Browsing by Author "Salević-Jelić, Ana S."
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Food nanoemulsions: how simulated gastrointestinal digestion models, nanoemulsion, and food matrix properties affect bioaccessibility of encapsulated bioactive compounds
Milinčić, Danijel D.; Salević-Jelić, Ana S.; Kostić, Aleksandar Ž.; Stanojević, Slađana P.; Nedović, Viktor; Pešić, Mirjana B. (Critical Reviews in Food Science and NutritionCritical Reviews in Food Science and Nutrition, 2023)