serbia is reviewed based on extensive recent field work and previously published data. In total, 63 species are reported, 44 for the first time from the country. ...
Application of electron microscopy techniques in cheese research / Primena tehnika elektronske mikroskopije u proučavanju sireva
(Univerzitet u Novom Sadu - Tehnološki fakultet, Novi Sad i Savez hemičara i tehnologa, Beograd, 2009)
Four types of electron microscopes, i.e. scanning electron microscope, cryo-scanning electron microscope, transmission electron microscope and environmental scanning electron microscope, as well as confocal laser scanning ...
Bacterial diseases of hazelnut / Bakterioze leske u svetu i kod nas
(Univerzitet u Novom Sadu - Poljoprivredni fakultet - Departman za zaštitu bilja i životne sredine "dr Pavla Vukasovića", Novi Sad, 2010)
Hazelnut production is a fast growing production in Serbia lately. Bacterial diseases, resulting in premature dieback of plants in commercial orchards, are well known problem in countries with long hazelnut growing tradition. ...
Testing marshmallow seed germination on different substrates (Althaea officinalis L.) / Ispitivanje klijavosti semena belog sleza na različitim podlogama (Althaea officinalis L.)
(Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd, 2009)
In this paper the results of the research of marsh-mallow seed germination on three substrates: filter paper, sand and soil are presented. The part of seeds was germinated on the substrate soaked by potassium nitrate ...