Преглед аутора: "Vunduk, Jovana"
Приказ резултата 21-40 од 47
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Effects of agaricus bisporus mushroom extract on honey bees infected with nosema ceranae
Glavinić, Uroš; Rajković, Milan; Vunduk, Jovana; Vejnović, Branislav; Stevanović, Jevrosima; Milenković, Ivanka; Stanimirović, Zoran (MDPI, 2021) -
From mycelium to spores: A whole circle of biological potency of mosaic puffball
Petrović, P.; Vunduk, Jovana; Klaus, Anita; Carević, M.; Petković, M.; Vuković, N.; Cvetković, A.; Zizak, Z.; Bugarski, Branko (Elsevier Science Bv, Amsterdam, 2019) -
Health impact of the commercially cultivated mushroom Agaricus bisporus and the wild-growing mushroom Ganoderma resinaceum - A comparative overview
Kozarski, Maja; Klaus, Anita; Vunduk, Jovana; Jakovljević, Dragica; Jadranin, Milka; Nikšić, Miomir (Srpsko hemijsko društvo, Beograd, 2020) -
How do sous-vide treatment and herb spices addition improve sensory acceptance and antimicrobial attributes of organic oyster mushrooms (Pleurotus ostreatus)?
Doroški, Ana; Klaus, Anita; Nikolić, Biljana; Tomasevic, Igor; Lazić, Vesna; Vunduk, Jovana; Djekic, Ilija (Journal of Food Processing and PreservationJournal of Food Processing and Preservation, 2022) -
Immobilization of Chaga extract in alginate beads for modified release: simplicity meets efficiency
Petrović, Predrag; Ivanović, Katarina; Octrue, Charly; Tumara, Mica; Jovanović, Aleksandra; Vunduk, Jovana; Nikšić, Miomir; Pjanović, Rada; Bugarski, Branko; Klaus, Anita (Savez hemijskih inženjera, Beograd, 2019) -
Impact of grape pomace as a cultivation substrate on the Pleurotus ostreatus chemical and biological properties
Doroški, Ana; Klaus, Anita; Kozarski, Maja; Nikolić, Biljana; Vunduk, Jovana; Lazić, Vesna; Đekić, Ilija (Faculty of Technology, Novi Sad, 2021) -
In vitro antitumor cytotoxicity of some macrofungi extracts
Zizak, Z.; Klaus, Anita; Kozarski, Maja; Vunduk, Jovana; Nikšić, Miomir (Elsevier Sci Ltd, Oxford, 2016) -
The influence of mushroom Coriolus versicolor and hazelnuts enrichment on antioxidant activities and bioactive content of dark chocolate / Uticaj dodatka lekovite gljive Coriolus versicolor i lešnika na antioksidativni potencijal i bioaktivni sadržaj crne čokolade
Kozarski, Maja; Klaus, Anita; Vunduk, Jovana; Nikšić, Miomir (Univerzitet u Novom Sadu - Naučni institut za prehrambene tehnologije, Novi Sad, 2020) -
An insight into in vitro antioxidant activity of Cantharellus cibarius hot water extract for the potential application in meat products
Novaković, Saša; Djekić, Ilija; Vunduk, Jovana; Klaus, Anita; Lorenzo, José M.; Barba, Francisco J.; Tomašević, Igor (IOP Publishing Ltd, Bristol, 2019) -
Lignicolous mushroom Fomitopsis pinicola as a potent inhibitor of lipid peroxidation
Kozarski, Maja; Klaus, Anita; Vunduk, Jovana; Lazić, Vesna; Spirović Trifunović, Bojana; Miletić, Srđan; Spasić, Snežana; Jakovljević, Dragica (МАТИЦА СРПСКА, НОВИ САД, СРБИЈА / MATICA SRPSKA, NOVI SAD, SERBIA, 2022) -
Mushroom polyphenols as immune system balancers: What's the mechanism behind it and possible interactions with dietary fibers?
Kozarski, Maja; Pantic, Milena; Lazic, Vesna; Klaus, Anita; Vunduk, Jovana; Griensven, Leo; Niksic, Miomir (11th International Medicinal Mushroom Conference (IMMC11), 2022) -
Mushroom β-glucan and polyphenol formulations as natural immunity boosters and balancers: nature of the application
Kozarski, Maja; Klaus, Anita; van Griensven, Leo; Jakovljevic, Dragica; Todorovic, Nina; Wan-Mohtar, Wan Abd Al Qadr Imad; Vunduk, Jovana (Food Science and Human WellnessFood Science and Human Wellness, 2023) -
Nutraceutical properties of the methanolic extract of edible mushroom Cantharellus cibarius (Fries): primary mechanisms
Kozarski, Maja; Klaus, Anita; Vunduk, Jovana; Zizak, Zeljko; Nikšić, Miomir; Jakovljević, Dragica; Vrvić, Miroslav M.; van Griensven, Leo (Royal Soc Chemistry, Cambridge, 2015) -
Oyster mushroom (Pleurotus ostreatus) cultivation on different food waste originated substrates
Doroški, Ana; Klaus, Anita; Vunduk, Jovana; Lazić, Vesna; Djekic, Ilija (Persatuan Penyelidik dan Pengusaha Cendawan Malaysia (PPPCM), 2021) -
Pink oyster mushroom Pleurotus flabellatus mycelium produced by an airlift bioreactor—the evidence of potent in vitro biological activities
Klaus, Anita; Wan‑Mohtar, Wan Abd Al Qadr Imad; Nikolić, Biljana; Cvetković, Stefana; Vunduk, Jovana (Springer Science and Business Media B.V., 2021) -
Polysaccharides of Pleurotus flabellatus strain Mynuk produced by submerged fermentation as a promising novel tool against adhesion and biofilm formation of foodborne pathogens
Vunduk, Jovana; Wan-Mohtar, Wan Abd Al Qadr Imad; Mohamad, Shaiful Azuar; Abd Halim, Nur Hafizati; Dzomir, Ahmad Zainuri Mohd; Zizak, Zeljko; Klaus, Anita (Elsevier, Amsterdam, 2019) -
Raspberry wine fermentation with suspended and immobilized yeast cells of two strains of Saccharomyces cerevisiae
Djordjević, Radovan; Gibson, Brian; Sandell, Mari; de Billerbeck, Gustavo M.; Bugarski, Branko; Leskošek-Čukalović, Ida; Vunduk, Jovana; Nikićević, Ninoslav; Nedović, Viktor (Wiley, Hoboken, 2015) -
Roles of Medicinal Mushrooms as Natural Food Dyes and Dye-Sensitised Solar Cells (DSSC): Synergy of Zero Hunger and Affordable Energy for Sustainable Development
Ahmad, Nurfadzilah; Vunduk, Jovana; Klaus, Anita; Dahlan, Nofri Yenita; Ghosh, Soumya; Muhammad-Sukki, Firdaus; Dufossé, Laurent; Bani, Nurul Aini; Wan-Mohtar, Wan Abd Al Qadr Imad (Sustainability (Switzerland)Sustainability (Switzerland), 2022) -
Sous-vide processing technique: The Influence on Pleurotus Ostreatus Sensory, Textural and Color Properties
Doroški, Ana; Klaus, Anita; Nikolić, Biljana; Tomasevic, Igor; Lazić, Vesna; Vunduk, Jovana; Djekic, Ilija (Universiti Teknologi Mara, Kuala Lumpur, Malaysia, 2022) -
The effect of green extraction method, subcritical, water extraction, on selected biological activities in Chaga mushroom
Lazić, Vesna; Vunduk, Jovana; Klaus, Anita; Pantić, Milena; Kozarski, Maja; Nikšić, Miomir (Serbian Society of Microbiology, 2022)