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dc.creatorStanković, Mira
dc.creatorProkopijević, Miloš
dc.creatorŠikoparija, Branko
dc.creatorNedić, Nebojša
dc.creatorAndrić, Filip
dc.creatorPolović, Natalija
dc.creatorNatić, Maja
dc.creatorRadotić, Ksenija
dc.date.accessioned2023-02-22T09:55:35Z
dc.date.available2023-02-22T09:55:35Z
dc.date.issued2023
dc.identifier.issn2304-8158
dc.identifier.urihttp://aspace.agrif.bg.ac.rs/handle/123456789/6287
dc.description.abstractVarroa destructor is a parasitic mite responsible for the loss of honey bee (Apis mellifera) colonies. This study aimed to find a promising marker in honey for the bee colony infestation level using fluorescence spectroscopy and biochemical analyses. We examined whether the parameters of the honey samples’ fluorescence spectra and biochemical parameters, both related to proteins and phenolics, may be connected with the level of honey bee colonies’ infestation. The infestation level was highly positively correlated with the catalase activity in honey (r = 0.936). Additionally, the infestation level was positively correlated with the phenolic spectral component (r = 0.656), which was tentatively related to the phenolics in honey. No correlation was found between the diastase activity in honey and the colonies’ infestation level. The results indicate that the catalase activity in honey and the PFC1 spectral component may be reliable markers for the V. destructor infestation level of the colonies. The obtained data may be related to the honey yield obtained from the apiaries. © 2023 by the authors.
dc.languageEnglish
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200053/RS//
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200358/RS//
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200168/RS//
dc.relationinfo:eu-repo/grantAgreement/MESTD/inst-2020/200116/RS//
dc.rightsopenAccess
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.sourceFoods
dc.sourceFoods
dc.subjectApis mellifera
dc.subjectbiochemical analysis
dc.subjectfluorescence spectroscopy
dc.subjecthoney
dc.subjectVarroa destructor
dc.titleUsing Front-Face Fluorescence Spectroscopy and Biochemical Analysis of Honey to Assess a Marker for the Level of Varroa destructor Infestation of Honey Bee (Apis mellifera) Colonies
dc.typearticleen
dc.rights.licenseBY
dc.citation.issue3
dc.citation.rankM24
dc.citation.volume12
dc.identifier.doi10.3390/foods12030629
dc.identifier.fulltexthttp://aspace.agrif.bg.ac.rs/bitstream/id/24416/Using_Front-Face_pub_2023.pdf
dc.type.versionpublishedVersion


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